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    PIER 22

    3.7 (996 reviews)
    Closed 10:00 am - 10:00 pm

    PIER 22 Photos

    Business Info

    PIER 22 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - PIER 22

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    Alexandra E.

    Went alone one Sunday afternoon and was sat by the water with a great view. It took a long time to be waited on and unfortunately the waitress was not friendly or as warm as I expected or have experienced in the area. I ordered off the happy hour menu, had a Paloma and some kind of crab appetizer that had some bits of shell in the middle, nothing was done to rectify this or even an apology given but I didn't make a big deal about it either. I had a cup of clam chowder and it was incredible. Nothing needed to be changed there, the fresh bread that was brought was also a nice touch. Probably wouldn't return just due to the high price and unfriendly/ lack service but everyone may have a different experience.

    Chicken wings
    Christina C.

    I'm a regular at this place and last night we tried a few different things. We sat outside on a Saturday night by the water and it was nice. The only thing that was not enjoyable was the choice of music. The music didn't match the ambiance. Service depends on your waitress or waiter- last night the lady didn't fill up our waters enough but she was still nice. French onion soup- no one cared for it because it had scallions in it Chicken wings- were ok, nothing stood out to us French dip- didn't care for Grouper Picatta was delicious!!! Fried calamari - always good (but sometimes it doesn't come out hot)

    Key Lime
    Suzanne W.

    The food is delicious. Tables are spaced out nicely. Reservation recommended. The service is slow. But if you are going to spend this much, slow down and enjoy the experience.

    Spanish creamed of course. Fully loaded twice baked potatoes. 1/2 of lobster left. Ate that first so good. 8oz good portion size.
    David B.

    Service was awesome! Kelly did a great job. We had not been since a funeral reception for a friend 15 years ago. Looks like newly remodeled outside. We ate inside with a view of the Manatee river. I got one of the specials 8oz lobster with hollandaise sauce and Parmesan cheese. I got cream spinach and a half a twice baked potato for my two sides after eating half the lobster I was very full. We did have a bowl of clam chowder with a clam in every bite, it really was one of the best clam chowder around my other half got the other special which was red fish with a lemon butter sauce, which was so good got extra sauce. The views both outside and inside are wonderful and the prices were very reasonable especially for a beautiful location getting there a little early before six. It's happy hour so saved money on cocktails so very affordable will definitely be back for date night. We do date night once a month and pier 22 will definitely be in the rotation.

    Surf Turf
    Loretta R.

    We recently dined here and had a mixed experience. The atmosphere is definitely a highlight--beautiful outdoor setting with soft lighting and a relaxing vibe that makes for a lovely evening. The food, however, was hit or miss. The presentation looked promising, but some dishes fell short in execution. The steak was a bit overcooked and lacked flavor, and while the seafood and asparagus had potential, they didn't quite come together as expected. The dish with the sauce was especially disappointing--heavy and overpowering, taking away from the rest of the flavors. Overall, it's a place with great ambiance, but the food quality didn't quite match the setting.

    Chicken penne pasta - $26
    Candice F.

    I came here for the water and the view, which is amazing. I opted for the crab cakes (broiled and served with a Creole remoulade, and extra vegtables - $34) and my colleague ordered the chicken penne pasta ($26). I guess I should have paid attention that the crab cakes were broiled -- I prefer mine pan fried with a crunchy crust on the outside. Broiled made it more like catfood, unfortunately. At least the service, the view and the atmosphere was nice!

    Grouper Oscar with crab meat over corn risotto and topped with asparagus spears
    Bill L.

    Pier 22 is a large well-operated restaurant, with a large menu focused on seafood, but with something to offer for all tastes. The view of the wide river is delightful during daylight hours and the outside seating area is quite nice. The Pier 22 Salad was great and the Grouper Oscar with crab meat over corn risotto and topped with asparagus spears was exceptional. On a later visit, we had oysters (just one option -- they were large and meaty, but not the best flavor), Lobster-cargo (lobster in garlic butter -- excellent), fish tacos (delicious and satisfying) and some yellowtail nigiri (decent, but I'll stick with the regular menu items in the future). Prices, including for wine, are very fair for a high-end restaurant. Service was prompt and professional. I'll definitely return when visiting again!

