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Pokehana

4.4 (617 reviews)
Closed • 11:00 am - 8:30 pm

Order Pokehana Takeout or Delivery

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POKEHANA ATMOSPHERE

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Casual
Moderate noise

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Nathan V.

First time trying poke out here in the valley. Lived in OC prior so, there are many poke places to chose from out there. So trying this place out was a good surprise. The bowl and the mixture of the sauces we put in was great. Don't really have to add extra sauce even though we did ask for more on the side. Granted for over $20; we also got avocado, $2. I feel the price is a tad bit much for one bowl, compared to my favorite places in oc I've been too where for that price you can get more scoops of protein plus the bowl and portions are slightly bigger. The place was clean and service was good. People came in and out to order , but no one sat and ate there except for us. I don't drink anymore but if I did, I would've liked the fact that they sold adult beverages, including sake. So if you want a drink with your meal . It's a good place to go for convenience I guess. Would go back again if I'm really in the mood if not I can wait for when I leave town. But for the valley I recommend. It was good and didn't disappoint.

Build your own
Gabriela B.

This place has been my go to since before I moved away from the valley. The portions are always very generous and the service is fast and efficient. My go to bowl is half white rice, half mixed greens, tomato, carrots, kelp noodles, cucumbers, double shrimp, ginger, corn, mango, double crab salad and crispy garlic. For sauces I get the Hana dressing and top it off with eel sauce and spicy mayo. So so good. As of recent they started to charge for double scoops of anything which I suppose is reasonable with everything going up in price.

Build your own. This was like sushi in a bowl. It was so tasty! Highly recommend!
Jessica G.

Service was pretty bad. Guy looked like he didn't want to be there. Didn't really feel welcoming....I felt very rushed when ordering and I was the first and only customer there right at opening. I was asking for toppings like veggies and the protein and before I could finish at each section he was moving onto the next section. And when I asked for the receipt he just threw it aggressively in my bag and didn't hand it to me or even say thank you or anything. I was very shocked. The name on the receipt said Giovanni. Hopefully he works on his attitude and provides nicer customer service. Portions for a large were super small for the price.

This bowl is massive! - $15
Emma J.

Bummed to see this place change owners. Always have looked forward coming here but quality, cleanliness, and vibes have gone down. Also the check in deal is no longer accepted though it appears on this page.

Maria C.

We ordered take out on a Sunday night. We didn't want anything heavy so we thought by getting a poke bowl would suffice. Yikes, these bowls are huge. You have the option to order one of their speciality bowls or you can make your own poke bowl. We opted to order their speciality bowls since it's a better bang for your buck. I ordered the Salmon Tuna Maika'i and my husband ordered the Tuna. You can customize your bowl with the toppings provided. I enjoy both salmon and tuna so I was excited to get this mix along with brown rice, fried garlic pieces, mango, edamame, avocado - among other toppings. My husband got the tuna with brown rice, avocado, crab salad- among other toppings as well. I really enjoyed both bowls. I felt the ingredients were fresh with lots of texture. I guess my personal preference is to have my toppings separate. I don't care for my warm rice with lots of cold items all around and I especially do not like cold rice. If I was able to have my rice separately then I would have loved the dish more. I wish there were more fish pieces also. Nonetheless, we enjoyed our poke bowls. Although the price was a bit steep (almost $40 for 2 bowls), it was a nice change to have poke as an option in the desert.

So much goodness filled in a bowl!

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5 months ago

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8 months ago

Delicious poke and mix ins. The hour has sauce was sooo good and the mushroom La and radish are amazing. Everything was so fresh as well

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3 months ago

Favorite poke place in the valley! Food is always spot on and service is great. I always recommend this place.

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2 years ago

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Daniel L.

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1 year ago

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10 months ago

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1 year ago

Poke was average, nothing special. Plenty of topping options! If wanting a quick bite, I'd stop by again. But it's not a top pick for food.

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Pokehana Reviews in Other Languages

Ask the Community - Pokehana

I've never been to Pokehana and would really like to try it, but was curious as to what the hana and classic sauces are? Can someone give me a description? I tried looking on the website but couldn't find it! Thanks in advance for answering!!

From their menu: Hana Dressing, Classic Dressing (GF), Wasabi Citrus Dressing, Creamy Togarashi… 

Hi. Do you have a menu for people who doesnt eat any type of animal products? I know its a strange question for a japanese resto.

Yes we have Tofu and Coconut meat as protein replacements. Also many other veggie ingredients you can choose from.

How much is the food?

$12.00-$15.00, depending on add on's

I am going to Pokehana this weekend with some friends. I don't like fish. Any recommendations on what to get?

