Great chicken and eggplant Parmesan. Perfectly crispy with delicious gravy! The chefs keep…read moregetting better! It's a great location downtown Winters. One of my favorites

This is truly a lovely restaurant. We had a big window seat looking out on the picturesque…read moreearly-evening street, adding to the ambiance of our experience. My two teenagers, my wife, and I all tried different items on the menu and all were a hit as we cleaned our plates. Our server, Ireland, was a dear. While she was busy with multiple tables, she was very friendly and took time personalizing her service to us so we didn't just feel like customers but actual guests.

Your Mariani original WalnutMilk is the best alternative to milk that I have ever tasted. I was so…read moreexcited when I saw it at Safeway. So far I have only used it to drink and in my coffee. Now I am thinking of other things that I can put it in besides my smoothies. Thank you so much. Pat

My favorite place for snacks. Its also my go-to place for gifts so my friends near and far can…read moreexperience how amazing Mariani products are!!

Really fun place to hangout and grab a bite and drink! They have a bingo night and the place was…read morepacked. Huge event area in back that looks like it can host some really big events. Food and service are great...good prices too.

Horrible service and yucky food! We waited 47 minutes for a BLT, when the food finally showed up,…read morethe fries were cold and soggy, and bacon tested rotten... gross! We actually ordered onion rings instead of fries, the server who dropped the food off at our table just said, that's too bad, we are out of onion rings! And walked away with a smile~ oddest reaction..... In addition, Sticky tables and floor. Definitely do not recommend... bleck! Our first time and last time.

We came here to celebrate my birthday and enjoy a nice, steak dinner. We arrived for our 630…read morereservation and the greeter sat us and wished me Happy Birthday. It was not surprisingly packed for a Saturday night and I think one or two other families were celebrating birthdays. We started off with Tri Tip Tot-chos and they were deliciously addicting. So much we ended up eating half our dinner and taking the rest home. The tri tip had great flavor to go along with the crispy tots. The boneless ribeyes were so great! Nicely seared on both sides amd seasoned perfect. Tender to the cut and bite. Buckhorn is a restaurant I know I can come to and get great quality steak in a consistent basis. Hope to be back there sooner than later... and I'll definitely order those Tot-chos again.

TLDR: One of the best steakhouse experiences I've had -- the food and service both deliver…read more We ordered the wagyu steak special and the ribeye, and both were phenomenal. The wagyu had a richness that's hard to find, and the ribeye held its own right alongside it. The sourdough bread as a side was simple but really good -- don't skip it. We also had a chance to try a couple different wines before committing, which our server made easy and relaxed. The staff was friendly and patient the whole night. We took our time figuring out what to order and nobody made us feel rushed -- they came back to the table multiple times without any pressure. We were there to celebrate an accomplishment and the atmosphere fit the occasion well. On a previous visit the German potato soup was one of the best I've had, and it's still something I think about. Already planning to come back.

The easiest 5 star review I've ever left. The friendliest…read morepeople you'll ever meet walking into an establishment. The way they take time to think about every single ingredient going into a cocktail or their food offerings. An extremely nice place to take a date, or your family where you can feel relaxed and accepted, yet not lacking in a beautiful atmosphere. I've met some of my closest friends here! My favorite signature cocktail is the mango jalapeño which they thankfully sell in 4 packs and they taste just as good as if they were made fresh. I'm not scared to try drinks made with liquor that I normally wouldn't drink as they are so scientific about the ingredients going into the cocktail that it flows so nicely! They've turned me back onto whiskey just with how delicious it is. Also they kill it with the gin and vodka flavors. 10/10 will always tell my friends and family to visit when they're in town, and if you're a townie and you haven't been here- wtf are ya doin?

