Namir's was my favorite dining experience in Ireland. Him and his wife (??) we're so lovely. They…read morereally took care of me when I said I wanted the best Irish dinner. They also told me that the portion sizes are big and helped me not over order. The food was immaculate and generous portion sizes. Also met some lovely locals in there. Overall great experience and wonderful / friendly atmosphere

The Atmosphere is fantastic. The staff is great, and the food has to be the freshest and simply the…read morebest seafood I've had in my life!!! You MUST get the chowder, but you can't go wrong with anything on the menu. Had a chance to speak with the owner, he very kind, humble, and Loves his business!!

This is one of the well known fish houses of Dingle. Very family friendly casual atmosphere…read more We each ordered curry fish stew with haddock and shrimp. It was literally prepared to perfection. Five stars, no notes. Several beers and ciders available, including Guinness of course. Disappointment was no fish of the day and a special monk fish dish only available fried. For a tourist town, a good place. Not great but really good. No reservations.

We stayed nearby while playing at Ballybunion, and decided to go for a drink. We loved our…read moreexperience. We had a nice glass of wine and a crisp martini with a twist which were delightful. Also my husband had the seafood chowder which was very good. Lastly, had the recommended basque cheesecake -- so delicious.

Five star; fine dining!! Outstanding menu. My wife ordered the pork medallions and I ordered the…read moresea bass. Both were outstanding. Food preparation and presentation was exquisite. Small wine list but our waiter recommended an Italian red which we found to be excellent. For dessert we had the lemon cheesecake and a raspberry meringue. A perfect end to a perfect meal. Service is second to none. Reservations highly recommended.

A beautiful location overlooking Castle Green and the sea. A nice ambience of fireplace and wrap…read morearound window looking out to the sea. A special menu for Sunday dinner. I chose the Rib of Beef filet. For dessert. Apple rhubarb crumble. Emily and the staff were wonderful! Highly recommended

What a hidden gem of a restaurant located on a side street in front of the Playground in…read moreBallybunion, facing the Atlantic Ocean. They have a beautiful fireplace which makes for a very cosy ambiance. This place is family owned and they do a superb job. The food & menu options were excellent locally sourced with great & meat options. All the vegetables were freshly prepared and the service was impeccable. They also have seating upstairs and the decor is local with a modern vibe. The artwork on the walls eclectic and very interesting. When I return to Ballybunion I will definitely come back here. I loved everything about this place.

This is our goto place for lunch and dinner and since it's down the road from our house in the…read morevillage. Always a warm smile and a delicious meal

The food was great, Patricia, our server, was knowledgeable and friendly. Plenty of gluten free…read moreoptions and great Irish ambience too. This was our second visit and it won't be our last!

Grabbed a quick lunch at Lizzy's. Staff was kind and accommodating. The all-day breakfast, salad of…read morethe day, and sandwich of the day were all delectable.

A real gem! If you find yourself in Listowel, make it a point to stop in here. You will not be…read moredisappointed.

22 June 2025 : 1) harbour chowder 2) cappuccino 3) cod fish and chips 4) sea bass fish and chips…read more We got here at about 2pm and there was a large group of young people so we had to wait 10 minutes. The sea bass is the best dish and the harbour chowder was full of seafood. Freshly ground peppers helped too.

After arriving in Tralee, we were initially looking for another restaurant to eat at for lunch, but…read moreit was nowhere to be found in the cute, quaint downtown area. So, we decided to pop into Quinlan's Fish for a quick bite. - Fish and (Real) Chips: the fish was perfectly fried, so tender and juicy, and it wasn't overly fried or greasy like many others in the US. - Seafood Chowder: I thoroughly enjoyed the chowder. It was packed full of cubes of different types of fish, so you definitely get a lot for what you pay. Service was great, and it was the perfect spot for a quick lunch stop.

We were staying just outside of Listowel in Lixnaw and ran into town for a quick bite. The…read moreatmosphere is lovely and our server while busy was very friendly. We didn't have room for dessert, but saw a few tables order only dessert. When the order came to the table, they looked fantastic.

We were searching for a place to eat in this cool little town, Listowel, County Kerry. We asked…read moreseveral different people and they ALL recommended Eabha Jones. So glad we went, my husband had the lamb and he raves about it. My daughter and I shared stuffed mushrooms, wings and bruschetta. The portions were very big and we were stuffed. It was delicious. The server was very kind and appreciative of our tip. This doesn't happen in the states (where it is just expected). Loved the food and people. We will be back.

Visiting from the US, I stayed as a guest at Gormans. I had assume me that is check in at 4 and…read morereturn to Dingle for dinner. However, friends who live in Dublin saw I was here and urged me to stay for dinner saying that their families try to get over here periodically to eat. So I stayed. The view is spectacular. It is just off the cliffs and the ocean and islands are spread beyond the windows. I had the traditional lamb strew. It was rich,hearty, and filled with lamb. It could have perhaps fed 2 or maybe 3 people. It was delicious served with homemade brown bread. I had the apple tart and cream for dessert on the recommendation of the server. It was likewise excellent. I was told it was local and never frozen and it tasted like it. The food, service, and view are all excellent.

Wonderful location and the rooms are lovely. The owner and staff couldn't be nicer. The included…read morebreakfast is terrific. We stayed for dinner one night and it was delicious ( salmon salad, potato leek soup, John Dorie and steak entrees). Highly recommended.

2025 June 23: 1) Dover sole from specials 2) sirloin steak from specials 3) oysters 4) chowder. The…read morechowder is very good and so is the Dover sole. We ordered fragrant rice and that is just plain rice. But the meshed potatoes are really good.

We decided to pop in for a quick drink and some oysters, since it is their namesake. Upon entering,…read morewe were asked if we had a reservation, which we had not but were fine being turned away if they were just too busy to seat us. They did seat us at one of their high top tables, which we were very grateful for. Our drinks came out quickly despite a very crowded bar area with many locals chatting away. When the oysters came out, we noticed that they were not cold to the touch. In fact, they were pretty warm, which kind of alarmed us. After trying a few, we decided to just stop eating them because we didn't want to get sick. We happily paid for everything without a complaint, but I will caution those who come by for fresh, raw oysters. Service was great despite a busy afternoon and the not so great oysters, so I can't fault them too much for one appetizer. I'm sure their other dishes are great.