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    Portus360

    3.8 (88 reviews)
    PriceyPortuguese
    Closed 5:30 pm - 11:00 PM

    Portus360 Photos

    PORTUS360 ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Portus360

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    Reviews With Photos

    Views from the restaurant
    Sophia W.

    Très bon! Very delicious and the views were spectacular. Definitely book this place around sunset time, so you can get the nice sunsets views of the city. I ordered the seafood paella that had shrimp, calamari and mussels. Very very delicious and the seafood was fresh. My husband ordered the halibut, which he thought was very tasty and also fresh. We shared the grilled octopus and it was a great portion size. Overall, great food and views. Definitely worth it to see the amazing views of Montreal.

    Seafood Rice
    Muralla C.

    Made a reservation here for my friends birthday while we were in Montreal, and we were so happy we did. This restaurant is on the top floor of a high rise building and you have to take a separate elevator up. Once off the elevator you are greeted by the host/hostess who then accompanies you to your seat. The wait was a bit long but our waiter I forgot his name was so accommodating and his service made up for that. The food was fresh and delicious. If you wanted, you have the option to select your choice of fresh seafood (fish, crab legs, lobster, etc.) and the chef cooks it to perfection. I was in the mood for fish and it was so delicious and they debone it for you right at the table. The drinks are great, the ambiance was beautiful, and I appreciated the subtle 360 movement and the views while we ate. This restaurant is a must try if you are visiting Montreal.

    Rack of lamb
    Mary V.

    We tried the MTL a table menu at $83 which started November 3rd. The verde caldo soup lacked flavor and was served lukewarm, the seafood rice dish was tasty with good portions, the opera dessert cake was dry but with the cream it was better. We also had the rack of lamb which was small with two pieces, not worth the price. Another guest ordered the osso bucco which was moist and tasty. The olive oil was a highlight served with unlimited bread. They sell the oil which branded the name Helena. Our waiter was less attentive to us than our guests, which was disappointing. The ambiance is nice, we rotated 360 in about one hour and a half.

    luigi n.

    Amazing Service and centrally located. It offers 360 panoramic view of Montreal. We ordered the Portuguese version of Bouillabaisse which was delicious. The menu is QR code generated which is an awry experience for a $100 plate restaurant. Also, the waiter needs extra help with their wine selection ( maybe lost in translation). In sum, I would still recommend this place for its good food and great views!

    Seafood platter for two
    Neha M.

    What a wonderful restaurant. It starts revolving at some point in the evening during dinner. Our waiter was super great and brought out our dinner once the restaurant started moving. He told us he delayed it on purpose so that we can have a nice view of the sunset with our dinner! We started off with the cod croquettes which were perfect! They brought out complimentary bread, chorizo butter , and olives ! You can ask for more bread if you want For our main dish we got the seafood platter that feeds two. This was so worth it. Lots of seafood and super fresh. The sauce was delicious I wanted more bread to dip it in! Highly recommend this place

    Duck and Dauphinois
    Jean-Francois C.

    Portus 360 first the magnificent view from the roof . We take the lunch 3 services for 29$ The choice was good, so many thing I want to try. We both take the salmon tartar who was ok. I take the Cod and my friend the duck. Everything was perfect. On the side I order the broil sardine so delicious a lot of flavor remember me the old country and the sea. The final the desert was and and cute.

    Hilary K.

    This is probably one of the only restaurants, to have a 360° view of the entire city of Montreal. It was quite an experience to come here with my husband. We love the fact that in a two hour sitting, we got to see the entire view without even noticing we were moving the whole time. This is one of the most romantic dates I've been to with the hubby. It was truly beautiful having a killer view of our city. What truly amazed me, was the fact that the staff knew where each dish was going to on every table. The kitchen is in the centre of the dining room and that is the only part of the restaurant that does not move so it was brilliant to see how organized they were to realize which food had been going on which table. The fact is we were moving but they were not and so for them it might seem a bit confusing and to realize this was truly superb. The service was excellent! The waiter always made sure to cater to our needs. He always came in to check on us and see whether our drinks were filled. He always made sure we our drinks were replenished and always served the food we ordered at the right time of our dinner. The food: Unfortunately, the food did not exceed my expectations how I expect it. I mean the food was OK it was not to die for but it was definitely on the good side. I was kind of hoping it was one of the best meals I've had in a while but judging on the quality, it didn't look like it was the best I've had. For example, The paella I had, was bland and dry. The scampis were chewy and shrimps in my paella were slightly overcooked as was the rice. My husband's dish, as well, was a bit on the over cooked side even though we asked for medium rare. The food was OK but again I was expecting a bit more as the prices were a little bit on the pricey side. Overall, this place is only awesome if you're here for the experience as the scene is quite hard to pass up on. However, if you're here solely for the food, I would suggest you try somewhere else before you come here as this is more of an experience kinda restaurant that is very rare and probably the only kind we have in Montreal. It's a perfect recommendation for a first romantic date if you're into those like me. Cheers

