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    Piccadilly Fish & Chips

    3.3 (321 reviews)
    InexpensiveFish & Chips
    Closed • 12:00 pm - 7:40 PM

    Order Piccadilly Fish & Chips Takeout or Delivery

    Piccadilly Fish & Chips Photos

    Business Info

    PICCADILLY FISH & CHIPS ATMOSPHERE

    What's the vibe?
    Divey
    Quiet
    Good for kids
    Dogs allowed

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    Recommended Reviews - Piccadilly Fish & Chips

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    2 Pieces of Fish & Chips (Old English Style)
    Ricky K.

    I've passed by this place for years and finally decided to give it a try. I want to support small hole-in-the-wall businesses and the fact that this has been around for so long it's gotta be pretty good, right? Well... It's to go only, so by the time I got home about 15 minutes had passed, so I understand my fish and chips might have gotten slightly soggy in the box during that time, so I won't fault them for that. But this is the saddest order of fish and chips I've ever had in my life. No seasoning, both fish and chips look under-fried, super pale in color...no tartar sauce included. I was literally the only customer in the shop so you'd think a little more attention would be given. Very disappointed - maybe it was an off day for them but I won't be coming back any time soon.

    3 Pieces of Fish & Chips (Old English Style)

    The picture is leftover from last night. Ive been craving fish and chips and I found this when I was walking back from a grocery store. I didn't have high expectations, but it turned out so good. Reminded me of the fish and chips I had in Ireland. I air fried it since I got home kinda late and used vinegar and salt it was really good. I definitely will come back.

    Inside
    Andrew V.

    I really got vibes that the fish was frozen maybe. I don't remember this place like this. Either new ownership or the pandemic ruined the quality. Chips were fresh potatoes. I can tell. Those we're pretty good but not crunchy enough. I had to ask for all the condiments a la carte too. I'm comparing this to Cod mother in fisherman's warf or Camelot fish and chips in Pacifica. I would try again if the quality got better. Maybe

    Fish and Fries. (A little undercooked/oily) you could squeeze and mush the fries with an oily feeling alongside the Fish.
    Earl E.

    The man working there seemed professional like a manager and was very polite, but unfortunately the food experience was just not so great. The Food wasn't cooked long enough and could possibly use a little more time. I don't think he wanted customers like myself waiting super long, so he took it out in a rush and both the Fish and Fries were pretty oily and mush still. Paid roughly about 20 bucks for 3 pieces of Fish, Chips, and a Side of Coleslaw was about 5$. Truthfully did I find value for my buck? Sadly not at all. I'd (possibly) give this place another shot but definitely not at that price and quality. With respect - E

    This guy, Kang made me a delicious dinner. Come try their food.
    Chris L.

    Ok, my daughter just moved into tha Tenderloin and we where looking for something to eat. We were craving fish..and this place was open. When we walked in, the owner (Kang) greeted us with a huge smile that showed through his mask. He explained that the fish they serve is 100% Cod. Great, cause I'm hungry. I ordered the Cod n fries, the Shrimp n onion rings, and an extra order/ al a carte of the Cod. There food was really good and plentiful. The onion ring batter was not clumpy. Tempura style. The fries are cut right there and fried crispy on outside and soft and warm on the inside. The restaurant is small and after Covid will have inside seating, again. The only con was..it's tha Tenderloin. Watch your surroundings. The food was great+great hospitality =5 stars Kang thank you and your wife for being there to satisfy our hunger pains. See you again.

    Only remembered to take the photo halfway into the dish. Pictured: 1 deliciously crispy fish + what remains of the freshly fried chips

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    3 months ago

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    1 year ago

    I really wanted to get the fish and chips ..old fashioned shop ...gritty ..two piece and good fish and chips ..picadilly

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    3 years ago

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    3 years ago

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    2 years ago

    Great fish & chips UK style, using a real UK chippie fryer! Generous salt & malt vinegar too!

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    6 years ago

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    2 years ago

    Apparently the potatoes/chips are really good here but I only ordered fish and onion rings which were not good.

    Business owner information

    Photo of Isaac K.

    Isaac K.

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    2 years ago

    I came in for the oysters and fries and thought they were delicious. Thank you so much for making my day!

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    7 years ago

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    4 years ago

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    Business owner information

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    Isaac K.

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    9 years ago

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    2 years ago

    The owner is too real to pretend to care about your feelings, all this place does is make quality food the rest is up to you

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    Page 1 of 9

    Ask the Community - Piccadilly Fish & Chips

    Is there any dairy or eggs in their fish batter? I tried to call but whomever answered the phone just yelled incoherently at me so I figured I'd try here.

    Most of their the items here are fried in tempura batter which typically contain egg so I would assume so.

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    The Codmother Fish & Chips - Combo (Fish, Shrimp & Chips)

    The Codmother Fish & Chips

    4.4(3.5k reviews)
    1.2 mi•Fisherman's Wharf, North Beach/Telegraph Hill
    •$$

    As a local, I thought this was a tourist trap and I was WRONG. We ordered the combo plate with two…read morefish, four shrimp, and fries. It was more than enough to feed two women (almost too much). In addition, each piece was surprisingly FRESH and you can tell. If it was frozen prior, then you sure did a great job making it taste as if you just caught it from the ocean. The fish was falling apart and thick slices/fillets, the shrimp was bouncy and the fries were thicc. The batter was light and there were no air gaps and it was not greasy at all (someone is a pro at the oil temperature I see you) I've never been defeated by a plate of food before but I do dare say it was almost too much for me. Highly recommend (may take a while for your food to arrive but it is worth waiting).

