This is one of the nicer restaurants in Colleyville with a very nice Italian menu and wine list…read more It is a great place for special occasions and when entertaining guests. Checkout their menu for some family recipes. I have been to Loveria several times and always had great service and a wonderful and memorable experience.

My husband and I are retired so we tend to go to eat at restaurants in off hours. Such was the case…read morewhen we went to Lovera. When we arrive, the restaurant was fairly empty, but we were met with a hostess who immediately asked if we had reservations! We can't even remember what we had to eat there! Very non-memorable in comparison to other places that we go to. I remember it being OK and good but not unique. They do have a patio for outside, but they don't allow pets on their patio.

Best food. Best service. Best Ambiance. The owner of the restaurant personally made sure that we…read morewere well taken care of and had everything we needed and had everything we needed.

Highly recommend. If you want an intimate experience with great service and even better food this…read moreis the spot. The prices aren't the cheapest, but you get what you pay for and it's worth paying for every once in a while. The bread pudding dessert is the best. Must order. Maybe a top 10 dessert of all time for me. Appetizers we tried: crawfish hush puppies (awesome), the burnt ends (great but small for price), the calamari (pretty good), and the biscuits (average but the butter is great). Sides: Brussel sprouts, creamed spinach, Mac and cheese, mashed potatoes, and mushrooms. Sprouts and spinach were my favorite. Would go back.

This doesn't look like much from the outside, but that would be so wrong. The parking lot is small,…read morearrivè 3arlier than later when the band is playing so you can get good parking. on the day that I went, a band was playing and I needed to park at the office next door. nothing happened to my car and Imwas not towed. when you get inside it's a tight space and it's crowded. The band was really goood, The Traditinal Blues Band, with 5 band members. a cool group and a harmonica player that ups this band to the next level. it will have you keeping the beat or up on the floor dancing. The menu was good with lots of offerings. They make artisanal pizzas and all kinds of delicious foods, including sandwiches and traditional Italian fare. I chose to get the Bedford Charcuterie Board that was loaspded with meats, cheeses, bread and crackers, nuts and olives. It was superior. The food all tasted really good and they did not skimp. Everything Imsaw coming out of the kitchen looked mouth watering good. This is a well renowned winery from the Hill Country. I did not have red wine, it doesn't work for me. I had a sweet white wine that was special. Or to sweet, but yummy. The atmosphere is fun with the patrons interacting. It's like a part vibe. The wait staff was exceptional. Show up for a Friday night and it will be more than just food and wine, an experience. You'll leave with a smile and wanting to back soon.

Great winery! Friendly atmosphere. Good service and great service!…read more Recommend this place highly! Staff are great!!

Show out, Keller - nice addition to an already chic shop-and-dine neighborhood…read more SoHo offers a 4-course guided menu at a special price ($32, it's a steal), or go crazy with their huge menu. They know what makes Italian food special and it shows. Wine selection is nice, they have cool cocktails, and they have a robust menu with equally robust happy hour options. SoHo is surprisingly large inside but still feels cozy. Go early and you won't content with noise. The staff are super-friendly, willing to offer recommendations, and they take great care of guests.

The food isn't good at all. My son said the water is better than the food and I'd have to agree…read more The $10 pizza was good. Nothing on the entree side was worth it. Drinks weren't good. I had a fashioned. It was fine. My husband had a mojito and it was sour and tasteless. My filet tips were from yesterday and were obviously not fresh. My son got the shrimp pasta and said the water tasted better. Salt didn't help. Absolutely would not recommend to anyone. Prices definitely did not reflect dishes. Edit: In regards to your reply. Putting it back on us to not have taken the time to remake or adjust 3 out of the 4 meals isn't appropriate at this point, which is why we didn't say anything. My filet and potatoes was obviously leftovers from yesterday. Whoever chose to send that out isn't someone I trust to "fix it". As bad as everything was I didn't trust to fix anything. If one thing wasn't good that is something fixable. Not trying to stir up trouble. Giving honest reviews to make our experience known. Something was definitely wrong today.

