EWWWW! They don't change their gloves after touching many things in the kitchen, including the cash…read moreregister. Then they literally grab the meat from the catering dishes with those same gloves. They didn't use tongs. They used DIRTY GLOVES GRABBING HANDFULS OF MEAT and put it right on the buns for the sandwiches. I saw this as I sat outside and observed this terrible behavior through the window. Gloves are the enemy of the food industry if not used properly. Untrained workers using gloves have no sense of "my hands are dirty" since they're wearing gloves. They routinely touch the counter, door handles, utensils, etc. which are usually touched by many others. Hopefully the owners who put their hard earned dollars into opening a restaurant for the community take the time to train their staff properly. Until then, this restaurant is DISGUSTING!!!! I would skip this place for now.

I studied the menus at the new Avalon Park Marketplace and I was drawn to BBQ50's "Bat out of Hell"…read moresandwich. A BBQ brisket sandwich with pulled pork, beer cheese and a chopped up St. Louis rib is right up my alley. It was ok and for $16, I doubt I would go out of my way to go back. My issue is they are still acting like a mobile catering company. The brisket and pork were pre-cut and kept warm in chaffing dishes which definitely watered down the smoky taste. They did not have beer cheese either, but I did visit during their soft opening, and Bowigens did not have their liquor license yet. On the flipside, all of their sauces were fantastic and did elevate the taste, but not to the level of some of the area best BBQ joints. Again, soft opening so understandable, but delays were caused by how they implemented their ticketing system. I would say this is a good family spot for a quick meal if you are in the Avalon Park area, and their are several other vendors at the Marketplace. Self seating areas indoors and outside are kept very clean by staff. https://marketplaceatavalonpark.com/ Taste *** Quality/Freshness *** Presentation/Uniqueness **** Service *** Atmosphere **** Bar Cleanliness **** Price $$$$

The lavender honey bacon Brussel sprouts are out of this world!! They were some of the best…read moreBrussels I've ever had. They came out piping hot and had amazing flavor. There was just the perfect a hint of lavender so as not to overpower the dish. And so much bacon on top. These delivered. My favorite bite of the day. I also ordered the citrus beet salad. It was huge! They don't skimp on ingredients, and I loved that. There were so many clementines, beets, and blueberries that I was able to get something in each bite. The basil vinaigrette it was served with was so unique and delicious. My food came out quickly, fresh, and hot. The staff were so friendly. It's a family restaurant, and it feels that way. Cute, cozy, comfortable. Delicious food!

They're just the best. The servers were friendly and involved, the food was just like when we…read moretasted it (outstanding), portions were great, and the coordination was impeccable. Travis and Tara went above and beyond to make our special day perfect! Our guests were left raving about the food, the service, and the sheer friendliness of the group - thank you so much for everything, you guys were wonderful!

Amazing food and quick and it's a new way to order food great experience will be back againread more

It was to sweet like it got honey or sugar in it and watered down i don't know what happened but…read moreplease go back like it was I gave my food away never did that before

I'm always up for trying new and different versions of desserts, especially ice cream! So when Joe…read moreK found out about this unique ice cream parlor that features liquid nitrogen as the star of the show, literally; I was curious and excited to see the process in action! The drive to get here from our vacation condo, was a little out of our way, and finding the shop in this small, lack luster strip mall made it also hard to find. The shop sign wasn't very bright, so we almost passed it by. Once we realized that we had found the place, I still wasn't sure what we were walking in to! As we entered, I felt like we were at a children's day care with colorful chairs, and white wooden picnic tables with toys and games strewn about. Children were present eating ice cream and playing board games. The ordering counter and kitchen behind it looked more like a children's science laboratory with a mostly sterile white and stainless steel appearance. The woman at the counter greeted us and explained how they make their concoctions. A wall menu is placed at one side of the room. They have a huge selection of ice cream flavors, along with whatever additions and toppings you could possibly think of! Your creations begin with a liquid ice cream base, measured and placed in a metal bowl. Then your flavor or flavor combinations, and possibly some food coloring are added a little at a time. The process continues as liquid nitrogen is released into the mixture with continuous stirring. Your extra ingredients are either poured or chopped up to be added. More liquid nitrogen is flashed in while the stirring continues until it firms up into a more solid form. Making a decision was difficult for me, so since I was in unfamiliar territory, I played it safe by ordering my usual favorite of chocolate chip mint. Joe was more of a dare devil, and chose a peaches, caramel, and graham crackers mixture. It seemed like a lot of time and work to make ice cream the hard way, but I must say, that our frozen creations were well worth the wait! I really enjoyed my special made mint ice cream which contained a lot more chocolate chips than what you would find at other average shops or grocery stores. I loved this new way of making ice cream the futuristic and scientific way, laboratory style! https://www.youtube.com/watch?v=_aTLHEXJ5z4