    Joanie M.

    Chef helena is truly an icon in montreal. I loved my experience at Portus 360. Obviously, the decor is outstanding even if truly a rotating dining room+wine= me getting sort of dizzy. The food was not as portuguese as I would've tought. The appetizer, a black cod gravlax with pea puree was amazingly delicate with of course a strong portuguese origin. However, the sweet calvados and olive oil trou normand that followed was confusing. Don't get me wrong it was the best trou normand i've never had, but served just after a small appetizer, when everyone is truly starving already, it felt out of place. The main dish was a decadent wapiti, I believed cooked sous-vide to perfect condition. It was a complete treat as was the chocolate dessert too. I think the team is making the most from a unique location that could've seemed kitch but is instead elevated to a delicious and gastronomic experience.

    Downtown views
    Matt G.

    Elegant dining room with a pleasant ambiance on the 31st floor of the Evo building in a revolving restaurant. Clearly you come here for the city views, as the restaurant turns you can see large parts of downtown, old town, and the river. We did dinner here so with the night time views there is a bit of reflection on the windows and pictures don't come out great. Didn't like that the pillars in the windows are too close, so its hard to get pictures without them showing. The Portuguese music playing is quite nice. Main courses are quite expensive, they also have Portuguese tapas that can be shared. We had the cod croquettes, the shrimps in sauce and seared mushrooms dish. The cod croquettes were not very warm, served with a bright yellow mayo. This dish was just Ok. The shrimps were four huge ones served in a thin yellow broth type of sauce. This broth was very good. The mushrooms were a bit plain tasting. Wouldn't say that anything was spectacular tasting or memorable. You are also served some complimentary bread, marinated olives and beans. For dessert we had the chef's selected assortment, which was quite nice and the cheapest menu option, blueberry muffin, chocolate truffles, marengue, other type of chocolate and fruit. Initially came here thinking it would be possible to just have coffee or drinks with dessert while checking the revolving views as I had done something similar to that in another fine dining revolving restaurant nearby. But you have to order food here. There is a bar area just below, which apparently was closed. On a Friday night. Weird. Still worth coming for the experience and unique views, but would keep food orders to a minimum. The restrooms have complimentary cups of mouth wash.

    Vic T.

    I was really amazed how beautiful this restaurant is. It took me a few minutes to notice that the restaurant is actually turning by itself which is why it's called 360. The food was amazing. I'll start with the bread, they serve it with a chorizo butter and it was to die for. The calamaries were so fresh and tasty.I took the creamy seafood rice topped with a lobster tail it was great I will definitely get that again. And for the desert I had a chocolate mi cuit. It was Perfection I cant wait to go again.

    Xue L.

    Nice view, average food. We tried several appetizers and main dishes. They were all ok but expensive for the portion size. We shared the sardines, octopus, calamari, cod cake and shrimps as appetizers. The octopus was a bit too tough and overcooked, but the other ones were good. I had the cod duo as a main dish and although it wasn't bad, it wasn't impressive either. I also found 2 bones in my fish while chewing so I had to be extra careful when eating it. As for the ambiance and view, it was amazing as there aren't many restaurants with a rotating view. The place was clean and our waiters were nice and friendly. Overall, it's a good place for a special event or a date. However, I wouldn't go here just for the food.

    Esteban Y.

