If you haven't been to Slice of Homage yet, you're seriously missing out. The pizza is absolutely…read moretop-tier -- perfectly crisp crust with that ideal balance of chew and crunch, flavorful sauce, and high-quality toppings that you can taste in every bite. Whether you're grabbing a classic slice or trying one of their specialty pies, everything comes out fresh, hot, and made with care. The staff is incredibly welcoming and friendly, making you feel right at home from the moment you walk in. They're patient, helpful with recommendations, and genuinely seem to enjoy what they do -- which makes the whole experience even better. Great pizza, great vibes, and even better service. Definitely a spot you'll want to keep coming back to.

Date night with my son, and wanted to eat at Slice of Homage. We had to search for parking, but…read moreluckly found a spot a few streets down, and it was late enough, so we didn't have to feed the meter. The restaruant itself has bar seating and two tables that seat four each, it's not very spacious. We were greeted, and helped quickly. We ordered a pizza, and bought single slices, to try out while we waited for the larger pizza. They do not have fountain drinks, but they do sell indivual cans of soda. We ended up purchasing 3 slices of pizza, 1 whole pizza and 4 cans of soda. The pizza is not cheap, but they also don't use cheap ingredients either. It's very good pizza.

I used to work in fine dining and one of the most important things in my dining experience is the…read morecustomer service and staff. The pizza was also pretty fire- unfortunately the gf one only comes in the smaller size. Back to my review- the staff is so on top of everything- thoughtful about seating options, always on top of refilling my diet coke- my gosh yes! Anyway check them out!

I sat at the bar and ordered their Gigan Pizza that has sausage, pepper and pepperoni, size 10 in…read morethat was enough for me and a friend. I enjoyed a non alcoholic beverage that tasted great with my pizza! The service was great thank you!

Really fun find in SJ. Super chill family vibe, you better love kids running around....which we…read moredo. Huge selection of beers, absolutely delicious pizza, chill service. The cashier was nice, said she'd been there 3 years which is a great sign of a good business if staff sticks around. I ate outside on the patio which was very nice. Will definitely return.

Ordered takeout, so can't speak on the ambiance. Pizza iwas ready in under 30 minutes for two…read morelarge pizzas. I wasn't surprised because I called and asked how long the wait would be. They were pretty on point. The pizza was good overall. If I'm being picky, I think the crust could've been a little thinner to give it more of that true NY-style feel. The sauce was flavorful, but they go a light on the cheese. It was still yum, I just love an extra cheesy pizza. The sausage was shredded instead of the usual chunks, which I loved. My boyfriend wasn't a fan but I'd order from here again.

Always awesome pizza with awesome service! Hi Tony! Thanks for keeping my tiramisu cold while I…read morefinished lunch! I haven't had a slice I didn't like yet. If you don't see what you want in the case , ask what they have below or what's coming up. You can buy by the slice or by the pie. I usually get the 2 slices and a soda deal for $14.99. The slices are large , and the crust is an amazing thin crust . Limited seating and parking may be a bit scarce but it isn't bad! Cozy "lobby" with a few seats inside, so it can get crowded as you order . Awesome New York decor and fan art line the walls , Definitely one of my favorite spots !

Not so slice of New York. The ovens on the new side seem to…read morebe running too hot because the crust cracked when I folded the slice and that's not NY style. Can you guys look into that? The slice was also pretty dry so basically the oven is drying the pizza out on the new side. Great job on the decor and service but just turn down the heat or put a bowl of water in the oven or something to put moisture back in the slice :) This is coming from someone who lived in NY for 4 years and worked at a pizza shop. The other original side has that NYesq taste and feel so I guess I'll just have to order a pie and request it comes from that oven next time I go :)

I can't believe I haven't been here sooner! So close to home. I was craving some pizza after work…read moreso I quickly browsed the menu to place a phone order. I went with a large garlic parmesan chicken pizza. Service was prompt and it was super busy there so good thing I called ahead. I didn't realize how popular this spot was. It was a full house with lots of TVs and seating. The estimated wait time was perfectly timed. Honestly looked so good I couldn't wait to eat the pizza when I got home. It smelled really good and tasted so freaking amazing. Love how the toppings were loaded and to the brim of the crust. Just how I like it. Nice crispy pizza and not oily unlike some other places. Kinda tasted like a chicken bake. For the price, I think it's worth. I would definitely be back!

My friend recommended me to come to this pizza place down in San Jose. The inside looks like a…read moreplace that you would go to eat some pizza. They have Giants and Sharks jerseys hanging on the walls and have TVs where you can watch sports. Basically I'm seeing people having like pizza parties here. Anyways, you can basically customize your own pizza based on sizes ranging from mini to x-large. I decided to get the mini pizza since I don't want to get too full. I feel like getting small might get me too stuffed. It's also cheaper anyways since the cheapest starts at $8.05. Really affordable honestly. Looking at the pizza, it's placed on a paper plate. Honestly expected to be some silverware on it, but that's ok. Also, the pizza looks appetizing. It's good though but I wouldn't say that it's the best out there. I guess it's because the chicken is quite dry, but the rest of the ingredients are good. Maybe I could have gotten pepperoni or ham, but I'm kinda trying to stay healthy. My friend told me that they do some BBQ on a certain day? I have to check on her again. Maybe I can get a small or switch the ingredients when I come back. Overall, the place isn't really bad. I just need to try other options.

