Welcoming with a warm atmosphere. Attentive professional and friendly service. The grouper…read morebouillabaisse was delicious but most of all the absolute best tiramisu's I've ever had! Two other families were celebrating birthdays. A great celebration restaurant

My family and I had an amazingly delicious Easter dinner at Il posto Di Joey! The lamb was cooked…read moreto perfection as were the sides; delicious mashed potatoes and veggies. We started with baked clams and fried calamari, always so good at Il Posto! The zabione dessert was ordered early because it was made fresh with berries. After a delightful dinner zabione was served topping off an excellent dinner. The ambiance and service is top notch! I love this iconic restaurant in Huntington! Joey always makes sure his guests are satisfied and happy and we were!

This is where they filmed Good Will Huntington…read more Huntington is a wonderful little town, and my favourite place on Long Island with some of the best pizza outside New York City, some of the best in New York state, and some really cool little food places and shopping and a decent YMCA - and some good people as well. I haven't totally figured out what the difference between Huntington and Huntington Station are - they're almost the same place, so I think of them as such, they're adjacent and what not. It's a friendly little town with plenty of diversity and getting to and from it and the traffic here are probably the main problems - but that could be said about a lot of places around here.

Cute town if you like boring small towns. I'm sorry to say this but Huntington is a HUGE…read moredisappointment. The restaurants are mediocre and it's all a if snooze fest. The winters are depressing and the summers are hot and humid. Fall is pretty for 10 days. Spring doesn't happen until May. Please don't hate me for being brutally honest. Why is it that every time I drive into town, there are more potholes? We pay a TON in property taxes!!! WTF?? Plus the train takes 73 minutes to get from crappy Huntington Station to Penn Station so don't move here if you commute to Manhattan!!

Great service. Excellent wines. Veal was soft and melted in mouth. Steak was juicy a taste great…read more Pasta with sausage had excellent taste. We also had the mussels appetizer, could have just had that and a loaf of bread for dinner

I've lived near Huntington for my whole life and only came here for the first time recently. It's a…read morevery cozy family restaurant that I would like to return to! As previous reviews mention, the inside is decorated to look like you're on a patio in Tuscany. It's deceptively large inside, and we sat all the way at the back around the corner. The waitstaff were very efficient and pleasant, giving my boyfriend and I time to look over the menu but coming soon after we'd set them down on the table. After some complimentary bread and very tasty garlic knots, we started with one of their appetizer specials to share, and were very pleased with it. It had fresh grilled Italian sausage served over garlicky cannellini beans and broccolini. Everything was balanced and well prepared. For our dinner we both got pasta; I got the butternut squash agnolotti (de zucca) with butter and sage, and he got the ricotta cavatelli bolognese. The bolognese was delicious, but I felt like the squash agnolotti needed something else to make it a proper dinner. The filling is just squash puree, no cheese, and the melted butter sauce is very very decadent. I would get something a bit more filling next time, but other than that I enjoyed my meal and our experience!

We had a great time at Edoardo's last night. We all ordered pasta dishes, the special gnocchi,…read morepenne alla Norma and the fettuccini Al funghi. Pasta was fresh and delicious. We also ordered the hamachi crudo that was also delicious. The service was excellent and the drinks fantastic. It was our first time and we can't wait to go back. The restaurant is also so pretty and the soap in the bathroom was great too!!

Went to dinner expecting great things but what we got was just mediocre…read more The menu looked amazing and it was hard to decide, we got 2 appetizers and a salad to share. We got the butternut squash which sounded very fancy on the menu but was just butternut squash with a piece of fried prosciutto stuck in each portion on top of cacio e pepe sauce which by the way was broken. We also got what we thought was going to be artichokes on a bed of arugula but was mostly arugula with a few small pieces of artichoke and some pistachios. It was bland, definitely needed some vinegar or lemon or something. Not worth the price, I could have thrown that together myself at home. We also had the spinach/pear salad. Again, I could have made that at home. I got the lemon shrimp linguine. I liked the pasta, I liked the sauce, I did not like the shrimp that came with it. They were tiny and maybe boiled, just not great. We also had the ravioli. One big extremely dense ravioli, raviolo or whatever a singular one is technically called. It was ok but so dense and rich. We also had the bolognese. Not the best. For the prices we paid we expected greatness. We each had dessert. So for the 3 of us the bill came to almost $300 with tip. I personally felt like the service did not warrant the tip but we left it anyway. We weren't checked on, we had to wait a long time to get the bill and we paid by phone app. The service wasn't great. I think the best part of the entire night was the little bucket of candy that we got with the check. The gummy butterfly was delicious! No, we won't be back.

An amazing romantic mansion restaurant for an intimate date. The food was delicious and service was…read moregreat and pleasant. I reserved ahead of time for my husbands birthday just for the two of us and let them know that and asked for an intimate/quiet table. They took that to heart. We got a great table in the back corner where we could both sit next to each other on the booth seat. They also put a candle in the tiramisu we ordered. He had chicken parm, it was a big portion. He said it was good but he would probably get steak next time as we saw it at the table next to us and it looked amazing. I got the cacio e pepe. So delicious. We shared the French fries, house bread and fingerling potatoes. So so delicious. The aioli with the fries was flavorful, the butter with the house bread was delicious. Our drinks were strong and wonderful. I got the Ms Loren for the cucumber and he got the honey bourbon which is not normally my type but it was so smooth. The tiramisu was delicious. We would definitely go again. There's a lot of indoor seating and very cute outdoor seating. There's valet parking but we ended up parking on the street a block up. Would recommend to dress up and enjoy a beautiful night out.

