I had Kami a few things in the past and they never miss. Visited on an early Saturday afternoon…read moreand it wasn't packed. I was able to sit quickly. Waiter was attentive and helpful. Even offered & helped us packed up our Ramen. Ramen was flavorful and filling. The steak was a little off for my liking but I give it a 8/10.

Upon entering, this place has a strong vinegar smell. It is small and the high chairs need to be…read morecleaned. Get past that and it's a decent place. Nothing to brag about though. The gyoza seemed to be over cooked. It was extra crunchy. I had the spicy chicken ramen. I got mild and it was pretty spicy. Cant imagine what the hot would be like. The marinated egg was delicious. My 3 year old got the chicken meal. It may not look appetizing, but it was actually good. I wouldn't mind coming back to try other menu items. Edit: I noticed after I posted this review that I have been here 2 years ago and for the life of me cant remember that visit.

It was AMAZINGGGGGGGG it made me scream it was so amazing! Seriously tho the service was great and…read morethe ramen was amazing 10/10 will be going again.

I really love Flame Ramen when I'm craving ramen. Everything on the menu is good quality, tasty and…read morethe service is fast. The atmosphere with the open kitchen is more casual and chill than other ramen places in the city. Parking is limited so you might have to park and walk a bit but it's worth it.

GOCHISOSAMADESHITAAAAAAA!!!! I'm hot off INHALING that 10. Goyu with extra garlic and a marinated…read moreegg, so this is probably a little dramatic - that was among THE BEST ramen dishes I have had outside of Japan (lived there for a total of 9 years). Like a little piggy at the Goyu trough, I just couldn't get enough of the INCREDIBLE UMAMI. The beef, broth, and egg were delicious and I will certainly be back for more. I've been in person and ordered online. It's good both ways. Definitely recommend for any of the fellow ramen snobs out there!

Hole in the wall ramen shop in a strip mall, as soon as I walked in I knew it was going to be good…read more We were seated promptly, service was friendly. It's a small restaurant but adequate seating for us on a Sunday afternoon. Spicy chicken ramen was excellent. Great flavor, good spice level, very flavorful. The portion size was generous. Price was reasonable for the quantity, I had leftovers. They also have a bar, but we didn't have drinks. Ample parking, clean bathrooms.

This restaurant is ripping us off at this point. My bf and I only go there because it's closer to…read morehome compared to the German Town location and we have to spend our monthly free food credit from Amex. I like the chain and is a fan, but not this location. This is the only location that l doesn't give free condiments, spices, and sauces for Togo orders. Also the popcorn chicken suppose to come with the sauce. Everywhere else including other states are very generous. The chashu meat is significantly thinner and 2 1/2 inches in width - less 3inches it got so small. I also stop ordering Pork belly Bap because it usually gets overcooked. This location is definitely going down hill for the longest time. I had a great experiences last year. I really don't know what happened. They got really stingy and probably trying to cut cost.

This place caught me off guard. I wasn't expecting of all places Mississippi to be a destination…read morefor Ramen. My confirmation bias says the Memphis area is a barren of good food. Well...I guess I was proven wrong. So I dropped my trailer off at Amazon MEM1, input the coordinates onto my Tractor GPS, and my Garmin 800 rejected the request...."Commercial Truck Restrictions All the way." And what did I do? I said f*ckit. I'm taking that risk. Probably the best Risk Reward experience I've had in ages. Every inch of my route towards this Ramen Pilgrimage was plagued by Traffic Signs reading, "No Semi-Trucks $1000.00 fine." And I just want to thank law enforcement between Memphis & South Haven for not busting me for craving a rich bowl of Tonkotsu delight. So what did I discover here? It was like walking into an enchanted Studio Ghibli scene. The hanging charms, the lush greenery, and lighting complimenting the earth tones, the holy sh*t they have PopCorn Chicken & Milk Tea here @@! Felt like I'm back in Taiwan with this fusion of Japanese & Taiwanese Food Culture. There wasn't even a college town nearby and this added more to my culture shock--- of all places... Mississippi. If you guys are still with me at this point, the Kyuramen x TBar in Southhaven wasn't the first location recommended to me by Yelp; I was actually planning on visiting the location in Santa Anita Mall in Arcadia California, BUT like Rayasianboy likes to quote on his live streams, "Goddid." The planets align, they sent me and my rig to South Haven. Alright not gonna ramble anymore, let me get to the verdict: Service: 10/10 Ambiance: 10/10 Food: 10/10 For a franchise, this place has QA down to the tee. Over the years I've for the majority of the time whenever I'm out of state, would patronize Jinya Ramen--been to their Denver Union Station locations, Chandler Arizona, Salt Lake City, one of the earliest times was in Vegas, and basically their brand set the tone for what a Franchise ramen could be. And yes, I could taste the lengthy hours here at Kyuramen that were put in to slow cook the richness out of the pork bones; the portions were measured just right so you can savor the soup, the noodles **al dente**, the egg silky custard like, the Chasu **melt in your mouth** and not feel overwhelmed with the entire ensemble. The karaage chicken/ Taiwanese pop-corn chicken was exploding with moisture, it had the right characteristics of popcorn chicken, crispy light with tapioca starch layered on the outside, marinated in 5 spices, and fried to perfection with the right tenderness. The tea was excellent, and the Yakitori platter---- executed surprisingly well. And when you put together the entire experience....Shin-Sen-Gumi Alhambra California needs to pick up some slack because this little joint in the middle of nowhere puts some California Izakayas to shame. So yes, I'd recommend anyone across the state of Tennessee, Mississippi and Alabama, all the Japanese execs at Toyota Plant, Nissan Plant and Yuki Kawamura to come and make their pilgrimage....oh wait Yuki signed with the Chicago Bulls, nvm, but yes everyone besides Yuki. これで終わります Kore de owarimasu じゃあね Jaa ne 改天再會！