I recently visited Patio29 Spirits Co., and it turned out to be an excellent example of a…read morethoughtfully executed small-batch craft distillery experience. Located in the historic downtown area of Winters, the tasting room blends naturally into the town's relaxed atmosphere while still presenting a polished and professional environment. The space itself is inviting and well-designed, creating a comfortable setting where visitors can slow down, learn about the distillation process, and enjoy the spirits being produced on-site. The moment I walked in, the team welcomed guests warmly and immediately created an environment that felt both educational and social rather than transactional. One of the strengths of Patio29 is the way the staff approach the tasting experience. Rather than simply serving samples, they take time to explain the philosophy behind their distillation methods, ingredient selection, and the development of their spirits. That level of engagement elevates the experience because you begin to appreciate the craftsmanship and intentionality behind each bottle. The conversation naturally flows from the history of the distillery to the production techniques they use, which helps visitors understand how small-batch distillation differs from large commercial operations. The spirits themselves demonstrate strong balance and technical precision. Their vodka stands out for its clean structure and smooth finish, making it enjoyable both neat and as a cocktail base. The gin offers a well-structured botanical profile with bright aromatics and a controlled level of juniper that allows other botanical elements to come forward without overpowering the palate. The cocktail program also deserves recognition because the bartenders clearly understand how to highlight the character of each spirit. Instead of masking the base spirit, the cocktails are constructed to complement and elevate the flavor profile, which is a strong indicator of thoughtful beverage craftsmanship. Another aspect that enhances the experience is the atmosphere. Patio29 manages to create a relaxed social setting that encourages conversation and exploration. It feels like a place where locals gather as much as visitors discovering the town for the first time. The tasting room maintains a balance between professionalism and approachability, making it easy for both experienced spirit enthusiasts and casual visitors to feel comfortable. Overall, Patio29 Spirits Co. delivers a refined yet welcoming craft distillery experience that reflects both technical skill and community-oriented hospitality. The combination of well-executed spirits, knowledgeable staff, and a comfortable environment makes it a destination worth visiting if you are exploring the craft beverage scene in Northern California.

Came for drinks on a blustery Saturday night. We sat at the bar. I ordered a Blackberry Mojito and…read moreit did not disappoint. The vibe was super chill and the bartender and bar staff were awesome. I hadn't been here in a while. Next time I'll come for dinner!

1. Staff 10 out of 10, I had made reservations d explained was bringing in a party of 4 and one…read moregentlemen was a Big boy and they other gentlemen was hard of hearing they gave us a wonderful spot it's even had pillows am the big guy fit perfectly 2. The Brussels sprouts 9/10 just wish we had more. The Parker house rolls 6/10 dry but favor was was good especially because we bought the jalapeño jelly they did not offer it so we bought jars to use at the table. 3. The mains were as follow: Butternut squash risotto with scallops. I wish I read other folks review of the dish as it was just okay 5/10 next steak tartine Bavette steak was 9/10 The halibut was 10/10 Spaghetti bolognese my friend eat it so fast I didnt get to try it but he gave it 8/10 The polve I hope Im spelling it right was layers potato and parsnips if it had been just little mote crispy it would be 10/10 mine 7/10as the flavor was amazing but not crispy like other ones I had 4. Dessert was ‍‍‍ 3 hot fudge sundaes 10/10 and Lemon dessert, I can't remember the proper name with a toasted marshmallow top OMG 10/10 We had such a wonderful time we are gong to come back for the special chef event on 3/29

Ok We're back in Winters California after a flight from…read moreTucson. Just Visit. But first thing is to come to this great little Super for whatever we need. Fully stocked and easy to find what we need. Let's go!!

https://fox40.com/news/local-news/yolo-county/hidden-threat-at-checkout-card-skimmer-found-in-yolo-c…read moreunty/amp/ Pricing and quality of food are inconsistent and they have card skimmers

Anderson Family Catering is wonderful. We hired them to cook food for our baby shower. That was…read moreweeks ago and friends are still asking where the food came from because it was so delicious! Not I only was the food delicious but the staff was great to work with. While I don't hire caterers for many events, I can't wait to use Anderson again.

I have attended three dinners catered by this wonderful family. My friend who hired them for her…read more60th birthday party said they were easy to work with. Food is delicious. I love their salads and the shrimp appetizer was fantastic. If I have to have a large dinner party for any reason, I plan to use this caterer.

