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    Pho Xic Lo

    3.9 (69 reviews)
    ModerateVietnamese
    Open 11:00 am - 11:00 pm

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    beef pho and spring rolls
    Maia T.

    I love coming here! They never disappoint. The food is always fresh, fast, and delicious! The staff is friendly.

    Menu
    Allester A.

    WARNING - Don't park at the plaza next door when you visit here. There are signs so you'll be fine, if not they you'll get towed. Came here for dinner on Saturday. They were fairly busy, about 60% capacity but we were seated right away and the service was pretty quick. Taking out one star only because their hoisin sauce came in a small bowl instead of a bottle on the table. I would prefer to squeeze it out of a bottle alongside dipping the meat in the sauce. For the food, it's actually pretty good. One thing that stood out for me was the broth for the Pho Dac Biet. It has a different taste from what I'm used to when eating Pho around Toronto. I can't quite explain it but two thumbs up. The chicken wings had the right amount of crisp but some could've been cooked more. For the Seafood, it was good but nothing spectacular. Going back to my warning sign, the location is not as convenient parking-wise. There's a plaza next door but you can't park there since its for customers for the restaurant/stores in that location. We had to park on the side street. And even then, you can't park there during certain months. At the end of the day, I recommend this place to satisfy your Pho cravings.

    Spring Rolls
    Chas A.

    Travel all over Ontario and very much enjoy my pho. Their product in Windsor is one of the best. Large portion, great value and taste is awesome. Chicken is grilled which adds extra flavour. The spring rolls while a little small are very enjoyable

    Pho with beef :)
    Emily P.

    I had their summer rolls and pho with beef, it was so amazing. Anytime I want pho this is the location I go to. They can accommodate for allergies, since my brother is allergic to peanut and it's a very strongly used ingredient we were nervous to bring him, and they were happy to help us. The staff is really friendly and helpful. And they do takeout, but I always loved eating in!

    CM GÀ DA GIÒN (crispy chicken leg with tomato rice)
    Sam R.

    A tasty Vietnamese find in Windsor! Visited with a few friends for the weekend and we were looking for something different to try, and there seem to be a decent number of Vietnamese places in the city, so we chose this one partly for the good reviews and partly out of convenience. My crispy chicken leg with tomato rice was delicious. Not sure what the little sauce they put on the chicken was, but it was quite flavorful, and the rice being flavored was definitely a step up from the white rice that would normally come with this at similar restaurants. Not sure how they make this tomato rice, but it is very good--if you have had West African djollof rice, it's similar to that in consistency and flavor. The setup was a little confusing here. They bring menus out to you with little pencils and papers, and you write down your order for them instead of telling them verbally. In fact, there was not one word spoken between our waiter and anyone at the table, LOL. We also had a little bit of an issue when checking out--if you are an American dining here, be prepared to pay in cash. They only accept debit and cash, and we tried to pay with our debit cards, but in Canada our American debit cards registered in the system as credit cards. The hostess was nice enough to let it slide and allow us to use our cards, but cash would have been better.

    Samantha T.

    Really great Vietnamese pho and rice dishes here. My favourites are the #58 - Tomato Rice & Beef Cubes with some veggies (sometimes I like to throw in a fried egg if I'm more hungry), the avocado, soursop milkshakes and my dad's a pretty big fan of the 3 bean dessert drink (pictured). Prices are pretty fair here, really quick service and lots of seating within the space. They have gift cards here too which I just got my dad for his birthday :)

    3 bean dessert! Chè Ba Màu.
    Long N.

    AMBIANCE: it is bright, open, tons of tables. It's not the quietest place but it's decent. LOCATION: I did not see a parking lot specifically for the restaurant, but there are meters out front as well as free parking on the side streets. SERVICE: it was quick, friendly and accommodating. They were all speaking Vietnamese so I assume this is family owned. FOOD: I ordered the pho with brisket and round steak. They only serve one size but it's a huge bowl. Portions were equal to a large/extra large in the US. The meat was tender and sliced thin and nicely. There was tons of noodles and even better is they had the perfect ratio of meat to noodles. It's always a bummer to get to the end and only have noodles and no meat. The broth unfortunately was very bland. I hope that because we got to the restaurant around noon, maybe the broth hadn't had enough time to sit around and pick up all the ingredients. What ever the reason, the broth was very watered down and need much more flavor and seasonings. I also got the 3 bean dessert (che Ba Màu), it was good for the most part. Nothing special about it, the pandan jelly was a bit too soft. PRICING: it was a good price for the size and portion we got. It was about $9 Canadian and that means about $7 for US, currently.

    Illuminated and open
    Diana S.

    I was reluctant to come here because in the description it says: no wifi. Good news, they do have free internet. Not only this Phó joint is big, shinny&clean, it's also a popular spot for familie's Sundays out (has large tables). I also noticed plenty of people stopping byto pick up take outs. I must say I loved both of the milkshakes I ordered in the 2 different occasions I went (sour sop and mango). In one occasion I was trying to follow a vegetarian diet, I ordered the phó with tofu and veggies. The tofu was plenty, chunky, a really tasty-guilty free option, however, I'm not sure if the broth was veggie based. One of those hang over days my body was craving meat, my mind wasn't clear, my sweaty-shaking hand made my will power surrender to the rare beef, well done brisket, and tripe magic potion (still trying to become a vegetarian,but damn it's tough). I loved the textures, the variety of flavors, the richness of the broth. The quality of the meats was optimal as well.

    Yes, that is fat...
    Toni B.

    Not sure why this place has 4 stars... The beef broth is good, but other then that service and quality of meat is seriously lacking. Spring rolls are yummy, but extremely small.

    Grilled pork chop on rice!
    Dave M.

    What can I say about this place. It's clean and located near the university. The service was fast and lots of meal to choose from. I ended up getting the summer spring roll and grilled pork chop on rice. To be honest, it was average at best and something that don't make a lasting taste that makes me want to comeback. The spring roll was bland and it's really just a wrapped salad, this could've been better by placing a delicious sauce. The grilled pork chop could've been better by having an egg on the side. But the the pork chop was cooked perfectly! Little improvements are needed to really bumped this restaurant from ok to must go on my books. As a tip, I think they should be serving calamari and orders would go up through the roof. :)

    No. 1 Spring Rolls (Shrimp, ground pork, vermicelli, taro)
    S L.

    I was in the middle of class when I started craving pho so after it ended I bolted towards Pho Xic Lo. I still always order No. 31 (Seafood noodle soup) which is my favourite! On top of that, if I have room, I order their No.1 Spring Rolls (Shrimp, ground pork, vermicelli, taro). I absolutely must have the beansprouts and lime that accompany my pho. I always put my beansprouts under my noodles to cook/flavour a bit and then squeeze the lime into my soup. It's always great :)

    Derek L.

    Pho dac biet is good but I didn't like the meat ball. The broth is very good and they give plenty of meat. Goi cuon "fresh spring roll" is delicious. Egg roll is skinny but really crunchy. I really like their service, fast and friendly. This place is crowded for Wednesday which is a good sign. Overall, I'm glad that I found pho Xic Lo in Windsor.

    Tofu pad thai

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    12 years ago

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    6 years ago

    Good food and staff is respectful of their customers. The vermicelli menu is really good. A tad bit pricy though.

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    7 years ago

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    14 years ago

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    7 years ago

    Love the sandwiches here. They come out hot! Pho is amazing. Rice and Shrimp and PorkChops. If you love Vietnamese food...come here!

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    9 years ago

    Great! Really close to the university, good food but large portions!

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    Pho Xic Lo - vietnamese - Updated May 2026

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