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    Pizza USA

    4.2 (331 reviews)
    InexpensivePizza, Vegan, Chicken Wings
    Open 11:00 am - 10:00 pm

    Order Pizza USA Takeout or Delivery

    Pizza USA Photos

    PIZZA USA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Pizza USA

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    Vegan menu 10/6/2024
    Jocelyn M.

    Heard about this spot trolling more vegan restaurants nearby (south of the 10 lol). A few months ago I grabbed food for me and my omni family. Vegan white pizza is banging. The vegan pesto kinda one is also delish. I dip it in the habanero sauce they have. Potatoes and salad were on point. Just a solid spot. Yes unfortunately prices are going up and I'm still dedicated when I go east. The 2 vegan slices is $10 without tax n tip. Closer than purgatory, ijs haha

    Verde Slice
    Jay S.

    I was in the neighborhood and decided to stop by one of the old vegan favoritea for a coup slices of pizza. Unfortunately, their prices on the slices are up and 2 slices were $13 something?! The worst part was the slices I had weren't even that tasty (vegan white pizza slices). I do still enjoy getting a whole pizza from here occasionally (the Bellflower vegan in particular), but it's not a good option for slices anymore. The service was still decent and the ambiance has not changed.

    Chicago Deep Dish (Vegan)
    Susy H.

    Vegan options are absolutely delicious! Look at this baby! The deep dish comes with 3 toppings, we chose chicken, sausage, and pepperoni, all vegan! With vegan shredded cheese and their house made ricotta! They also have house made vegan ranch. This is such a good item to splurge on, it never misses!

    Pepperoni Slice
    Rachel G.

    This food was so delicious! We ordered 2 pizzas slices, garlic knots and buffalo wings! The pizza was so crispy and flavorful, garlic knots were soft and delicious and the wings were my favorite! The employees were so patient and they were kind! The kind of service you want! The place was clean and it felt welcoming and cool! Will come again!!

    Gewy crust on chewy substrate: not traditionally developed dough...
    Adrian C.

    Well intended: their use of Follow Your Heart cheese is indeed a rare find: the "$9.95 vegan slice combo" had gone up to $12.95 and became $15.21 with 15% tip. The oregano, gracious offer of vegan Parmesan for topping and garlic powder condiments were appreciated. Now: the crust was a gelatinous, glue-like substance bound to a chewy substrate, which was puffy around the outer ring. Meaning: it wasn't raised and baked with yeasty bubbles - it was more of a quesadilla quality. So despite its highly rated local reverence: I would suggest returning to dough chemistry fundamentals for a master crust.

    Vegan Chicago Deep Dish (Vegan)
    Jennifer S.

    Found out about this spot so I waited for a pizza craving to try it out. We had the vegan deep dish with mushrooms, spinach, and vegan sausage and the buffalo cauliflower. The flavors are fantastic! There's some sort of vegan ricotta on it that makes me want to try the vegan lasagna next time. 5 stars for the vegan pizza!

    Heavenly vegan pizza
    Blake B.

    WOW! Every time we order from this place it's fantastic.! The Chicago deep dish is one of our favorite pizzas you cannot get it anywhere else vegan! It has mozzarella,ricotta,Parmesan and sprinkled with parsley. This is the pizza that put them on the map for us! YUM! We also love to eat the heavenly vegan pizza it has jalapeños, pineapple,Red onion,Roma tomatoes and vegan sausage perfectly cooked with mozzarella Cheese and red sauce. It has a sweet and spicy flavor that you will love! The best part of this small business other than the food is the employees PEDRO always makes sure to make our pizzas DELICIOUS! His customer service is the best around so thanks for always making it a pleasant experience! If you are in the area and in the mood for some delicious decadent pizza definitely give Pizza USA a try you will not regret it!

    Dairy free by the slice - Heaven Pizza and Bellflower Vegan pizza
    Stephanie L.

    On my trip from Downey to Cerritos, Pizza USA was one of the few places in the area that offered vegan options. Selecting this restaurant based solely on the plant-based menu, I was unsure of how the overall experience would be. From the food to the service, Pizza USA beyond exceeded my expectations. First and foremost, VEGAN PIZZA BY THE SLICE. I was relieved I wouldn't have to purchase and entire pizza for myself, especially considering I was on the road, and it would most likely go to waste. In addition to the slices, I was beyond grateful that the vegan pizza was half and half, which allowed me to try two types of pizza (Bellflower Vegan and Heaven). The pizza itself was delicious - full of flavorful! I was a little nervous that the Bellflower Vegan, a buffalo cauliflower style pizza, would be a little too hot for my overly sensitive tastebuds, but it had just the right amount of kick! I loved that the slice was very saucy, featuring a buffalo ranch base accompanied by a ranch drizzle. The Heaven slice was just that, a perfect blend of sweet and spicy with jalapenos, bell peppers, sausage, and pineapple. Everything was so good, I even decided to try the vegan Cesear salad and it did not disappoint. Staff members were extremely welcoming and helpful. This location also offers some pretty good lunch specials! Even if it's not on route, I will certainly be going out of my way to return to Pizza USA during my next trip to LA!

