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    Plaza Oaxaca

    3.4 (16 reviews)
    Closed 10:00 am - 9:00 pm

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    7 months ago

    Helpful 1
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    2 years ago

    Helpful 3
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    3 years ago

    Helpful 2
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    3 years ago

    Helpful 40
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    2 years ago

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    3 years ago

    Helpful 1
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    5 years ago

    Helpful 2
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    3 years ago

    Just tried Plaza Oaxaca for the first time..... I have to say EVERYTHING WAS AMAZING!! From the food to the service

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    2 years ago

    Helpful 1
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    4 years ago

    This place is going to surprise you. Plenty of grocery items and a kitchen that puts out some fantastic food. Don't miss out.

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    3 years ago

    Good hole in the wall spot, looks like a mini grocery store. Got birrias tacos, a torta and a tamale. Would absolutely come back.

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    4 years ago

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    4 years ago

    We picked this up the other day and it was lit! Get the birria tacos and taste bliss.

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    3 years ago

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    4 years ago

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    3 years ago

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    Don Taco - Nachos w beans

    Don Taco

    4.9(20 reviews)
    3.2 mi

    What a find!! This quaint taqueria is serving up huge authentic flavors. With a couple booths to…read moreeat-in or a counter to pick-up the service is friendly and welcoming. I opted to order a couple tacos to-go and try their chicken and mole tamale on special. Wow!! The proteins were cooked perfectly with flavor - so all the taco needed was cilantro and onion - like they are supposed to be done. The tamale was probably the best I have ever had. Using a black mole inside the tamale the chicken was moist and tender. My favorite value was the salsa bar - at no additional cost you can choose from about 6 different salsas, from a variety of spicy levels and flavors. Also included is Jalepano, radishes and some other small things. A great idea that adds true value to the customer. Overall this is a taqueria that I will drive to!!! When I am in the mood for tacos I am here. I should also mention they do have a full Mexican menu with entrees and such. So many items to try to keep you coming back.

    Good tacos, good prices, small shop…read more Came here on a whim. Missus liked the tacos here and wanted me to try. So we made the trek to give them a shot. Inside is all business. Sparse decoration and the kitchen takes up a majority of the tiny space. There are tables, but it's very much a To-go place. We ordered some tamales, some tacos and some chips. Went to the salsa bar and got a bunch of sauces to try. Drove to a parking lot to take pics and dig in. The tacos were a little overcooked and under seasoned. They tasted good and were dressed simply. They all needed salsa to really shine. The chorizo was the best bite. Just enough spice and seasoning to stand well on its own. The weakest being the ground beef, which was dry and not seasoned beef. The tamale was good, cooked in a banana leaf, good masa and the mole filling was hot and sweet which chicken used as the protein. A well balanced bite. The chips and salsa were basic but plentiful. Price was reasonable given the quality. It's not a date night Mexican place. It's a place for regular folk to get decent Mexican fare at decent prices, good portions, and basic but executed well tacos. It's great for those who are around the area, but not a space I would try to hunt down

