I had been hearing about this restaurant since I first started working in Terre Haute so I finally…read moredecided to try it. It was good. I am writing about a delivery, so I can't comment on the restaurant itself. I took a star off because they did not provide any utensils or napkins in the delivery bag which made for a delayed meal since I had to go searching for a fork. The garden salad was very good. So crisp and fresh. The tomatoes were yummy, and I liked the surprise of celery amoungst the greens. The greens were mixed and not just iceberg which elevated the salad quite a bit. I always say I judge an Italian restaurant by their sauce, and this one was ok. Very sweet. Not thick. It wanted for something. I ordered the half portion of angel hair pasta, and it was still a very generous amount. I added a meatball which tasted more like an Italian sausage in a ball with a bit of spice and a chewier consistency. I wasn't mad at it, but it wasn't the seasoned ground beef crumble I expected. All in all, the meal was good, just lacking in some of things I expected from a place everyone seemed to like about it. I would probably go back and maybe try some of the other dishes next time I am in Terre Haute, if only to see if maybe it was just that order.

Normally, we enjoy frequenting Piloni's. Today, three of us went for an early dinner and each…read moreordered the chicken Parmesan and substituted spaghetti for the fettuccini Alfredo. I expect an up-charge but not $8.00 per plate for a dinner that costs $18.95. Apparently, you get charged for the pasta AND the sauce sub. I really wish we had known that before we ordered. The food was good, and our server was very kind and attentive. However, it will be a while before we return because we are a bit shocked. A near 50% up-charge seems pretty greedy to me.

Food and service were a 10! We ordered the sauces and Caprese Salad as an appetizer. I am allergic…read moreto pine nuts and made the server aware. The two ladies I was dining with still enjoyed the sauce with pesto and they brought me out another... each of the sauces I tried were yummy! For lunch I had the carbonara, I think it was a meat carbonara. Our server recommended it as it was not on the lunch menu. I could not finish it all. I live out of town, if I return I am definitely visiting again and would 100% recommend.

Ordered chicken Parm. Recieved veal parm, The veal was so thin the chesses on top was thicker,and…read morewas so over cooked that it was hard and dry. Sauce was good.My friend had a BBQ burger that was dry and just ok. The bill had a line item -universal service charge- automaticaly added, when I asked about it was told the computer just adds it. Would not recomend

This place is AMAZING! Excellent authentic Italian and excellent service! I visit every time I'm…read moreback in Illinois. The ziti and lasagna are outstanding!

The Pizza was soggy and as thin as a paper. The sausage did not taste well. Not worth the money at…read moreall. I ordered it to be delivered at my place. Thus, I did not visit the place. So, I am not sure if I can comment on the restaurant's in person service, beauty, environment, or vibe.

My daughter recommended this place after she saw a post on social media. We visited it today and I…read moream so happy we did. What a wonderful place! We had the carbonara, lasagna, and Trentino pizza. Everything was delicious but the carbonara was definitely my favorite. It took me back to my trip to Rome! This is what real Italian food tastes like Absolutely delicious! The owner is really nice. It's clear he wants to serve only the best food! We drove from CU and it was absolutely worth it! We will be back soon! You should definitely try it!

The good: The food was absolutely magnificent. The chef is likely classically trained. Presentation…read morewas excellent. The sauce was as good as i have ever had. The bad: The wait staff was not very engaged. I wanted this review to be about the food but that just wasn't meant to be. The Ugly: I am very well travelled on 3 continents. I've dined elegantly as well as from street vendors and I have NEVER had service that was this off putting to the point of being overtly rude, and I am an American who has eaten in France and doesn't speak much French. When we wouldn't sit at the bar, even though the main area was only 1/4 occupied They moved our party of 2 into the side room with chairs up on tables. It went downhill from there. Due to this, it wasn't possible to really enjoy what should have been a fine meal. I will say it is a wise policy to ask for payment and tip ahead of this type of service before it is provided.

Another great meal from Bar Bosco last weekend. We tried a menu special, arancini balls... they…read morewere awesome. I wish this was a menu staple. We shared the meatball which never disappointments, as well as the sorpresini. Everything was amazing and we love the complimentary bread service as well. So glad this restaurant has stayed great over the years !

