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Positano Restorante

3.6 (47 reviews)
ModerateItalian
Closed • 12:00 pm - 3:00 PM, 6:00 PM - 9:00 PM

Order Positano Restorante Takeout or Delivery

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POSITANO RESTORANTE ATMOSPHERE

What's the vibe?
Romantic
Quiet
Good for kids
Good for groups

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a woman sitting at a bar

Me and me wife decide to try Positano by friends recommended. The staff is highly friendly, The owners, Vinni and Claudia let us feeling like home. The Seafood have definitely no competition around Miami, maybe Florida. The Carpaccio di polipo and the Calamari is simple and great at same time, as the Italian tradition says. We finally finded our Italian favorite spot in town. See u soon Positano!

Luis L.

Good good good food!!!!!, service!!!!!. Quiet friday night with my family, we eat and recommend, Carpaccio di Carnia, and Calamari fritti e Zucchine, my son have the Antica Ricetta Della Lasagna, and we have excellent al dente Fettuccine alla Routa made in a reggiano wheel with a creamy sauce, and Spaguetti A Vongole, all serve by the excellence Vincenzo, our dessert was Creps Di Nutella and Cream Brulee.

I was staying alone in Doral for the first time and decided to try a local Italian restaurant. Positano turned out to be a great choice. The exterior was not very impressive or inviting but the interior was pleasant with a wall of wine display and white table-clothed tables with seating for 50 or so. As I was in a bit of a rush, I quickly ordered the Fried Calamari Lasagna and glass of Chianti. Everything was great. Food was fresh and well prepared. The server was pleasant but not overbearing. Appetizer, entree, glass of wine, large bottle of water: $44. Plus tip. Excellent choice for good Italian food in the Doral area.

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13 years ago

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Jimmy E.

Thank you so much for your feedback! We hope to see you soon again!!

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11 months ago

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1 year ago

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1 year ago

Fantastic Italian restaurant, it reminds me a lot of Italy. Not sure how it has a 3.6, I would recommend to anyone!

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3 years ago

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5 years ago

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8 years ago

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7 years ago

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3 years ago

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7 years ago

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15 years ago

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3 years ago

Mi restaurant favorito para comida italiana en Miami. Nunca deja mal. Excelente atención, la pasta siempre al dente y las salsas de primera.

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6 years ago

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5 years ago

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14 years ago

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15 years ago

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16 years ago

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15 years ago

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6 years ago

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8 years ago

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8 years ago

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14 years ago

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8 years ago

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14 years ago

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14 years ago

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13 years ago

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Jimmy E.

Thank you for your feedback!

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13 years ago

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14 years ago

It feels like the pasta my mother makes! Delicious very honey

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14 years ago

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Review Highlights - Positano Restorante

“As I was in a bit of a rush, I quickly ordered the Fried Calamari Lasagna and glass of Chianti.”

Mentioned in 2 reviews

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This is the true definition of what a bistro is supposed to feel like. Unpretentious and welcoming…read morewith no frills. Small, cozy, simple and casual. The menu is concise, to the point and mainly focused on traditional and/or comfort food in this case Italian. I can't believe I had it saved for so many years but today I got to experience some of the best food I've had in the city with the most remarkable service ever. This is a family owned restaurant and as a customer I felt as family too. Beto, the owner, makes you feel like part of his extended family from the moment you step foot in the joint and all throughout your culinary adventure. I hadn't made reservations and he made sure to find me a table for one even though it was super busy at the time. He also recommended a few dishes but ultimately convinced me to try one of the chef's specials which I've been talking about till this day. His staff is also very attentive and diligent. Having said that let me break down what I ate with a nice chilled glass of wine: Antipasto: Burratina...Fresh homemade burrata mozzarella on top of thin slices of prosciutto, basil and extra-virgin olive oil. Served with roasted red peppers and tomatoes. All fresh and with high quality ingredients without a doubt. I wanted something light before the pasta and this was very filling so I couldn't finish it but... Entre: Chef's special...Pappardelle Patagonia. Green flat homemade noodle with vodka sauce, Italian sausage, pancetta, mushrooms and fresh herbs. This was one of the best pasta dishes I've had in my life. Perfectly cooked "al dente" with a creamy vodka sauce that'd have you wanting to lick the damn plate. That Italian sausage was also so divine and they don't skimp on portions or ingredients. I'm glad Beto suggested this one instead of the Pappardelle Italian sausage. Dolci: cheesecake. I have no idea how I still had a little bit of room for dessert after that feast but this cheesecake was all worth it. Not overly sweet and very rich and velvety. This is arguably one of the best Italian joints in town. Just delicious Italian comfort food made with love and excellent service to got with it. Beto offered an espresso to end this extraordinary meal. He takes the time to go to every table and make sure customers are taken care of and that's what makes the difference. These are the type of restaurants that leave a lasting impression on their patrons and make them come back time after time.

Food :Ahmazing Ambiance: the owner is everything. He's super…read morenice. Service :Ahmazing

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Positano Restorante - italian - Updated October 2026

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