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This Vietnamese place is in a large lot, so parking shouldn't be an issue. I liked that the restaurant is quite clean and the staff spoke clear English. I stopped by one cool afternoon after a busy day earlier that day and wanted something to keep myself a little warm, so Pho was naturally my pick (usually I go for the dry rice noodles/rice dish..but when it's cooler outside..Pho does hit the spot!). I liked that they offerred a fancy variation of Pho, for example, with seafood and even lobster tail or kobe beef (of course with higher prices to account for these fancy ingredients). The broth tasted good and you can opt for beef broth of the other broths they had as well. The only thing that I wished they had was more selection of items on the menu. For example, I would like it more if they offerred avocado smoothie...or even some other Vietnamese dishes like marinated beef wrapped in grape leaves, banh xeo, etc. That said, if you are looking for simple Vietnamese dishes like Banh Mi, Pho, fried rice and/or rice noodle dishes. Pho Nho is a good, clean and tasty choice for you!
Pho Nho is the best Pho on the Westside ! . Service was excellent, broth was very flavorful and toppings were fresh. Restaurant was very clean and welcoming.
We've heard great things about this place through the Albuquerque Foodie Group on Facebook but when we went, it wasn't as great as we expected. Once we arrived, our server took a while to get to us to take our order, they were out of a couple of things we wanted, and our pho broth was a bit watery. Not sure we would go back to try it again as it was a disappointment after hearing so many good reviews on Facebook.
This place is amazing! After having this place no other pho compares. It's really clean inside and open. They have a lot of options on variety. The service is pretty good no complaints there. This place is so good I had to go back two days in a row. They have the broths out so you can see them make your bowls. I really like that usually at pho restaurants you can't see any of the kitchen. I'd highly recommend this place!
Came here for lunch with a recommendation from a coworker... Now I am a fan when it comes to Vietnamese food. I have a few places in town that I frequent. One of my complaints is the lack of options on the westside. So I was pretty excited to be checking out this spot! I went with a vermicelli noodle bowl with pork chop. There were four of us, but our food took and exceptionally long time to arrive. Our coffees on the other hand, arrived quite quickly. Which I was very pleased with. Two iced espresso with condensed milk were ordered, along with one iced Vietnamese special white coffee. The coffees were delightful and certainly started my experience in the right direction. My bowl arrived looking pretty good. There was a healthy serving of pork atop a hefty mound of noodles and shredded lettuce. I poured the sauce over it and mixed it all up. The portions are generous but I was not that impressed with it. The pork chop was cold. Like it was precooked then sliced and placed atop my bowl. The sauce was a little bland, lacking any additional flavor. I'm thinking to try a rice plate next time. But the cold pork didn't do it for me. We had also ordered a bone marrow soup as an appetizer but it never made it out. None the less, lunch with the crew is always a good time. The food could have been better, but I am ready to try something else.
Drove 20+ minutes as i was craving oxtail soup. The small was more than enough and came with 1 Large and 1 mini oxtail. Broth was good, oxtail (especially for large piece could have used 15 more minutes to fall off bone easier.. but toppings was ample, service good, and definately authentic! Recommend! Worth the drive
I love this place I highly recommend coming here I live on the east side I drive all the way to the west just for the bone marrow soup it's super rich and the flavor is beyond delicious and the meat super tender and the staff is incredible kind and very attentive 10/10 would recommend and their chili oil is delicious and has a nice kick.and the service is fast I only wait about 10 minutes maybe less for my food overall a very good experience when I come here it's worth the 20 minute drive for me.
You want the best pho nho? This is it! This place has the "it factor!" Fresh ingredients, bold, zesty and all the savory spice you could ask for. My wife and I tired Pho Nho today on a whim, we were most pleasantly surprised at the value, quality and quantity of the pho and the spring rolls. Wait staff was nice, inside is modern with traditional Vietnamese art. So delicious, so addictive, you'll crave it often!
7/8/2023. Saturday. Dinner. My wife and I decided to make this spot our date night stop. Our waitress, Alvy, said the joint has been opened for one year. The restaurant is bright and modern inside and the men's bathroom super clean with a cool mirror. When we walked in, there were two other tables occupied. Alvy took our order quickly. I ordered a large bowl of oxtail egg noodle soup ($22) and spring roll appetizer ($6.50). She brought out the spring rolls in five minutes. They had four shrimp each and lots of fresh vegetables. The peanut sauce had a nice vinegar taste to flavor those vegetables. The oxtail soup came out steaming in a metal bowl. Alvy, brought me some small Fiskar scissors to cut the meat off my two oxtails. A nice touch. I can definitely say the large is much bigger that the regular size soup my wife ordered. We added basil, bean sprouts, jalapenos and lime to our soup. That oxtail had some nice fat on the meat and it melted in my mouth. The noodles weren't too soft and filled me up. I recommend adding some Sriracha to their broth. I left the restaurant quite full and satisfied. Really surprised this place wasn't packed with the fresh and quality ingredients they use. We paid $43.64 for a filling, healthy meal. Need to visit this one again.
