Stopped in here the day after Memorial Day so the restaurant wasn't very crowded. It is a corner…read morerestaurant with plenty of seating and booths lining the walls. I met two friends for dinner and we had wonderful service from Olga. She allowed us to talk and catch up but was also very attentive to us. I had the Shrimp Fra Diablo, which definitely had a kick. The shrimp were large and plentiful. But the chili flakes in the sauce made it a bit hard to taste the other flavors in the sauce. However, the portions were generous enough that we all had leftovers for the next day. I have eaten here often and will definitely return again.

Can't say much about the location itself since we doordashed for lunch but the food was soooo good…read more They did not skimp on the chicken in my salad and it tasted so good. Didn't even need the dressing(though the house dressing was good)

Definitely not for me, unfortunately the pizza was burned yet undercooked. Got a Sicilian pizza and…read morethe bottom was barely cooked but the edges were burned, way too much sauce too. Also got a panini and the menu description was way off from what I got. I assumed it would be a warm sandwich with oil, vinegar, and seasoning. It was a cold sandwich (almost like pita bread), there was no oil, no vinegar, and no oregano. It had Russian dressing on it maybe? The taste was ok but not at all what I wanted. The cost of the pizza was ridiculous in my opinion for what we got $25, when ordering online you get "5% off" but then they charge a service fee. Definitely not worth the price for the quality of the food.

Best pizza in Westminster. The service is friendly. The ambiance is family style restaurant with…read moreplenty of seating.

4 of us came to dinner. It was a beautiful evening and we ate outside on the patio. Nice quiet…read moreatmosphere. We started with the Gamberi Paradiso which was delicious. We all enjoyed our entrees. I highly recommend the salmon Rosa. Aubrey provided excellent service!

Aylin helped me and gave awesome recommendations!…read more Service was super friendly and fast. Food was delicious! Would definitely come back. The Limone Salad (add the Cajun salmon!) and side spaghetti were exactly what I was looking for. Thank you Paradiso and Aylin!

Wow, and that's an understatement!!! From the Mojito Sangria, to the Calamari, to our delicious…read moreentrees, just amazing. I haven't had crabmeat like this in a long time. The staff and the bartenders, well top notch and wonderful too!!! We'll be back!!!

Warning others with young children, but hopefully my experience was an anomaly. I made a…read morereservation a few days in advance but when we got there we were told that we had to wait a few minutes. We wound up waiting 28 minutes past our time to be seated. We did ask about it and I didn't find the response to be helpful, however, I liked the younger hostess so I will leave it at that. She shouldn't get in trouble as my issues are with how reservations are managed (or not managed). While I was just happy to be seated, the rest of our party grew restless and it apparently took 55 minutes from the time we entered to place our order. Having a one year old with us, this made it extremely difficult. It was very busy, however, it would've been nice to have the breadsticks and salad earlier to keep the kids happy. It was over an hour since we entered the restaurant before we could give them anything. We were able to leave after 2.5 hours, which was just very long with small children. No one in a position of power seemed to care about all the hiccups. No one apologized for anything being late or that we had to wait so long with a reservation. The food was good, but honestly, Olive Garden tasted better. Finally, they tack on a 3% additional charge to us for using our credit card. It wasn't mentioned, just tacked on at the end. I know smaller businesses sometimes can't absorb that cost, but they have always mentioned it in the past. I found that in poor taste. I will not be back in the future and I was very disappointed in how little regard there was for us as customers.

Uh oh! I have found another restaurant that my body will crave and want to come back again and…read moreagain - the fluffy long, soft rolls and wonderful house salad served in a bowl, house made fresh pasta, and delicious cocktails. I really appreciated how far apart the tables are to allow for conversations you can hear and more space in the cold/flu season. I had a Chocolate Martini and my husband ordered a Lemondrop Martini (not on the menu) but was definitely good. The basket of the fluffy, soft, warm rolls were incredible and something I will come back for. I got the Mediterranean bruschetta special which came with feta, crabmeat, tomatoes, balsamic glaze and lots of other yummy things on four pieces of bruschetta. It was delicious. The shrimp scampi over the thin fresh noodles was a pleasure - really loved how big the shrimp were and the large helping of pasta. My husband got the lasagna which was good although they used some different cheeses which made it taste a little different but still good. Amanda our waitress was quick, pleasant, and took good care of us. Fratelli's is a Resy restaurant. Make reservations ahead of time, since on Saturdays even at 4:00 pm, all the reservations are already booked for the night. I have returned to Fratelli's for a work group lunch. Kendra was excellent, taking care of our large group with professionalism, efficiency, and a warm smile and manner. I got the !4" pizza which is a deep dish pizza - just perfect - not too buttery. I got sausage which had the long slices of sausage on it, not spicy. You can only eat one or two pieces out of the thick eight slices, the pizza is thick so expect to share or take it home for several more lunches.

