22 June 2025 : 1) harbour chowder 2) cappuccino 3) cod fish and chips 4) sea bass fish and chips…read more We got here at about 2pm and there was a large group of young people so we had to wait 10 minutes. The sea bass is the best dish and the harbour chowder was full of seafood. Freshly ground peppers helped too.

After arriving in Tralee, we were initially looking for another restaurant to eat at for lunch, but…read moreit was nowhere to be found in the cute, quaint downtown area. So, we decided to pop into Quinlan's Fish for a quick bite. - Fish and (Real) Chips: the fish was perfectly fried, so tender and juicy, and it wasn't overly fried or greasy like many others in the US. - Seafood Chowder: I thoroughly enjoyed the chowder. It was packed full of cubes of different types of fish, so you definitely get a lot for what you pay. Service was great, and it was the perfect spot for a quick lunch stop.

This place is insanely good. We tried several appetizers, including the goats cheese, salad, and…read morescallops. Then the duck and the house special fillet steak. Rounded out with the panna cotta and creme bruleé. All were *delicious.* The chef's commitment to quality, local food, and artistry are impressive to say the least. We'll be back at the earliest opportunity.

We were recommended this place by locals and they know their stuff…read more Here for a 50th anniversary, the service was fabulous, food was excellent- absolutely superb. We came with a party of 12 and never waited for anything. Most ordered appetizers and a main course and everyone raves about their food. Would definitely recommend this restaurant.

2025 June 25: 1) chef chicken and bacon salad 2) seafood chowder 3) rack of Kerry lamb medium rare…read more4) grilled sea bass. Food is really great all round. 2025 June 26: 1) soup of the day : French onion soup 2) chef chicken and bacon salad 3) 10 oz Irish fillet steak 4) chef homemade cheesecake

Service is slow but adorable/. Food is amazing! So, go with some time on your hands and enjoy a…read moregreat meal.

This place is great. It is a pub, not really a restaurant, but lots of enticing food on the menu…read more Lots of beers on tap, and a fun silly atmosphere. I posted a picture of the menu for reference. Technically it is a gay bar, and I am not gay, but no problem, everyone is friendly, it's open to all. I will be back.

Great food and a wide range of drink to choose from. Service was top notch and very sexy. Highly…read morerecommend!

Not open and was looking forward to trying but based on Yelp it stated open at 5 and we walked over…read morearound half past 6 and not open and the gate to walk down was padlocked.

Staff were exceptionally friendly…read more Unfortunately the owner (Eileen) was quiet rude and a staff member had to ask me to speak with the owner over the phone to resolve a complication on the night. This was completely inappropriate and humiliatingly for the staff member and I. The waiter saved an otherwise sub par experience.

Lunch today was delicious I chose plaice , so tasty and very well presented. Very hospitable staff…read moreand the bar and restaurant decor was very welcoming . I highly recommend.

We were traveling from the states and staying in a nearby hotel in Tralee. Looking for a close…read morerestaurant to our hotel and the locals mentioned Gallys. Just a short walk and we were greeted as we entered. Service and food were great and we all had different items from their menu. I enjoyed the fish and chips and also took bites from their steak sandwich! The atmosphere is welcoming and the staff were engaging and helpful with menu suggestions and dessert options. Also took time to enjoy a pint with my entree! Cheers.

2025 June 24: 1) seafood chowder 2) Caesar salad 3) sirloin steak medium rare with vegetables…read more Steak has a very nice sauce. Salad is very good.

My waitress was amazingly efficient, always checking the table and inquiring when needed. The…read morerestaurant was lovely and quaint with lovely artwork around the place. Sitting next to me was what looked like three dried tomatoes in a line with some kind of greens across the bottom. The food was delicious and filling. I got the Caesar salad and a salmon pasta with some kind of lemon sauce and my favourite tiramisu. When I am back in Tralee next month I will likely pay another visit.

The Atmosphere is fantastic. The staff is great, and the food has to be the freshest and simply the…read morebest seafood I've had in my life!!! You MUST get the chowder, but you can't go wrong with anything on the menu. Had a chance to speak with the owner, he very kind, humble, and Loves his business!!

This is one of the well known fish houses of Dingle. Very family friendly casual atmosphere…read more We each ordered curry fish stew with haddock and shrimp. It was literally prepared to perfection. Five stars, no notes. Several beers and ciders available, including Guinness of course. Disappointment was no fish of the day and a special monk fish dish only available fried. For a tourist town, a good place. Not great but really good. No reservations.

Great, cozy pub within walking distance to the train/bus station…read more I attended a wedding welcoming party here and had a great time. It's easily big enough to entertain a large party and the owner was very warm and welcoming. Apparently there's some interesting history to this place I haven't fully deciphered from the old photos on the walls.

From the owner: railway themed bar and restaurant catering to all size…read moregroups up to 80 persons, menu specials include steaks and seafood music on Saturday nights

2025 June 23: 1) Dover sole from specials 2) sirloin steak from specials 3) oysters 4) chowder. The…read morechowder is very good and so is the Dover sole. We ordered fragrant rice and that is just plain rice. But the meshed potatoes are really good.

We decided to pop in for a quick drink and some oysters, since it is their namesake. Upon entering,…read morewe were asked if we had a reservation, which we had not but were fine being turned away if they were just too busy to seat us. They did seat us at one of their high top tables, which we were very grateful for. Our drinks came out quickly despite a very crowded bar area with many locals chatting away. When the oysters came out, we noticed that they were not cold to the touch. In fact, they were pretty warm, which kind of alarmed us. After trying a few, we decided to just stop eating them because we didn't want to get sick. We happily paid for everything without a complaint, but I will caution those who come by for fresh, raw oysters. Service was great despite a busy afternoon and the not so great oysters, so I can't fault them too much for one appetizer. I'm sure their other dishes are great.