Thisbplace was recommended a handful of folks including a couple Insat next to dinner at recently who live in the neighborhood. The whole team except one person is Italian. A good sign? Even the woman I sat next to from Bologna! She lives in the north of Denmark and had never been to Copenhagen. She said she missed Italian cuisine so much she sought ojt Piola. So it's pretty legit. Tortelli with potatoes and spinah in a tomato basil sauce, friend acampk with a mayo/lemon dip and fibalmy. Agnolotti del plin with a pork/beef filling with a reduction of marsala sauce and juices of rossted meats. Super good. The focaccio ks also fantadtic and yoj can pretty much watxh them make the pasta and bread if youre there for a late servicez my danish server was wedone and took hood care of me. The dpace is tiny and if youre gokng on the weekend make sure you get your reservatilns kn read more