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    PiniPico Coffee & Empanadas

    4.3 (126 reviews)
    Closed 7:00 am - 5:00 pm

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    PINIPICO COFFEE & EMPANADAS ATMOSPHERE

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    Dulce De Leche Latte
    Anthony D.

    I had high hopes with all the great reviews, but was let down. The coffee was just okay and the empanada was fine, a bit dry. We tried: - Coconut Cream Iced - Dulce De Leche Latte - Chicken Empanada The place had plenty of seating and staff were nice though!

    Jessica R.

    Cute coffee shop with lots of seating so great for getting some work done! What really sold me here were the empanadas, love a coffee and empanada combo in the morning. You'll have to try the latte with the sausage, egg and cheese empanada. Perfect size for a quick bite! Pro tip! Start the day here before going to do your morning activities. The perfect amount to fuel up before brunch!

    Fresh Guava Juice
    Vikalp D.

    PiniPico Brazilian Café brings the warm spirit of Brazil to Chicago. It's a cute little cafe with an outdoor patio seating as well. Didn't try any food but the fresh guava juice was delicious and refreshing. My friend did try the food and were very pleased with the empanadas! It's a self service cafe with helpful staff.

    karina k.

    Nice Brazilian place in Lincoln Park for snacks and coffee. The cheese bread/ball (Pao De Queijo) is gluten free and for $2.25 it was good even if was small like 1.5" diameter. The beef empanada $5.75 was good but a bit salty, the dough was a bit thick (a bit much) although they had a good amount of meat but the dough overpowered the empanada. A bit pricey but the location is great. They have indoor and outdoor seating and the place has a lot of space. Right across the street from the Chicago history museum and the Latin School so it's a nice location to go to after the museum.

    Lisa L.

    The barista was very nice and I could tell he went out of his way to assist customers. They do have a decent amount of seating inside and outside.

    Rebecca P.

    The space is cute and there is a lot of seating but the coffee is not good. Got a 12 oz oat milk latte it was very milky with a slight burnt coffee flavor. Not at all what I would expect from a quality latte or from a latte I paid $7 for. Overall would skip if you're here for just the coffee.

    Cardamom Rose Matcha Latte
    Isra A.

    This spot is so cute and they have some really unique and delicious options and this was no exception. I got the cardamom rose matcha latte. The cardamom and matcha actually went really well together and the hints of rose really took this drink to another level. They do have some seating and it's also conveniently located next to the lighthouse artspace which makes it the perfect place to grab a snack/drink either before or after checking that space out. Highly recommend!

    Guava and cheese empanada, pāo de Queijo (Brazilian cheese bread) they were all warmed up for us.
    Tara K.

    I've been wanting to try Brazilian food like pāo de Queijo (Brazilian cheese bread), they were warmed up and delicious! I also ordered a guava and cheese empanada, a very unique and delicious flavor combo. We ordered coffee, including an Americano, latte, and just black coffee, we all agreed that the coffee was delicious. I'll be back next time I'm in town.

    Yvonne L.

    Super cute cafe! Definitely paying a little bit of a premium, but Brazilian pastries are a rare find! Everything was tasty - empanadas and coxinha were very good, I wish the pão de queijo had a little bit more melty cheese but they were still fluffy and delicious. The small guava cookies are also so fun, a great purse snack.

    Brazilian Jazz Night with Live Music-08/23
    Christina S.

    Scott D-can you please start serving: 1. Brazilian Potato Salad "to go"; and 2. Portuguese Pizza Slices Both are amazing!!!! I also like your upcoming "live" Brazilian Music Night on the 24th 6-8!!! Any Girl from Ipanema song journeys?

    Empanada, Iced Latte

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    Scott D.

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    Scott D.

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    1 year ago

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    Scott D.

    Thanks for coming in and glad you enjoyed the empanadas!

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    21 days ago

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    Scott D.

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    Scott D.

    Thanks for coming in!

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    1 year ago

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    Scott D.

    Thank you for the feedback – we hope you will give us another chance

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    1 year ago

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    9 months ago

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    Scott D.

    Thanks for coming in!

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    Scott D.

    Thanks for coming in!

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    2 years ago

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    Scott D.

    Thanks so much for coming and for the feedback

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    2 years ago

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    Scott D.

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    Scott D.

    Thanks for coming in!

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    2 years ago

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    Scott D.

    Thanks so much for coming by and enjoying a taste of Brazil!

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    2 years ago

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    Scott D.