This place feels underappreciated! You walk in to a charming and colorful atmosphere and plenty of lovely decor. The menu has plenty of variety. I personally got the Meatball Pho. With the chili oil it was delicious and spicy! The staff were plenty friendly and clean. I definitely will be visiting again.
2 days ago
Thought we would try this place out as it was our first time. Ordered the rare steak pho and the bone marrow soup. Both were pretty tasty. The rare steak could have had more meat and the bone marrow soup had a lot of fat in it. The egg rolls were awesome with great flavor & texture. Added a couple of cans of soda and the assorted mini cheesecake dessert(loved). The people were friendly and the service was excellent. The vibe also was very appealing. read more
This Vietnamese place is in a large lot, so parking shouldn't be an issue. I liked that the restaurant is quite clean and the staff spoke clear English. I stopped by one cool afternoon after a busy day earlier that day and wanted something to keep myself a little warm, so Pho was naturally my pick (usually I go for the dry rice noodles/rice dish..but when it's cooler outside..Pho does hit the spot!). I liked that they offerred a fancy variation of Pho, for example, with seafood and even lobster tail or kobe beef (of course with higher prices to account for these fancy ingredients). The broth tasted good and you can opt for beef broth of the other broths they had as well. The only thing that I wished they had was more selection of items on the menu. For example, I would like it more if they offerred avocado smoothie...or even some other Vietnamese dishes like marinated beef wrapped in grape leaves, banh xeo, etc. That said, if you are looking for simple Vietnamese dishes like Banh Mi, Pho, fried rice and/or rice noodle dishes. Pho Nho is a good, clean and tasty choice for you! read more
11 months ago
We've heard great things about this place through the Albuquerque Foodie Group on Facebook but when we went, it wasn't as great as we expected. Once we arrived, our server took a while to get to us to take our order, they were out of a couple of things we wanted, and our pho broth was a bit watery. Not sure we would go back to try it again as it was a disappointment after hearing so many good reviews on Facebook. read more
2 months ago
Pho is good, $18 for beef, kinda pricy for how greedy they were with the beef and toppings, got more for my buck at other pho places was expecting two meals but barely got any beef for the two meals or toppings lol read more
This place is amazing! After having this place no other pho compares. It's really clean inside and open. They have a lot of options on variety. The service is pretty good no complaints there. This place is so good I had to go back two days in a row. They have the broths out so you can see them make your bowls. I really like that usually at pho restaurants you can't see any of the kitchen. I'd highly recommend this place! read more
Came here for lunch with a recommendation from a coworker... Now I am a fan when it comes to Vietnamese food. I have a few places in town that I frequent. One of my complaints is the lack of options on the westside. So I was pretty excited to be checking out this spot! I went with a vermicelli noodle bowl with pork chop. There were four of us, but our food took and exceptionally long time to arrive. Our coffees on the other hand, arrived quite quickly. Which I was very pleased with. Two iced espresso with condensed milk were ordered, along with one iced Vietnamese special white coffee. The coffees were delightful and certainly started my experience in the right direction. My bowl arrived looking pretty good. There was a healthy serving of pork atop a hefty mound of noodles and shredded lettuce. I poured the sauce over it and mixed it all up. The portions are generous but I was not that impressed with it. The pork chop was cold. Like it was precooked then sliced and placed atop my bowl. The sauce was a little bland, lacking any additional flavor. I'm thinking to try a rice plate next time. But the cold pork didn't do it for me. We had also ordered a bone marrow soup as an appetizer but it never made it out. None the less, lunch with the crew is always a good time. The food could have been better, but I am ready to try something else. read more
3 months ago
Drove 20+ minutes as i was craving oxtail soup. The small was more than enough and came with 1 Large and 1 mini oxtail. Broth was good, oxtail (especially for large piece could have used 15 more minutes to fall off bone easier.. but toppings was ample, service good, and definately authentic! Recommend! Worth the drive read more
6 months ago
4 months ago
I love this place I highly recommend coming here I live on the east side I drive all the way to the west just for the bone marrow soup it's super rich and the flavor is beyond delicious and the meat super tender and the staff is incredible kind and very attentive 10/10 would recommend and their chili oil is delicious and has a nice kick.and the service is fast I only wait about 10 minutes maybe less for my food overall a very good experience when I come here it's worth the 20 minute drive for me. read more
