Cancel

    Open app

    Search

    Pie Five Pizza

    2.4 (94 reviews)
    ModeratePizza, Food Court
    Open 5:00 am - 11:00 pm

    Pie Five Pizza Photos

    PIE FIVE PIZZA ATMOSPHERE

    What's the vibe?
    Good for groups
    Good for kids

    You might also consider

    More like Pie Five Pizza

    Recommended Reviews - Pie Five Pizza

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Another pic of sisters customized pizza
    Mandy T.

    Literally amazing. Maybe I think so because I'm not much of a picky eater, but this place definitely deserves more stars than they have! My mom and sisters had a hard time as there are so many places to eat in the area, but I'm glad we chose this spot. The employees were kind and with a smile throughout our whole order process. I ordered a BBQ Chicken pizza while my mom and sisters customized theirs.

    Mikey C.

    We had a quick layover and needed something to eat before our 5hr flight to Hawaii. The staff was friendly and I thought the pizza tasted better then expected. It was actually pretty good. Ya a little pricey at $19.57 but that is airport price. It kept me full for the entire flight. I would order it again the next time I'm at the airport.

    Vegan slice
    Molly E.

    Hey--why is vegan cheese +$2, impossible meatballs +$2, & if I don't get meat at all, it costs the same? I can't even get more veg. :( You're up charging vegans $4 for helping save the planet & animals--and folks with allergies. It's weird. Maybe share the costs across all your customers? The pizza was good but $4 more expensive--I didn't get the meatballs on principle.

    Gluten Free Pizza
    Tamara M.

    For Gluten Free airport pizza it wasn't half bad to be honest. Cost me about $20 but that's expected for airport prices. The lady who prepared it was very nice and asked if she needed to change her gloves and didn't hesitate to pile on the cheese which most places do. The woman at the register was not so kind and was irritated and treating people like cattle. She called out to a family that theirs was ready and they didn't hear her so she started slapping the top of the pizza boxes to get their attention and became agitated easily. I get you deal with a lot of people throughout the day and especially travelers who probably don't understand English but after I got my pizza I was scared to ask for a water lolololol

    Nice and crispy, just as requested.
    Elizabeth M.

    I almost didn't go here to grab a layover meal after reading all the Yelp reviews, but thanks to everyone putting in their two cents, I was able to make an informed decision about what/how to order! I started by asking for the traditional crust and marinara sauce for my pizza. After that, I added fresh veggies like spinach, olives, and onions to the mozzarella. Since many previous reviewers noted that their pizzas seemed underdone, I asked if I could have it a bit more crispy and they said it wasn't a problem. After a few minutes, the pizza was done. However, in the meantime I noted that they also had kalamata olives, so I asked if they could put a handful on top of the pizza to finish it off. They added the olives as requested, which I really appreciated. The pizza crust was nice and crispy, so I could pick up the slices without everything falling off. Yes, the pizza is a bit expensive, but for make-it-your-way airport pizza, I was pleased with the experience. The pizza was made exactly how I wanted it and it tasted great.

    Build your own (Thin crust, spicy marinara, sausage and veggies)
    Olivia S.

    The pizza doesn't cook long enough. It's not very hot when it comes out of the oven and it's definitely not crispy. If it cooked longer it would be much better. The toppings are pretty fresh. I wish they had sauces for this pizza like garlic sauce, etc. Not impressed, but if you're craving pizza it'll do the job. I'll go somewhere else next time.

    Pie 5 - pizza place
    Ashish J.

    As good as airport food gets. Really friendly staff and several mix and match options. Tired their veggie options on a thin crisp crust and the thing turned out quite good. Tip: tomatoes are notorious for not cooking too well in these "drive-by" type ovens - so recommend you skip them form the toppings.

    Solid pie. A bit pricy but it's SF

    See all

    Photo of Josh M.
    195
    294
    1649

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mikey C.
    5
    161
    1131

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 5
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 10
    Thanks 0
    Love this 4
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kat L.
    233
    93
    119

    3 years ago

    Raw dough. Unmelted cheese had grainy texture. First time I ever threw away a whole pizza

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Tan S.
    4
    62
    18

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0
    Photo of Mike R.
    233
    3
    5

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tom J.
    0
    15
    0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Thomas B.
    1113
    30
    20

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Cara L.
    57
    35
    18

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 12
    Thanks 0
    Love this 17
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 2
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 4
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nina S.
    215
    351
    1333

    6 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 5
    Thanks 0
    Love this 4
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 5
    Thanks 0
    Love this 4
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Brian W.
    373
    3356
    1412

    7 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of EC N.
    0
    485
    55

    7 years ago

    Business owner information

    Photo of Penny P.

    Penny P.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Nothing worse then trying to pick up a slice of droopy pizza and your half cooked toppings slide off.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Ask the Community - Pie Five Pizza

    You might also consider

    Verify this business for free

    People searched for Pizza 100,965 times last month within 15 miles of this business.