    Chicago Deep Dish (Vegan)

    best vegan pizza ive ever had. the Chicago deep dish will always hold the #1 spot in my heart. Ive gotten the vegan Detroit as well, also delicious. truly a hidden gem. telling everyone ik to go here and try it out so worth it. all the workers are also very nice. I think it's family owned so try it out!

    Vegan White Pizza
    Elle S.

    THIS PLACE IS AMAZING!!!!!! My mother & I used to get delivery from another vegan pizza place to Long Beach but they closed down :( we have been deprived, let me tell you. We ended up in Lakewood which is near Bellflower so this place came up on Yelp when I searched for "vegan food" and I am soooo happy I found it. The vegan white pizza is incredible! Pedro was so sweet & kind. He said the last sandwich on the vegan sandwich/sub menu is his favourite (that I said I was coming back for & trying next time). There's limited seating inside but we ordered takeout via Yelp & it was cooked fresh! It was SO GOOD. I only needed 2 slices and I was so full. He gave us extra ranch & vegan Parmesan cheese in little cups, and packets of red pepper flakes. My mom added extra cheese & pepper flakes to hers but I had mine as is and it was just sooooo good. I'm so happy I found this place! I will certainly be back! I challenge customers that are non-vegan to go with the vegan options, these guys know what they're doing!!!

    Chicago Deep Dish Vegan Pizza
    Edward R.

    I've been ordering from this pizza place for about 2yrs now, and I'm glad I found them. There is only two places around close to us and this place tops the other because of their Vegan Chicago deep dish pizza. The pizza has a robust flavor and very filling. This is the second time I order this pizza and I think it's my new favorite. If you live in the close vicinity, then I would suggest you try them out

    Chicago Deep Dish (Vegan)

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    4 months ago

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    Business owner information

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    Pedro M.

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    5 months ago

    Best pizza I've ever had and they have lots of vegan options. This is my favorite pizza spot.

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    3 years ago

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    1 year ago

    Deep dish pizza delivers the pie consistency expected. Savory and great as left over. Pizza was ready when picked up.

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    1 year ago

    Literally my favorite vegan pizzas. Sooooo good and the staff there are really nice! Would recommend.

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    6 months ago

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    1 year ago

    I had the Vegan deep dish with mushrooms and I've got to say it was better than I thought. Satisfied!

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    1 year ago

    Absolutely love all the vegan options! Thank you 1 million times over for offering these options! Highly recommended and super yummy!!!

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    Page 1 of 9

    Pizza USA Reviews in Other Languages

    Ask the Community - Pizza USA

    Open for dine in?

    Yes

    When pizzas go out for delivery, do you guys put a piece of tape on the box to seal it?

    My order had a thick sticker on the boxes. I cut them with a knife to open it.

    Don’t See Your Question? Ask Away!

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    The Pan

    4.0(2.5k reviews)
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    Food awesome, great service and ambiance. Definitely, must go and try breakfast. All items are…read morewonderful.

    To begin with The Pan has a delicious two egg breakfast, two bacons,a slice of toast,hashbrowns or…read morepotatoes for a whopping $16, absolutely overpriced! With serving only two pieces bacon. This is just my opinion and experience with plenty of breakfast spots. The shrimp and grits are very good,and you do get a healthy portion, but for 20 plus dollars,it does not come with any breads at all,but you have the option of ordering separately at an additional cost! The ambiance is bright and refreshing,restrooms clean,and plenty of parking in lot(formly the Sizzler). I happen to attend on a Monday evening for bingo it was really fun! I won twice that evening, your first card is complimentary with a $10 purchase of something,thereafter,the cards are $5 per game. You get to spend a winners wheel for lots of prizes, including cash! Now I ordered a pastrami sandwich,and when I tell you it was disgusting, it was awful,the meat was fried to a crisp,I thought it would be steamed pastrami meat(my bad)! It also came with grilled onions,if you happen to go for onions on your pastrami sandwich. I chose sweet potato fries,which tasted like they were cooked in meat grease! Just horrible! I will never order that again! Will I return and try other items from the menu,yes, the pastrami sandwich just isn't the right choice for me, you may like it lol! With that being said let me know you guys thoughts on it when you go!

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    Cafe Corleone - Pizza

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    4.4(735 reviews)
    2.6 mi
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    This place is a hidden gem for Italian food…read more Easy parking, cozy inside, and just a really comfortable vibe overall. We ordered the lasagna and Chicken Marsala, and both were seriously delicious. The flavors were on point and portions were big. We even had leftovers for later. Definitely coming back.

