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PIEbar AZ

4.7 (404 reviews)
Open • 9:00 am - 5:00 pm
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PIEbar AZ Photos

PIEBAR AZ ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed
Outdoor seating

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Recommended Reviews - PIEbar AZ

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Emma N.

Wow!!! This place was awesome!!! I haven't felt this strongly about a five star rating in a while!!! PIEbar was delicious and everyone needs to go there at least once in their lives!!!!! They open at 9am and when we arrived at 910 there was already a line. I guess thats pretty common here though, and it does move fast. The stand itself is fun and painted bright yellow and red. I love the big Salvador Dali face. The empanadas are already made, so once you order, they hand you the food and you're on your way. Lots of outdoor seating options and restrooms are available too. The parking lot is small, so have a back up plan if there isn't parking available. My husband and choose five different empanadas to share. They also offer a wide selection of to go beverages including cider, coffee, tea, boba tea. I choose a canned caramel latte. We tried the Bar-B-Que Pork, Mountain Baby, Mountain Man, Apple and Strawberry Rhubarb empanadas. My favorite was the Mountain Baby, which came with Mac and cheese and bacon. The Mountain Man was also delicious. The strawberry rhubarb was amazing too, but I think that one is a seasonal special. They also offer dipping sauces. We ordered the Chipotle Lime Aioli and the Spicy chimichurri which was actually spicy according to my husband. I thought the empanadas were fine without the sauces though. So good. 10/10. Please go support PIEbar.

Mountain Man with chipotle lime aioli
Mike F.

The line outside PIEbar caught our attention. Our friends recommendation sealed it. We had to try PIEbar when passing back through. Everyone enjoyed their empanadas. I got the Mountain Man with chipotle lime aioli and it was great. Not spicy but a hint a spice there. Also tried the strawberry and cream empanada which was tasty. Overall a good experience!

Asia D.

A go-to spot in Strawberry/Pine, AZ you can't miss! Our favorite pick-me-ups when we are in this charming quaint town are the Philly cheese and the bean

Mountain man empanada
Erin C.

They had so many selections from savory and sweet! We had to stop as we drove by, It was quick and delicious! Outdoor seating for a quick serve counter. Plenty of seating, limited parking.

Empanadas!

Amazing roadside stand! Flaky, warm and perfectly baked. The pumpkin chai seasonal choice was so good!

Todd P.

We had seen this restaurant on Arizona Highways on PBS. As we were in the area, we decided to have lunch there. It's a carryout place, but there are plenty of tables outside. We had five empanadas. Lemon, mac & cheese with bacon, chorizo and bean, ham and cheese and chili pork. All were excellent, but the mac & cheese seemed to be lacking bacon. It is fairly expensive but quite filling. The people inside were super nice and we enjoyed chatting with them. If you are in the area, we recommend giving it a try.

Buffalo chicken empanada
Ellison C.

Super cute environment and good vibes, we went in the morning around 9 am August 2026 perfect weather to sit outside. we tried five empanadas I think Philly cheesecake is my favorite. We also tried all the sauces and they were all bomb. Definitely would recommend and worth the hype. Service was also great, one cute girl working at the front desk super helpful. And saw the rest of the guys making everything fresh and handmade. Bathrooms were clean, we did come around open. Would recommend and would come back.

I had Mountain Momma's empanada and a mini-berry pie.
Linda D.

Great place to stop and enjoy an empanada and hand-pies. Hole-in-the-wall place that is worth getting to. Staff is super friendly, food delicious. Grab-n-go, or enjoy patio seating under the pines & oaks. (Oh. And be sure to get your own and not share... You will want to enjoy it all to yourself.)

Mountain Baby
Kassie L.

We saw the line out the door and figured PIEbar must be good. It is! The line was long but it moved--it was about a 15 minute process. There's ample outdoor seating. We each got a savory empanada and a desert empanada. The artichoke dip was a big hit. I was a bit less enthusiastic about the bean and cheese but appreciate there were vegetarian and vegan options. All the dessert ones were wonderful. The crust is so light and just a little crispy. I was starving by the time we got here late on the afternoon and probably should have ordered 2 savory. I left hungry, but would absolutely go back and order more.

Empanada Case
Lynn X.