    Thanks for coming in!!

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    3 years ago

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    Scott D.

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    1 year ago

    Changing my review to a 5 because I really enjoy all of the pastries here. Service is consistently good too.

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    Scott D.

    Thanks Kirthi !

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    3 years ago

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    Scott D.

    Thanks and thanks for the feedback on the latte - will work on it!

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    2 years ago

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    Scott D.

    Thanks for coming by!

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    3 years ago

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    3 years ago

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    Scott D.

    Thanks so much Ashley! Can’t wait to see you again

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    5 years ago

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    1 year ago

    11 bucks for an ok tasting, cold breakfast sandwich that took 20 minutes to get. Place stinks

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    Scott D.

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    3 years ago

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    Scott D.

    Thanks for coming in!

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    2 years ago

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    Scott D.

    Thanks Michael! We love our baked empanadas!

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    4 years ago

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    Chama Gaúcha - Downers Grove - Gaucho carving fire roasted Picanha tableside with red wine served at Chama Gaucha.

    Chama Gaúcha - Downers Grove

    4.5(1.4k reviews)
    21.0 mi
    $$$$

    If you are looking for a dining experience that feels like a celebratory event, Chama Gaúcha…read moreBrazilian Steakhouse is a masterclass in the art of churrasco. It manages to strike that rare balance between upscale sophistication and the high-energy "service at the speed of light" that defines a world-class steakhouse. ​Here is a breakdown of what makes it a magnificent choice. ​1. The Meats: A Carnivore's Symphony ​The star of the show is, without question, the Picanha. This prime cut of top sirloin is seasoned simply with sea salt and roasted to perfection. When the gaúchos carve it tableside, the outer layer is beautifully seared while the center remains incredibly succulent. ​Diversity of Cuts: From the garlic-heavy Cordeiro (lamb) to the tender Filet Mignon and the smoky Costela (beef ribs) that fall off the bone with the slightest nudge of a fork. ​The "Green Means Go" System: The service is relentless (in the best way). As long as your card is green side up, a parade of skewers will arrive, ensuring your plate is never empty. ​2. The Gourmet Salad Bar ​Calling it a "salad bar" feels like an understatement. It is an architectural display of fresh, high-end ingredients that could easily stand as a meal on its own. ​Highlights: Huge wheels of aged cheeses (like Grana Padano), smoked salmon, marinated artichokes, giant grilled asparagus, and traditional Brazilian feijoada (black bean stew). ​Freshness: Everything is crisp, vibrant, and replenished so frequently it feels like you're the first person to plate a serving. ​3. Atmosphere & Service ​The ambiance is warm, dimly lit, and refined, making it perfect for anything from a high-stakes business dinner to an anniversary. ​Authentic Hospitality: The staff are knowledgeable and move with a choreographed precision. They don't just serve food; they share the culture of the Rio Grande do Sul. ​The Sides: Don't overlook the warm pão de queijo (cheese bread) or the caramelized bananas, which serve as the perfect palate cleanser between savory bites. ​4. The Final Verdict ​Chama Gaúcha isn't just a meal; it's an investment in indulgence. You don't go there for a quick bite; you go there to be treated like royalty while exploring the very best of Southern Brazilian grilling. ​Pro Tip: Save a little room for the Papaya Cream dessert. It's light, refreshing, and topped with a swirl of Crème de Cassis to perfectly round out a heavy meal. 5 star

    This was a busy place. Similar to the other Brazilian steakhouses. This place was busy. Glad we…read moremade reservations. The beef was all tasty. There was some of the meats that were a bit spiced but tolerable. Nice place but far drive from the city.

    Photos
    Chama Gaúcha - Downers Grove - Tender grilled lamb chop served tableside at Chama Gaucha.

    Tender grilled lamb chop served tableside at Chama Gaucha.

    Chama Gaúcha - Downers Grove - Unwind in the warm and sophisticated bar lounge at Chama Gaucha Chicago.

    Unwind in the warm and sophisticated bar lounge at Chama Gaucha Chicago.

