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    Portofino's

    3.7 (242 reviews)
    ModeratePizza, Italian, Wine Bars
    Closed • Closed

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    PORTOFINO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Good for kids

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    Recommended Reviews - Portofino's

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    See how there's no ranch!!!??????
    Gabe L.

    HE NEVER BROUGHT MY RANCH. :(((( This mad me very mad, sad, sick, and nauseous! This was very unprofessional and extremely rude! The food was absolutely amazing! I will not be coming back!!!

    Menu
    John F.

    Food was very good. Service was MEH. Price is ok except for the wine. $13 bottle (retail at Total Wine) of Franciscan cab was $48. The bottle of wine was brought to our table open. Hmmmm....NOT DISCLOSED ON THE MENU is a credit card surcharge of 3.95%. Nick, the manager, insisted it was posted on the door. I asked him to show me (knowing it wasn't there) and he went to look, and amazingly came back and admitted it was not posted. One couple walked it, sat down and reconsidered their selection. It was too hot. We totally agreed, and mentioned that your server when we came in.

    Sara S.

    The service is fantastic and I enjoyed the ambience and music. The Vela Marsala was some of the best I've had! My niece loved her Shrimp Scampi dish too! I'm local and have not been here before so I'll definitely be back!

    Bruschetta ( came with 6, but I ate 3 before I remembered to take a picture)

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    2 months ago

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    10 months ago

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    6 months ago

    Absolutely delicious! Lunch was easy in and out. The mushroom ravioli (substitute with Alfredo sauce) and the Chicken Scampi is a must have.

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    6 months ago

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    1 year ago

    Best Italian food in town! Authentic and so good! The service and environment was also very good. 10/10

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    5 years ago

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    1 year ago

    Went here when visiting our Baylor bear! This is the best Italian food I've ever had and service was amazing!

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    3 years ago

    Super nice people and staff. Food is great, prices are fair. They took care of me with a simple to go order. I will def be back.

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    Page 1 of 7

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    Segovia Wine Bar - Pan con tomate

    Segovia Wine Bar

    4.9(61 reviews)
    0.2 mi

    Visited last week and Segovia is a very cozy & quaint establishment. Felice was SO HELPFUL &…read morepersonable! I really enjoyed the tasting to figure out what s my palate. We got to opportunity to chat it up with Armando, the owner as well. Exceptional customer service, felt very welcome here. Additionally we ordered Gambas Al Ajillo, Albondigas and Smoked Salmon & Cream Cheese. Everything was absolutely delicious, full of flavor. I wish I had room for dessert but that's absolutely good enough reason to return and try more wine!

    This is an amazing family-run business. The sommelier really knows his wines, especially his…read moreSpanish and European wines. And they offer the perfect dishes to accompany the wine. You can come for appetizers and wine tasting or dinner and wine by the bottle. Seating includes a covered front and back porch. Inside there's a long bar with plenty of bar seating, along with tall two-tops and standard four top tables. For a large party you been rent out half the space or all of the space. The service was like being waited on by friends. They were so helpful in explaining everything and, if you're inclined, they're happy to talk about what they've built here together -- Mother, Son, and Daughter-in-Law, all working in harmony to make this place sing. We've tried a number is wines and dishes get. The Pintxos are amazing. The Tapas are totally on point with our favorite being the Albondigas meatballs. And the charcuterie featured really high quality chorizo, Serrano ham, Manchego and Mahon cheeses, almonds, grapes and an amazing quince jelly that's firmer than a standard jelly and quite delicious. Well be back. And we'll bring friends :-)

    Photos
    Segovia Wine Bar - Live music

    Live music

    Segovia Wine Bar - Bocadillos sandwiches for lunch

    Bocadillos sandwiches for lunch

    Segovia Wine Bar

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    Milo

    Milo

    3.9(741 reviews)
    0.3 mi
    •$$

    Had lunch today (9/13) at Milo in Waco. Disappointed. What has normally been good food and good…read moreservice, today the service and food were disappointing. Had Steak & Frites and asked for my waitress to have the steak cooked medium. It was brought to me rare. They put us at a corner table literally 8 feet from the kitchen which was very noisy and hard for my wife and I to have a conversation. Waitress, service and food were all unacceptable. Will not be going back! For as much as they charge for lunch or dinner, you would expect better quality food and service. My wife had the Tomato and Peach salad and she complained that the salad had too much pink peppercorns.

