Although the food is delicious. The service is always great. Today our server is as not attentive…read moreat all. Instead she sat and talked with a friend when we were out of water and had to wait about 15 minutes or more for our slices that we ordered. Which we usually get quickly. Again, food is great but the waiter could have been more attentive. Here she is in the black shirt sitting enjoying her time.

Better pizza Better ingredients…read more Better honey GOOD PIE LV (get the honey on the side)

OMG. Wow The best pizza in town. Thanks to my friend that…read morehe recommend me I'm eating and typing at the same time . Great service., front person name Nice happy to help with any question. the pizza it's something else. Specially cloud one. The only bad thing they close 9 PM. We need until 12 AM.

I heard about this place and finally stopped by to try them out. The staff were friendly and very…read morehelpful with placing our order. We tried the classic neapolitan crust and the thin & crispy and both were really good. The neapolitan crust had a good chew and very airy crust ends. I also really liked the thin & crispy, it was super thin with a good crunch and complements the flavors of the margherita pizza. I will definitely come back again.

Pizza Rock never disappoints! The food is always delicious, flavorful, and incredibly satisfying…read more On this visit, our waiter, Aaron T., truly stood out with his excellent customer service. He made us feel welcomed, valued, and appreciated throughout our entire experience. Thank you, Pizza Rock, for continuing to provide not only great food but also outstanding service. Experiences like this are why we keep coming back. We will definitely be back again and highly recommend Pizza Rock to anyone looking for delicious food and exceptional service!

Pizza Rock is a quick uber from the strip with lots of pizza and drink options…read more The atmosphere is enjoyable and they play fun songs. The menu is extensive. So many different kinds of pizzas. I really enjoyed their take on fried green tomatoes. And the pesto addition to the pizza was delicious.

Dominic is my favorite server, wonderful experience. 10/10 would come back again, the meat lover…read moreand MVP is a gift from god himself

Brooklyn's Best just earned a spot in our regular rotation. It's been a long time since I've had an…read moreItalian and pizza dinner this good in the southwest part of town. We ordered like we were feeding a larger family. I stand by our decisions. The mac & cheese bites came in a generous portion and were delicious--a strong opening act for a table with absolutely no intention of pacing itself. The penne alla vodka was a standout. One of the best vodka sauces I've had, with caramelized onions adding sweetness and bacon bringing a savory, smoky edge. Those additions gave the sauce a distinct flavor and made this much more memorable than your standard bowl of vodka pasta. The Boss specialty pizza brought hot honey, chicken, and bacon together for a delicious mix of sweet, spicy, and savory. Appropriately named. I wasn't about to question its authority. But the plain cheese slice deserves its own credit: thin, crispy, and delicious. Specialty toppings are fun, but a simple cheese slice tells you a lot about a pizza place. This one gave me every reason to keep eating. The atmosphere had that classic New York feel, with the added luxury of not having to sit in a stranger's lap. All the charm, a reasonable amount of personal space. Fantastic experience from start to finish. We're already looking forward to going back, and Brooklyn's Best is officially on the short list whenever our Italian cravings hit.

Yes, I could tell you exactly where Secret Pizza is. But that would ruin the fun. Half the charm of…read morethis place is earning your slice, so here's all you get: it's in the Cosmopolitan. Look for an unmarked hallway lined with old record albums. Picture Sinatra-era crooners, a Godfather soundtrack and some Jackie Gleason mood music all staring down at you while you wonder if you're about to get pizza or get recruited into something. Honestly, it isn't that hard to find. Just follow the people eating pizza in a hallway and the line spilling out the door. This is New York-style pizza. I'm a West Coast guy, so I can't confirm it with a New Yorker's authority. What I can confirm is that the crust folds the way it's supposed to: thin in the middle, puffy and blistered at the edge, with a little chew and a crisp underside that holds up to the toppings. You walk up to the counter, look over the glass at a lineup of slices that should be illegal to display to tired people, and choose. Grab a couple of slices or commit to the whole pie. Fair warning: the line moves at its own pace, and a whole pie gets made fresh. If you order by the slice, they take a slice from the display, add whatever toppings you want and put it back in the deck oven to reheat. Either way works. The one rule is to eat it immediately. This pizza is a sprinter, not a marathoner. The pies: * White pizza: This is the specialty, and it earns the reputation. It's a creamy blanket of melted cheese with golden, leopard-spotted bubbles, streaks of herby garlic oil and flecks of green. The crust is burnished and crackly at the edge. It's rich, garlicky and quietly addictive, the kind of slice you swear is your last right before you take another. * Sausage and pepperoni (my personal favorite): Big, glossy pepperoni slices curl at the edges into little cups of seasoned grease, the good kind. Generous hunks of browned, fennel-y sausage sit on top. Every bite is salty, savory and meaty in a way that makes you look at your friends and nod slowly without speaking. * Supreme: This pie is covered edge to edge with pepperoni, sausage, black olives, green peppers, onions and mushrooms. It's the everything bagel of pizza. It's heavy and loud in the best way, and somehow the crust still holds it all together. Seating, sort of... There's no official seating. You might borrow the waiting area for a neighboring restaurant, or stand at outdoor tables (no chairs) that belong to someone else. Again, it's all part of the experience. You're not dining here, you're on a mission. The verdict: Nine of us finished three whole pies at 2 a.m., standing up and laughing, with sauce on our fingers. That's what Vegas is about. If your night doesn't end in a secret hallway with a slice in your hand, did it even happen?

