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    Pho Xin Chao

    4.3 (25 reviews)
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    Outside
    Olivia Y.

    The Pho is still the best in town. However, they never have fresh spring rolls which is just too bad! 95% of the time we've come, they do not have them!! Otherwise this would be 5 stars.

    Chicken Fried Rice
    Tessa P.

    Soo good! The service was fast and the food was fresh, hot, and authentic! Tried the chicken fried rice, beef pho and egg rolls. My husband ate the pho before I could take a picture, but it was his first time trying it and he said it was so flavorful and comforting. Very generous portions and the price was on point. We had enough for leftovers for two more nights. We will definitely be back!! We also got the Vietnamese coffee which was strong and sweet and delicious.

    Kurt G.

    I was craving Vietnamese food, so I stopped by Pho Xin Chao to pick up dinner. I ordered the shrimp fried rice dish. It took a while to prepare, which allowed me to meet several members of the extended family and friends who work there. I appreciated the warmth of the Vietnamese hospitality and friendliness, even though most of them didn't speak English very well. When my food was ready, it came out hot and was well packaged, keeping warm for a long time. We ended up having three meals from it. The only downside was that they used packaged shrimp. I will be back.

    Sandy T.

    Cute and clean inside. Small menu and the sweetest server. I ordered the mien noodle soup. Everything was cooked nicely. Softest squid I've ever eaten and even the thick pieces of xa xíu (pork) were soft too. The broth was hot and comforting. Generous portion of bean sprouts and freshly washed lettuce on the side. The bún chả giò (vermicelli with egg rolls) had great egg rolls; delicate, crispy outer shell and a soft, flavorful filling inside. The fish sauce tasted good and there was an overly generous scoop of peanuts on top. I would have preferred the pickled carrots and daikon cut up and drenched in the fish sauce. Overall, I could sense great care in the food prep and I will be a repeat customer. Note: CASH TIPS ONLY; no option to add onto your credit card charge. My server told me not to worry about tipping if I didn't have cash, but no way! She was excellent. Super sweet and attentive to details.

    Mixed beef pho
    Sarai T.

    Service is very good and fast. Pho was delicious . Overall wonderful experience would come again.

    Address for Restaurant

    So satisfying! Food here bursting with flavor... haven't tried the Goat Hot Pot yet but I had a large part of the menu.

    Crab soup (special of the week).

    This small family owned restaurant serves quality food. It is not gourmet, and while service is good, it does not conform to the mainstream ideal. It is honest home food. Also, each week on Thursdays and Fridays they have a different special dish. I enjoy eating their unpretentious, well cooked meals. Pho Xin Chao consistently makes flavorful and comforting dishes that can be enjoyed in a relaxing atmosphere.

    One of the weekly rotating specials. Check fb for the weeks special! This is CHAO LONG!

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    25 days ago

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    10 months ago

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    1 year ago

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    5 months ago

    I give this place a one star there was 3 strands of hair in my food also my beef and meat wasn't cooked it wasn't raw and red

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    10 months ago

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    3 years ago

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    3 years ago

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    1 year ago

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    2 years ago

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    4 years ago

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    4 years ago

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    3 years ago

    Had delicious authentic pho here. Super quick in & out. Great small business in the area.

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    2 years ago

    Amazing food. Amazing service. Not much more to say. Enjoy this nice local restaurant that focuses on great Pho!

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    3 years ago

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    4 years ago

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    Simple Fish

    Simple Fish

    4.7
    (137 reviews)
    1.7 mi
    $$

    I recently journeyed to simple fish on a search for a new sushi roll that I like…read more I got their No-Name Roll and dumplings The no name role is a deep fried roll that is a :Deep fried roll of cream cheese, avocado, crab stick. Eel sauce & spicy mayo. If you're like me and don't care much for raw fish or can't have it this is a perfect alternative. It's also a really good alternative if you're looking to eat something that doesn't constrict with your diet. I also got their dumplings which I believe are pan-fried however they were a little soft and mushy. Their service was on point and the general area wasn't as bad as I thought it was going to be due to location. All in all I would give the food an 8/10 Service 8/10 Ambience 8/10 I would definitely come back and get another no name roll

    I visited Simple Fish on 68th and Division for a late lunch takeout. Upon entering, I noticed the…read morecheerful and inviting atmosphere, enhanced by the decor, artistic elements, and decorative flowers on the tables. The servers were attentive and ready to assist. I ordered takeout and went with the vegetable fried rice and miso soup. It took about 15 minutes for my order to be prepared, which is typical for this place. However, I was disappointed with the fried rice; it was dry and lacked flavor. In the past, I've ordered various sushi and poke dishes, which I highly recommend. I also noticed they recently added bento boxes to the menu, and I think that will be my choice the next time I stop in for a bite to eat.