Lovely and chic hotel!…read more I stayed here over the weekend of the Tractor Parade and had a lovely time! When we got to the lobby, we were greeted by the pleasant scent of the spa and a complementary glass of wine. The lobby was gorgeous. There was a nice fire going with plenty of seating, even some mounted down tablets where kids can play games. Outside, there is a ton of patio seating as well. There are fire pits, cozy chairs, and a pool (that seems to be more of a puddle). This hotel is unique in that it promotes socialization. I noticed that there is an abundance of seating not just in the lobby, but on the room floors as well. With the wine and fire pits, it makes for the perfect evening to chat with the other guests. The rooms are also super nice! They were spacious and very clean. The shower was huge with two high-powered shower heads. The shampoo and conditioners bottles were high quality and smelled very nice too. We paid a $75 pet fee and the room, to my pleasant surprise, came furnished with a dog bed and pet food bowl. This hotel is very dog friendly! I would say though that the lighting in the room was very minimal. There was no overhead lighting; just a few lamps that directed light down. Regardless, I thoroughly enjoyed my stay at Hotel Winters and would love to stay here again!

This is the largest hotel in Winters. CA. It is an historical place and they have truly done a…read morewonderful job renovating it and keeping it significantly beautiful. We had to stay here for a conference. This CA town has a population of 7500 people. Everyone knows each other and there are 4-6 big families known here from the town's origination. We were greeted upon arrival at the hotel registration desk. The registration is two large sit down desks with the hotel agents offering a glass of wine at check in. There is 1 restaurant attached to the hotel, and it is only open for most business from 4-9 Mon-Sun. They offer a coffee shop with pastries counter service Mon-Wed 7:30a-11:30a. It's a bit inconvenient because if you work earlier than 7:30, you must walk a block to another place or drive 10 mins to Starbucks. The hotel is beautiful, very minimalistic, rustic modern, and the design is geared towards Wine Vineyard/Tuscan/Farm like decor. There is a common area in the lobby, an outside large patio with a shallow fountain pool. The inside offers a two sides fireplace with seating on both sides. A small corner next to the 2 elevators has 3 tablets that are fixed in place for guests, this seems to be a business corner in the open space. There is also conference space. Our room was nice but when we arrived, the toilet paper stand was on top of the toilet seat. This was very odd at 8:30p since they had several hours to quality check our room before we checked in late at night. The good news is that I had no itchiness after staying here. There was a clean bed, bathroom, desk, and carpet. For our 3 night stay, it was a good experience.

This farm is one of the few places that sells 100% pure pistachio paste in the bay area ($24). They…read moreare at the Palo Alto (Cal Ave) and Campbell farmers markets on Sunday. There is an problem: The jars of nut better are under-weighted, by up to 15%, and it varies from jar to jar. I recommend bringing a scale to weigh the jars, and buy the heaviest jar. If you get stuck with an under-weight jar, ask for a discount. The pistachio butter jar says 341 grams, but the last jar I bought was only 292 grams. It's cheaper to buy Fiddyment Farms pistachio paste on Amazon.

For those of you looking to get your fix on fresh, locally grown fruits, veggies, and nuts, you…read morejust may want to go off the beaten path and check out "Winters Fruit Tree". For those of you that don't know, Winters is a smaller farm town located in a more rural part of Yolo County. It lies east of Lake Berryessa, north of Vacaville, and west of Davis as its town is adjacent to the Putah Creek. Located directly on Grant Ave (Hwy 128), this fruit stand is a standalone business with no other neighboring businesses in the area. They offer a small parking lot; however it is unpaved and has loose gravel directly outside. Regular business hours are 11am-5pm Wednesday through Monday as they are closed on Tuesday. I had the opportunity coming here as I was passing through and decided to stock up on some fresh fruit. I've got to say that the fruit selection here was quite impressive as they had a generous amount of peaches, oranges, nectarines, apples, lemons, limes, grapefruit, and squash. There was also an abundance of walnuts, cashews, almonds, dates, and figs as well as numerous jars of honey (in all flavors), almond/oat/pistachio butters, olives, and olive oil. During my visit which was during the morning of Saturday 6/17/2023 at around 11:30am, I ended up getting several spring snow-white peaches, honey crisp apples, and a jar of almond butter to take home with me. The three ladies working behind the table were in an upbeat mood that were very friendly during my short visit. Considering this place started over 100 years ago in the 1920's (in Sunnyvale, CA), they have come a very long way while mastering the art of growing only the freshest fruits from their fields. All in all, "Winters Fruit Tree" scores a unanimous five-star rating from me as the selection, freshness of the fruit, reasonable prices, and above average customer service all scored high marks in my book. So if you're ever passing through the Winters area, go check them out!