Once again, this was a wonderful Yelp event. Kendall and Postino's, thank you very much…read more We chose to visit around the time of opening. After noon, you can expect the crowd to significantly increase and it will become busy. We ran into that, towards the end of our visit. With the increase in traffic, it was nice to be tended by more than one waiter. I didn't think about it then, but I would have loved to tip the second person, as well. When going to Postino's, I always try to get something new and they never fail to impress. Drink: The Mockingbird (Mocktail) - bright pineapple, a touch of Italian orange, and toasted almond bitters. This was very good and is something I'd get again. The Board: Brie, Apple & Fig Spread - this is a repeat for me, I absolutely love it. The apples are always fresh, crisp, and juicy. This is so perfect! Prosciutto Di Parma, Fig & Mascarpone - another repeat, I can't go to Postino's without having this on my board. Mushroom & Mascarpone - If you're a lover of mushrooms, you'll enjoy these little bites. I did notice, we did not get the green onions this time around and I was okay with that. They were removed, due to the current outbreak. Great thinking, Postino's! Salami & Pesto - This always closes the board for me, I love this combination. Although, I will add, I think a different type of salami would work best with this combination. West Coaster Panini - (Smoked ham, smashed avocado, arugula, roasted garlic aioli, pickled red onion, Calabrian chili, feta cheese. For my side, I chose the tomato soup, my goodness, was it good. I must say, it is the best tomato soup, I've ever had. It was creamy, packed with flavor, and complimented my panini so well. Also, they add cheese tortellinis to the soup as well. So, good! This was very delicious, the ham stood out and wasn't muted. However, I think I will get another bread next time. I chose the focaccia, it was a bit too much bread for that particular sandwich. I will admit, it doesn't beat their prosciutto and brie panini; that sandwich is divine. Hot Donut Dots - (House made ricotta donut holes with salted butter chocolate, caramel and vanilla glaze dipping sauces.) These are superb and packs a lot in one bite. The cream in the middle is so smooth and full of flavor, but is very heavy. I'm not a cookies and milk person, but this dessert craves a tall glass of milk. They were hot, fresh, and I appreciate the fact that even when fried, they were not swimming in grease. The vanilla dipping sauce was my go-to, of the three sauces. They did well with this dessert, it hit all of the bases. Postino's is a great place to visit with friends, a date, or even as a solo-day/night out. They are one of my top 5 restaurants and I don't see that changing, ever!

When I arrived after 11am, the restaurant was not yet too busy. There were many available tables…read moreand bar chairs.I decided to dine at the bar. As soon as I sat down, the bartender promptly provided me with the menu. Unfortunately, service was inconsistent. Although she had passed me several times, the bartender failed to take my beverage and food order. Eventually, she realized I had nothing to drink nor eat. She asked if I was ready to order in the manner as I had been asked that question already. When I ordered the Italian Beef Dip, I went with the ciabatta over the focaccia as it was recommended by the bartender. The customer near me strongly agreed. Once I dipped the sandwich in the au jus, I understood their recommendations. The bread held well after it was dipped; the focaccia may not have done as well. Because the au jus was very salty, I ended the majority of the sandwich without it. On the way to the restroom, I noticed a large puddle down the hall. The small group of waitresses nearby were too busy chitchatting to notice. After a couple of attempts, I was successful in informing one of them.

Great place to have cocktails with the girls. Not only is the food pretty but the service was…read moreamazing! Our server works at another location and told my friend about this place I feel horrible I can't remember her name right now but she's a ginger super sweet and took care of us and answered all of our crazy questions. Brittany??? I had the cheeseburger and it was a double cheeseburger and it was so delicious with side of salad. (Photo didn't turn out) My friend had the burger & french fries so I got to try them and they were also delicious. Inside a dark and moody and cool and temperature so you can come in and get out of the heat enjoy a cocktail and a nice lunch. It's nice to not be under such bright light and crowded places. I really like the atmosphere here quiet swanky and had nice music. Friends request we shared the double eggs they were definitely something to try. And she had the chicken pot pie and said it was so delicious she licked the bowl clean.

I don't know if I have anything "new" to add to my review because most of the reviewers for…read moreVolstead seem to be in agreement - it's a fun, unique, eatery with good drinks & food. Today was no exception lol I MUST shout-out, Josh though. My drinks were AWESOME! He suggested the Clover Club (martini) and I don't have words to describe how yummy it was - then he made me a coffee drink that absolutely MUST make it on the menu. Good energy. I'm sure he's going to kill it at Texas State :) The cheeseburger was delicious & I'm mad I forget my to-go box (ugh!) of course I wanted more truffle on the truffle fries, but.... that's just me lol The service was excellent. The whole experience is worth the price. It's a fun environment and the food, drinks & service are awesome as well which isn't always the case with "theme" restaurants. Only "concern" suuuuper limited seating, so go early or make a reservation.

I was just thinking about Sal and how he made a great pizza back when Euless had pizza hand crafted…read moreby Sal and his son. Food has a nostalgic memory and it felt like coming to a full circle. When I heard this was actually Sals, I had to visit. He was still the same with his white t shirt and welcoming smile! Now the food is pizza with fresh toppings. The menu is just enough that it's not overwhelming. It's in a nicer location so it's understandably will be more than their previous pizza joint. They have an outdoor patio to relax and sip wine with old friends. Come get a pie and you will feel like family . Tip: they have happy hour so will try their meatballs .

