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Pizza Factory

2.8 (92 reviews)
Open 12:00 pm - 9:00 PM

Pizza Factory Pizza Restaurant Photos

Recommended Reviews - Pizza Factory

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Reviews With Photos

Douglas J.

I've been to every pizza restaurant in Coeur d'Alene. This one is superior in many respects. Great ambiance, excellent and flavorful pizzas that they don't scrimp on toppings, and good prices. They work hard to deliver the best!

Quite the assortment of beer glasses (e.g. Pilsner, Hefeweizen, Thistle, Tulip, etc.)
Clint G.

We've frequented this restaurant for years back when it was "Nate's New York Pizza" on Highway 41. In our opinion, both my wife's family and I prefer this new location (along with its new name), mainly because now there's a very good beer selection. The shelves on the west side have a really impressive Belgian/European traditional beer selection with quite a lot of imports (along with local barrel-aged favorites like Seattle's Fremont). In addition to way more space in this old outlet mall, there's also a fantastic beer glass assortment on the east side (e.g. Pilsner, Hefeweizen, Thistle, Tulip, etc.). All-in-all, New York Pizza Dept is doing a great job and worth a stop if you enjoy large pieces of thin crust pizza by the slice!

Gamesssss
Missy R.

A few good games a few decent beers and a menu that has more than pizza.....and a salad bar. Loved the customer service. Reason for 4 stars.....I can't explain it maybe a few more games just something is missing....but love a good salad bar

Games
Kynan C.

What can I say? I dig Pizza Factory. There are pizza kitchens, then there are pizza joints! You have to be able to separate the two different kinds of pizza places. There is the modern-day "wood fired" "Artisan" foo foo pizza kitchen, and then there is the classic 1980's, wood paneling, old booths, giant rear projection TV, pitcher of Coors Light type of pizza parlor. I personally like a down and dirty classic 80's pizza and wing place. Pizza Factory is just that (minus the giant TV). It's a classic, tasty, greasy, arcade game filled parlor. We always dine in, order a couple of pizzas and some wings, and chomp away. I have not had a bad experience to date. Always consistent. Kids love the games. I read a number of the reviews on here and there seems to be a number of complaints about the service. I have no bad service issues to report. Employees have been professional and polite. I would say if anything the service is just neutral, nobody seems real excited about making pizzas. Maybe the fire/love just isn't there anymore. This place would be 5 stars no problem if there was some magic left. I don't know, maybe they need some music or something. However, for now. I would definitely say if you want some great classic pizza hit up Pizza Factory. Ohh, last thought. I like to put Tabasco on my pizza. When I asked, they said they don't have Tabasco. So, if you like hot sauce on pizza, you should bring your own little bottle!

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10 months ago

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1 year ago

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9 months ago

Love the breadsticks! I was bummed when my local restaurant closed down. Getting to stop in at this location was a nice experience.

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3 years ago

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1 year ago

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2 years ago

They did an excellent job having the pizzas ready and hot when we got there!!!!!! The pizzas were delicious, everyone loved them.

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3 years ago

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5 years ago

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3 years ago

A little high in price, but good pizza. Quick service. We got ours to go, and tried 3 different pizzas

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2 years ago

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5 years ago

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5 years ago

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8 years ago

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8 years ago

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3 years ago

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5 years ago

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6 years ago

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4 years ago

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7 years ago

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5 years ago

So unsanitary. They don't wear gloves. I watched them touch their registers, raw meat, didn't wash hands before touching any toppings.

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6 years ago

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9 years ago

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Ask the Community - Pizza Factory

Review Highlights - Pizza Factory

I always get the Big R with anchovies and cheesy breadsticks.

Mentioned in 2 reviews

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Malvagio's Italian Trattoria

Malvagio's Italian Trattoria

4.5(36 reviews)
1.1 mi

RUN, don't walk! I hosted an event here tonight with a group of people, and the whole process was…read moreseamless. The Brussel sprouts as an appetizer...make time for them. About half of the people got pizza and half got pasta. The pizza dough sold itself. And the cool pizza oven near the kitchen is awesome! Pasta dishes were very fresh tasting and definitely authentic Italian food. Trisha( owner/chef) is very talented! I was the host so didn't have enough time to eat while dining in, but I got spaghetti to go. See the photo...meatballs were bigger than my fist Just trust me and go get food here. Then make room for dessert. GOOEY BROWNIE COOKED IN THE PIZZA OVEN TOPPED WITH ICE CREAM!?! WHATTTTTTT

3.5/5, I was so excited to eat here, but it didn't do it for us…read more Let me start by saying the service was excellent! I forget our servers name, but he was very kind and engaging. Ample seating with a few table options outdoors, themed interior that feels like you're getting the Italian experience. We only ordered one appetizer, one pizza, and one dessert since we had a late lunch. For our appetizer we had the jalapeño poppers which were tasty, but tiny. It made for about two bites of food each. We got the pepperoni and pineapple pizza... The crust was quite charcoally on the bottom and made for a bitter flavor while the rest of the dough didn't seem fully cooked. We've been trying to go to some pizza places around town that we haven't been to, so we've had some really amazing pizza -- comparatively this just didn't hit the spot. We ordered their dessert special, a banana tiramisu, which was probably the best thing we had. I hate to say it, but the food was really just a 3/5. And on the pricier side. I can see from previous reviews that people have had really great dining experiences here and you can tell it's an authentic, family centered restaurant, maybe we need to give it another try!