Being from the East Coast, this pizza place is superb. The potato pizza was great (granted you add…read moreadditional toppings like prosciutto and pesto); What was even better however, was the superb service. I met this young chap (I forgot his name but he was a super swole asian guy) and he is truly inspirational.

Incredible pizza!! Super fresh, chewy, classic dough. Hits the spot if you are craving pizza and…read moredrinks Pro-tip: if you get the manila clams ahead of your pies, you can use the tomato broth as dipping sauce for your pizza crust and fare la scarpetta. I just straight up drizzled it on my spicy sausage pizza since the scamorza is not as moist as mozzarella. You're welcome!!!!

Great pizza place for a fair price! I always stop there before going to the movies! I always do…read moreTony Jack, cuz I go the movies on Tuesday! But this time I went on Thursday to try the Chicken Bacon Ranch. Both were great. Seats are limited which means when it's busy, you'll have to ask to share seat or you'll have to take your pizza to go. But the atmosphere is laid back when it's not busy around especially weeknights!

I do love Slice House and consider it one of my top pizza options in the Bay Area. However I will…read moresay their pizzas are extremely inconsistent, so each time I come I don't know if I'm going to love it or be disappointed. We usually order 3 different slices, and each time they differ in quality. Sometimes one is overdone, one is underdone, and one might have too large of a crust (didn't sauce enough to the edge). Sometimes a slice will be cooked and done perfectly, and when it's done right we absolutely love it. Since they are inconsistent, I hesitate to buy a whole pizza. I don't know what quality I'm going to get.

Whatever happened to the "thin, crispy pizza"? Our recent pizza was anything but crispy. I hope…read moreit was just a fluke and not a change in the way the pizzas are made or the recipe.

If you like thin crust, which to me is more tasty and the bread/crust to substance (sauce, cheese…read moreand topping(s) ratio is so much more delicious and better as well as lower carbs therefore possibly more healthy... it's prefect here. It's not the "cracker" style that's too dry and crisp, but it does lack the doughy standard some people prefer (often to get more "full") - - I agree with the way they prepare the Pizza here 'tho with no complaints. I do think the Meat Pizza with Peperoni, Ground Sausage, Ham and Salami as a combo should dump the Salami and replace it with either Linguica or another meat since Peperoni and Salami are so similar and both a bit salty. I heard you can custom swap toppings on pre-set combos 'tho so that's a decision maybe left for the customer to create. They had some sort of "Lunch Special" that ends at 2pm where we ordered a Pizza and received complimentary canned 12 oz standard sodas as an appreciated perk bonus in my opinion. Parking is super easy here, and they have spacious dining areas for in-store indulgence to eat there.

I had lunch at Pizza Bocca Lupo with a friend yesterday. It was a beautiful sunny day, so we sat…read moreoutside under an umbrella. Since it was a weekday afternoon, it wasn't too crowded and we could enjoy our lunch and our conversation. Both of us ordered the lunch pizza special--half salad and half pizza. The amazing counter person was incredibly kind about checking on ingredients to help me with my food allergies, and because of her I was able to have a delicious lunch. I added extra fresh mozzarella on my Margherita pizza (gilding the lily but oh so yummy). The arugula and field greens salad with gorgonzola and dried cranberries added just the right amount of bite, creaminess, and sweetness to the mozzarella, crushed tomato, and basil on the pizza. The Neapolitan style thin crust was perfect to me, with a nice chew to it.

Yeah Pizza Bocca Lupo is a solid option for San Pedro Square, but overall, I think it's a bit…read moreoverrated. If you're hanging out with friends in San Pedro Square, it's quite alright. Otherwise I would never come here. The lunch special is a decent deal, otherwise The pizza is quite pricy and the quality is just ok. I would much rather go to slice of homage / square pie guys which is not too far away. Enough talk.

Fast service and freshly made pizza, I cannot complain. I usually get the veggie pizza but my fam…read moreopted for ham and pineapple, total Hawaiian style! I enjoyed the thin crust and the toppings were not overwhelming at all. It is located across from SJSU and metered parking in front. After 6pm it's free and very easy to find parking. There are parking garages nearby. People tend to be in and out and the lines move relatively fast.

Was craving pizza on New Year's Eve as I just got into town. In the way home I went here to get me…read morea few slices for dinner. They have a lot of variety to choose from and they reheat it for you too. My favorite is the chicken bacon pizza. Has the right amount of saltiness, I recommended eating the slice there while it's hot because once the pizza cools the cheese hardens and you'll have to reheat it again to really enjoy it. I got my food togo so I can't really say much about the decor besides clean and plenty of seating. The service was good too as they greeted me as soon as I came in.