    Verify this business

    Stick & Steam

    Stick & Steam

    3.8(521 reviews)
    1.3 mi
    $$

    Stopped by here on a Friday night with some friends who were craving Hainanese Chicken. When we got…read moreto the restaurant, I remembered I had come here about a year ago, and the menu had totally been revamped, either that or it was the lunch menu. Anyways we got seated quickly, and I began with a nice cold beer and we started looking at the menu. We instantly had to get the baked pork chop w. Spaghetti as that was pretty much our childhood choice, going to HK style places. We grabbed some fried fish skin in salted egg yolk and fried chicken in salted egg yolk as we haven't had that before. Both were good. I definitely never had that chicken in salted egg yolk before but it seemed to work well. We got a half order of the Hainanese chicken, and that was delicious with the sauces provided. You can never go wrong with dim sum, so we got the sui mai, har gow, steamed pork ribs, and chicken feet. All were comparable to what you would get at a dim sum restaurant in the morning, but instead we had it at 8pm! Overall, the ambiance of the place is nice and quiet, with a few families eating out, and some college students enjoying a meal. The waiters would frequently stop by and refill our water cups whenever they were near empty, I probably would have got rice but my friends wanted spaghetti with the baked porkchop, overall a great place for a meal with dim sum too!

    My go-to Hong Kong café in Millbrae is usually Orchid Café, but this new spot popped up on my IG,…read moreso I decided to give it a try. I'd say this café is definitely comparable to Orchid Café! We ordered the pineapple bun, baked cutlet rice, and Typhoon shrimp fried rice. The pineapple bun was excellent -- soft and bouncy inside with a buttery, flaky crust. It paired really well with their Hong Kong milk tea. However, the milk tea was a bit too sweet and slightly watery for my taste. I prefer a stronger tea flavor with a silkier texture. The baked cutlet rice with curry sauce was flavorful and comforting, but the cutlet crust was a little soggy. If it had been crispy, it would have been perfect. The Typhoon shrimp fried rice was really good -- very aromatic, topped with crunchy Typhoon-style garlic, and it had great wok hei. I've heard their Hainanese chicken rice is also really good, so I'll definitely be back to try more items on the menu. Looks like Orchid Café has some serious competition in Millbrae now

    Photos
    Stick & Steam
    Stick & Steam - Dim Sum Sampler

    Dim Sum Sampler

    Stick & Steam - Squid ink black truffle xlb, regular xlb, and crab roe turmeric xlb

    See all

    Squid ink black truffle xlb, regular xlb, and crab roe turmeric xlb

    Tony’s Pizza Napoletana

    Tony’s Pizza Napoletana

    4.2(26 reviews)
    0.0 mi

    Food: 5.0 | Service: 4.75 | Ambiance: 5.0 Locution: SFO…read moreHarvey Milk Terminal 1 There's a TONY'S PIZZA NAPOLETANA landed at SFO's Terminal 1!!!!! Tony Gemignani is a 13-time World Pizza Champion who landed in San Francisco's North Beach neighborhood in 2009. Located in the new food court that has Napa Farm, Kitava Kitchen, Equator Coffee and popular cocktail haven, Kona's nearby. The place is clean, modern with plenty of tables and chairs for a quick bite before your flight. Take a look at the pizza menu or at the actual pizzas on a given day/hour. Use their app to order or get in line to put in and pay for your order. Counter service is quick and efficient but at times a tad brusque for a few mesmerized by the sighting and aroma of pizzas! Pizzas are premade and quickly heated per order. The crust has perfectly crisp bottom, hiding an array of toppings. There are also some focaccia-style pizzas to feast on as well. My favs: VEGGIE PIZZA PURPLE POTATO There's a little throughway behind where the drinks and take aways are sheltered where you'll find shakers of Parmesan cheese, oregano, and chili flakes. Including napkins and eating utensils. I usually pick up slices to take way home. Unless I'm ravenous then I'll park myself somewhere and feast on their delicious, hot pizzas!

    WOW! I've wanted to try Tony's in the city but never made it, so this was the next best thing…read more Honestly I didn't expect a lot since it's airport food. They really impressed me though. Super easy service ordering at the counter and then they call your name. It's all made fresh so no reheating the slices. Tables are hard to come by but we got lucky and secured the last table to sit down. The meatballs were hot and delicious. The pepperoni slice was heavenly. Crispy crust and lots and lots of pepperonis. Great taste too!

    Photos
    Tony’s Pizza Napoletana - In sf eats

    In sf eats

    Tony’s Pizza Napoletana - Purple potato pesto pizza

    Purple potato pesto pizza

    Tony’s Pizza Napoletana - Slices and sign

    See all

    Slices and sign

    Pie Five Pizza - pizza - Updated May 2026

    Loading...
    Loading...
    Loading...