    Chama Gaúcha - Downers Grove - Filet mignon served tableside at Chama Gaucha Brazilian steakhouse

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    Filet mignon served tableside at Chama Gaucha Brazilian steakhouse

    Fogo de Chão

    Fogo de Chão

    4.1(2.4k reviews)
    1.1 miRiver North, Near North Side
    $$$

    It's my first time and OMg it's unbelievable sooo delicious so tasty the service top notch…read more I'll review more Ok now that the holidays have slowed down I can finally give my full review. We were greeted by the lovely host and then we were taken to our table as reserved. Any table there is worth it, cozy in any spot. We had many servers waiters bc there they don't assign one to a table all servers are there to help any table. We had Eber who helped and he was fantastic and helped us with drinks. Then we had Carlos help us he was a delight and told me I can get a free desert bc it was my birthday which we didn't know so that was a big plus, and omg that crème brûlée cheesecake was out of this world phenomenal it was magic in my soul. Top notch best ever ever ever!! The salad bar was another spectacular view and they had everything I wanted in a salad I felt like I e died and gone to salad heaven. Lastly we had Marco who I feel was the manager bc he was so admirable with us and his proper demeanor was very nice and calm and inviting. We loved all the service. We felt like royalty there.

    They are sneaky with how they upsell things. Decor and…read moreambiance was lacking. Service too. I've had better at Texas de Brazil - better food, better service... For over $300 (3 people) I expected more.

    Photos
    Fogo de Chão - Picanha Cutting Board

    Picanha Cutting Board

    Fogo de Chão - Bone-In Ribeye: Aged for 21 days for a richer flavor, and roasted slowly to retain the natural flavors of the meat on the bone.

    Bone-In Ribeye: Aged for 21 days for a richer flavor, and roasted slowly to retain the natural flavors of the meat on the bone.

    Fogo de Chão

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    Sinha Elegant Cuisine - Red velvet and flan

    Sinha Elegant Cuisine

    4.4(185 reviews)
    3.2 miNear West Side
    $$

    The parking, ambiance, service, and MEAL !!! OMG! Everything…read moreon point, you will Enjoy!!

    I cannot recommend this restaurant enough!! The story behind it and the woman who runs it was so…read moresweet. She is a social-worker turned chef, and it feels like she has really opened her home for guests. We went for a charity event where for the price of your ticket you got unlimited apps, fun drinks (nonalcoholic too! like hibiscus!), wine making explanation, participating in grape cutting, dinner, wine, dessert. I was so full by the end! We started with appetizers on the first floor, which was very cozy with couches - very much like a living room. I'm not even sure what the appetizers were but they were really good. There was also hibiscus tea and a lime drink (I can't remember the name). After that, we spent some time in the backyard which honestly didn't even feel like Chicago. It was a warm night, there are fairy lights all over, and the entire place is covered in grape vines! The grapes grown here are used to make their very own Sinha wine! We brought scissors and got to experience the process of wine making. I was worried that there might not be a ton of options for me as a vegetarian but I was so wrong! There were beans without pork, rice, greens, corn, plantains, okra, cheese bread balls, marinated mushrooms, beets, and more! They use in season veggies a lot, and everything was seasoned well. It was a serve yourself buffet and then we sat at long tables, which was a really good opportunity to get to meet new people. This was probably one of the best dining experiences I have had in Chicago. I can't recommend it enough!

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    Sinha Elegant Cuisine - First floor

    First floor

    Sinha Elegant Cuisine
    Sinha Elegant Cuisine - Outside

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    Outside

    Brasero - pork fried rice

    Brasero

    4.6(156 reviews)
    2.2 miUkrainian Village, West Town

    We went to Brasero tonight to celebrate my pre birthday tonight and wow, what an amazing meal. I…read morehadn't even heard of Brasero until today and now I can't wait to be back. The restaurant itself if lively yet romantic for date night but non descript from the outside. It's a Brazilian inspired menu since the chef spent time in Brazil and there is a lot of seafood on the menu. We sat at the bar and the HH menu was still on so we tried the grilled oysters, head on shrimp, crispy papas and their signature 'noodle' dish. Everything was amazing and we can't wait to get back and try the branzino. Our bartender Abraham was so nice since he got us seats at the bar, gave us some background on the chef, made excellent recommendations including the Noodles and got us some Guava/Lychee gelato on the house. Excellent service!

    Highly recommended by a longtime Chi~City local, and let me tell you, Brasero doesn't disappoint…read more Let's get into it. Cuisine: 5/5. Crispy Papas (Happy Hour and super good), Broccolini (crispy and hella flavorful, possibly best ever), Steak Frites (Ordered Medium, it's Bomb AF, and the Chimichurri is on point). Nothing disappointing. All hella flavorful and delicious. Maggie's Brownie for Dessert - hell yes with the caramel peanut butter mouse. Beverages: 4/5. Rum Old Fashioned. Nice, but I prefer it with Bourbon or Mezcal. Service: 5/5. Hella attentive and on it. Water refills on point. Respect. Ambiance: 5/5. Beautiful interior. Nothing to dislike.