I went to The Farm Italy back when they first opened and I was blown away with everything - food,…read moreservice, ambiance, layout etc. I felt like they were trying to go for a Michelin and they could've gotten it if they stayed consistent. I remembered the restaurant so fondly and I've always wanted to go back since I moved out of LI. This weekend when I was visiting with my husband, I wanted to take him there because of how great it was the first time we went. We were able to grab a reservation for four people at 4 PM (which is pretty tough otherwise). Our server was nice and drinks were good but it didn't feel like that elevated experience that I once had here. The most disappointing part was that all of the food lacked so much flavor. We ordered the frito misto, the taglioni? (Pecorino cake style appetizer), salad, pappardelle, NY strip steak, roasted chicken. I felt like everything but the taglioni and salad lacked so much flavor and depth. I recall enjoying their food and having such an extraordinary experience the first time around, and this just felt like really basic food at a premium price point. I'm hoping it's a one off thing based off of circumstances outside their control, but I don't think I'd be going back anytime soon

I don't have any good photos because we order NY panini for takeout and the second I get home I eat…read morethe entire thing without pause. This place is so insanely good. Not only are they able to pull up your last order on their end (perfect for the custom sandwich that you just can remember what you got). TONS of options-from the classic to the outlandish. Lots of vegetarian options, and the most insanely delicious fries in the area. Portions are HUGE and reheat well. Great service and convenient location. Will be back a million more times.

Great place for gluten free sandwiches. I've been coming here for over 15 years and always stop by…read morewhen I'm in Huntington

Truly one of the best restaurants we have ever gone to. Amazing service, and even better food. We…read moretried 6-7 different plates each better than the next. Super cozy and family oriented inside as well. Cannot wait to go back and recommend to others!!

I do recommend Sal D's for the comfortable atmosphere, interior design and convenient parking…read more However, I'm not completely certain of the food and aspect of late dining. We arrived about 7:15 with numerous tables occupied. Greeted nicely, we were asked where we wanted to sit, which was great. Water was eventually brought to us and our waitress was pleasant. I ordered a dish that is normally in a red sauce, but white sauce was also offered. I chose the white, but it lacked flavor. The calamari appetizer was tasty, but rubbery as calamari can be. The other fish dish, I was told was tasty. Soon after we finished, dessert was offered, to which we declined. Then the bill came. We continued to sit and chat. I started seeing unhappy faces and came to realize we were the last diners. Perhaps the restaurant should inform late diners prior to seating that it closed at a certain time. It was only about 8:30. I think I need to re-visit Sal D's at an earlier time and try other dishes, hence the three star rating.

Stuffed artichoke, pork chop & cherry peppers , eggplant meatballs with ricotta, dirty martini,…read moreambiance, service from front to back & location top-tier! Don't miss this Huntington gem! My go to for incredible Italian cuisine!

I don't understand the low overall rating! I've lived in Huntington my whole life but really slept…read moreon Piccolo until coming here for a birthday celebration. The vibe is old-school, classy, not trendy or tacky and the food is incredible. Our large table split a bunch of apps, including calamari and burrata with peaches, and for a main I got the pappardelle with bolognese, although my friend's pesto gnocchi was a big hit with the table. Everything was delicious, including dessert--on an island full of mediocre and bland Italian food, this is the real deal.

Full service Italian deli and fresh pasta store... everything is made in house and one of the…read morelargest Gluten Free selections made in house as well. Everything here is just delicious but pricey. Highly recommend they have been on Long Island for decades with a very large following.

Never go in hungry unless your wallet is fat. Great sights and smells. This review is to give a…read moreshout about their "Trippa" certainly not on anyone's favorite food list, but if you ever crave it they do a great job. Tripe is the stomach of the animal. They prepare it in a tomato based sauce with peas and potatoes, slow cooked. You can eat it straight like a hearty soup or with pasta. I had it both ways and I'm getting that craving again. I initially bought a quart from the freezer, but Rocco said he would call me when they make a fresh batch. He did and I bought two more quarts still warm. I had lunch immediately and froze the rest. Btw, nutritionally it's very good, it is high in protein and collagen low in calories and also a source of B vitamins. If you're looking for peasant food and relive Nanna's love via cozy food feeling, give it a try. I wonder if they make Fava beans like Nanna?

Invited for a rehearsal dinner. Location was not far from our hotel. Ample parking across the…read morestreet (but crowded on a Friday night). About 60 people in our group which fit nicely in the private room. We even had our own bar (with the Yankee game on TV). Service was outstanding and the food was surprisingly fantastic. Fix menus for dinner, salad, pasta and choice of entrees. I had the flounder franchese, which was one of the best I've had! Eggplant rolatine and chicken parm rounded out the choices. All good. Very happy for the invite as an out of town guest. Very pleased with Eatalia!

This place was such a life saver!! I completely forgot to book a restaurant for my daughter's…read morecommunion and so it was a race two weeks before to find a place. Eatalia was able to fit in our small group of ten last minute. We ordered family style and it was such an amazing lunch. The food kept coming out...and if we wanted more of anything, they brought it out. Everything from the salad to the pasta to the chicken was amazing!! Everything was fresh and well prepared. The servers were wonderful and attentive. There was another large party there at the same time, but we didn't even notice it until we left. The restaurant is cute and tucked away in an off street in the village, so easy to miss it!! But now that we found it-we will be back. Al the owner was wonderful and so helpful!!