    Came here early in the week last week with my cousin. It was my first time eating here, but he's…read morebeen here a few times and orders to-go from them often. First thing I noticed is that it is Sicilian-style Italian food and there are posters from all over Sicily, which was a bit nostalgic for me. Anything from Italy makes me nostalgic. But being in this restaurant really made me feel like I was there. Mi manca l'italia! We were seated promptly by a young man who was molto gentile and were served by a woman working there. I feel bad that I didn't get either of their names but she also was very friendly and helpful in answering any questions I had about the menu and their wine. We started off with some calamari which was perfectly crispy and very delicious. For our entrees I ordered the linguini with clams and shrimp with a class of their sauvignon blanc, and my cousin ordered their lasagna with a glass of chianti. The food and the wine were all so delicious and perfectly paired. I loved finding all the slivers of garlic in my pasta and was even more satisfied to see more shrimp hiding in the linguini. I ordered my dish with the white wine sauce and it was delicious. I did feel like it was missing some flavor, but I'm not exactly sure what flavor that was. It was well seasoned, and garlicky without being overpowering, but maybe some other herb? I'm no help, but I will say I enjoyed my leftovers more the next day. I tried a bit of my cousin's lasagna and thought it was delicious. Personally, he felt there needed to be a better balance of sauce to cheese (he said it was too cheesy/rich), and while I did enjoy the bite I had, I could see what he meant. Good thing we started off with the calamari and some bread because his lasagna was too hot for a long time. For dessert, we split something I hadn't had since I was in Italy over 15 years ago. I did not know what to expect when he asked for the "lemon ice cream" dessert, but now that I know, I'll gladly have one for myself next time. It's Granita al Limone served inside the shell of a lemon. It is DELICIOUS and refreshing without being overwhelmingly sweet or rich. Also, isn't it just cute? Thank you for a lovely dining experience.

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    Ricci's Italian Restaurant

    Ricci's Italian Restaurant

    4.2(768 reviews)
    0.6 mi
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    The best Italian in Bellflower, hands down! :)…read more I ordered the baked manicotti and was quite impressed, perfectly flavored and properly cooked! Their garlic bread and mozzarella sticks were phenomenal as well! The staff were friendly and attentive, and we were wanting for nothing. The place has a good amount of indoor seating, and a huge covered outdoor area in back, and the place is immaculate - clean and well lit. In all we'll certainly be back.

    We went to have dinner at Ricci's Italian in Bellflower a little while ago…read more Nice house salad (9/10) with wonderful italian dressing (9/5/10) and vegetable minestrone soup with small pasta (8.5/10), which adults and kids enjoyed. Our entrees included Chicken parmigiana (8/10), veal parmigiana (7/10) , and bacon carbonara with shrimp (8/10), quite rich and creamy, but not goopy. All quite good. Nice that they have Peroni on tap, tasted fairly fresh (8/10). Veal cutlet portion felt a little undersized but chicken was hearty, and red sauce (both marinara and meat sauce) are deep red, slightly thick and pasty...not a light sauce. Service was friendly and attentive throughout our meal, except for the end (when we suffered a accidental water spill and had to mop it uo ourselves). Garlic bread (6/10) was pale and had no taste of garlic: just butter, salt and pepper. At least it tasted fresh and warm. We had spumoni (9/10) and tiramisu (6/10) for dessert. Enjoyed the spumoni but I would skip tiramisu when coming back: beautifully presented but all the art was on the plate, instead of in the flavor of the tiramisu. Ricci's has been around since 1944. But from the outside and inside, you wouldn't guess that. The building seems pretty modern, as well as the interior, a somewhat classic upscale vibe. I really want to like this place (I have a fondness for historic dining) and I look forward to coming back to try the sandwiches and the pizza, both of which look good.

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    Thunderbolt Pizza

    Thunderbolt Pizza

    4.3(753 reviews)
    5.6 mi
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    So yummy!!! Had lunch here the other day for the first time after a friend of mine said they have…read morethe BEST ITALIAN SUB so I had to try. SHE WAS RIGHT! It's delicious!!! They don't serve it all day long so make sure you go early to get it! Everything about it was perfect. We also got a slice of their pizza and it was great! Great patio for seating outside and a few cute tables inside! We will be back!

    Thunderbolt Pizza in Long Beach has become my go-to pizzeria. After trying a wide range of their…read moremenu, two dishes stand out above the rest: the Pizza Margherita and the Garlic Knots. Pizza Margherita - 5/5. This is a perfect example of the care and craft that go into their food. The crust strikes a rare balance - it has that signature leopard-spotted char and slight floppiness you'd expect from a Neapolitan-style pizza, but also delivers the chewiness and airy structure of a great New York-style slice. It never tips too far into being overly crispy or dry. What really sets it apart, though, is the sauce. While many pizzerias treat sauce as an afterthought, Thunderbolt clearly does not. Their tomato sauce is rich, vibrant, and juicy, with a depth of flavor that avoids being overly acidic, salty, or tannic. It enhances the pizza beautifully without overshadowing the dough, which is exactly how it should be. Garlic Knots - 5/5. - Easily some of the best I've had anywhere in LA. These are essentially bread rolls with a super chewy interior and a thin, lightly crusty exterior, served alongside their excellent marinara sauce. They're incredibly satisfying and consistently a crowd favorite. I've brought visitors from Japan, Germany, and New York, and every single one of them couldn't stop talking about these knots. My only small critique is that I wish they had used fresh garlic instead of canned, which would have taken them to an even higher level. Still, even as they are, they're outstanding. Overall, Thunderbolt Pizza delivers thoughtful, high-quality food that stands out in a crowded pizza scene. It's the kind of place you keep coming back to--not just because it's good, but because it's consistently memorable.

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