    It's a fancy old restaurant, a little bit pricey for what it actually is, but I guess it is worth going at least once. On the very positive side, you have an amazing 360 view of all Montreal (the restaurant spins at a very small speed). Our waitress was actually awesome, very knowledgeable and eloquent. Very good service.

    Walking up the spiral stairs to the top floor!
    Christina S.

    Want a 360 degree view of Montreal while dining at a unique rotating restaurant with authentic artisanal cuisine (?!!!!)...This is your spot! Location- Located on the 31st floor of a skyscraper in downtown Montreal you will find a mostly locally known restaurant called Portus360 featuring Portuguese inspired cuisine from up and coming Canadian Chef Helena Loureiro. Upon exiting the elevator, the team member will lead you up some bright orange steps to the tiled, circular rotating restaurant. The Views- While it was winter and a snowstorm was impending-it was nice as we "rotated" at our table to look out the windows which were labeled with the area that you were viewing on the window. The entire rotation takes two hours. The Menu and Food- The Menu is in French. It was Canadian $25.00 fixed price selections of an appetizer, substantial main plate, and dessert. (Keep in mind that the USA Dollar exchange is $1.28 in Canadian dollars-so it is an excellent deal!). The staff is bilingual and if you do not understand French they will describe the options in English. Our Orders: The meal starts off with authentic French Baguette with olive oil and an olive medley. I had the Octopus appetizer which was a tender leg with radicchio on top with a accompaniment of caviar and greens. For the main Meal=Pork Medallions with Fingerling Potatoes and a pickled beet and grilled zucchini medley. My parents had-a creamy soup (I forget the kind as I was into my Octopus!), Portuguese Seafood Stew and Monkfish. Dessert was an elegant chocolate Cheesecake with pistacchios and creme fraiche. Outstanding meal and view. Will NOT dissappoint. About Chef Helena-"Helena launched her second book, Helena's Portuguese kitchen, at Éditions de l'Homme, in the fall of 2015 (available in both French and English) and announces the relocation of its first creation: the Portus Calle will be reborn Portus360 in the spring of 2016 in the premises of the former "Tour de Ville", beacon of Montreal culture." Source: https://portus360.com/en/ FYI- My favorite part is the inception of the meal when your food is served-the wait staff always says "Bon Appetit!" Also all food is FRESH...there was a seafood bar displaying the fish and seafood.

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    4 years ago

    Had a terrific lunch here. Recommend it to locals and visitors! Our lunch included a vegetarian dish and oysters on the half shell.

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    Portus360 Reviews in Other Languages

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    Ma Poule Mouillée - #8 chorizo and chicken poutine and #3 half chicken and fries (and salad)

    Ma Poule Mouillée

    4.4(702 reviews)
    3.0 kmPlateau-Mont-Royal
    $$

    Hands down the best poutine fusion in Montreal. The Portugese chicken compliments the poutine very…read morewell and definitely a dark horse in Montreal. They don't seem to get as much attention as some other poutine places, but don't sleep on this experience. For their price, it is a lot of food, one large serving of their 19$ grilled chicken with sausage and poutine is a great meal that will last you the entire day, it was more than enough for two. They debone two legs of chicken on top of the poutine that they pulled fresh off their grill! Service was fast, there is plenty of room to eat at the restaurant and they have a separate counter for the pastries. We had to get some of their Portuguese tarts (10$ for 6) and they were also amazing. Creamy, custardy, perfectly baked. It reheated well in the air fryer when we brought some back as souvenirs to enjoy. This is a place worth stopping by in Montreal, poutine in one hand and a batch of tarts for dessert on the other.

    A bounty of food comes with your half chicken and fries!…read more The "golden row" of chicken twisting and turning while cooking definitely generates much anticipation. I'll say half of the 1/2 chicken I ordered was definitely moist and tender, while the other side was a bit dried out. The fat from the skin was nonexistent, so not much flavor other than the sauce that coated the exterior of the chicken. While there was an abundance of fries, which covered every inch of the paper box, sadly they were neither crunchy nor crisp. This was right after opening my box after I paid for my order. I also got the chicken sandwich which was juicer even if it was less majestic than the 1/2 chicken. The flan dessert was somewhat forgettable, I left half of it behind. There was a line up to order but it moved well. There is seating inside however the tables and chairs were in need of a good wipe down.

