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    Pintothai MLK

    4.0 (29 reviews)
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    Fried rice with chicken
    Keizzel C.

    I think I found one of my new go to food carts whenever I am craving Pad See Ew! I'm glad a cancelled DD order from another Thai restaurant happened otherwise I probably would not have checked out Pinto for lunch. I got my usual beef pad see ew and chicken fried rice and it was enough to share between two people. If you know me, I enjoy my pad see ew noodles on the drier sauce and brown. Pintothai didn't disappoint and they were nice and chewy without being overcooked and had plenty of flavor (more on the sweet side). The noodles didn't have any excess sauce so it was perfect for me! The only thing was that the beef wasn't the most tender but still pretty good. As for the rice, it was also tasty! Rice was flavored well and was a little saucier which wasn't bad since it was absorbed really well. Both dishes held up well as leftovers the next day too. Would be keen to try other dishes as well but will likely always get the pad see ew as one of the mains.

    a close up of a plate of food

    I struggle finding good Thai food, having lived next door (Malaysia). Recommended the pad tom yum, and it's really good. A touch sweeter than what I'd find in country, but delish. To be fair, I've never had Thai food in the US that wasn't too sweet. Flavors on point, and definitely felt they nailed the flavors. Used the lime that came with to cut some of the sweetness out, and it's among the best in Portland

    Duck curry special
    Matt E.

    I came to this pod to eat at another cart, but when I walked past and saw that they had duck curry on special, my plans quickly changed. Who has two thumbs and likes duck? This guy. Well, the TLDR is that it just wasn't that great. The duck was fine, but so overpowered by the sauce and such that you didn't really pick up that flavor. I think it's because the curry was just SOOO sweet. There has to be a ton of sugar in it, and then they go and add pineapple. It was too sweet for me to finish and once I passed it off to my friend (a total curry fiend) he agreed. I wish I had gotten more than just this one dish, so that I could base my opinion on more. But this being their special, it left me with little desire to return. There's so much Thai in this city, I doubt I'll be back to give these folks another chance.

    Golden Crab
    Athena G.

    If I'm being honest, I would give this place 3.5 stars, but there is no option for half stars on the Yelp app. I started out with the golden crab, which was very disgusting, frankly. While beautiful and fried to be a perfect golden color, the filling was 90% cream cheese, 10% crab. Not worth the money, and I ended up throwing out the other three after eating the first. However, the dish that saved this review was the duck curry!! The duck was cooked beautifully and was very tender. The skin was absolutely perfect too. I loved the broth and the mixture of flavors. It was a little spicy, but not so much it disturbed the dish. The rice was cooked well. Not to mention, the kind lady who took my order was extremely friendly and the service was quick! I hope to come back and try this cart again. Maybe the mixture for the golden crab filling was off today, so I'm giving a generous 4 stars in hopes that it was a fluke.

    Pad Eggplant, Salad Roll
    Lilah S.

    Needed Thai to help me with my mild hangover... it wasnt super cheap but what is these days? I got the eggplant with veggies and the tofu salad rolls and both satisfied me! Veggies weren't over cooked, sauce couldve been spicier but it was still yummy! The salad rolls couldve used some basil or something but I am very pro shredduce so they also hit the spot. The woman who helped me was incredibly friendly and my food came out in like 10 minutes. Ill be back!

    Chefs Special -- Garlic Basil Chicken

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    11 months ago

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    2 years ago

    Great quality and portion size for the price. The lady was also so kind when I went to pick up my order :)

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    6 years ago

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    6 years ago

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    5 years ago

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    6 years ago

    I love their drunken noodle and crab fried rice . When we order for whole our family dinner for 6 , was great portion and very yummy.

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    3 years ago

    easily my favorite thai spot in town. the folks working are so nice every time. can't recommend enough. (try the duck curry)

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    Eem

    Eem

    4.4(1.7k reviews)
    1.8 mi•Mississippi, Boise, North Portland, Northeast Portland
    •$$

    HIGHLY HIGHLY RECOMMEND…read more This was hands down some of the best food I've ever had. The server was outstanding and had us cracking up the whole time. ( guy in glasses) we came here for my husbands birthday and it was amazing service and food. From the moment we walked in until the moment we left everything was great!! The drinks were delicious. We ordered almost everything off the menu because we couldn't decide. The chicken was AMAZING. I can't wait to come back!

    Was intrigued to try Eem because I saw that they have a burnt ends curry. Hubs & I dined in for…read morelunner, and there was a small wait at around 4:15pm already & a line was forming outside before 5pm! We were glad we came when we did...anyway, onto the food+drink! -Life of Luxury Cocktail, this thing was served in a HUGE fish cup, lol! Bigger than my hand/as big as my face. It's on the sweet side, but I needed something sweet as a buffer since some of the dishes we ordered were a bit too salty. -Thai-Style Ceviche, 11/10. No friggin' notes. I highly recommend. Portion is a bit small, because I could have eaten MORE. -Sweet & Sour Fried Chicken was decent. We ordered the Small and it was about 5-6 boneless pieces. Very unique. I recommend to try if you like fried chicken. -Wok-Fried Yu Choy was wayyyy tooooo salty. Hubs & I wanted some greens and it was fried with generous amounts of garlic, but it just got saltier and saltier as we ate it. -White Curry w/ Brisket Burnt Ends, this dish was a little bit of a mixed bag. The white curry (roasted cauliflower + coconut cream) was delicious, but did it pair well with the Brisket Burnt Ends? Not really IMO. I don't think the flavors match. I'm not exactly sure what would pair well with the white curry, maybe some veg or tofu...but BBQ fusion with the curry wasn't the best. 2 unisex restrooms available, the one I used was clean. Service was a little scattered. We got the Yu-Choy first, followed by the ceviche a few minutes later. But the Fried Chicken and White Curry took a while to come (about another 10-15 mins. to come). We were lucky to find some street parking in the neighborhood nearby.