    This food truck is about a 15 minute walk from Aquarium of the Bay. We got here at around 1:30 PM,…read moreordered, and got our food within 15 minutes. It gets really hot, but thankfully there were quite a few benches with seating that had umbrellas to provide shading. Each bench also had malt vinegar (a must), ketchup, and salt. Fast casual eatery. What we got: - Fully loaded fries - super saucy! The menu says it has garlic, melted cheddar, and homemade Baja sauce. Definitely tangy and easily shareable amongst 3-4 people. - Fish only - comes with two pieces of fried fish and tartar sauce. This was pretty good and not too bad of a portion. We split it and ate one each. Good batter to fish ratio! Got our fish and chips cravings satisfied for sure! Bonus points for the pun, the Codmother is actually hilarious and definitely won me over. Would totally come back for more if I'm ever visiting San Francisco again!

    Photos
    The Codmother Fish & Chips - Food truck

    Food truck

    The Codmother Fish & Chips - Fish & Chips

    Fish & Chips

    The Codmother Fish & Chips - Shrimp and chips

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    Shrimp and chips

    Hog Island Oyster - 2 dozen oysters

    Hog Island Oyster

    4.4(7.8k reviews)
    1.5 mi•Embarcadero
    •$$

    Best oysters I've ever had- full stop! If you love oysters, this place has to be on your list. If…read moreyou like oysters, this place has to be on your list. And if you hate oysters (as long as you're not allergic) maybe you'd like them once you've had them here. I grabbed these oysters from their pop up tent outside the ferry building and next time I'm in SF I will be sure to try more from the restaurant. From the freshness to the size of the oysters to the taste it was incredible.

    Hog Island lives up to its reputation and the long lines are understandable. We came by Ferry on a…read moreweekday and lucky for us there was no wait for 5 inside (at 11:50 am). It's located in the middle of the Ferry building with access from the back side (with view of the bay). They do not take reservations and its first come first served. I've tried twice only to be scared off by the long line. Not everyone at our table eats raw oysters so we order fried oysters, fish & chips, fish stew (2x) along with our dozen of fresh oysters plus beer and a bad bunny cocktail. Everything we ordered was fresh and flavorful and the oysters were AMAZING!! Inside was lively and a bit loud so its hard to have conversation in between the oohs, aahs and mmmm. We didn't feel pressure to eat quickly since the line was getting longer and longer. Our group really enjoyed the experience.

    Photos
    Hog Island Oyster - Inside 05-2026

    Inside 05-2026

    Hog Island Oyster - Seafood Stew

    Seafood Stew

    Hog Island Oyster - Raw Oyster Bar Mix: a selection of the above oysters | $26 (6pcs)

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    Raw Oyster Bar Mix: a selection of the above oysters | $26 (6pcs)

    Nopa Fish - Fish and Chips - huge portion where it. Was perfect to share between two people. - fantastic fish and chips

    Nopa Fish

    4.4(145 reviews)
    1.5 mi•Embarcadero, SoMa

    We had an early lunch here in a weekday and there weren't any crowds. It's a small restaurant so we…read morewere able get a table without any issues. The fresh fish was delicious. The mussels were large and plump. Everything was delicious.

    The Fleet week and SF Tech Week Edition:…read more San Francisco is known for many dishes but one thing the city is always remembered for is its seafood. There are also lots of Islands by the salty water around San Francisco which is the habitat for some of the seafood. You can get a good view of Angel Island , Alcatraz Island, and Treasure Island from the Embarcadero. You especially have a better view boarding a boat on the water from the Ferry Building. The Embarcadero is the spot to also watch the Blue Angels show for Fleet week and a good spot for fish. The is a fish spot in the Ferry Building and it's called NOPA Fish. On a Fleet week and SF Tech Week stroll nothing is better than try the local seafood . There is another Island located at the Ferry Building a few feet away from the Ferry boats which is Oyster Hog Island. There is another place with less lines in the Ferry Building which also sells fresh fish and it's called NOPA Fish . Although it's called NOPA Fish it's no way located North Of the Panhandle but it's located in then Embarcadero. Inside it's a fish market and a restaurant at the same time. I got the Pristine Fish Over Sushi Rice. The sushi rice was fresh along with pieces of fish and it was tasty. I then had the fish and chips. The fish batter was not too flakey and the fries were not too salty like some in SF. It was delicious. I washed it down with an Arnold Palmer which wasn't too sweet and not sour. Remember NOPA Fish is located in the Ferry Building miles away from NOPA. San Francisco has a huge waterfront and a place you can catch a "Ferry" and shop for cheese that's "dairy "and at the Farmers you can pick up some "cherry"and watch the Blue Angels fighter jets get "airy" Come to NOPA Fish get a rockfish "sando"it's called NOPA Fish it's located inside the Ferry Building not "North Of the Panhandle " it's by the water in Embarcadero where some tourists wear shorts and "open toe sandal " and If I was a Blue Angel pilot then Don Juan Air would be my "handle"

    Photos
    Nopa Fish - Inside Ferry Building

    Inside Ferry Building

    Nopa Fish - The Rocky

    The Rocky

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    French fries

    Piccadilly Fish & Chips - fishnchips - Updated October 2026

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