We have been so unnerved by this most recent experience that it's taken me over a week to comment…read moreon it. While we have routinely enjoyed ourselves here before, our last visit was seriously soured with a very rude, entitled host. So much so that the manner in which he spoke to us actually made my wife extremely nervous. The manager knows who he is. We had a conversation with her about his rude comments & unacceptable behavior after which we ended up leaving. I don't see us ever returning unless the host has been released from his assignment there. It's unfortunate for the restaurant because we are not afraid to enjoy anything on the menu and we tip very well (I was a waiter once, too). What an unfortunate loss for the person who would have benefited from what would have been our time there. We ended up going to Manalu and had a really terrific experience there.

We are back again for a Mother's Day celebration with the family. My order has been the same…read moreincluding my husband ~ Double crab cakes well seasoned with lump crab meat), creamy Brussels sprouts and white sangria. My daughter got the Alfredo pasta. The food and service are 10/10. The food is delicious. The waiter was very attentive for our large party. Can't wait to return.

Went here for the first time yesterday! I have past it a few times over the year of being here but…read morehadn't gone. Finally went with the family! We ordered the cheesesteak eggrolls and the meat tasted like taco meat that you make at home so that was different and unexpected. Also ordered the vodka pasta and added steak, kid mac n cheese and kid cheese fettuccine. The steak and noodles for the dishes were all cooked very well! The mac n cheese was delicious! However the sauces for the vodka pea pasta and the fettucine was lacking flavor. I love trying vodka pasta and different restaurants because it's one of my favorites! This one, for me, missed the mark. The salad and bread was a nice treat! I want to try the salmon and pizza next time! The staff was AMAZING! So kind and sweet with such amazing customer service! Overrall a great experience and I will be back to try something new!

I really love this place, I've been here before but never tried their pizza. So I got the NY Style…read morecheese pizza and it was darn good!! I love hearing the Italian owner laughing, talking loud in Italian it just made this place feel so special! Highly recommend their pear salad, NY style pizza and of course their bread with oil! Of course the Lemon Sorbet martini is fabulous!

My wife and I are Italian. We had high hopes because the place was busy. We were very…read moredisappointed. The pasta with clam sauce was extremely garlicky and so strong with basil you couldn't taste anything else. I like al dente but the pasta crunched. For dessert we ordered gelato and it was vanilla ice cream. I know the difference. I lived in Italy. I won't be going back.

We always enjoy visiting Liberatore's and we were all to happy to support this venerable local…read morebusiness during it's anniversary celebration (1988 prices to mark its opening in 1988). Our overall experience harkened back to some of the best episodes of the last season of "The Bear" we recently was on TV - many employees working feverishly to overcome all sorts of challenges to keep the multitudes of patrons sublimely sated with quality Italian cuisine. Some of the parallels were uncanny! To the restaurant's credit, this promotion was well-marketed and reflected in the full house of patrons with a jammed lobby that spilled outdoors with people waiting for tables. To the restaurant's further credit, there were many servers working feverishly hard to keep pace with the onslaught. They had prepared, in other words. Kudos to the charming hostess, who somehow kept dozens of balls juggling in mid-air. The anniversary menu itself was simple (down-home traditional Italian fare), possibly both reflective of the 1988 era and the move-them-in, move-them-out necessary philosophy of the evening. Our mussels appetizer was delicious but arrived late (with a profuse apology) reflective of the onslaught. We understood. Our main courses (Italian chicken dishes) were fine and well-prepared if a bit watery, again reflective of 1988 and of the busy kitchen. Again, we understood. Pricewise, with the promotion, we saved about $11 or $12 a person off what an equivalent order would have been in 2026, so our bill reflected. It WAS a cool promotion and Liberatore's deserves our business (and yours) more often even absent special promotions like this. Hopefully this creative idea inspires this on the part of it's many past customers.

Risotto with salmon was watery. Cannoli was worth it. Lasagna was in between the two. Service took…read moreforever even though it wasn't crowded