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    Portobello

    2.8 (204 reviews)
    Open 3:00 pm - 9:00 PM

    Portobello Photos

    PORTOBELLO ATMOSPHERE

    What's the vibe?
    Live music
    Moderate noise
    Touristy
    Classy

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    Recommended Reviews - Portobello

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    Reviews With Photos

    Burnt lasagna, my plate and my wife's.
    Greg G.

    The service was adequate, she tried hard. The ambiance was charming and clean. The food was horrible! We ordered the spinach artichoke dip and it was tasteless and overcooked we couldn't choke it down. I ordered a house salad with Italian dressing, the lettuce was fresh and dressing was good, we shared the lasagna and had to send it back it tasted like it was cooked at least a week ago and reheated, couldn't eat more then two bites! The only highlight were the rolls and butter, they were the only redeeming food in this place! The manager did take the lasagna off our bill. It had been a long time since we had eaten there and now I remember why! Don't waste your money!

    Artichoke spinach dip
    Logan M.

    Stopped in for a quick bite and had the spinach artichoke dip, it was super creamy and flavorful. The staff was incredibly friendly and made us feel right at home. Was not far from the beach, there was live music, and a great scene! Perfect spot to relax, and wat not far from the water!

    About to go on our walk after our not too heavy but very tasty meal
    Josh H.

    Came here with my 3 buddies and a guy who is 69 (well he is going to be in 1 week but he likes to tell people he is because I think he thinks other people will think it is funny if he tells them he is 69 is his thought) and his wife is two years younger than him. They been together since he was 15. At least that is when they met. I had the lobster crab ravioli and it was really good the vodka sauce was so good that after I finished I asked our waitress Rebecca (not Rebecca black but at first I wished it was but later I realized I was glad we had this Rebecca because she kept refilling my Arnold Palmer which was tasty and she even let me taste test it before I ordered it) what the sauce was. This is when one big laugh came, she said it's vodka sauce and I said, "oh that is why I feel funny". Honestly not one of my better jokes just a normal one but one of my buddy who apparently doesn't get to be around above average funny people often gave it a big laugh and kept laughing. I guess my delivery was fire. The entertainment here is tight. The main singer who's name is Steve I think kept looking at us and coming over to our table and playing with us and let us play instruments and sing up on stage. He was tight. Rock on brother. Bros before ho€s.

    Seafood ravioli. Good, looks gross.. but great!
    Nicholas L.

    We've been going here for years and I don't understand the hate in some of the reviews. It's great Italian food by West Michigan standards, and for being on the channel and next to ice cream, the amphitheater and the fountain, this is a great spot. The service is generally good. In the busy season they have a lot of student helping out and their experience is limited. But they get it done, try hard and we've never had a serious issue. Foods great.

    the menu of the restaurant
    Billy L.

    We were in town for the Coast Guard Festival so things were really busy in town and this restaurant did not look overcrowded so we thought we would try it. They offered us indoor or outdoor seating and when we said indoor initially they said that was a 30 minute wait so we decided to sit outside so we could be seated immediately. The waitress was very sweet and helpful. We decided to split one appetizer and one entree so that we wouldn't have any leftovers. For our appetizer We got spinach artichoke dip and it came with tortilla chips. It was really good and so cheesy. It came with the perfect amount of chips. For our entree we got the shrimp scampi with linguini and the waitress brought it to us already split on two plates which was awesome!! It came with quite a few shrimp and a lot of pasta. The taste was very good and everything was great about our experience. The picture I took was just my plate of food and my friend got the same sized portion.

    Aayaam V.

    Stopped by at 8:15 to see if we could snag a quick bite. Possibly the biggest mistake we could've made. Service was slow (20 mins to get a beer, 1 hour to get 2 entrees) and the food was beyond bland. There was no salt or flavor to be found anywhere in the dish. Skip this place. Find a fast food chain. You'll be happier.

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    The booths are great and clearly made by a master craftsman...food is just ok. The fries at decent

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    Page 1 of 6

    Ask the Community - Portobello

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    The Unicorn Tavern - Steak frites. Make sure to try the onion marmalade.

    The Unicorn Tavern

    4.7(224 reviews)
    1.4 mi
    $$

    Yummy! Yummy! The Unicorn Tavern delivers on all fronts: creatively cozy, delicious food, and…read morewelcoming staff. I love how this area is decorated with old doors dividing the booths. The indoor/ outdoor space blends together in the warmer months with cool hangout spaces and game areas. This place is truly a work of art. Drink lists abound, but because it was lunchtime we stuck to food. We were not disappointed. Everything was well conceived and delicious. I can't wait to come back and try the bone bread next time, stew and scrumptious sounding salads. Today we had the kids smash burger, Brussels burger with frites and fried haddock and frites with a delicious coleslaw. The best part? Different sauces to choose to dip the fries in. The curry ketchup was the best (special shout out for *actually* cooking the curry into the ketchup) as it did not taste of raw curry. They definitely don't cut corners here. We noticed, and we appreciated it. We will be back.