2 months ago
3 months ago
1 year ago
4 months ago
You want the best pho nho? This is it! This place has the "it factor!" Fresh ingredients, bold, zesty and all the savory spice you could ask for. My wife and I tired Pho Nho today on a whim, we were most pleasantly surprised at the value, quality and quantity of the pho and the spring rolls. Wait staff was nice, inside is modern with traditional Vietnamese art. So delicious, so addictive, you'll crave it often! read more
7/8/2023. Saturday. Dinner. My wife and I decided to make this spot our date night stop. Our waitress, Alvy, said the joint has been opened for one year. The restaurant is bright and modern inside and the men's bathroom super clean with a cool mirror. When we walked in, there were two other tables occupied. Alvy took our order quickly. I ordered a large bowl of oxtail egg noodle soup ($22) and spring roll appetizer ($6.50). She brought out the spring rolls in five minutes. They had four shrimp each and lots of fresh vegetables. The peanut sauce had a nice vinegar taste to flavor those vegetables. The oxtail soup came out steaming in a metal bowl. Alvy, brought me some small Fiskar scissors to cut the meat off my two oxtails. A nice touch. I can definitely say the large is much bigger that the regular size soup my wife ordered. We added basil, bean sprouts, jalapenos and lime to our soup. That oxtail had some nice fat on the meat and it melted in my mouth. The noodles weren't too soft and filled me up. I recommend adding some Sriracha to their broth. I left the restaurant quite full and satisfied. Really surprised this place wasn't packed with the fresh and quality ingredients they use. We paid $43.64 for a filling, healthy meal. Need to visit this one again. read more
9 months ago
Everything was Great & Service was Excellent.. I do recommend this place if you want a good Authentic Vietnamese food. read more
1 year ago
This place feels underappreciated! You walk in to a charming and colorful atmosphere and plenty of lovely decor. The menu has plenty of variety. I personally got the Meatball Pho. With the chili oil it was delicious and spicy! The staff were plenty friendly and clean. I definitely will be visiting again. read more
2 years ago
Always my go to when I'm not feeling well! The broth is so flavorful and they provide plenty of toppings! (I'm not a big meat eater so I get it without meat) read more
11 months ago
So I finally made it out to Pho Nho and I gotta say it decent. The restaurant was clean and well lit. I ordered the Large Pho Combo ($18) and it was good. The broth was on point, had lots of meat, the noodle ratio was perfect, and I really enjoyed it. I also ordered the spring roll ($6.50) which was good but nothing special. My only complaint was the prices, they were pretty pricey for the items being offered. I'm not sure if it's normal on that side of town but I don't think I'll be making the 25 min drive again. 6 dollars for a drink without refills is wild, but it is what's it is. If you live near by I would recommend stopping in the food was still good. read more
I wanted to like this place, but the experience didn't make that possible. Pho Nho is a fast-casual Vietnamese restaurant in Albuquerque. The wait time for the food was unusually long, especially given we only ordered one 6" Bánh mì apiece. There were five employees for five tables, so staffing wasn't an issue. The Bánh mì we got were the "shredded pork with skin" option. There was less than 1 tablespoon of shredded pork per sandwich. At first, I asked the server if they had dropped off the wrong sandwiches because the only part visible was a slice of lunch meat. I've never seen that on a Bánh mì before. He opened the sandwich and pointed to the remnants of a tiny bit of pork, which I still didn't see until he had gone. It was such a small quantity I thought it was a condiment spread on the bread instead of the featured ingredient. The quality was low quality as well; I've actually made better Bánh mì at home, and I'm a terrible cook when it comes to Asian food. I felt like I had been hoodwinked with a menu that had false advertising. If you're going to give me a lunch meat sandwich, just list that. After dropping off our food, we didn't have anyone check on us for the entirety of the meal, then went up front to close our check. I ran out of water since no one filled it, but by that point I just wanted to go. With the slow service, bad service, poor quality of ingredients, and feeling like I they pulled a bait-and-switch on me with the ingredients, I can't give any more than 1 star for this joint. Pass on it. read more
2 years ago
4 years ago
A friend suggested this place to us. We hadn't been able to travel here because it's far from Rio Rancho. Glad we were able to try it out. Family owned business. A lot of open space in the restaurant. I opted for the pork rib phò , because I never really get pork. But this was absolutely delicious! Something I would recommend. The service was great. Our server was helpful in our decision making when we ordered. This meal warmed my soul. Thank you! read more