    Photos
    Dining area at Simple Fish
    Dining area at Simple Fish
    Monkey Brains
    Monkey Brains
    Bang Bang Roll and Tuna Roll

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    Bang Bang Roll and Tuna Roll
    Two Guys Brewing

    Two Guys Brewing

    4.2
    (193 reviews)
    4.9 mi
    $$

    Recently came back here again with a friend and it was delicious. We tried to go early-ish on a…read moreFriday aka 445ish but it was already packed! We were lucky enough to snag a table in the corner and it was the perfect spot to catch up with my friend. It is seat yourself! Our waitress arrived quickly and we ordered drinks and food. The fried pickles for an appetizer were amazing. Some of the best fried pickles I've had in a while and the ranch was soooo good. Also the portion is huge so we were able to take a lot of home. I had my eye on the mortadella with pistachio cream sandwich from the moment they posted the special on Facebook and it was everything I expected. Sooo yummy and I would eat this everyday for the rest of my life. Super fresh and all the ingredients just paired so nicely. Two Guys Brewing also has a community fridge where they make and put out free meals for those in need and people can come grab some. It's awesome. Can't wait to go back!

    I have frequented this spot a handful of times since my first review, most recently with my friend…read moreMelissa to try some of their featured mortadella sandwiches. We arrived right at 5 pm on a Friday and the place was almost full already! We were surprised but happy for them, and glad to get a nice cozy two-top in a back corner. We were greeted by our awesome server and ordered some food -- two different mortadella sandwiches and an order of fried pickles to start. Neither of us ordered drinks, but I saw some fun-looking cocktails coming over to nearby tables. The fried pickles came out first and they were perfection. I don't usually get this appetizer because I don't like fried pickle spears, but these were thin chips. The ratio of the fried pickle chip vs. spear is way better. And these came with the best runny ranch. It was a huge portion to split between the two of us, so we had lots left over. Our sandwiches came out shortly after and looked amazing. They were super stacked with tons of meat! I really liked the addition of the grainy mustard which helped cut through the fattiness of the meat. My friend liked hers - it had pistachio butter and ricotta (similar to a delicious sandwich I ate at a wine bar in Detroit). Portions are large and it's a cozy, neighborhood spot. They have rotating food features and are always helping out their community with free meals and other philanthropic ventures. Check them out!

    Photos
    Drunken Blue Smashburger with Chili lime fries
    Drunken Blue Smashburger with Chili lime fries
    Interior mardi gras decor
    Interior mardi gras decor
    Goonie Dip

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    Goonie Dip
    The Old Goat

    The Old Goat

    4.1
    (707 reviews)
    3.7 mi
    $$

    This place is an awesome, eclectic, and personable spot with incredible food as well as service…read more The BIzzy Grizzys or whatever they called them were one of my favorite appetizers ever, and I don't typically like things like that. At first I was hesitant because of the price, and it being biscuits, but they made me eat those words and more. It was like a large biscuit muffin top with jalapeño, cheese and honey glaze (I think) and it came with a white cheddar cheese sauce to dip it in that was outrageously delicious. For a guy who hates cheddar biscuits, I've got to say I'm blown away. My wife ordered the steak with fingerling potatoes and carrots. It was on the pricier side, but yet again well worth it. The steak was cooked perfectly, and the veggies were pretty good too. They had live music playing as well tonight. It was a jazzy kind of vibe and it didn't over power anyone talking or anything. The guy had some serious skill too. To top it off, we had some pretty killer service from everyone there. From the hostess taking our names, random servers walking around, and our fantastic server (I forget her name but she was blonde and worked upstairs and had a a really great attitude. The expo or food runner dropping our food off anticipated us possibly needing an extra plate and brought one without asking which was super awesome and ended up coming in handy ( I knew my wife wouldn't finish that steak alone) and she brought it without asking and was ready with a smile to get more. I used to be a GM (I hate when people use this saying but...) truly I know how hard it is to find good workers and the folks running it here seem to have it down. I come from a place where you have to drive 100 mi or more for average service. So seeing exceptional service is really almost too good to be true. I'd definitely stop in for a bite. It's worth every penny. We'll be back for dessert, they have seasonal crème brûlées!

    I dined at TOG today for a business lunch and, unfortunately, my experience was very disappointing…read more At the end of our meal, I asked for a to-go box because I had barely touched my food. My guest and I spent most of our lunch talking, and I left with nearly an entire meal. About 20 minutes after leaving, I realized I had forgotten my box and immediately called the restaurant to see if it was still there. The young lady who answered the phone asked where I had been seated. I explained that I was at the very first table at the front of the restaurant. Within seconds, she told me there was nothing there. Her tone made it clear that assisting me was not a priority. Given that the hostess stand is located at the back of the restaurant and I was seated at the front, I do not believe there was enough time for her to actually check before dismissing my concern. After I sent an email regarding the situation, the hostess responded that she had walked through the restaurant looking for the box. Based on the timing of our phone conversation, I find that difficult to believe. In her response, she also stated that she checked with the servers after our call had ended, which suggests that no real effort was made while I was on the phone. What is most disappointing is that I am a regular customer. Today, I paid $56.00 for lunch for myself and my business guest. Between a server who was largely absent throughout the meal and the dismissive interaction when I called about my forgotten food, the level of service fell far below what I have come to expect. Everyone has an occasional bad day, but customer service is often defined by how issues are handled after something goes wrong. In this case, I felt dismissed rather than helped. Unfortunately, after today's experience, I do not plan to return.

    Photos
    Live Jazz on Sunday.
    Live Jazz on Sunday.
    Tomahawk
    Tomahawk
    View of interior from the waiting area

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    View of interior from the waiting area

    Pho Xin Chao - vietnamese - Updated July 2026

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