The hype is that this is "hidden" inside the Cosmo. You can easily find it on the 3rd floor down a…read morelong hallway with records hanging on the wall. There was a long line. Not much to this place and no true space to eat. They have a few stools and counter area. Best to take it to go. Ordered a piece of cheese and pepperoni. They have lots of options. Saw lots of people ordering entire pizzas to go. The pizza was good. Nothing special. Prices are typical Vegas prices.

The service was excellent! The owner is a really nice guy who chatted with us and checked on us…read moreregularly. My husband ordered their lunch special and really enjoyed the pizza. I ordered the chicken Parmesan and I loved it. The bread knots are amazing! Prices are really fair. Lots of parking in front. We will definitely be back.

Amazing food!! the restaurant has many options for tasty Italian food. Bring friends and family to…read morehave a non expansive taste of Italy. I got the calamari which was so good I definitely will come again. Customer service is good being nice to the customers.

This is one of my local spot for pizza and to see good ppl! I always have a great time with Justice…read moreand Charlie, so everyone else, just dont remember everyone names! Pizza is best in vegas for real! Very cool spot to chill by yourself or with others. They have beer on tap, wine on tap and great cocktails! Happy hour and lunch specials! Come and check ir out! I try to come once a week but sometimes i cant make it but i try my best!

Ordered wings, the works pizza, and yuzu lemon drop cocktail. Drinks came out first. Not too sweet…read morein my opinion but I enjoy (not overly) sweet cocktails. Alcohol was in there... the lemon rind curl is so cute. The wings came out hot. They had a dry rub that was slightly sweet. I liked dipping it in the ranch. I kind of wish I could gnaw on a carrot stick or something (instead of the carrot + celery ribbons) but I know not everyone likes both so having a taste is nice. The works pizza was also hot and fresh. I liked the sauce. Crust was soft and pillowy on the inside, crunchy on the outside. I liked the flavor. Always enjoy pepperoni on a pizza. Overall, a good experience. I would come back and try something new!

I had the opportunity to check this place out for a Yelp event, and it's been on my list of places…read moreto try for a while! I've seen so many people visit just for their famous "Fat Babies," which are bread cones stuffed with pasta, but we decided to try something a little different. The restaurant is on the smaller side, but the staff was super friendly and welcoming. You can also make reservations online, which I would definitely recommend, especially if you're going with a larger group. For dinner, we ordered the Pizza Pie, which was half pepperoni pizza and half calzone stuffed with fettuccine Alfredo. The best part is that you can customize the filling with whatever you like! The portion was HUGE and could easily feed 3-4 people, depending on your appetite. The food was great all around! The pizza was delicious, and the garlic knots -- they're practically a meal on their own! they were hot and delicious!

Cozy Italian spot serving some truly wild creations…read more They've got the classics, but also hoagies stuffed with spaghetti and meatballs, plus pizzas that morph into calzones right on the plate. We ordered a Big Baby, a hoagie bigger than my man's arm, packed with saucy pasta and it was messy, hilarious, and absolutely worth the chaos. I tasted a lot of garlic and herbs in the rosemary garlic knots that hit the table hot and with a pillowy interior, and you can top them with whatever you're craving. Don't skip the lemonade - tart, sweet, refreshing, and a little earthy. Service was fun, the food was memorable, and there's a tiny dining room, so reservations help.

My favorite is the prosciutto and arugula pizza. The combination is absolutely delicious and always…read morehits the spot. The staff are extremely friendly and attentive. They always keep my water cup filled, which I really appreciate. I also love their wine selection, especially the Bubbles from Oregon--it's an amazing wine! The atmosphere is another reason I love coming here. They play Frank Sinatra, creating such a relaxing and enjoyable vibe. And the dessert is definitely the best part! You have to try the Oreo cheesecake. During the holidays, they also come out with special cheesecake flavors, which makes it even more fun to visit.

We went here for lunch before leaving our hotel, the Venetian, for our flight home. Coming from…read moreChicago where we can get any kind of good pizza, I can attest to the fact that this place makes great neopolitan-style pies. The dining room is huge, clean and reminiscent of a classic New York Italian joint. We had a 16 inch mushroom and onion pizza and a salad to share. It was enough food for 3 adults and there were only 2 of us, so we took two slices home. Prices were expensive but on par with other places on the Strip and less of a rip-off than nearby competitors in the Canal Shoppes. An excellent choice if you want to stay in the area.

Trevor was amazing! Great customer service . Really enjoyed the atmosphere and energy! Looking…read moreforward to coming back

best pizza ever real pizza. real sauce real bread great service great great people the location…read moreis outstanding love Fremont st