Hello Everyone: This review is for the PIEbar in Strawberry, Arizona. This is our first time visiting. We ordered one each of the following to try several: Philly Steak Chicken Pot Pie Beef Picadillo Sweet: Strawberry/Rhubarb Dipping Sauce: Chimichurri Here are my thoughts on each: The Philly Steak empanada fell short on flavor and ingredients. When we cut the empanada in half, very little of the empanada had filling. Therefore, a bite tasted more like the empanada crust than a Philly Steak sandwich. When you think of a Philly Steak you think of: steak sliced thin, onion, green pepper and cheese and we did not see this array of ingredients in the empanada. We expected more spices and flavor and also more filling for the price. The Chicken Pot Pie was nice. The gravy was not too thick and I was concerned the dough would absorb most of it, but there was still enough to enjoy. The filling would benefit from salt or garlic salt and pepper, but at least this empanada had more filling than the Philly Steak. The Beef Picadillo is advertised as having: shaved beef, diced potato, green chilies, onion, cilantro, tomato and garlic. In the one we were served, there was a very small amount of beef, the diced potato (three pieces), we did not detect any chilies, onion, cilantro, tomato or garlic. One should be able to see cilantro and tomato and even the chilies, but they were not there. We cut it open and looked. Also, we expected i to be a little spicy considering the ingredients. But, again, the overall flavor fell flat. The strawberry/rhubarb was recommended by PIEbar staff because it was seasonal, so we purchased one of these for our sweet empanada. This empanada shell was full of filling (as we would have expected the others to be), but considering the fruits involved there was little flavor. I saw another reviewer mention the lack of flavor, but I did not want to believe sweet strawberries with tart rhubarb could be "flavorless", but I have to agree, this filling would benefit from a little sugar and/or cinnamon inside the filling. The chimichurri sauce is spicy as advertised. This item hit the mark. We could distinguish all the ingredients in the sauce and it is 'spicy', so for those of you who don't care for heat with your food, we recommend you try a different sauce to dip your savory empanadas into. We brought the order to our cabin (three minutes away) to reheat them in the oven because the moisture from the empanadas was coming through the deli bag quickly, leading me to believe they may have been slightly undercooked and we did not want to take a chance on our vacation of getting sick. NOTE: Other reviewers who posed recently commented on "less filling" than normal which is what we experienced this week. I don't know what they are doing differently, but obviously the regulars feel something has changed. The size of the empanadas would be for a "lite" breakfast or lunch (they are not large). Each one serves one person comfortably (not large enough to share). There is seating outside. This is a little boutique stand of food and when they sell out, they sell out. I think if you adjust your expectations accordingly, you won't be disappointed. The concept is unique and something different than your typical sandwich for lunch.

Menu
Travis S.

This is a MUST visit in Strawberry! Being directly off of Hwy 260, you cannot miss it driving through town. It's absolutely worth the stop. The menu is huge, so there is an option for everyone! Savory and sweet options depending on the time of day. They are listed on the menu starting with the most popular and going down the list. We tried a bunch of different options and honestly enjoyed them all. Our favorites were the Green Chile Pork, Loaded Baked Potato, Philly Cheese, and the Chicken Pot Pie. We also really liked their breakfast ones too. The Panda one on the sweet options is delicious! Service is excellent here. Very quick and super helpful. They give perfect recs about what pairs with what sauce when ordering. They have a fridge of drinks, beers, and cocktails as well. Pies are available to buy in whole also. Take this as your sign to stop at PIEbar. Sit outside, enjoy some fantastic food and weather, and get back on the road. You will not be disappointed!

Front entrance / sign
Sara F.

They only really do one thing but they do it VERY WELL. Got the chicken pot pie (hot) and key lime pie (cold) empanadas. Throughly enjoyed both. The perfect quick stop after camping / hiking. The place itself is so cute, very small building put plenty of outdoor seating, with lots of shade available and clean bathrooms. Would definitely recommend making this stop if you are in the area! I love empanadas and it is so hard to find a place that does good FRESH ones like this.

Picadillo Beef Empanada
Stephanie V.