Hey Briana, good question. We have two options for proteins that are not fish which are Tofu and Coconut meat. The they are both great options if you happen to not eat anything meat or raw fish and the Coconut meat really absorbs all the flavors… 

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Island Boba & Tea - Island Crab Poke Wonder

Island Boba & Tea

4.2(178 reviews)
3.0 mi
•$
Family-owned & operated
Established in 2018

Being a past small business owner, I will always go to local mom-and-pop businesses to support!…read more They have a large menu with lots of choices. I ordered a Poke Bowl with shrimp tempura, rice, avocado , edamame and the eel sauce on the side, as well as a Green Tea. I really enjoyed both and am glad I found this spot. They have a rewards card program, the ones with cards that they stamp on each visit. Spot was really clean and the lady that helped me was so nice and friendly. I am coming back more and more for sure!

I'm an early riser and always looking for something healthy and delicious to start my day, and…read moreFresh Juice Bar is by far one of my favorite places! They have a little bit of everything--from fresh juices and smoothies to healthy bowls and other great options. Everything I've had has been fresh, delicious, and makes you feel good about what you're putting into your body. What really stands out to me is the service. The employees are always friendly, welcoming, and helpful. I've visited multiple locations and have never had a bad experience. Great food, great people, and a great company overall. I would highly recommend Fresh Juice Bar to anyone looking for a healthy and delicious way to start their day. Definitely five stars from me!

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Island Boba & Tea - Marbled Ocean Glow

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Hibachi2Go - Dynamite Roll & Rainbow Roll

Hibachi2Go

4.2(184 reviews)
3.3 mi
•$$

Want sushi to go? Then this is the best place to do it. A very chill vibe as soon as you walk in…read more There's no extremely "formal setting" when you walk in. Nothing intimidating, just good sushi. Perfect place to surprise my wife at home with sashimi (especially when she's got me in the doghouse). I always call ahead before I go so as soon as I arrive my order is ready for pickup. The lady that rings me up always greets me with a big smile and welcomes me in. They have large order options which is perfect if you are heading to a potluck, bringing something for "the big game", the next big "UFC Fight", or if you and your friends/family just love good sushi. My wife and I love to pre-eat inside the car before heading out somewhere where we know there will not be any actual meals or food we don't care for. I recommend this place.

Staff was very nice and welcoming, the hibachis was good. We got the steak and shrimp one, and the…read morechicken a shrimp one, a little salty for me but my wife and dad finished most of it. It was a little bit expensive for the amount of food on each plate My kids got the chicken kaarage, and gyoza, pretty standard. the yellowtail and avocado roll, the rice on the sushi was a little bit mushy. The hibachi came in to go containers instead of plates, which was a little odd, since we eating there. Bathrooms nice and clean, store organized, Good for a quick bite. Dragon egg approved

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Fisherman's Market & Grill - Shrimp Cocktail

Fisherman's Market & Grill

4.0(751 reviews)
0.1 mi
•$$

Strange but true: this is THE place to come for a delicious steak. Nicely seasoned and always…read moreperfectly grilled, you can't go wrong coming to this fish house for a great steak! Early bird specials all summer starting now. Great deals on excellent food.

First and foremost, the service was excellent. We popped in Saturday afternoon just before 3 in the…read moreafternoon which it was quiet. This location is part of a strip mall with plenty of parking out in the lot. There's a pretty massive patio and outside bar area with seating which wasn't utilize as it was majorly hot outside. They did have mister to believe. We of course sat inside. When we walked in, there was no one dining as the only other patron had just finished and walked out. That in-between lunch time. It was one of those things, do we stay or do we leave.... The waitress that was working that afternoon, Michelle was the sweetest. So welcoming and friendly which is alway a good sign. As it was our first time here, she gave us a thoughtful breakdown of everything. Good customer service if I do say so. Menu, if you want seafood, this is your place. They had specials that go on all day with a good list of about 8 or so items to choose from. Lunch specials were also offered and then you have the main menu. Alcohol was also on the list. There's also a big menu along the board if you were waiting in line to order. Everything is done at the counter and food will be brought out to you when ready. They also have a soda station for your helping and the condiments are set aside there too. Menu did have a good selections of items. But limited on their pastas, which probably a given as it's a seafood place. They only had linguine and clams. We went with an order of the 3 fish and chips from the all day menu. That came with thick cut seasoned fries which were delicious and Cole slaws. The all day specials come with two sides I believe. Also an order of the ceviche which was from the starter menu. Fish was quite tasty and lightly battered which was great. Tasty and flakey which the battered was great. Not overly covered where it basically defeated the purpose but this place was nice. Also tater sauce was also accompanied. The ceviche was decent and came with tortilla chips. Nice decent size cup with avocado chunks on top but it wasn't that juicy. Wasn't that much juice, maybe it was just scooped and drained when served. It was decent. Also an extra side of the fries which were great. Thick cut and seasoned. The service was great and our waitress Michelle working that afternoon was a major doll. The sweetest and friendliest and so welcoming. The restaurant is full service minus the ordering. You order at the counter but your food will be brought to your table. It did pick up during our meal but we also noticed that it was a major go to for takeout. Everything was fresh and didn't take long to come out. There's also the downtown location that we need to try out next.