6 months ago
10 months ago
Update: Last time I came for the Satay Oxtail Hotpot and was blown away. So I had to return and try the Pho. This time I brought two more friends that are visiting Albuquerque and we all agreed this was the best pho we've ever had. In fact, it was so good we ended up ordering spring rolls, and even a bang mi. Safe to say we had leftovers! FYI: The Large Pho is VERY LARGE read more
4 years ago
I love Vietnamese food so I was excited to find that a new restaurant had opened ten minutes from my house. Pho Nho is located on Coors and Quail just north of I-40 in the strip mall by a pizza place and a couple of chain restaurants. People, go local - you won't be disappointed. I wasn't super hungry, so I ordered a six-inch bang mi filled with steamed pork, shredded pork and skin, and Vietnamese ham. It was delicious, filled with tasty pickled veggies, cilantro, and jalapeno slices on a fresh baguette. Just the right size to fill me up. To drink, I enjoyed their salted plum lemonade. The umeboshi in the glass was a nice touch as it infused additional flavor and color into my drink as I sipped. Next time I'll have to try one of their many varieties of pho. read more
2 years ago
Late lunch, close to the house and new place to try. A smaller place with about 12 tables and some counter seating. Got a menu and started with the spring rolls. Served as a pair, with peanut sauce. Loaded with goodies and a few shrimp they were tasty and filling. For the main course it was a large meatball Pho. The noodles were tender, and the added bean sprouts, jalapeño and basil helped add more flavor to an already flavorful dish. The meatballs were tender and moist. There was enough left over for my next meal. I'm sure it'll be just as good as the 1st time. read more
Hit up the Pho Nho gang because they have oxtails as an ingredient option for pho. Decor is modern & premises were very clean. Staff was friendly and pleasant. Metal water glasses were distinctive and different. Vietnamese coffee was as expected: super sweet, rich from condensed milk that mellowed out the concentrated coffee taste, and definitely caffeinated. Pho broth was complex & flavorful. Plenty of vegetable matter & rice noodles. Beef oxtail was a good size hunk o' cow, so generous size. But meat itself was pretty much totally devoid of any spicing or flavoring. Just the flavor of roast beef. Outer fat layer didn't add much, if any, complexity or variation to enhance that roast beef flavor. Overall, I will be willing to hit up Pho Nho for repeat visits. The ambiance and flavorful pho justifies coming back. read more
1 year ago
3 years ago
This place is a solid choice for pho, 10/10! I stopped by for a quick eat so getting a picture at first slipped my mind! It was flavorful & portion was good, i'll definitely be back! Customer service was nice and friendly & the place was very new and updated inside! read more
3 years ago
Ate here a few times. Going at different times, it's almost always empty. However, this afternoon the little restaurant filled up with people and they even had people come in to place to go orders. It's always very clean and very modern. The food is good! I got a small bowl of soup and a sandwich. I was full when I left. However, almost everyone in the restaurant got large bowls. To me they were huge! They looked delicious though. If you like Vietnamese cuisine, come here. If not, I wouldn't recommend it! read more
4 years ago
Pho shops have been popping up at every corner in albuquerque, and it seems that there isn't a shortage cuz who doesn't love some pho. Tried this new pho spot on albuquerque's west side, near I-40 and Coors! The decor and ambience upon walking in told me this pho shop was not banking on just the goodness of pho but it was clean, bright, modern and inviting! The service was prompt, and helpful. My wife and I settled on some spring rolls and a pho with wavy beef and pho with bone marrow! First the spring rolls were pretty average! They had shrimp and some shredded pork. They were.... Good. Oh I can't forget that we ordered hot jasmine tea, and the tea glasses they used were unique and awesome and fun. Points for that! The pho itself was pretty damn good! I have yet to have a good pho but the option of wagu beef was great! You could taste the difference in the meat, which enhanced the broth! The winner of the day was the bone marrow! Yes, it doesn't sound all that appetizing but the rich, fatty, and salty nature of the meat and broth were amazing! All in all, everyone and their Vietnamese relative has a pho shop in Albuquerque, but if you live or happen to be near this one, you should make it your pho shop!! Flock hall! read more
2 years ago
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More info about Phở Nhớ
2641 Coors Blvd NW
Ste D
Albuquerque, NM 87120
Westside
Directions
(505) 991-9990
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https://phonhoabq.com
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