    Carl L.

    We ate here about 4 years ago and did not return til this past weekend. We were seated outside without any wait time which was nice. Our waitress was pleasant and attentive throughout, and the prices were not that bad. When we ate here 4 years ago we were not that impressed, but everything we had on this visit was really good much to our surprise. We ordered short ribs, monte cristo, and the French dip. The bbq sauce on the ribs was awesome, the monte cristo was very memorable in a great unique way, and the French dip was tender and delicious, the fries I think were hand cut and they were ok. Overall the food itself was really good . We will return soon to see if it is consistent. Food 8.5 Service 8.5 Ambiance 8.5

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    8 months ago

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    Claudia P.

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    3 years ago

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    1 year ago

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    9 months ago

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    6 months ago

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    1 year ago

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    4 months ago

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    8 months ago

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    2 years ago

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    3 years ago

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    1 year ago

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    Claudia P.

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    1 year ago

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    Claudia P.

    Michele, thank you for your kind words!

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    2 years ago

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    Claudia P.

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    1 year ago

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    11 months ago

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    5 months ago

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    2 years ago

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    3 years ago

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    2 years ago

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    1 year ago

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    5 months ago

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    2 years ago

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    11 months ago

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    Claudia P.

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    2 years ago

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    Claudia P.

    Frank, Thank you for the wonderful feedback!

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    2 years ago

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    11 months ago

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    1 year ago

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    1 year ago

    It was fun plus good food. The service was great and they had a good employee with good energy named evan

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    Claudia P.

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    1 year ago

    Atmosphere,service impeccable. Four of us and all entrees were spot on. Made reservations and used valet parking.

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    1 year ago

    Excellent Cuban and also grouper. Very tasty great service. Nice ambience. Highly recommended this venue

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    Claudia P.

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    3 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    Claudia P.

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    1 year ago

    My work had our Christmas party here. I love the place. Service was wonderful and food was delicious. Can't wait to go again

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    3 years ago

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    4 years ago

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    Page 3 of 25

    PIER 22 Reviews in Other Languages

    Ask the Community - PIER 22

    What attire is appropriate for Pier 22?

    Business casual or a tad less. Not sure flip flops cut off shorts and a t shirt that says Im with stupid works.… Read more

    Is there parking onsite?

    Yes!

    Can you make reservations for outdoor seating?

    Sometimes yes, but on the restaurant side, not the Patio.

    Can dogs sit outside on the patio?

    Yes

    View All 6 Questions

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    Mitaka Japanese Ramen House

    4.3(172 reviews)
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    Ordered Tonkotsu Ramen for delivery & I was amazed at how delicious the broth & noodles were. Only…read morereason I rated 4 stars instead of 5, was the ajitama didn't live up to my experience of what ajitama should be.

    This was my first time eating at Mitaka at the recommendation of my friend who I was with, and who…read moreoften says it's the best place for ramen in the area. I was not disappointed. The restaurant has a nice atmosphere to it, spacious and decorated with kitschy Japanese posters and figurines. We were told that we could sit anywhere we liked. We started out with an order of dumplings and an order of crispy squid - both tasty and very generous portions. Now for the ramen. I ordered the spicy seafood ramen and asked for the udon noodles as a sub. I was impressed with the depth of the flavor profile of the broth and is one of the best I have ever had. It was also spiced at the perfect level for me. The udon noodles were delicious and perfectly cooked. In order to score full points, I would want to see the following addressed: for a seafood ramen it was a disappointing portion of seafood (basically 2 muscles, 2 shrimp and 2 squid rings); I would prefer it if the egg was more soft than hard boiled; and I was not expecting a $2 surcharge for the udon noodles (when I asked to sub the waitress said ok and did not mention the price increase). Overall was very impressed and will definitely be back, though will also try one of the other ramen options for comparison.

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    Seating area

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    Plum wine

    PIER 22 - newamerican - Updated May 2026

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