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Fisherman's Market & Grill
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Grapefruit Basil Restaurant - Beet salad

Grapefruit Basil Restaurant

4.2(399 reviews)
2.3 mi

Elijah, our server was the best of the best here! His welcoming and warm energy was so nice to be…read morewelcomed at this beautiful restaurant! He was engaging and quite the bourbon connoisseur! Our food was delicious and above and beyond our expectations! He cheated us with the best desserts in the house! The chocolate lava cake is the best!

My wife, son, and I visited Tommy Bahama's restaurant in La Quinta on Sunday after church, looking…read moreforward to enjoying a pleasant family lunch. Unfortunately, what should have been an enjoyable afternoon turned into one of the most disappointing restaurant experiences we have had, not because of the food, but because of the extraordinarily poor customer service, lack of attention, and, most concerning, the dismissive attitude of the restaurant's management. Our experience began with something as simple as requesting a drink menu. Despite asking several times, no one provided us with one. We waited patiently, expecting that someone would eventually attend to our request. Unfortunately, that did not happen. Eventually, my wife became so frustrated that she physically got up from our table, walked over to an individual we later confirmed was the restaurant manager, Jasper Jarvis, and personally requested a drink menu. Only then did we finally receive one. It is astonishing that customers dining at a restaurant of this caliber must repeatedly request something as basic as a drink menu and ultimately leave their table to obtain one from management. Unfortunately, this was only the beginning. The most unacceptable part of our experience occurred when our meals were served. My son and I received our food, but my wife's meal was nowhere to be found. We waited, expecting her food to arrive shortly. It did not. My son and I eventually finished our entire meals, and my wife's food still had not arrived. Approximately ten minutes after we had finished eating, her meal was finally brought to the table. Think about that for a moment. Three family members go out to enjoy Sunday lunch together, yet two finish their meals before the third person even receives hers. My wife was left eating alone while my son and I sat watching her. The entire purpose of dining out as a family is to enjoy a meal together. That opportunity was completely ruined by the restaurant's inability to coordinate something as fundamental as serving three meals within a reasonable time of one another. What made this experience considerably worse was our interaction with the restaurant manager, Jasper Jarvis. When we brought these concerns to his attention, we expected some degree of professionalism, accountability, or at least a sincere acknowledgment that the service had fallen well below reasonable expectations. Instead, we encountered an attitude that left us feeling our concerns were an inconvenience. Mr. Jarvis attributed the delayed meal to the kitchen staff. Regarding our difficulty obtaining a drink menu, his response was essentially that he had provided one when my wife approached him. That response completely missed the point. A customer should not have to get up, search for a manager, and personally request something that the service staff should have provided in the first place. More troubling was the overall impression Mr. Jarvis gave us during the conversation. Rather than demonstrating genuine concern or taking responsibility for the dining experience, he appeared dismissive and spoke in a manner that made us feel we were wasting his time. As customers, we were not looking for special treatment, complimentary meals, or anything unreasonable. We simply expected competent service, basic courtesy, and a manager willing to acknowledge legitimate concerns. This was not an isolated experience for our family. My wife had previously visited this restaurant, and according to her, that experience was similarly disappointing. On both occasions, she observed what appeared to be employees and management congregating among themselves rather than remaining attentive to customers and their needs. It gives the impression of an establishment where customer service is not being adequately supervised or prioritized. I do, however, want to acknowledge one employee who deserves recognition. Throughout our visit, one individual continued coming by our table approximately every ten minutes to refill our water. I could see that he appeared aware something was wrong, and although he may not have been in a position to resolve the larger service problems, he made a noticeable effort to provide us with some level of attentive service. His efforts did not go unnoticed, and I appreciate them. Unfortunately, one conscientious employee cannot compensate for a broader failure in service and management. My greatest disappointment is with the management. Restaurants can experience delays. Kitchens can make mistakes. Orders can be overlooked. These things happen, and most reasonable customers understand that. What distinguishes a well-managed restaurant from a poorly managed one is how management responds when those mistakes occur. A professional manager acknowledges the problem, accepts responsibility for the customer's experience, and makes a genuine effort to resolve the situation. That is not what we experienced.

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Pokehana - japanese - Updated October 2026

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