It was our first night in Chamonix and we wanted a nice meal so we made a reservation at…read moreatmosphere. It was very good! Here are a few few things we noticed: - When I made the reservation, I had seen a picture in Yelp that made it look like the outdoor seating was in a front patio but beware because that is the patio of another restaurant and the entrance to Atmosphere is next to it. While it was comfortable inside, specify the outdoor Terrace if at all possible because that is along the river and is very beautiful. - My wife ordered from one of the two fixed price menus, but I decided to order à la carte, which is definitely more expensive. - My wife started with the Alpine salad, which was very delicious. I got the French onion soup, which is supposedly one of their specialties, but I just found it average. - For a main courses, I got the beef tenderloin with seared fois gras... it was amazingly! My wife got the hotbox cheese and liked it well enough. - For her, the highlight of the meal was probably the blueberry tartlet. I got a trio of sorbets which were also very fresh and good. - Service was very very good. And the atmosphere is cozy and warm inside. Bottom line: Dining at Atmosphere was a great way to start our vacation!

Just a quick lunch but so glad we stopped in. Onion soup…read moreand butternut squash soup paired with a local white. Perfect on a cool and wet day. Service was excellent. Location is really nice and we sat on the veranda with a print row seat for the flowing River. Memorable : )

Best Italian restaurant in Chamonix. Great atmosphere and food…read more Service was attentive and fast. House wine, pizzas, desserts. Loved it all.

Great atmosphere and service. Typical dishes served and we…read morestuck to the basics....salad, pizza,pasta, red wine. They were all very good. We are always grateful for English speaking servers as we do not speak French.

The staff, the food, the ambiance: 5/5. We are in Chamonix for our 10th anniversary and had the…read moremost amazing meal here at Bizes. The lamb shank and the veal were some of the best dishes we have ever tasted and the view of the Arve river was our backdrop as we sipped, laughed and chatted with the staff. "What an incredible evening" we keep saying to each other. Romantic, cozy, personable and a step above all else in a country known for incredible food and service. Thank you to the staff for a memorable night.

Delicious food! Loved the green bean salad and the corn side dishes. Nice place right on the…read morewater. Service was great, we didn't have a reservation but they made it work and got us a table right away.

New Italian cuisine to discover…read more A lovely restaurant with all organic menu. This old farmhouse offers a very warm welcome by a lovely staff.

Great food, service and atmosphere. Beautiful scenery and very convenient. Highly recommendedread more

Talk about another wonderful dinner in France. Not only was the food amazing. Le Cap Horn hit all…read morepoints comes to personality and different. You walk down almost feel side alleyway narrow road/street cobblestone instead of concrete. The interior inside feels like walked into cabin up in the mountains rather the coming from streets. All these long wooden beams across the ceiling, it multiple levels so it stand out more, there even dj area on one level, and love the vibe of it all. Menu definitely has little of everything. It Asian fusion based. I ended up starting with ceviche. Refreshing. Nice full pieces of fish. Amazing. Salmon was perfect sear, moist cooked on point, and sauce everything balance that was delicious. Finish crème brûlée was creamy, rich, and perfect. Overall great spot for Asian fusion food if in Chamonix.

Had the most wonderful lunch. Fantastic ambience. Restaurant is beautiful the service is impeccable…read moreand the food is unforgettable!

Everything about this place was great. Service, food and setting. A great find in Courmayeur,…read morerigatoni, polenta and pizza was amazing, Gracie!!!

I decided to check this place out cause it was close to the place I was staying at…read more There is an outdoor patio area that is shaded and a normal dining area inside. Opted for outdoors cause the weather was nice. Ordered the pizza with fontina cheese, a cheese local to this region, ham, and tomato sauce. Pretty basic pizza but it tasted quite good. Tomato sauce went well with the fontina cheese. My friend has a pizza w/o tomato sauce, but I thought mine tasted better. Also had a mixed salad that consisted of carrots, tomatoes, mixed greens and added the basalmic and olive oil for the dressing. After 4 days of hiking and unhealthy eating, a salad has never tasted so good. Also ordered a lemon soda, which came in a can. It still tasted pretty good although I was hoping it would be freshly made. Food came out pretty quickly and service was fine.

The patio here is beautiful, which made it all the more disappointing that despite plenty of empty…read moreseats outside, I was seated alone inside. And with the entire indoor dining room empty, I was somehow placed at the most uncomfortable table in the room. The food was okay. Not bad, but nothing memorable. After a week of eating my way through the region, this was the most average meal of the trip. Staff was fine but not particularly warm or attentive. With so many great options in Courmayeur, I'd expect more from a place with this reputation and these prices.

We asked at our hotel for a recommendation for a good local Italian restaurant and they helped us…read moremake a reservation to La Terrazza. We're glad they did! Here is what we noticed: - We arrived for our 7 PM reservation and there was already a line. We were seated in the patio next to a table of 8 or 10 people that were really loud. It was a little annoying at first since the rest of the patio was empty, but it too eventually filled up and the whole room got loud. - The menu is pretty extensive and according to our server the two sections are divided into local specialties and national specialties. - We decided not to order a bottle of wine this night, but there were a lot to choose from. My wife got a glass of Prosecco and I got a local beer. - We ordered the beef tartar to start, which was very, very good. Following that, we split the bigoli and a side of grilled vegetables. The bigoli pasta was like a carbonara and it was absolutely amazing. - We decided not to have dessert, but our server came by and offered us a complementary limoncello or genepi shot. We got one of each. - Service was good...attentive, but not overbearing. Bottom line: Make a reservation and go to this place... It's well worth it!

I love that they have the option for combos, this makes it possible for even students to afford to…read moreexperience multiple items on the menu!! Their starter and dessert were great while I would say that the entrees were good. Nothing was disappointing and the experience was very very satisfactory - so much so that my family felt the need to toast half a dozen times but maybe that was the Sainte Apolline red wine haha And despite giving them a few inconveniences, they handled everything quickly and without attitude!!!

Service was very good. English speaking team members were very patient and helpful…read more Inside and outside seating were available so you can choose to sit outside and view Mt. Blanc. Cozy inside. The onion soup to start was delicious. We had the Perriade (beef only) for the main. Beef was very, very tough. Really disappointing. Very difficult to cut and chew! Potatoes Savoyard were very good.