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    Poly Feng Yuan

    3.6 (69 reviews)
    Closed 10:00 am - 8:30 pm

    Order Poly Feng Yuan Takeout or Delivery

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    POLY FENG YUAN ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    Recommended Reviews - Poly Feng Yuan

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    Satisfying Lunch Buffet: Egg Fu Yong, Crispy Garlic Shrimp, Broccoli Chicken, Chicken Wings, Veggie Fish, tasty homemade Mac Salad!
    Joey James D.

    Poly Feng Yuan now has a lunch buffet. Nice selection to be able to try at least 10 different dishes. The Broccoli Beef and the Sesame Duy Balls are delicious! Other favorites are the General's Chicken and the Grilled Fish! Nice additional selection for kids too, like French fries, green salad, and chicken nuggets, and surely the kids would love the tasty sesame duy balls too. Kids are also more fairly charged - by height, not age.

    Buffet pricing
    Kihei N.

    Super nice servers! Took a photo of the pricing for next time. Love the variety of options!

    Sesameball T.

    While they were closure over a year because they got fired and remodeling. After reopening they started serving lunch buffet. First time we had lunch buffet there and pretty much enjoyed. Food was I would say "decent" but not terrible like a P- express. Lunch only served buffet and dinner served only from menu. Buffet selection is not big just about 10-12 items. I miss Chinese buffet in Seattle we used to live there. So much selection including oysters, crab and huge dessert section, but this is Hilo so I can't compare with them. Waitress says few things changed everyday but mostly very basic stuff. I loved Ginger Chicken ( chilled ) and Salt & Pepper Shrimp da best. All server are friendly and considerate. If I had to say few things, I'd say would be better if there were more soup and desserts. I really want to try their "Duck" next time when I go to dinner.

    Lunch buffet
    Jillian H.

    What should I say Poly feng Yuan restaurant it is super friendly there and great customer service and employees are very excited too. I would come back to this restaurant again. It is excellent too..

    My plate which was everything served on the turntable.
    Reverend Pete S.

    We enjoyed my wife's birthday dinner here and were very impressed by the service, delicious food, atmosphere & renovation.

    Jaymee H.

    Poly Feng is open again! They have an awesome lunch buffet AYCE lunch special daily from 10-3 pm. $20.99/person. Lots of different buffet options from Chow Mein, Fried Rice, Korean Chicken, Shrimp, Shoyu Pork, Teriyaki Chicken, Gyoza, Banana Lumpia and more. They are also open again for lunch and dinner dine-in options as well.

    Menu
    George S.

    Anti-Climatic. Best way to describe it. Food was average. The Chow Fun we order was better than the last place we went to. The food wasn't overly seasoned. The egg rolls were standard. Bok Choy was good, but not great. The biggest disappointment was the Sizzling beef Platter. When the dish is called 'Sizzling' you expect the dish to come out sizzling. It wasn't. It was the biggest let down, because you're expecting for a show. The beef was chunky. The tendons and fat between the meat was chewy and the vegetables weren't even sizzling. They were pretty much raw. It wasn't a terrible place. The staff was nice, but I don't think I'll go out of my way to drive all the way here again. Parking was crowded, meaning narrow spaces. It was a bit tight driving through the parking lot too.

    General chicken! Mmmmmm
    Lonnie W.

    Great place, but from the street it looks like it's empty. Looked at their menu and said I've got to try it. What a surprise! Their general chicken was delicious and appetizers were very pleasing. The staff are friendly family ran and operated. I would have all the employees park on the front so it looks like it's busy during the day. At night the parking lot looks active. It's a surprise and delightful to eat here. Bathrooms are clean and accessible for handicap. My new favorite Chinese food destinations.

    duck noodle soup

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    6 months ago

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    8 months ago

    Atmosphere clean restaurant, bathrooms. Delicious food, kept replenishing food in trays, bowls, friendly service, enough parking.

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    2 years ago

    Simple menu. Portions Ok. Décor refreshing. Turn around time 10 to 15 minutes to table above average.

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    2 years ago

    Their lunch buffet is very good. They have a wide selection of Chinese dishes including a dessert for a very reasonable price.

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    2 years ago

    Decent Buffett for a decent price; fried shrimp was ʻono; so were the baby quiches. Overall, food was good.

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    2 years ago

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    2 years ago

    Lunch Buffet was good and flavorful. The banana lumpia with cinnamon was da bomb! Just needed vanilla ice cream and all pau! Moe moe time

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    Ask the Community - Poly Feng Yuan

    When will Poly Feng Yuan reopen?