Saw this on Instagram and being that it's a saviannos family owned restaurant I had to try as I…read morefrequent Saviannos. Atmosphere is date night setting , staff friendly and fast food preparation. Limited menu and limited cocktails. Meat lover pizza was nice and light! Only thing I would say is we need more cocktails but I get it's pizza and wine driven. You have small options on wine choices but we will be back. I see some people are offended by the religious references on the menu and all I can say to that is God still loves you. It's a breath of fresh air to see such as this world needs it.

Forgot to take pictures...went for a large family dinner. Loved the Thai chili Brussels sprouts,…read morequail knots and calamari. Enjoyed the lamb and more Brussel sprouts. Kind and classy servers. Fancy, upscale, and great place for steaks and fish dishes.

I came here for early dinner and ended up trying quite a bit from the menu. The restaurant itself…read moreis really nice. It's quiet, cozy, and has a great atmosphere for a relaxed dinner! The portions are also huge Our server was wonderful from start to finish. He was friendly, attentive, and checked on us often without being overbearing. The service was honestly the best part of the experience. We started with the Sichuan calamari, and this was easily the highlight of the meal. It was perfectly crispy, the glaze had just the right amount of sweetness and heat, and the seasoning gave it a nice kick without overpowering the calamari. It was one of the best calamari dishes I've had and definitely raised my expectations for everything that followed. Next was the tenderloin bruschetta, and unfortunately this one just didn't work for me. The flavors didn't come together, and it was much saltier than it needed to be. It felt like there were too many things happening on the plate without much balance. I wouldn't order it again. For the entrées, the Chilean Sea Bass was very good. The fish was flaky and cooked well, the risotto was creamy, and the sauce brought everything together without being too heavy. It was one of the stronger dishes we ordered. The lobster stuffed ravioli was another solid choice. The filling was generous, there was plenty of lobster on top, and the vodka sauce complemented everything nicely without taking over. It was rich but still well balanced. We also tried the New Zealand rack of lamb. This one had mixed reviews at our table. It wasn't as tender as I was hoping, but I didn't dislike it and again I didn't love it! The blackened exterior and the wine reduction gave it good flavor, but it just wasn't particularly memorable. My favorite entrée ended up being the tomahawk pork chop. The pork itself was juicy, flavorful, and cooked really well. I wasn't a huge fan of the pineapple bourbon glaze since I didn't think it added much to the dish, but the quality of the meat made up for it. We also had the strawberry spinach salad, which was fresh and a nice lighter option alongside all the richer dishes. Then there was also a side dish with green beans and almond and again no complains there. Overall, I left feeling a little conflicted. The service was outstanding, the atmosphere was great, and the portions were very generous. The food itself was a mix of really good dishes and others that completely missed the mark. After such an incredible start with the calamari, I expected the rest of the meal to be on the same level, but it just never got there. I'm glad we tried it, but I don't think it's a place I'd rush back to.

Loved my experience at Jane! I saw it pop up on an Instagram post about "girl dinner," so I got…read morefour of my girlies together and we met up on a Monday for happy hour, which goes until 6. Drinks are $8! We shared the sweet chili cauliflower bites, truffle fries, and whipped feta dip. A few of the girls also got the chicken parm sliders, which they really enjoyed. Our servers, Haley and Colt (or Colton), were phenomenal. Haley made sure we were taken care of, and our drinks and food were brought out in a timely manner. She also made sure we liked everything we got. I look forward to coming back again and trying the Brie and blackberry jam grilled cheese!

Jane Southlake exceeded my expectations! From the moment I walked in, the staff made me feel…read moregenuinely welcome with a warm greeting and friendly conversation. The service was attentive without ever feeling rushed, and our server was knowledgeable, personable, and made the entire experience enjoyable. The food was absolutely delicious--everything was fresh, flavorful, and beautifully presented. The cocktails were equally impressive, perfectly balanced, and some of the best I've had in the area. If you're looking for a place with outstanding hospitality, incredible food, and amazing drinks, I highly recommend Jane Southlake. I'll definitely be back!

Best pizza in the city. Get the spicy meatball and add ricotta. Also always consistently the BEST…read moreservice. We love Coal Vines!!! When I lived in Austin for 11 years, this is one of the few places I missed in DFW.

The owner and wait staff were some of the friendliest restaurant workers we've come across. The…read morecrispy zucchini appetizer is addicting and there are endless pizza options. Only recommendation is to order your pizza crispy for a little extra crunch, otherwise it comes a little floppy.