    Photos
    Brasero - Stunning bar

    Stunning bar

    Brasero - Coconut Soft Serve

    Coconut Soft Serve

    Brasero - Grilled oysters

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    Grilled oysters

    Bacuri Bakery - Pao de queijo

    Bacuri Bakery

    4.9(25 reviews)
    19.4 mi

    My bestie suggested for us to visit Bacuri Bakery since she lives 5 minutes away and it was…read moreprobably one of the best decisions we've made on a restaurant in a long time. I had one of the best experience. From the adorable location of the Bakery, to the wonderful service and lets not forget the super delicious food! Inside of the place consist of about 4 tables and some high tops. It's in a cute little house with a rustic feel of wood that I love. A IG worthy name wall and super clean! Which is very important to me. The gentleman behind the counter was soooo nice, friendly, knowledgeable and I wonder if he's the owner but I am all about supporting local small businesses. I would come back for the service alone! I don't eat meat so I ordered the Portobello, red pepper and havarti cheese sandwich. My bestie ordered the ham and cheese and both was amazing!!! Mine wasn't overly salty, cheese was gooey, mushrooms and peppers was deliciously seasoned and best of all, the sandwich was crispy to the bite! Free parking right outside of the restaurant and free water for your convenience. I already have a coffee but we both took some pulled pork, chicken and spinach empanadas to go and everything was amazing! 10/10 on everything! Can't wait to bring my family to try the sweets and other stuff like acai bowl, cookies, cake jar and much much more!!! Please stop in and try it for yourself! You will fall in love! I know I did! Thank you Bacuri Bakery! I will be back!

    Absolutely love this place! I stumbled across it by accident and have been addicted since. Every…read morebaked good is baked fresh daily by the same people. Lattes are on point and the coffee is delicious! Quaint inside but plenty of tables for a morning sit. They also offer a to go window for those strolling around downtown or on their way to the train. I'm here almost every other week GIVE THEM A TRY!

    Photos
    Bacuri Bakery - Baked goods

    Baked goods

    Bacuri Bakery - Brigadeiro

    Brigadeiro

    Bacuri Bakery

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    Penumbra - Creole shrimp, ribeye and lobster (surf & turf) with roasted potatoes and delish side salad. Delish!

    Penumbra

    4.8(1k reviews)
    4.2 miLogan Square
    $$$

    I had the pleasure to dine at Penumbra on a Thursday evening. We were celebrating a graduation and…read morethe staff were very welcoming when we arrived. I was visiting from out of town and was not familiar with the parking around the area. I asked one of the staff members and immediately they reassured me that the side street would raking was totally fine to park just so long as it wasn't the front of the building where you have to pay. The food started with a complementary potato soup which was flavorful and lovely. We got a round of drinks and one of our party didn't care for her drink and it was replaced no question. We had the flat iron steak, the chicken, and the salmon and each entree was wonderful. The proteins were all very tender and juicy. I was also very pleased with the salad that came first which was lightly dressed and very seasonal. We finished our dining experience with a slice of cheesecake. It was a nice cap to the end of a wonderful meal. I would recommend this restaurant for any occasion - I would love to come back and try some of the other items on their menu.

    **Hidden gem!!!**…read more Penumbra is SUPER sexy and low-key elite. This is one of those spots that will make you look like a total restaurant pro if you take someone there or recommend it. The ambiance is intimate, romantic, and just feels exclusive without trying too hard. I took my girl there for her birthday and she absolutely loved it -- which is always the real test. We had the ribeye and the Rotini Bianco, and both were excellent. The ribeye was cooked perfectly, tender and flavorful. The Rotini Bianco was rich, creamy, and done just right. Every dish felt intentional and well executed. Don't hesitate to book. If you're trying to impress or celebrate something special, this is the move.