    They're open! Lunch buffet 10am-3pm then they close at 8:30

    Is Poly Feng Yuan wheelchair accessible?

    yes, there's a front entrance and a back entrance

    View All 3 Questions

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    Jackie Rey's Ohana Grill Hilo

    Jackie Rey's Ohana Grill Hilo

    4.3
    (1.3k reviews)
    3.2 mi
    $$

    Lobster tail, risotto and ribs were excellent. Great Service. Perfect place to spend my son's…read more16th birthday.

    When we lived in Kona, we would frequent the Jackie Reyes there. The food was good, but for the…read moreprice, the entire experience - not even the old, nonfunctional classic car out front - was worth it. BUT, the Jackie Rey's in Hilo has now become our go-to fine restaurant in Hilo town. The building is classic. An old town Hilo bank, with the vault intact. High ceilings, comfortable tables and decore and an artistic antique wooden bar that would be a gem in the crown of any European city. The management and personnel are the most wonderful people. Always happy to accommodate you in the best way they can. After one kamaaina visit the servers will know your name. They'll make you feel welcome and that you are a part of their experience too, something that is nearly impossible to find in other town dining. They have rewards programs for kamaaina which includes a point system that gives you significant savings on your next visit. The food is first rate, from the pupus to the main dishes to the desserts. Sauced and presented in five star fashion, without feeling pretenious. We will be their peskiest and most loyal customer as long as we are in the area. Kudos to Jackie Rey's Hilo.

    Photos
    Clean and inviting. This is a historical bank building.
    Clean and inviting. This is a historical bank building.
    Ahi Tartare Happy Hour. Amazing. I could eat ten more.
    Ahi Tartare Happy Hour. Amazing. I could eat ten more.
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    Hawaiian Shrimp Company

    Hawaiian Shrimp Company

    3.7
    (82 reviews)
    1.3 mi

    My wife and I visited Hawaiian Shrimp Company since we were craving garlic shrimp. Located inside a…read moreseemingly deserted food court inside a strip mall, Hawaiian Shrimp Company is well hidden. Unless you're actively looking for it, you probably won't stumble upon it randomly. Between the two of us, we shared a single plate with garlic shrimp and lilikoi shrimp and three sides -- two scoops of taro potatoes (extra charge for having a duplicate side) and some broccoli. For close to $30, the shrimp plate feels expensive, but you actually get quite a bit of food -- definitely enough for two to comfortably share. Between the two types of shrimp (a plate comes with four of each), I liked the garlic shrimp a bit more. I loved how intense the garlic flavor was in the shrimp. In the past when I've had garlic shrimp in Hawaii, it's always been drown in a pool of butter, resulting in an oily coat around your mouth after each bite. The shrimp here uses a fraction of the butter and oil used elsewhere, leaving a much cleaner taste after each bite. With the lilikoi shrimp, my first bite reminded me walnut shrimp: there was a subtle sweetness to the shrimp. Unlike the garlic shrimp, the lilikoi shrimp are butterflied, making it easy to distinguish between which shrimp is what flavor. The fact that the shrimp can even be butterflied means the shrimp used here are quite large in size, indicative of the value you're getting with your plate. With the sides, the broccoli is well-seasoned, and the taro potatoes have nice large chunks mixed in. Overall, I'm pretty satisfied with my meal at Hawaiian Shrimp Company. I understand some folks would be quick to write-off a restaurant as understated as this one, but definitely give it a try if you're looking for some good tasting garlic shrimp.

    The food was epic. I got the shrimp plate, then the awesome workers allowed me to try the lilikoi…read moresauce. Everything worth the price

    Photos
    Hawaiian Shrimp Company
    Menu 2/2020
    Menu 2/2020
    In the Waiakea Pavilion Food Court

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    In the Waiakea Pavilion Food Court
    WSW Steakhouse

