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    Pho Chopstix

    4.2 (117 reviews)
    InexpensiveVietnamese, Chinese, Korean
    Closed 11:00 am - 9:00 pm

    Pho Chopstix Photos

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    Pho
    Jennifer S.

    I highly recommend Pho Chopstix. The restaurant is family-owned and everybody is so nice! There are a lot of food options on the menu such as pho (you need to try the pho), other Vietnamese dishes and Chinese food. I have tried the pho, fried rice, orange chicken, garlic chicken and the crab rangoons and everything was delicious! Also, I recommend to try the Vietnamese coffee. Pho Chopstix is definitely my go-to restaurant for Vietnamese and Chinese food. The prices are very reasonable and good portions.

    Combination Pho
    Derrick G.

    The food at Pho Chopstix is perfect for this time of year and very cold weather. I was in the mood for soup/pho, so I ordered the Pho Combination soup. The Pho combination was amazing and consisted of 4 delicious meats, with the usual pho accompaniments (Basil, Bean Sprouts, Jalapeño, and Lime. We also ordered the Vietnamese Spring rolls (which consisted of 4 spring rolls) and the Vermicelli Noodles with Grilled Pork and Shrimp. The Vietnamese Spring rolls were amazing and the perfect sides, if you have more than one person all 4 rolls will probably get eaten. The Vermicelli Noodles were noteworthy, they are a great alternative if you are not in the mood of soup/pho. I highly recommend Pho Choptix, whether you are in the mood for pho or Chinese Food (they have an extensive Chinese Menu), you will not be disappointed.

    Nurueli T.

    Great place and was very busy around 3pm and I will definitely get the pho next time as it was on everyone's table

    Pork and shrimp spring rolls
    Tricia B.

    If you want amazing Pho - RUN DONT WALK to Pho Chopstix!! I used to work close and was introduced to Pho many years ago by the friendly family that owns the place. The broth- oh the broth is beyond anything I have ever tasted. My favorite is the chicken Pho but the beef steak pho is a very close second. Because my job moved, I have tried Pho many other places. NO PLACE compares to Pho Chopstix! I now drive to Wichita JUST to enjoy the wonderful atmosphere and the delicious food. P.S. Their pork and shrimp spring rolls with peanut sauce is amazing as well.

    Szechuan chicken
    Emily B.

    Excellent food, fast friendly service. I was surprised at how quickly our food arrived at the table. The portions were very generous. Everything was done to perfection. We would definitely visit again!

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    4 months ago

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    3 months ago

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    2 years ago

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    2 years ago

    One of my favorite places for Pho and tge chinese dishes are excellent. Service is fast and friendly and Vietnamese coffee is on point

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    3 years ago

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    2 years ago

    I've only been here one time but I was super happy. I know it was pretty small & crowded during lunch time.

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    6 years ago

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    6 years ago

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    Christina C.

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    4 years ago

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    2 years ago

    Finally found an authentic Bahn Mi. Great egg rolls and French flan too. Will go here when in Katy in the future.

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    4 years ago

    I had high hopes based off the reviews. Maybe it's an off night? Asked for spicy and my food is bland. Uncrispy, flavorless chicken.

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    7 years ago

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    6 years ago

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    5 years ago

    Had the pho P1 regular sized and it was so good and hot and the staff are wonderful. It is my go to place when I am sick or on a rainy day.

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    8 years ago

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    Page 1 of 3

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    KPOT Korean BBQ & Hot Pot

    KPOT Korean BBQ & Hot Pot

    3.9(50 reviews)
    10.2 mi

    One of the worst Korean BBQ experiences I've come across…read more With my party of 4 and visiting the city, we were first timers to KPOT. We were informed it was a BBQ/Hot pot establishment, but had the option on choosing one of the two options. My group requested just BBQ and we were given an iPad to order. I did not see appetizers besides white rice and asked our server if there were appetizers. Our server mumbled a response, which I believed was only hotpot was given appetizers. After some time, I walked over to the hotpot area, but people having just BBQ were also eating the appetizers as well. I asked our server again and was given an annoyed face with a "yes." The lack of communication was one thing, but the rudeness was off-putting and ruined the vibe. The meat quality and other food options were fine, but that doesn't help the dine in experience if the staff doesn't care; don't want to visit this place again.