    Photos
    Penumbra
    Penumbra
    Penumbra - Quesadilla

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    Quesadilla

    Carnivale Chicago

    Carnivale Chicago

    3.9(2.7k reviews)
    1.8 miWest Loop, Near West Side
    $$$

    I went here with my best friend and my hubby to celebrate my birthday with a great birthday dinner…read more We were in the Chi already visiting Atlas Stationary as a self-proclaimed station and fountain pen freak so we figured why not?!? I had heard great things about Carnivale prior to so please note that prior reservations were already made but regardless, it was all our first times there and we were stoked to finally try this place out. When we first got there, the outside was very unassuming. Some awesome graffiti on the wall (yes, angel wings included) and lots of color which made me so happy! As we entered, we were greeted by lots of colored flora on the walls and the floor. It led to a beautiful lounge where we checked in. The hostess was quite kind and they escorted us to another room that had multiple floors, two I believe. We were sitting in the main dining area where dining tables were set up and the ceiling lights and decorations were super-duper colorful. It was brightly lit and festive. Seriously, the colors alone could make anyone happy and do a serious dopamine overload which was fine with me. We sat down, was introduced to our server, Oscar and then given menu's. I genuinely thought that this place was pretty small initially because it looked small from the outside but boy was I wrong! This place was MASSIVE. But! I digress, now that we had our menu's-- Let the party begin!! We started with the ceviche tasting which included four types of ceviche; shrimp, Yucatan style hamachi, salmon and tuna. All were really good with their own really distinct flavors but our top favorites were the salmon and the tuna. The salmon had a kick while the tuna had a great balance of heat and sweetness. Great way to start of this dinner! My bestie ordered coconut shrimp and smoked mushroom croquettes for her main meal. My hubs ordered the carne asado while I ordered the lechon asada. I also want to add that we ordered Mexican street corn on the side alongside mashed potatoes and Peruvian Jalea. Ah and before I forget, we also ordered our drinks which consisted of a: sangria, margarita, Cotton Candy Cosmo and Salva Honduran Pilsner. All were spectacular and made the night that more enjoyable as well! When we received our food. We were all really enjoyed it as we all shared our bites amongst one another. The coconut shrimp was well breaded and you tasted the coconut as well. The shrimps were large and juicy. The smoked mushroom croquettes were good with a smokey flavor and good breading, however, the breading may have a been a little thick because you couldn't really taste the mushroom,m unfortunately. The carne asado was the star of the show. Well seasoned steak, cooked medium rare which was juicy and succulent. The lechon asado was good. Although I'm not used to eating lechon asado that is covered in sauce, the sauce was super tasty so I didn't mind the tender, juicy pork that was covered in it. I really enjoyed it. I think the only thing that I wish was different with regards to my lechon asado is that I wish it were hotter because it was luke warm when I received it. Other than that, it was....*chef's kiss*. The Mexican street corn was alright, it honestly just tasted like regular corn with mayonaise in it with some cheese. Didn't add anything significant to the meal. The mashed potatoes were soft but not too soft and buttery. They were really good and then the Purvian Jalea was another favorite, super good! The calamari, fish and shrimp with the Purvian Jalea were absolutely delicious; fresh, tasty and well breaded. It was absolutely yummalicious. To top the night off, they gave me a little birthday treat of cotton candy and carmel popcorn. We also had some tres leches which was so yummy because the fruit was fresh and you could taste the milk in the tender cake and then we had the chocolate cigar. The chocolate cigar was also really good, everything except the label was edible, It was smokey, chocolately and delectable. It's presentation was also so creative. We all loved it. Overall, this restaurant is SUPER PRICY but SUPER WORTH IT. I am so glad that I was able to go there to celebrate a special occasion because it would not be a place that I could go to on a regular basis but as much as I wish I was, ya girl ain't rich like that. The service was superb, the employees were kind, the food was fire and drinks were scrumptious. If you're looking for a fun, Latin cuisine inspired, creative, yummy way to celebrate a birthday, anniversary or other special occasion with a fun Latin twist--look no further, that is it! Check it out and you won't be disappointed. Now, I'm sorry for my novel and you may now go back to your normal programming schedule. If you do end up coming here and loving it -- i told ya so ;)

    I'm not sure how long it was when I first visited Cranivale but it was definitely before yelp…read morereviews and it definitely wasn't this big so fast forward to maybe 20 years it's definitely more beautiful. Very nice and what a great entrance it has. The rooms and the different feeling each one gives is pretty awesome. The upstairs is where we were invited to attend the party bc of the invite and it was very lounging and nice. There's a Latin room where we wanted to go but next time we will. Then there a bigger room with lots of dinner tables and another upstairs.

    Photos
    Carnivale Chicago - Rumba Bar

    Rumba Bar

    Carnivale Chicago
    Carnivale Chicago - Ropa vieja - a must!

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    Ropa vieja - a must!

    PiniPico Coffee & Empanadas - brazilian - Updated May 2026

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