We decided to take a detour to enjoy Strawberry on the way up to Flagstaff. So glad we did! It added an hour and a half onto the drive up but was so worth it. We got here around 1:30 pm just in time for some lunch. As I turned my head to the right, asking what we should eat, we all said "PIEbar" together. Jinx. It's just the perfect little cafe. It's bright yellow so it catches your eye. A line of people waiting to order at the front door was moving fast. Parking is right off the highway and in front of the restaurant. There's also additional parking behind the restaurant down the hill. Stairs come straight up to patio from the lower lot. Beautiful patios surround the restaurant with shaded tables. Gorgeous Ivy covered pines and oaks cover the patio areas. Two gender neutral restrooms available in a separate small building next to the restaurant. I love how the menus are written and posted everywhere and list empanadas in order by popularity. Another thing I appreciate is the size of the empanada and the price. They are small enough and inexpensive enough that you could get a snack but if you wanted to get, let's say five or six because you're hungry for lunch it is still affordable. Service was so friendly and great as we ordered at the counter. I couldn't believe how quickly the ordering process went and we were handed a bag of warm empanadas before we knew it. We ordered: - 1 SAVORY Empanada - The Mountain Man Empanada - sausage, potato gravy, cheese (most popular) - 1 SAVORY Empanada - Chicken Pot Pie empanada (second most popular) - 1 SAVORY Empanada - Picadillo Beef Empanada - shaved beef, diced potato, green chiles, onion, cilantro, tomato, garlic (I got this one and it's #1 in my book) - 1 SAVORY Empanada - Artichoke Dip Empanada (meatless) daughter said this was very good - 1 SWEET Empanada - Apple/Dulce de Leche - warm and yummy! We all split this for dessert. The pastry / shell is very tasty and doesn't taste like some I've tried other places with an artificial taste. It's flaky and filling. Handheld size. Perfect for taking on the go. Each empanada placed in a waxed paper sleeve. They've got a few different very tasty dipping sauces as well. We tried the Creamy Green Chile & Pepita Sauce (mild) and the Chipotle Lime Aioli (mild). Very good flavors and fresh.

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9 months ago

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Kimberly B.

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Kimberly B.

Momma and pina are my favs! Thanks for the fun review with ratings. : )

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1 year ago

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1 month ago

I don't agree with all the hype. Nothing special. Only tried the fruit empanadas. Maybe the savory are better.

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5 months ago

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Kimberly B.

Well darn, usually they are filled with cherries.

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Page 2 of 11

Ask the Community - PIEbar AZ

Are there eggs in the empanada dough?

April, Do not know the answer, but they were delicious.… 

Does pie bar have gluten free options?

We have a gluten free flat bread we can put many of our fillings on. It takes about 15 extra minutes.

We want to heat our empanadas up in the microwave- how long & at what setting?

HI Debra. Thanks for asking! PIEbar EMPANADAS—-TAKE THEM HOME FOR LATER–REHEAT INSTRUCTIONS In… 

Are there any plant based empanadas?

Yes. One of my favorites is a veggie empanada. Try it with the delicious sauce/dip.

Do they have any gluten-free options?

Howdy Liz-yes, we can put almost any empanada filling on a gluten-free flat bread. 👍🏻

Don’t See Your Question? Ask Away!

Sip at 5600 - Ask us about The Christy!!

Sip at 5600

4.7(45 reviews)
1.7 mi

I have been here a few times while visiting Strawberry/Pine, and each time it's been a great…read moreexperience in terms of service. Each time everyone has been super friendly, going above and beyond to chat about some of their favorite things to do around this area and/or chatting about whatever topic we land on. While stopping in for a drink or a sandwich it's, even in June, it's been great. There's lots of umbrellas or shade that allows for a nice cool mountain breeze to keep cool from the summer sun. Enjoying a coffee on their deck warrants for a great Mountain View. Last year I stopped by and got their coffee, and it was underwhelming; BUT we stopped by twice this year while visiting and it was a stellar improvement. I am very particular with my espresso/lattes and really enjoyed mine this time around! There are lots of choices of flavors, however, I think something that could really help improve the coffees even more would be some homemade syrup! Thank you Sip for a great time. Excited for the next time we see you.

Did not eat this time. I was told they had espresso so I made the short drive 1 mile or less to…read morecheck out. The espresso was good. I will be back tomorrow. My daughter had been there a few weeks ago and told me about the place. She got coffee and a chicken salad sandwich. There is a very nice place to sit that wraps around the back. She was impressed. They must be famous for the chicken salad sandwich as three people ahead of me ordered them. Well I came back Sunday morning. My wife and I shared a pecan caramel brownie. Really ready good. Sat outside at a table with a view. Now waiting for our next trip to Pine.