I've been to a place that's done liquid nitrogen ice cream for a long time before and this place…read moredoes it equally as well, can't fault them for being new to this process as they nailed it! (EDIT: OK, guess they're not new - that's why they nailed it!) First off, the business right across from Gatorland, is in a tiny plaza and a small store. There's some beach chairs & a couple tables with some fun games on them. My fiancee and I kept playing a game where we pressed the alligator teeth, trying not to get bitten! On with the ice cream: it was plain yummy! I ordered raspberry ice cream, which they made by adding crushed up fresh raspberries to the cream base. Some Nutella and peanut butter cups made my ice cream delicious! My fiancee ordered mint ice cream with Oreos and M&Ms. The mint concentrate was dark green & added amazing flavor to her ice cream. It was a great all-around experience and we'll be back!

Not bad for BBQ near a tourist area. The service was great with the cashier giving some great…read moresuggestions for me as a first time visitor. The restaurant also offers plenty of room to stay and enjoy your food both indoors and outdoors. It was way too hot so decided to get mine to go. The plate is massive! Lots for chopped brisket and fries. Toast was soggy due to the condensation from the meat so just ok for me. The beans were sweet and smokey, an unexpected treat. The mac & cheese was dry. Didn't care for it. The Brisket - very good. Fell apart. However, I would have preferred it not chopped but sliced instead but still very tasty. And get the sweet BBQ sauce. Adds some depth to the meat. Overall, not bad. Solid 7/10 for me. Give it a go if you're in the area and looking for some quick smoked goodness.

The service was great and the prices were fair. Cute little space that was too crowded…read more However the food was okay at best. It definitely wasn't bad but it wasn't anything special either. The brisket wasn't as juicy as I would've liked. The fries were okay. Wish they were seasoned crinkle cut. The Mac and cheese was downright terrible. Like watered down velveeta. The barbecue sauce was so necessary because otherwise everything else tasted the same. Their sauces were good but again not anything unique. I probably wouldn't return unless I couldn't get bbq elsewhere.

This food truck graced my job with its presence the other day. Taco Tuesday couldn't have been any…read morebetter. I opted for the street tacos. I was only given the option of two different chicken flavors (I was sad they didn't offer any beef options). The first choice was sort of a mango salsa marinated one (I think?) which was nice and fresh tasting and the other was more of a stronger flavored marinade. Maybe some sort of chipotle seasoning. Don't quote me on that but regardless, I got one of each. Both flavors were delicious! They were also decent sized tacos and for $5... you really can't be that. Typically, I think food truck prices are way too high for the portions they give. In this case, I thought their prices were outstanding for the quality of food they put forth. I shares the nachos with my friend. These were scrumptious as well. I highly recommend this food truck!

I was pleasantly surprised to find out that Guacamoli shares the same space as CREDO! I'm a huge…read morebreakfast person and the bowl was delicious. The egg had a perfect runny yolk and the sweet potatoes were seasoned beautifully. I'm already planning a trip back on my next day off. My husband cannot stop talking about the pico de gallo (he wishes they sold it by the gallon ) .

Hands down awesome food! Got to try this at the local brewery we were at. I got the chicken po'…read moreboy. It was extremely tasty. Hoping to be able to find them again for food- it was so good! The chicken was flavored perfectly and the sauce they created to accompany it was perfect. Thank you for the amazing lunch !

Such a great little gem in Sodo! The food was phenomenal and such a nice change of pace from the…read moretraditional brunch locations in Orlando. Definitely take the time to support a local brewery and this amazing Food Truck the next time you need Sunday Brunch.

We LOVE Motti and his Kosher food. ALWAYS Delicious and always abundant!…read more He goes out of his way to accommodate us. We will continue to use him every quarter for our event buffet meals! Thank you for all you do for us Motti! We appreciate you

Delicious and plentiful kosher food, packed & presented well and delivered exactly on time (to the…read moreminute!). Had a surprise observant visitor coming in from the NY area. The night before, I put in an order for baked salmon & several apoetizers. Motti was very responsive and accommodating. The baked salmon was perfectly prepared and served with fresh tomatoes & cucumbers. Nice thick salmon chops - high quality & very flavorful. Roasted baba ganoush was a crowd favorite. As were the Mediterranean eggplant, beet salad & hummus. All plentiful and well wrapped. Thank you, Motti!! The non-kosher among us enjoyed the food as much as our visitor!! We will definitely be ordering again. Thank you, Motti!!!! Do not miss the baba ganoush!!!!!