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Off The Chain Brewstillery

4.5 (4 reviews)
Open • 4:00 pm - 10:00 PM
Updated 2 months ago

Off The Chain Brewstillery Photos

OFF THE CHAIN BREWSTILLERY ATMOSPHERE

What's the vibe?
Happy hour specials
Outdoor seating

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Recommended Reviews - Off The Chain Brewstillery

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1 month ago

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1 year ago

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Kurt K.

Thank you for visiting us, Deb! We hope to see you again soon...

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5 months ago

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Kurt K.

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1 year ago

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Kurt K.

Thank you for your review, Adam! See you again soon...

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Ask the Community - Off The Chain Brewstillery

The Unicorn Tavern - Steak frites. Make sure to try the onion marmalade.

The Unicorn Tavern

4.7(231 reviews)
0.0 mi
•$$

Yummy! Yummy! The Unicorn Tavern delivers on all fronts: creatively cozy, delicious food, and…read morewelcoming staff. I love how this area is decorated with old doors dividing the booths. The indoor/ outdoor space blends together in the warmer months with cool hangout spaces and game areas. This place is truly a work of art. Drink lists abound, but because it was lunchtime we stuck to food. We were not disappointed. Everything was well conceived and delicious. I can't wait to come back and try the bone bread next time, stew and scrumptious sounding salads. Today we had the kids smash burger, Brussels burger with frites and fried haddock and frites with a delicious coleslaw. The best part? Different sauces to choose to dip the fries in. The curry ketchup was the best (special shout out for *actually* cooking the curry into the ketchup) as it did not taste of raw curry. They definitely don't cut corners here. We noticed, and we appreciated it. We will be back.

WOW! If you want probably the best service of your life, and food on par with that vibe, The…read moreUnicorn Tavern is for you! Yes, they have a small parking lot, and don't fret if you have the park on the street like we did, as we were seating promptly and it didn't feel too crowded. Since we were seated at high tops near the bar, the bar tender was our waitress, and she is literally the nicest, good energy, engaging human ever! She also whips up the custom, creative mimosa recipes, kudos to her for her awesomeness! I ordered the Shakshuka, flavorful, delicious, would order again. Even as a non-vegan, it was satisfying and would recommend to everyone. Husband had the 1964 Worlds Fair Waffle, and it was tiny. Not what you envision when you think of Belgian waffles. He also ordered the Belgian Forest Bacon, again VERY small portion, so much so that at the end of the meal, he had to order a side of the Smashed Maple Sausage. Both our drinks (I had the mimosa) were fantastic and worth ordering, loved the glassware! Aside from the small portions of waffle, bacon, and sausage, the cheerful vibes here are contagious, and I'd dine here again in a heartbeat!

Photos
The Unicorn Tavern - Great ambience

Great ambience

The Unicorn Tavern - The Ardennes Burrito (Sunday brunch menu)

The Ardennes Burrito (Sunday brunch menu)

The Unicorn Tavern - Bloody Mary with a Lil Buddy

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Bloody Mary with a Lil Buddy

1873 At The Kirby

1873 At The Kirby

4.4(25 reviews)
1.5 mi

We said we would be back! Came in for dinner on Saturday, 9/26/26 around 8:30pm to celebrate my…read moreMr's birthday a couple days early. We sat at the bar and had amazing service from Desiree L. It wasn't too crowded and the cozy feel we experienced last weekend was still there. The music this week from the bar next door was much less intrusive as it was week. To start we ordered cocktails, he had a tequila old fashioned and I had the pear and spice mocktail - add vodka. Ha. Desiree was so kind and accommodating especially since it required her to go find a couple ingredients from the other bar next door. It loved it and appreciated that she didn't just say she couldn't make it. The bread that is brought out prior to our salads was outstanding! Warm sourdough with roasted garlic butter and olive oil with crushed red pepper. I know it's "only bread" but it was so good. For salads, he had the bruschetta Caesar which was so interesting and tasty! He especially liked that the accompanying toppings - croutons, tomatoes and shaved parm were in separate groupings on the plate, allowing him to leave off or not have to pick out the croutons. The romaine had a "char" and it added a little smokiness that paired well with the sharp tang of the dressing. I had the wedge, it's a classic at a steakhouse and it did not disappoint. I requested no red onion and there was not one to be found . The dressing was really good and not the super thick goop it is at other establishments. There was a good amount of quality bleu cheese and the iceberg was cold and crisp. For entrees I knew I wanted something that would reheat well. I rarely finish my entrees and anticipated bringing half of it home. I went with the Chicken Parmesan. It was incredible! NOTHING like any chicken parm I've ever had. It had a lemon basil beurre blanc sauce that was to die for. I highly recommend this take on a classic. He had the ribeye steak and he was very pleased. Cooked to perfection. The sides or mashed potatoes and vegetables were delicious too. We were too full for dessert, but I had my eye on the crème brûlée, next time. Because we will absolutely be back.

We went with friends. Such a cute little place!!! Absolutely delicious food. All four of us got…read moresomething different and all of our food was incredible! Service was completely spot on! We never felt rushed or ignored. Our friend knew the whole history of the place which added so much to the whole experience...and that's what it was-not just a meal but an experience.

Photos
1873 At The Kirby - Interior photo from middle of restaurant looking towards from windows- great spot!

Interior photo from middle of restaurant looking towards from windows- great spot!

1873 At The Kirby
1873 At The Kirby

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The Blue Porch Bar & Grill

The Blue Porch Bar & Grill

3.9(35 reviews)
0.8 mi

We really wanted to love Blue Porch and tried it three times but this visit had problems from start…read moreto finish. Service was slow out of the gate -- despite our waiter hanging out with a table he clearly knew. Food didn't fare much better. We ordered the smash burger, which by definition should come with cheese and smash sauce -- that's the whole point of a smash burger, not an add-on. Ours came with neither, and even though it had two patties, we had to pay extra just to add a single slice of cheese. It was incredibly dry, even after adding that cheese and trying table condiments to compensate. The chicken tenders looked appetizing but the chicken itself was stringy and overcooked. Dessert was the low point. We ordered the Oreo cheesecake bites and waited over 20 minutes, only to be served what was essentially liquid pudding in a shooter glass with whipped cream on top. Our server admitted, "I didn't know I was supposed to make it" -- it seems the dessert needed time to set in the fridge and was served before it was ready. While we were waiting we heard another table complaining. The server responded "chill. It's all good". The table responded "actually it's not all good!" Three strikes and we're out. We won't be back.

Very good happy hour. $5 draft beers from breweries: Bells and Armory. The food offering was also…read moredecent with $1 wings, huge servicing of Brussels Sprouts and cheese curds for under $10. The wings seemed to be fried with maybe a little bit of corn starch and were okay, and you can add sauces including Buffalo, BBQ and anything from their wall of bottled sauces. The real star was the Brussels sprouts which had kind of a honey, balsamic, chili sauce. They were crispy and very well cooked. The service was also great. The servers were highly attentive. There were multiple TVs playing the French Open including a huge wall sized projection. Great place for watching sports!

Photos
The Blue Porch Bar & Grill - Liquid "cheese cake bites"

Liquid "cheese cake bites"

The Blue Porch Bar & Grill - Wings

Wings

The Blue Porch Bar & Grill - Smores brownie

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Smores brownie

Off The Chain Brewstillery - distilleries - Updated October 2026

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