    WOW! If you want probably the best service of your life, and food on par with that vibe, The…read moreUnicorn Tavern is for you! Yes, they have a small parking lot, and don't fret if you have the park on the street like we did, as we were seating promptly and it didn't feel too crowded. Since we were seated at high tops near the bar, the bar tender was our waitress, and she is literally the nicest, good energy, engaging human ever! She also whips up the custom, creative mimosa recipes, kudos to her for her awesomeness! I ordered the Shakshuka, flavorful, delicious, would order again. Even as a non-vegan, it was satisfying and would recommend to everyone. Husband had the 1964 Worlds Fair Waffle, and it was tiny. Not what you envision when you think of Belgian waffles. He also ordered the Belgian Forest Bacon, again VERY small portion, so much so that at the end of the meal, he had to order a side of the Smashed Maple Sausage. Both our drinks (I had the mimosa) were fantastic and worth ordering, loved the glassware! Aside from the small portions of waffle, bacon, and sausage, the cheerful vibes here are contagious, and I'd dine here again in a heartbeat!

    Photos
    The Unicorn Tavern - Great ambience

    Great ambience

    The Unicorn Tavern - The Ardennes Burrito (Sunday brunch menu)

    The Ardennes Burrito (Sunday brunch menu)

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    Tip-A-Few Tavern - If somebody offers you Cheese Balls run out the door cuz these were hideously god awful.

    Tip-A-Few Tavern

    3.3(132 reviews)
    0.1 mi
    $$

    This is the Regal Beagle of Grand Haven. I have been on a…read morequest to find the best Margarita in town. I sampled HiWay Inn, The Eagles Club, and the Tip. The Tip has the second best. It was VERY close to first. Here's why. HiWay uses their own mix with a patron upgrade. The Eagles used Cuervo Gold tequila, they really need to up their Margarita game especially now that they are serving Arturo's. Tip makes a simple, three ingredient margarita. Lime Juice Grand Marnier And a white tequila. (I don't know which one) It was fantastic. Try one tonight!

    So lets just say the food is pretty good and if it was a drive thru that be great but unfortunately…read morewe ran into one of the worse not just waitresses but human beings ive seen in awhile and thats saying a lot.. anyone that can attack an 18 year old girl for doing absolutely nothing wrong except apparently not having a shirt on when she walked in is beyond me... not only did she embarrass her (we bought her a shirt) she came back and told her she was being sneaky and left our table of 8 wondering why? I think shes an old washed ugly inside and out person and this young girl was neither...anyways if you like being treated like a problem instead of a paying customer feel free to go there but if you are decent people just looking for good food and a cool atmosphere then pick something else because the food isnt good enough to justify your daughter inlaw getting attacked by some washed up lady... just saying

    Photos
    Tip-A-Few Tavern - Bar and restaurant

    Bar and restaurant

    Tip-A-Few Tavern - Beef & Bean Wet Burrito

    Beef & Bean Wet Burrito

    Tip-A-Few Tavern - Wet Burrito. huge, okay

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    Wet Burrito. huge, okay

    The Blue Porch Bar & Grill

    The Blue Porch Bar & Grill

    3.9(34 reviews)
    0.6 mi

    Just a great spot for brew and food! Patio seating was nice. Quick service and personable…read morewaitstaff. Food was very good. Chili dog, brats and sides were delicious!

    We really wanted to love Blue Porch and tried it three times but this visit had problems from start…read moreto finish. Service was slow out of the gate -- despite our waiter hanging out with a table he clearly knew. Food didn't fare much better. We ordered the smash burger, which by definition should come with cheese and smash sauce -- that's the whole point of a smash burger, not an add-on. Ours came with neither, and even though it had two patties, we had to pay extra just to add a single slice of cheese. It was incredibly dry, even after adding that cheese and trying table condiments to compensate. The chicken tenders looked appetizing but the chicken itself was stringy and overcooked. Dessert was the low point. We ordered the Oreo cheesecake bites and waited over 20 minutes, only to be served what was essentially liquid pudding in a shooter glass with whipped cream on top. Our server admitted, "I didn't know I was supposed to make it" -- it seems the dessert needed time to set in the fridge and was served before it was ready. While we were waiting we heard another table complaining. The server responded "chill. It's all good". The table responded "actually it's not all good!" Three strikes and we're out. We won't be back.

    Photos
    The Blue Porch Bar & Grill - Liquid "cheese cake bites"

    Liquid "cheese cake bites"

    The Blue Porch Bar & Grill - Wings

    Wings

    The Blue Porch Bar & Grill - Smores brownie

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    Smores brownie

    Portobello - italian - Updated July 2026

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