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Malvagio's Italian Trattoria - Our adorable reservation sign :)

Our adorable reservation sign :)

Malvagio's Italian Trattoria - Dessert

Dessert

Malvagio's Italian Trattoria

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Tito's Italian Grill & Wine Shop - Margherita Pizza

Tito's Italian Grill & Wine Shop

3.3(284 reviews)
2.0 mi
$$

Good food, but insane wait. Just don't go when you are very hungry. Because you will be hangry by…read morethe time the food comes to the table. We were in a mood for pasta-- and this one popped up on Yelp. It was nice we didn't have a wait. There was a nice regular stream of folks entering in and out so we were glad we picked this place. Food was good. For appetizers, we ordered the Rotolo. It's a blob of mozzarella cheese covered with dough and baked with Parmesan cheese on top. It was YUMMY. The Pomodoro sauce on the side was banging. For mains, we ordered the Chardonnay Alfredo, pomodoro pasta, and a Margherita pizza. Pastas were excellent. The Alfredo had a sweetness, which I am guessing came from the Chardonnay they might have made with. It was a bit too cheesy for me, but flavor was great. The vegetarian Pomodoro was delicious as well. Pizza was totally meh. Talking of more disappointment, let's talk about the wait times and service. We ordered drinks for two people. Only one came. We kept waiting for the second one for almost 20 minutes. Turns out the waitress had forgotten. Once we reminded her, she brought it promptly. The appetizer came after another 20 minutes. The entrees came after another 20-25 minutes. Yep, an hour. Was the food worth the wait? Not when you are hungry!

I am wondering if my first review had something to do with these developments. mmmm...the…read morerestaurant wasn't busy.....I know, I know, could have been short staffing.... but I waited at the bar for quite a while, I had to ask the maître D, whom was directly behind me, to please get someone to serve me. hey, why didn't she say something to the servers first? My last visit there, after my first review, was, maybe, a little strange.. I had brought my date to the restaurant. The waitress/bar tender in question, 'and my date' had a conversation. Not sure if it was weird for them. Ok...what's my point, Is it paranoia, or is the waitress avoiding me??; that was the question in my brain today. the manager finally came. BTW (the waitress in question told me THIS manager is aware of developments between her and i). The manager finally ended up serving me. Did seem very cheerful? No. Just doing his job. When i finished my food. I asked the maître D. to please say "hi" to her, the waitresd in quetion. She said, she'd do that for me. It seemed, apperantly, that she was there. But, but....again!.....i tell you,,,, Boy was the food good, AGAIN!! THE GREEN SALAD with cranberries is to die for. "Really good"! I have been there many times, and the food is ALWAYS good, TOP NOTCH. BUT, but.....The staff was stand-offish. As i write these words in this review, i sound paranoid, suspisious, don't i? But am i? You be the judge. Tito's you get 3 stars because i am a pretty frequent customer, but i wasn't feeling very welcomed.

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Tito's Italian Grill & Wine Shop - Festive decor near our table

Festive decor near our table

Tito's Italian Grill & Wine Shop
Tito's Italian Grill & Wine Shop

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Satay Bistro - Fondue

Satay Bistro

4.5(662 reviews)
0.6 mi
$$

Did not expect this!…read more I've driven by this place a hundred times and was pleasantly surprised with the whole experience. The inside decor is dark with low lighting giving it a cozy , romantic , upscale feel. Unique decor and decorated cool. The first thing you see when you walk in is a glass floor that you can walk on and can see a table of people Dining in the basement. It's pretty cool. Our server was extremely attentive. Every time he walked by he would check our drinks or ask us if we needed anything... top notch ! The food - it's on the pricier side but worth the experience. We started off with the baked Brie and the blue cheese wedge. The baked Brie was unique. The Brie was wrapped in a house made phyllo dough and covered in caramel sauce. Accompanied by Some fruit and bread. Unique and well executed. The wedge was wonderful. Very tasty house made blue cheese dressing and bacon (I think adding some tomato or onion would have broken up the saltiness) but was still great tasting We ordered the sweet pork chop. I was impressed how moist and tender they cooked the pork.. I have to admit that it was too sweet. Even for me, who has a crazy sweet tooth. It was a unique pairing, but left no room for savory. We also ordered the seafood fettuccini. I believe they house make their pasta and Alfredo sauce. It didn't come with a ton of seafood (a couple large prawns and a few bacon wrapped scallops) but hit the spot. Their house bread they serve with your meal is the highlight! A little loaf of breast drenched in a garlic butter sauce! I'm salivating just thinking about it! I' have to admit, I have high expectations, and this place is probably the better of the many other local eateries I've tried . A little spendy- 2 people , no drinks with tip $130 ish Ambiance - 5 Food- 5 Service -5

This is one of the very few places where I feel the 4.5 star rating is real! Amazing talent here,…read morefrom the management to the chef! Let's count the ways..... the ambiance is very warm, dimly and indirectly lit in amber light, and the decor is kept dark and in wood. Loved it! The service I got was top notch with personable touches. No Martini served warm or food served cold. This was attentive and on point. The food was delightful- on this cold, rainy night in October, I felt it for the baked brie followed by the pork chop with apples and oh boy, did this hit the spots. Best baked brie in years.... and the pork from the local Snake River Farm was delicious. This all was framed by the Dirty Goose Martini and some beer on tap (to rehydrate for health reasons of course) and ended up being a very wonderful and stylish dining experience.

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Satay Bistro - Restaurant

Restaurant

Satay Bistro - Seared ahi spoon

Seared ahi spoon

Satay Bistro - Decors at the bar

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Decors at the bar

Pizza Factory - pizza - Updated May 2026

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