    It's really hard to know how to contextualize Milo. On one level, the restaurant is really a…read moregastropub. However, they don't have that many artisanal beers on tap. Sorryhardto call it a classic gastropub. On another level, it's sort of a new American cafe, and in this particular vein of thinking, it certainly hits a lot of the high notes. The food is well-selected, with a smattering of farm-to-table plates, various proteins, and the classic pub selection of small bites. I really like the outdoor patio. The swamp coolers help to make the area hospitable even in the middle of the summer. I sat outside by myself, not too far from one of those blasting humidifiers, and enjoyed a nice cold beer and a delicious burger. My server was incredibly kind and very attentive. I think, in the long run, what I would most consider Milo to be is a restaurant that has a bar, that serves primarily farm-to-table delicious food. Yeah, that-seems to sum-it all-up. Oh, and the service is excellent.

    Photos
    Milo - The main dining area is big, bright, and casual

    The main dining area is big, bright, and casual

    Milo
    Milo - MAD Old Fashioned - A little sweet, a little tart and perfectly chilled.

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    MAD Old Fashioned - A little sweet, a little tart and perfectly chilled.

    Blaine's - Chicken and Fries, and PorkChop (from Carnival Menu)

    Blaine's

    4.3(28 reviews)
    3.8 mi

    What a wonderful place to enjoy a delicious dining experience and a fine glass of wine following a…read morebig win by the Baylor Bears football team! Chef Blaine visited us table side and even offered something unexpected for my meal. Try the Shishito peppers and Chinese sausage appetizer! The Rigatoni Alla vodka with shrimp as the protein was wonderfully prepared and tasted so good. Caesar salad was cool and crisp with a special homemade dressing that was the perfect compliment. Finishing things we shared the unique take on Bread pudding with a caramelized molasses and vanilla topping. A secret recipe of Chef Blaine. Give this young talented Chef a chance. You will not be disappointed!

    Blaine's is a beautiful restaurant with a great atmosphere. The music provided by Tram Kelly and…read morePat McKee was outstanding and added significantly to the evening. Presentation of the dishes was attractive and thoughtful, and we were pleased with our wine selections. We started by sharing the poblano corn chowder. Unfortunately, the dominant impression was salt. The soup was more of a brown, creamy sauce with chicken and corn than the aromatic, herb-forward poblano chowder I was expecting. Beyond the saltiness, there wasn't much depth or complexity of flavor. For entrées, we ordered the steak and the ahi tuna tomahawk. Both were visually impressive, but once again the overwhelming characteristic was salt. The tuna may have had a hint of tarragon, but it was difficult to appreciate much else. The steak was exceedingly salty--surprisingly so, even for someone who is not shy about using salt. Service was courteous but somewhat inattentive and slower than expected. At this price point, I would have hoped for more attentive service and a broader range of flavors rather than repeated assaults on the sodium receptors. One final curiosity: water was served in what appeared to be small jelly jars, which felt a bit odd given the otherwise upscale presentation. Overall, Blaine's gets good marks for ambiance, presentation, wine, and especially the live music. Unfortunately, the kitchen's heavy-handed use of salt overshadowed much of the meal. With more restraint in seasoning and a bit more attention to service, this could be an exceptional dining experience.

    Photos
    Blaine's - Cozy seating

    Cozy seating

    Blaine's - Honey Garlic Chicken with carrots and potatoes, paired with the best sauce I have ever had. Beyond exceptional!

    Honey Garlic Chicken with carrots and potatoes, paired with the best sauce I have ever had. Beyond exceptional!

    Blaine's - Cornbread to die for

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    Cornbread to die for

    Portofino's - pizza - Updated September 2026

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