    This place is FIRE!!! If you are reading this and you are very hungry; eat here now!…read more To all my peoples in Wichita -- Let me help deconstruct the matter so it makes a little bit more sense. So as most of you know, Korean BBQ has been trending all over the world and it's been a fanfare for many years now. And for those of you who are unfamiliar with KBBQ and AYCE -- these acronyms stand for Korean BBQ and All You Can Eat. Disclaimer: you will smell like charcoal smoke so be advised not to wear your Balenciaga cashmere sweater! Haha, next, in the world of KBBQ, we grill our own food so it's hot off the press and fresh in your tummy. Secondly, hot pot is known in Japanese culture as Shabu Shabu -- meaning, Ghengis Khan used to cook live cattle meat with veggies in a ginormous wok, so he can feed all of his soldiers during their Mongolian conquest when it was freezing cold out. So put 1 + 1 together (KBBQ + HOT POT) and you get this beautiful hybridization known as KPOT. This concept is trending all over California because for one; when you have a ravenous appetite, this place will suffice and two; during a freezing cold February stretch, KPOT will warm you up just like it did Ghengis Khan and all of his soldiers during the harsh Siberian winters. I come from a place called Koreatown Los Angeles, where we take Korean BBQ to new heights each and every year. And let me tell all of you Wichitans something; you have no clue how good this restaurant is on a metric of good to greatest from California to New York. You guys have a 5% Asian population here and yet, you have restaurants like KPOT, KyuRamen and Kimchi. How spoiled you are here in Kansas! Wichita is so beautiful BTW and your food and beef quality is superb. Thank you Kansas! You fed me so well during my stay. I leave for Cali in the morning. Going going back back to... you know the rest :)

    Photos
    KPOT Korean BBQ & Hot Pot
    KPOT Korean BBQ & Hot Pot
    KPOT Korean BBQ & Hot Pot - KPot steak, KPot pork belly, prime brisket

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    KPot steak, KPot pork belly, prime brisket

    Sushiya

    Sushiya

    4.7(49 reviews)
    5.8 mi

    I'm a regular at this restaurant because the food is consistently delicious and the service is…read moregreat--but tonight, I left disappointed enough to write this review. We came in as a party of five at 8:30pm, fully aware they close at 9. We ordered quickly and respectfully, excited to enjoy one of my favorite dishes: the chicken katsu. I've raved about it to friends, especially the generous portions--normally two large, pounded-out chicken breasts per order. But tonight was a different story. We ordered a bibimbap, 10 wings, a roll, gyoza, a child's katsu, tempura and two chicken katsu meals (close to $20 each). For our katsus instead of full portions, it was obvious the kitchen split one order between both plates--then handed the scraps to the child's meal, which we were told would be "half" an adult size. It wasn't even close. Not only was the portion insulting, but the food wasn't fresh. The chicken was dry, overcooked, and hard as a rock. I couldn't even bite through one piece--I had to spit it out. When we brought it up, they offered 10% off. Honestly, that felt like a slap in the face. I had just convinced people to come here based on how good this meal used to be, and instead I ended up apologizing to my guests for bringing them here and still paid for meals we weren't fully served. If you were low on chicken, in a rush to close, or just had a lazy cook that night--own it. Don't try to pass off a single meal as two. That's not just disappointing--it's dishonest. This experience was a joke. And if that's how regulars get treated, I will regular no more.

    Service was good, and the place is nice, clean, and has a good vibe. The desserts at the entrance…read morelook so good--you want to try everything. The only downside for me was the coffee; it tasted kind of watery. That's why I'm giving it three stars. The food overall has good flavor though.

    Photos
    Sushiya - A lot larger than I expected--could definitely accommodate larger parties. Very slow for a Sat afternoon.

    A lot larger than I expected--could definitely accommodate larger parties. Very slow for a Sat afternoon.

    Sushiya - Taco salad or octopus salad

    Taco salad or octopus salad

    Sushiya

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    Manna Wok Oriental Restaurant - Japchae

    Manna Wok Oriental Restaurant

    4.5(103 reviews)
    9.1 mi
    $

    I had the spam, kimchi, rice with dumplings lunch box deal for like $8.50 with the kimchi pork…read morefries as an appetizer and not only was it delicious but the portions were big, the vibes were great, and it felt like even in Wichita we can get absolutely top shelf Korean food. Loved it. Will be back. Will tell everyone.