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    Don Taco - Inside

    Inside

    Don Taco - Molotes

    Molotes

    Don Taco - Outside

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    Outside

    Monterrey - Chaulafan

    Monterrey

    3.5(145 reviews)
    2.1 mi
    $$

    We finally made our way to Monterey Restaurant after multiple "you HAVE to go" recommendations…read more.. and I'm here to report: our friends did not lie. Walking in on a Sunday afternoon, I expected a sleepy, post-brunch wind-down. Instead? The bar side felt like someone accidentally hit "Saturday night" on the playlist. Music, people dancing, great energy--like a low-key fiesta you didn't know you were invited to but are immediately glad you showed up for. Not overwhelming, just the right amount of "should we stay longer than planned?" (we did). Let's talk food--because this is where things get interesting. They start you off with chips and salsa, and let me say: this is NOT your standard "here's some chips while you wait" situation. These were dangerously good. The kind where you keep saying "one more" until you realize you've eaten your body weight before appetizers even arrive. Speaking of appetizers--we went full commitment mode: - Chips & queso: excellent, no notes. Creamy, flavorful, gone in seconds. - Mexican street corn: above average and honestly appreciated--why don't more places put this on the menu?? - Nachos: THE HEADLINER. The Beyoncé of the table. The reason we will absolutely return. Perfectly built, generously topped, and somehow every chip got invited to the party. These alone are worth the trip. Then came the entrées... and here's where things leveled out a bit. They were good. Solid. Enjoyable. But after that appetizer performance, expectations were sky high and they just didn't quite hit that same level: - Shrimp enchiladas: shrimp played it a little too safe--kind of like they didn't want to offend anyone. - Burrito Loco (with queso on the side): crowd-pleaser, no complaints. - Beef birria burrito (mine): tasty, but leaned a little heavy on the rice--like it was trying to bulk up for winter. Still good, just not the star of the show. Important note: none of this was bad. Not even close. Just overshadowed by how strong the opening act was. Now, the service? Outstanding. Attentive, friendly, and genuinely fun--like they actually enjoy working there, which makes a huge difference. The kind of service that keeps your drinks full and your mood even better. My one critique--and it's coming from a place of love: The menu is... ambitious. Like "we can do EVERYTHING" ambitious. It feels about 50% too big. At some point you start wondering, "what's the signature here?" Trim it down, focus on the hits, and this place could go from great to elite. Final verdict: Will we be back? 100%. Am I already thinking about those nachos? Also 100%. Would I sit on that bar side again and pretend it's Saturday even if it's Sunday? Without hesitation. Monterey delivers great vibes, killer apps, and a fun experience overall. Next time, I'm coming hungry... and maybe just ordering three rounds of nachos and calling it a day.

    Came with a party of 6, the waitress brought over chips and salsa with guacamole crema to start…read more We shared a pitcher of the house Margarita. They were very good and caught up quick. We ordered Tacos de birria and Quesa-Birria both came with consome bone broth. Both were very good, but the meat was just a bit fatty The establishment was clean and our server, Karla, was friendly and made sure we got all we asked for. Had to opt into the bathroom selfie lol. And the mural is stunning

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    Monterrey
    Monterrey - Shrimp Taco Salad

    Shrimp Taco Salad

    Monterrey - Outside of new location (picture taken from their IG page)

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    Outside of new location (picture taken from their IG page)

    Spot On Tacos - Braised black bean tostada

    Spot On Tacos

    5.0(6 reviews)
    5.9 mi

    Our group was treated to an end of summer "all hands on" season. Fortunately for this Fall Season,…read more2 week in worker, I was able to participate, too. We returned to the shop to a beautiful, spotless clean Toco (Wonka) Factory on wheels. The crew jamming away in the brightly lit Kitchen. Soon after the OPEN sign was swung around hungry crowd of hardworking foodies. The menu was on the house and as much as possible was available for consumption. El Pork Belly Burnt Ends: Braised pork seared in BBQ sauce and topped with tangy slaw (My Favorite ). Gringo: Ground beef, lettuce, salsa, shredded cheese, and lime crema. Carne Asada: Marinated flank steak, roasted garlic. Jerk Chicken Taco: Fried jerk chicken topped with pinnaple pico. Potato Wedges: Idaho potato wedges, with a choice of sriracha aioli, cilantro ranch, garlic mayo, or ketchup dipping sauce. (Super Substantial Side ). Summarizing: Delicious, fresh ingredients, flavors a perfectly balanced dance on your tastebuds.

    We held a "35 years in business" anniversary party and hired these guys to cater. This crew was…read moreamazing! Many folks commented that they were the best tacos they'd ever had! We tried the pulled pork, verde fish and ranchero chicken and ALL of them were great! Not to mention the watermelon salad and the potato wedges! They were super easy to work with and we'd highly recommend them!

    Photos
    Spot On Tacos - Catering

    Catering

    Spot On Tacos - Cheese quesadilla with guacamole

    Cheese quesadilla with guacamole

    Spot On Tacos - Cheese empanadas

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    Cheese empanadas

    Plaza Oaxaca - tacos - Updated May 2026

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