    Photos
    Eem - VIBES

    VIBES

    Eem - Wok fried yu choy

    Wok fried yu choy

    Eem - Chopped BBQ Fried Rice

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    Chopped BBQ Fried Rice

    Khao Moo Dang

    Khao Moo Dang

    4.6(634 reviews)
    4.6 mi•Hawthorne, Sunnyside, Southeast Portland
    •$$

    Easily the best Thai BBQ I've had! Each part of the meal pairs perfectly well with each other and…read moreis packed with immense flavor. Khao Moo Dang Pi-Set (5/5): Upgrading to the Pi-Set is worth the extra $3, which comes with all the standard options plus extra eggs, juicy dumplings, tender yu choy, and a side of bone broth. The five-spice pork is super tender and tastes very similar to char siu. The pork belly had a great crunch and was perfectly salty, which contrasted well with the sweet Chinese sausage. The dumplings are really juicy and justify the upgrade on its own, in addition to complementing the side of bone broth. Everything ties together when coated in their signature Khao Moo Dang sauce, which rounds out the rich meats with the perfect amount of sweetness. Logistics Tip: Takeout packaging holds up well, keeping the crispy pork belly from getting soggy on the ride home while ensuring the broth stays piping hot. Upgrading to the Pi-Set version further improves an already generous meal into an expansive dish that can easily satisfy a huge appetite.

    Wow. I think this meal is one of the best meals I've ever eaten. I was visiting with some friends…read moreand we'd all seen the hype about this place online so we decided to give it a try. I don't eat pork so I opted for one of the vegetarian options and I was not disappointed. The #22 Tofu Curry Noodle was so flavorful and absolutely delicious. Service was also extremely fast even though it was busy! Highly recommend this dish for vegetarians or not!

    Photos
    Khao Moo Dang - Interior, order at counter then they bring food to you

    Interior, order at counter then they bring food to you

    Khao Moo Dang - 8. House Curry Noodle

    8. House Curry Noodle

    Khao Moo Dang - Mango juice

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    Mango juice

    Thai Peacock

    Thai Peacock

    4.1(1.4k reviews)
    3.8 mi•Downtown
    •$$

    We remembered Thai Peacock as good. Several years and one approaching curtain time later, we…read moredecided to see whether memory had been seasoning the evidence. The friendly staff promptly showed us to our table. A QR code stood in for the menu, an arrangement I tolerate rather than celebrate. One quick request produced printed menus and restored diplomatic relations. We began with shrimp salad rolls, which arrived remarkably quickly, with crisp, fresh vegetables. The accompanying peanut sauce was flavorful without being thick or ponderous. Frankly, the only thing preventing me from drinking it was a lingering respect for table manners. My spouse ordered the Egg Noodle & Basil Stir-Fry, generously loaded with shrimp. I chose the House Thai Peacock Curry with tofu. Its combination of Panang curry and peanut sauce was rich and intriguing, with just enough spice to keep each bite interesting without turning dinner into a test of character. The food arrived quickly, our server remained friendly, and the lively atmosphere made Thai Peacock an excellent choice before a show at Portland Center Stage. The restaurant we remembered fondly is now firmly back on our list. Thai Peacock earned an encore.

    How do I know about this restaurant?…read more For a very brief period of time, I decided to DoorDash... on a bicycle. It was very brief, due to the fact that Portland's hills are... well, I'm in a good shape, but I won't be in the Tour De France. A side benefit is that I learned where a lot of good food in Portland resides: Thai Peacock and Little Peacock made up a fair amount of my orders. How much do I like Thai? So much that I learned to make it myself, and I make a better than average Pad See Ew/Kee Mao... So when it came time for a lunch break, well, I couldn't wait to order from Thai Peacock. I got the Pad Ka Phrao (there was not an option for super hot / Thai hot... my one complaint about their system... more on that in a minute)... and started walking. It was easy to pick up, well labeled, and hot when I arrived. The reusable bowl (for the paper bag crowd who are taking notes.. this is Portland ya know)... was full of delicious meat and vegetables. The rice was packed separately, along with the single serving of added sriracha. The serving was more than generous, and good in its preparation. There are some caveats here: Thai Peacock does not make their dishes in the same way that many other Thai restaurants do... they do it with minimal ingredients, hoping you'll add on vegetables. It gets annoying when you're looking at ordering pad se ew, and you might otherwise get a similar dish for $7-$10 cheaper. The lack of an ability to add additional heat is also unwelcome. However, I understand that each Thai restaurant has its own way of making a specific dish. The generous portions make the bare bones dish a good value, if not the best representation of the dish I've had. This would be 5* for a group meal (no shortage of options, and consistent service), and 4* based on comparison to other Thai dishes at similar price points I've had. 5* here based on what most people would likely say. An extremely reliable restaurant with tasty food and generous portions deserves it.

    Photos
    Thai Peacock
    Thai Peacock
    Thai Peacock

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    Pintothai MLK - thai - Updated October 2026

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