My husband, son, & I went here for dinner while in town. This was a very nice restaurant with a…read morecozy atmosphere. There were many items on the menu that looked good. I ordered the Peach Panzanella based on a recommendation from the server. It was very good. The croutons were like cut up and toasted breadsticks which were yummy. My husband ordered the lasagna which he really enjoyed. My son ordered a pepperoni pizza. The pizza itself was big and shareable. The pepperoni was miniature pepperoni and there were not that many on the pizza, which was disappointing. I liked the idea of the miniature pepperoni but I would suggest more pepperoni. Unfortunately, I didn't get a picture of the pizza. The staff were all very friendly.

I have eaten here many times! The one thing I love about this place is the food is ALWAYS sooo…read moreyummy! The bread is homemade daily and there is nothing like it. The wait staff are always helpful when I'm stuck on what to order! The restaurant is really nice and has 2 different areas to eat in. You can also order carry out and enjoy at home!

Well, let me start by saying, this is not the standard. I would have given five stars (at least 4)…read moreany other time we've been here. We have probably frequented this establishment about 25-40 times. Over the years it's been solidly standout. However, today was the exception. I will say it was a bit busy, but no wait. Most of the tables were full, but we got seated right away. Service was a bit slow to start but that's understandable, as it was hopping. After the initial meet the server, she was quite timely. However, still love the place, and everyone has off days. The pizza wasn't as good as usual, either. However, we'll be back, of course.

Pretty good pizza and service. The ingredients were fresh and delicious. Similar to italian style…read morepizza where the sauce was light and the size was like a medium pizza. Seems a little more upscale especially in terms of price, but in general the restaurant was nicely decorated and had a great view.

Amazing service! Hillary is always spectacular! I absolutely love any and every pasta dish I've…read moretried. The Cesar salads and stuffed mushrooms are also great!

I took my son and daughter to Gerrie's today. It was our first time there…read more Each of us ordered a different Italian soda. I got the black raspberry, my son ordered almond vanilla, and my daughter had the prickly pear. They were all delicious! We had toasted ravioli and crab stuffed mushrooms as appetizers. Oh my god! Sooo GOOD!! Not to mention the awesome breadsticks! For entrees, we had the lobster ravioli, chicken Marsala, and the blackened chicken Alfredo. We all enjoyed our meal immensely. We were a little disappointed that they were out of cannolis, as that was the main reason we chose to go there, but they had cannoli cake... which was truly delightful. You can really tell that everything is made in house. The staff were very pleasant, and our waitress was very friendly and answered our many questions. The restaurant was clean and cozy. Two mild criticisms: *I wish I knew to ask for them to omit the sprinkles on top of the whipped cream on the Italian soda. It did make it pretty, but was odd when ending up in your mouth via straw. Maybe a light dusting of colored sugar would be better. *My chicken, while delicious, was a tad dry. I think it probably could've rested a little longer before slicing. Ultimately a great experience and excellent food!

Kennedie was a wonderful server. She was caught off guard when I asked her to choose between a…read morecouple of the main dishes. I was just hoping for Chef's Choice. She quickly asked good questions and later came back excited to share that she and Dave felt like I should try chicken francese. Wow...excellent choice by both of them. (I don't like wine so chicken Marsala was not their suggestion because it has a bit of wine flavoring, but I have had it and it's very good also). All indications are the staff are very cohesive and have great synergy. My wife was very content with her chicken caroza. We went on a Wednesday evening and it was fairly quiet. The recent nice weather and outdoor athletics might have kept the crowd down a little bit. But usually the place is packed. And, for good reasons. It's a wonderful (hidden) gem for Brazil. The place is clean and comfortable. Decorations and music are cool. Before departing, Dave took a few minutes to compare notes with our culinary experiences. He was excited to promote all small family owned businesses, as are we, that have great reputations. Don't hesitate to get out of your franchise restaurant mode and go to Piloni's. They are supporting local business by being in business. 5+ stars for sure!!!!

This place completely exceeded my expectations! The chicken piccata was mind blowing, they even…read moremake the spaghetti noodles from scratch. The servings are big but it's a bit pricey. Our server was great and made amazing recommendations for us. He even suckered us into dessert. Inside is quiet and nostalgic. Highly recommend this place!!!

Best Italian in CU. Great service, food and cocktails. Nice selection of wines. The deserts are…read morevery tasty as well.

Nandos is one of my favorite places in Champaign. However, this visit was different than most--…read morethey have started doing a set menu with appetizer, entre, and dessert for about $65 per person. The one caveat is that menu items off of the set menu can not just be ordered. For exampl, you cannot just order the arancini balls anymore-- which is one of my faves. This was a smidge disappointing if you don't want to order from the set menu portion. The regular menu has some options but not all that they used to. The food was good per usual just this change up threw us off!