Great poke bowls…read more Have eaten here several times Always enjoyed, IMO parking is not necessarily the best but not horrible either

I run in here between classes at University of Memphis - so good and so fast and students even get…read morea 10% discount. If you are hungry- give them a try! Great bubble tea too - I usually ask for no sugar and the drinks are still super good!

Food was great. Service was great. Price is average. I can't believe they weren't busier.read more

Build your own Ramen was great, and a great idea. Appetizers were very good. Rangoon's seemed…read morevery home made. The service was fantastic, ambiance was great. All that and the price was very reasonable. Cant wait to come back next time we are in Memphis!

Nice restaurant, good amount of seating, chill vibe with music and shows playing in the background…read more As for the ramen I got the lunch special where you can build your own. I chose the tonkotsu base with pork chashu and a few extra topping (which are around $1.25 each (yikes). The meat and egg was great, very well seasoned but the broth and dish as a whole was mid to me (lack of flavor). I tried adding more spice in hopes for more flavor but thay didn't help. I do like the variety of food and ramen noodle choices they have tho. If I visit again I might try something different.

Good Ramen Amazing gyoza!…read more The ramen broth barley had any flavor. it could have just been when i visited, but i was not very happy. overall great experience. Come check it out!

Decided to treat myself for a lunch date and thought of my favorite spots that I haven't visit in…read moreawhile. Went as soon as they opened up and was the only one sitting while others were ordering for pickup. I sat by the window inside but it does have a nice shaded outdoor patio area. The waitress was attentive and knowledgeable. She even answered my question about the Hattoek. As I was finishing my meal, she put my noodles on the to-go container since it can be tricky. I ordered the Fried Mandus, medium curry ramen (sub chicken for extra beef) & Hattoek. It's just as I remembered it. The curry sauce was yummy and the beef paired perfectly. Next time, I'll get extra veggies with it too. 1st time trying Hattoek and it was nice. The ice cream was a little nutty and donuts filled with warm cinnamon. As long as this place is opened, I will always be a customer.

Server was really sweet, she was new but still very attentive, but I've been going here for YEARS…read moreyall. do not waste your time going here. it's cheap prices but you literally get cheap quality. this is stuff you genuinely can make at home. Their ramen is literally top ramen instant packs with chicken bouillon cubes and maybe some seasonings...& their appetizers are always greasy. Mandu's aren't really even mandus. Their jjangmeon is greasy as well and not even authentic to its real taste. I gave it 3 more tries before I realized yeah..this place has gone downhill terribly. I didn't like one of my dishes and i specifically told them what I didn't like about it and they still charged me because the chef said "I made it correctly" and I was very disappointed because a kimchi soup should NEVER taste tomatoe-y EVER. I looked back in the kitchen and saw white folks in the kitchen and knew yeah, no. this establishment has no soul or care. There are better Korean options here in Memphis, after some time this place has lost all its care and soul. Like who serves appetizers on plate that says "oh shucks" and it's a picture of oysters...it gives CHEAP & careless.