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Sip at 5600
Sip at 5600 - Turkey sandwich fixed your way- try our new Chipotle Sauce! ...Yes Please!

Turkey sandwich fixed your way- try our new Chipotle Sauce! ...Yes Please!

Sip at 5600 - Grab an Arizona Wine at Sip at 5600!

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Grab an Arizona Wine at Sip at 5600!

That Brewery & Pub - House smoked meats!

That Brewery & Pub

3.9(440 reviews)
3.2 mi
•$$

We got there today (Saturday) right at opening and the hostess was very friendly and seated us…read moreright away on the patio! Beautiful day! Loved it! Dawn was our waitress. She was great--start to finish! So attentive, so friendly! We really enjoyed her! And...we had a great meal! Caprese melt and the Philly! And fried green beans!! The strawberry blonde was very tasty! It was a great day for a drive from the Valley and glad we stopped at this place! We will be back up!! Thank you!

Went for dinner with friends so we brought the growlers in for a refill. Their beers are very…read moregood, I'm partial to the Strawberry Blonde as I'm not a big fan of dark ales, but this one is fruity and not 'heavy' We sat outside as it was almost sunset and cool enough to be comfortable. We were seated quickly and started deciding what we were going to order; drinks came fairly quickly, my Moscow Mule was good and gingery, the others had the brewery's own ale beer. Our server Americus was absolutely wonderful: as usual I explained my severe allergy to peppers in general and specifically any type of chile. She went inside to consult their "allergy" food list and came back with what I could safely eat. She's the only person ever, here in AZ, to have gone and double-checked the various dishes to keep me safe. Thank you so much Americus :)) We shared the fried green beans - deliciously crispy :) - with the wasabi mayonnaise dip for them; also had the onion rings that were nice and crispy, and although tempting to get a second order of appetizers ....we decided to go on to the mains. Mine was the Patty Melt on rye and fries, cooked medium rare as I like it, with onions on the side, the other orders were the Whisky Bacon burger that was looking very good as well, and another diner had a big salad - not sure which TBH because I was busy eating ...oops! The evening was nice and the patio had a few dogs: Yes, it is dog friendly !! We left sated, with replenished growlers, and looking forward to next time.

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That Brewery & Pub - Bar area

Bar area

That Brewery & Pub - We smoke all of our meats in-house!

We smoke all of our meats in-house!

That Brewery & Pub - Yum!

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Yum!

Dellepiane - Poblano Burger

Dellepiane

4.3(1.3k reviews)
29.7 mi
•$$$

We were seated at the darkest table on the patio that was next to a window full of spider webs. We…read morewaited a solid 10-15 min to get a drink ordered. The waitress that was assisting the table next to us never even acknowledged us. Finally the hostess came back and apologized and took our orders. The drinks were comp'd which was nice. We ordered bread and a steak that came w fries and a salad. We added the shrimp. We also got a bottle of wine. We split the meal bc it was a lot of food. Even though there is a $6 charge to split the plate. We had to ask for plates and silverware after our food started coming out. The food was served family style. So to me it's just an upcharge bc they can. They also charge 3.8% additional for credit cards. I will say the drinks and food were good. I liked everything. And I'd give the food a 4/5. The service and the hospitality were a 2 bc the hostess was nice and made an effort.

Food was so amazing and great quality, I was shocked how much we enjoyed the paella! The burger was…read moresuper great too & the fries were done so well. The side roasted vegetables were super refreshing after a day of hiking. The waitress was super kind and gave us suggestions on what to order & what she liked more. The ambiance of the restaurant itself was very clean and decorated well. I will say, when we received the check, we understood the surcharge would be max 4%. The paella was $38, so even with a 4% charge it should be $39.52 but we were charged ~$40. So my friends & I paid and after they charged the card, then I mentioned the 4% surcharge did not add up. The waitress tried to explain the 4% surcharge but I had my calculator out showing the charge difference. They brought the check to the back and voided our first charge, then recharged the right amount. It's only a $1 difference but it's the ethics. Just double check the final check before paying.

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Dellepiane - Dining area

Dining area

Dellepiane - Just a pile of smoky meats

Just a pile of smoky meats

Dellepiane - Old fashioned

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Old fashioned

PIEbar AZ - coffee - Updated October 2026

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