    Photos
    Ma Poule Mouillée - Grilling chickens

    Grilling chickens

    Ma Poule Mouillée - #3

    #3

    Ma Poule Mouillée - Outside of restaurant

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    Outside of restaurant

    Casa Minhota - Garlic Shrimp with Rice

    Casa Minhota

    4.1(55 reviews)
    2.2 kmPlateau-Mont-Royal
    $$

    A true gem in the heart of Plateau-Mont-Royal (Portuguese Plateau)…read more We were 5 people for lunch during a busy weekend, Saint-Laurent Sidewalk Sale. Surprisingly inside, it wasn't. We showed up no reservation and they took us in right away. The waiter was super friendly and checked up on us regularly. There was a big group in the second section of the restaurant, but they weren't that loud for us to talk. The food was amazing. No issues with the chicken, pork, shrimps and steak. Everything was perfection. I would suggest anyone on a visit from anywhere, to try out this restaurant if you are in the heart of the Portugese Plateau.

    Casa Minhota is a homey Portuguese restaurant with great service, authentic food, and a relaxing…read moreatmosphere. The prices are what you would expect from a nice restaurant, a bit expensive but fair, and they have numerous selections to choose from. I hadn't tried Portuguese fried sardines before and they were quite delicious, and served with lemon and a spicy piri piri sauce that really enhanced the dish--big portion and had leftovers! The grilled Chorizo was delectable as well, with the charcoal flavor really shining through--not too spicy. My favorite dish was the Pork and Clams stew, a classic Portuguese surf and turf dish that was a little potato heavy but the flavor was perfect with hints of lemon, red pepper paste, and a salty, but not-too-salty brine on the tender pork loin. Another dish I tried was the grilled pork medallions: it was a bit average but still good. The potatoes were a little soggy/not crispy and the green salad was a touch too simple with just balsamic vinegar and olive oil; nothing special, but decent. The grilled Portuguese chicken was pretty nice and had that charbroiled/grilled flavor and the meat was quite juicy. The large serving is enough to share if you aren't too hungry and came with same sides as the pork medallions dish, which felt a bit repetitive... The waiter was very attentive and checked up on our table often. Good service. I prefer Aldea, another Portuguese restaurant a few blocks away, since they had similar prices and a bit better quality, more uniqueness of flavor...but if you are feeling a more homey, family-style energy then Casa Minhota is perfect for you.

    Photos
    Casa Minhota - View to the front

    View to the front

    Casa Minhota - Garlic snails

    Garlic snails

    Casa Minhota - Garlic Shrimp with Rice

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    Garlic Shrimp with Rice

    Restaurant Douro

    Restaurant Douro

    4.6(23 reviews)
    5.0 kmRosemont-La Petite-Patrie
    $$$

    After not having a bad meal in Montreal during our week long stay, we cancelled our reservation at…read morea top French place in the Old Town and decided to have something more fun. Portuguese food fit the bill and Douro had exactly the menu we were looking for with sardines, croquettes, caldo verde, and tons of fish and seafood choices. As fitting our last meal in Montreal, Restaurant Douro was the best meal and friendliest service we had in Montreal during our stay and we highly recommend it. We started with a salad, caldo verde (both included with our mains), two perfectly-sized bacalao croquettes, and six garlic shrimp. We had a choice of three daily fish special: Icelandic cod, branzino, and Arctic char. My wife had the char and I had the cod, both elegantly and perfectly prepared. The Portuguese wine list is extensive and I was even recommended a new favorite! It's near Little Italy and out of the way from the usual tourist routes. While you could call it a neighborhood gem, it's a big step up from that. Located a short, easy walk from the Beaubien metro station, it's perfect for the special occasion, quiet business meal, date night, or for just excellent Portugese seafood and friendly service.

    Food is superb. The place is small and quaint but very cute. I've come to this establishment twice…read moreand both times did not disappoint. Food is very good and tasty. Prices are great and the portions are large. The staff is helpful and friendly overall five stars and I will be back again.

    Photos
    Restaurant Douro
    Restaurant Douro
    Restaurant Douro

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    Portus360 - portuguese - Updated May 2026

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