    WSW Steakhouse

    3.3
    (364 reviews)
    3.1 mi
    $$$

    Navigating through nostalgia. Dining at a place since childhood, a place that's woven into my life…read morestory. This location has been serving generations of local families like mine for decades. Formerly Queen's Court Restaurant at the Hilo Hawaiian Hotel, a local gem reinvented five years ago. To WSW Steakhouse. The hotel and restaurant are now officially part of the Trademark Collection by Wyndham, still owned and managed by Castle Resorts & Hotels Hawai'i. A fresh new dining concept replacing WSW will happen before Fall 2026. Complete with interior renovations, a refreshed menu, new wraparound bar and name. Here's an authentic snapshot, capturing my dining experiences at WSW before this transformation happens. ~ ~ ~ ~ ~ Tired of waiting for a breakfast table, want the convenience of making a reservation? Don't like your family placed on separate tables? Do you seek comfort and air conditioning in the morning? A venue that offers an upscale breakfast ambiance with ocean views? This is the place. ~ ~ ~ ~ ~ À la carte breakfast at WSW is underrated and deserves promoting. The locals, I feel, need to know about this place. Served Mon-Fri with reservations available via the OpenTable app. Recently, I did a two-night stay at the Hilo Hawaiian Hotel. I decided to dine at WSW for all meals and it introduced me to their breakfast and dinner à la carte experiences. ~ ~ ~ ~ ~ Savory comfort, genuine hospitality, breathtaking morning views. Hungry? "I'm Starving", the portions and price point sure surprised me. 3 eggs, 2 breakfast meats, choice of starch and a short stack had me content beyond reason. These pancakes aren't premade for quick serving or, so large in size the quality of taste and texture diminishes. They're fluffy, sweet, pillowy with an airy interior, caramelized exterior. Enjoy an order of their hearty + comforting Housemade Corned Beef Hash, where each component melds perfectly together. The eggs are opulent in color and served with your choice of starch. This is my favorite. Their Belgium Waffle is light and delicate, deep subtly butteriness and balanced sweetness. Garnished with blueberries and whipped butter. Simple yet prepared with care. On Saturdays and Sundays, at the time this review was posted, a $25 breakfast buffet with an omelet station is offered. For a $35 upcharge after 8am enjoy steamed snow crab, carved Prime Rib and bottomless mimosas. A champagne brunch experience I've done many times. As WSW turns into a new dining concept, I hope breakfast remains unchanged. Food, service, ambiance, value, convenience. I currently rate it as one of the best breakfast spots in East Hawai'i. ~ ~ ~ ~ ~ Dinner. "Sizzling 16oz Ribeye", juicy and tender. Intense sizzle, the flavors were so on-point, the side sauce I ordered wasn't necessary. The quick sear rendered a perfect medium and the caramelized onions were so delicious, I ate them as a no-onion person. Served with garlic mashed potatoes, request a a baked potato upgrade. The Misoyaki Butterfish, moist with a caramelized glaze and rich umami flavor. I would recommend checking the texture of your rice though. Tinono appetizer, amazing flavor and texture profile. A must along with the creamy Lobster Mac 'n Cheese. This is the only restaurant on the East Side that offers a salad bar with dinner. For $10 with any entrée, four offerings plus two outstanding soup selections. The most hearty and delicious Clam Chowder I've had in a while, it deserves a spot on their new menu. ~ ~ ~ ~ ~ Weekend dinner, holiday and brunch buffets, this is what this location is known for since I was a kid. Even though the lavish offerings and prices have changed over time, the same charm of dining here still remains. I usually only come for two items, the rest is secondary. Snow Crab and Prime Rib. If both are prepared well, I'm satisfied. But there's times the prime rib is inconsistent in-flavor and texture. Yet, I always leave satisfied since everything else usually balances things out. ~ ~ ~ ~ ~ I feel a sense of belonging, the guest service at WSW makes me feel valued. From entry at the host stand, to the front team, to the managers. I don't feel like I'm just another transaction, but appreciated as a local resident and return customer. Live action stations (omelet/carving), the kitchen team has moments where their level of service isn't consistent with those in the front. It should add to the overall dining experience, be a part of the "show". Regardless, it's a meaningful connection almost every time. My dining experience becomes personalized with genuine empathy and emotional awareness. ~ ~ ~ ~ ~ Let's celebrate their evolution, a brand refresh and dining concept change. I'm excited with anticipation and looking forward to supporting your new vision. Thank you for continually elevating the dining experience and welcoming myself + the community back for decades. As a new chapter unfolds, "Congratulations".

    The Friday Hawaiian buffet is amazing! Nice view of Hilo Bay, but bring a fat wallet. The poke is…read moretop notch, a wonderful selection of salads, and the prime rib and crab legs are excellent. $10 discount if you're staying at the hotel.

    Photos
    WSW Steakhouse
    WSW Steakhouse
    WSW Steakhouse

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    Poly Feng Yuan - chinese - Updated August 2026

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