    I should start with I know without a doubt I waited far too long to try this place. To start. I'm…read moreKorean, I spent a short chunk of my childhood in Korea, and enjoy cooking Korean food myself so in part I think part of my hesitation in coming here was "oh I can make that at home." I'm also hugely protective of the cuisine itself and hate how it's been gentrified in recent years so I tend to be pretty critical and admittedly pretentious when it comes to trying out Korean restaurants so I hold them to a higher standard than other types of cuisines. That being said. I was absolutely blown away. This felt like the warmest of hugs from your Korean halmeoni adjacent. I know the current owner took over from the previous owners who were Korean and had owned the restaurant for decades and while I never got to try the restaurant under their ownership I am confident he is doing their legacy justice. The inside is adorable, quaint and clean with the decor itself being charming and thoughtful. Instead of wallpaper pictures of customers over several decades cover the walls floor to ceiling. The menu is the epitome of mostly Korean home cooking and some more familiar take out Chinese dishes. Be patient as it appears to be pretty much run by two people-- one at the counter and one at the kitchen but the wait is worth it. Yaki mandu - made from frozen but honestly, tasty Gimbap - the classic flavors that you look for are all there. This one has bulgogi in it and the danmuji is quite prominent. If you're looking for this to taste like sushi-- it will not taste like sushi. Korean gimbap has its only unique flavor and you'll definitely pick up more sesame flavoring. Kimchi - I fully believe kimchi is a personal taste. There are over 100 kinds and in every Korean home it will taste different. This was for me personally a 7/10. A hair on the salty side for me but the fermentation and spice on it was nice. Extremely generous amount for take out. The mains is where Manna Wok truly shined for me. Everything was so unbelievably authentic, I would never have believed that a non Korean born individual was responsible for making the food if I didn't see it with my own eyes. The care and attention to detail was unmatched. Pork bulgogi - (hot) my husband enjoyed it. This unassuming dish was soft, savory, and sweet and the vegetables were tender but not mushy. Would not have changed a thing. Perfectly authentic and served with rice. Japchae - seasoned perfectly in my opinion. It was a little more garlic heavy than other recipes I've had before but honestly the more garlic the merrier for my personal taste. Noodles had the perfect familiar japchae chewy texture. If you know, you know. Tteokbokki - (very hot) Now listen. This was extremely good, you can find this basically on the shelves now in any Asian grocery store but there's just something about this dish made from scratch. Very hot was pretty much just normal spice for the average Korean. The sauce was thick and savory with a hint of sweet. And also it came with beef? That's actually not traditional so I felt like I was committing robbery by just automatically getting it with a protein so score! Kimchi fried rice - first off, holy portions. It automatically comes with a fried egg so I added a fried egg on accident so woops guess I know that for next time. It had beef also and I appreciated how the kimchi itself was left in pieces that you could see. Made it pleasing to the eye and gave a nice texture. There was a nice glisten to the rice but it was not greasy and the kimchi gave the rice a subtle tangy flavor. Just so so good and stick to your ribs savory. There was not one miss amongst the mains. Portions were in my opinion overly generous for the prices which feel very much pre pandemic, pre inflation, pre before Korean food became trendy to me. I am just floored this place does not have a constant line out the door. For my fellow Koreans, this place is legit. For those looking to try authentic Korean food but don't know where to begin, look no further. If you're brand new to Korean food you cannot go wrong with beef or pork bulgogi, bibimbap (get it hot stone for a special treat), or if you don't mind chewy textures japchae!

    Photos
    Manna Wok Oriental Restaurant - Front counter

    Front counter

    Manna Wok Oriental Restaurant - Kimbap

    Kimbap

    Manna Wok Oriental Restaurant - Beef bulgogi

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    Beef bulgogi

    KC's Oriental Food Market - Cucumber kimchi

    KC's Oriental Food Market

    4.4(5 reviews)
    9.7 mi

    I've been hit hard by this craving for naengmyeon, the Korean cold buckwheat noodle soup that's…read moreusually served only in summer. But I seriously could eat this all year round. B/c it's a bit time consuming to make, a lot of Korean restaurants, esp ones that don't specialize in this dish, might make it from a package. I do the same, but since Grace Market has new ownership, I've been hard pressed to find my noodles. A friend told me about KC, so I gave it a shot. It's a tiny grocery store run by one little woman. She was very helpful and helped me quickly find my noodles along with a few other items (they sell mentaiko)! I think the prices were fair enough, and the place itself was clean. I'm pretty upset that I didn't find this place earlier, though. Apparently, she used to make naengmyeon FROM SCRATCH and served it at her store. I've already told you how frickin' difficult that is to find....and in the Midwest? Forget it! She made other items too in her little kitchen in the back...or used to. Apparently, a customer saw that she was cooking in her store and reported her to the fire department. She was not to code (no hood or something like that), so they told her that til she modified things, she was not allowed to cook there. Of course, she does not have the money to do so, so that's that. To the concerned citizen: Hi, lovely not to have met you. I imagine you're one of those follow-the-rules-off-the-cliff types. Nothing wrong with that. The world needs ppl like you to keep it in line. However, you came between me and my noodles. Now I'm back to instant, packaged B grade stuff. *Sigh*

    The restaurant is in the back . Neat place . Similar to grace market except less options . Good…read moreprices and excellent service . Nice to try this place . Beef bulgogi was a little dry but tofu soup was good .

    Photos
    KC's Oriental Food Market
    KC's Oriental Food Market - Cabbage kimchi

    Cabbage kimchi

    KC's Oriental Food Market

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    Pho Chopstix - vietnamese - Updated May 2026

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