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Pho Chau

4.0 (476 reviews)
InexpensiveVietnamese, Chinese, Thai
Open 11:00 am - 7:45 pm
Updated 2 months ago

Order Pho Chau Takeout or Delivery

Pho Chau Photos

PHO CHAU ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Pho Chau

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Reviews With Photos

Kim B.

Always one of our favorites! Best pho in town! The restaurant offers both dine on and take out, as well as delivery through door dash/uber eats. The ambiance of the restaurant is casual, but nice. Service is always good-- quick and attentive.

Pho

The Pho is on par with other Vietnamese restaurants - tasty, hearty, and filling. Always a blessing to have some good pho. However, they're always playing some trashy Christian radio station on the speakers (it cycles between pop music and Christian songs). It was also a bit stuffy inside. Maybe they could add in some better airflow and turn on the AC for a bit longer. Other than that, good food, good service. Just wish they didn't shove their religion down everyone's throats.

Bò Kho Vietnamese / Beef Stew and Shrimp Gỏi Cuốn Tom / Fresh Spring Rolls with Shrimp
Nick C.

Pho Chau is my favorite place to eat in Rochester. This is some really authentic Vietnamese food. Everything here is so flavorful, and my favorite part is that the food can get very spicy! For example, the Bo Kho here is so good. The broth was delicious, and I loved adding the chili crisp/oil provided at the table. The beef was very tender, and the noodles were perfectly chewy too. I got a side of the Fresh Spring Rolls with Shrimp, which were also delicious and paired well with the spicy broth. The menu is quite diverse and has non-noodle/spicy dishes too, including vegetarian options. The service was very quick and the staff were all very friendly. There were plenty of tables too, and this restaurant would be particularly great for large groups. Definitely come and visit Pho Chau!

Xia Y.

Great and fast service. Amazing food. I was pleasantly surprised at how great and flavorful everything was. Highly recommend.

Sides
Ann F.

This place is a little out of the way, but it feels like a hidden gem in Roch. The staff is quiet, knowledgeable, and helpful. I thought the pho tai broth had depth and was fatty with being greazy. This was a quick in and out visit, so I didn't try anything else, but I will definitely be back to try other menu items. Their chili oil was excellent!

Phở / Any Beef Soup
Andrew C.

No frills pho place with good soup base. Casual dining with fast service. For most the dishes you choose the style and then add the protein which is extra. It's a little pricier than other places - but given the location in Rochester I would say a premium is not unwarranted. Solid food. I'd go back again. Boba teas are also pretty good.

Sunflower M.

Service is amazing and food too. I've tried many types of pho and none of them compare to this one. I live 1 hour away and drive to eat this pho Definitely recommend

Crab rangoon
Khaum L.

Pho Chau is amazing. The service is beyond fantastic. The food is on point. I love how the pho broth is a little fatty. Most restaurants skin the access fat from the bone and the broth just becomes too clean for me lol Their Springrolls are different from what I'm used to, but it's still good. I love their Chicago fried rice. Something about it is just... so delicious. I highly recommend arriving early as they do get busy quickly.

Chicken pho and Vietnamese ice coffee
Christanto N.

The service can be better. I dont like when they give the bill on the table as soon as the foods is out. The chicken broth pho is not too tasty. My cousin said the beef pho is better. I will give it a try next time. The Vietnamese coffee is good and have good taste of the coffee (not just sweetness). Ambiance of the restaurant is okay. I m not too fond of it

Rice Platter (3.5/5), Pad Thai (3/5)
Kenny N.

Pho Chau is not too bad, especially if you're looking for a fix on Vietnamese food. However, with proximity to Pho Tai and other Asian dineries, it is more of a backup restaurant. Menu is not quite as extensive and is pretty overwhelming from a price perspective. A bowl of Pho will run you like $14-15 which is about 20% more than other places. The rice platter (3.5/5) ordered was not as traditional. The rice was not broken, the meat was drenched with food coloring, and the lack of meat loaf and few other items made it disappointing. Wife was feeling Pad Thai (3/5), and this version was really oily. The use of fish sauce was nice, but a little more overpowering than others Overall, Pho Chau is not too bad, but prices and alternatives make it challenging to re-visit.

Water
Mary T.

This review marks my 500th in 2021. It's fitting that I write about a Vietnamese restaurant in Rochester, a city that I called my home for two years. Back when I was a resident, there weren't any Vietnamese eateries in Rochester. I couldn't get a bowl of pho. I resorted to either making my own or heading up to the Twin Cities to get my fix. Just before the pandemic started, I visited Kung Fu Tea and noticed Pho Chau next door. I bookmarked it. On Christmas Eve, I was driving up from Elma, Iowa, and needed lunch. I remembered Pho Chau and drove over here. There is parking in front of this restaurant. There is also more parking around the eatery. I parked closest to N. Broadway Avenue and walked in. A woman was prompt greeting me. She got me a menu and guided me to a booth. It was just before 3 pm and I was hungry. I got the following items: - Fried chicken dumplings - Beef and meatball pho (#17 on the menu) My food came out fairly fast. Both items were brought to my table at the same time. I practically inhaled all six fried chicken dumplings. I was so hungry. These dumplings were great. Each one had plenty of filling. The wrapper on each was thin and crispy. The dipping sauce was yummy. The dumplings were so flavourful. I'd get them again. The pho comes in one size. I got a huge bowl of comfort placed in front of me. I added the bean sprouts and cilantro into my pho, and squeezed the lime. The broth was excellent. It was authentic and so good that the broth scent stayed on my clothes for a while. The beef was tender and didn't require much effort to eat. The meatballs were hearty. The noodles were perfect. I loved it. The removal of a star in my rating was abruptly getting my bill from this woman without being asked if I wanted anything else. She dictated that I was done. Weird. Part of me wanted the che 3 mau, but I decided to now skip it and revisit Kung Fu Tea instead. I went up to the counter to pay for my food with a credit card. I tipped and paid. All done! I used the women's washroom before making the hour drive up to Eagan. It's a single stall and was clean. I'd return again. If I do want the che 3 mau next time, I'll need to order it with the rest of my meal before I automatically get the bill. (500)

Pho Chau (Combo)

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5 years ago

As always the food is amazing! Ordered delivery and it got to me earlier than anticipated and delicious as always!

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10 years ago

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6 years ago

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5 years ago

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5 years ago

carry out only, covid-19. Fried rice and spring rolls and some noodle and chicken dish were ok

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5 years ago

I love the food here I never heard of it till a coworker got it at work ever since I've been in love

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5 years ago

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8 years ago

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4 years ago

Me and my dad go Thare an the pho is amazing he is viet and he said it taste just like home

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6 years ago

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4 years ago

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8 years ago

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5 years ago

Fast service, absolutely yummy food -- and this is from someone who is not too adventurous when it comes to new tastes!

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4 years ago

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7 years ago

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7 years ago

The new look at Pho Chau is really welcoming. The service is outstanding and the food is well made. Great place for bowl of pho when needed!

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Page 4 of 12

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Great Wall - House Special Mei Fun- Lunch Special

Great Wall

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The original owner retired/sold the business 6 years ago. Our family has been doing take out from…read moreGreat Wall on our many Mayo Clinic trips since 2000. Tonight was the first time with the new owner. I asked the wife to recommend a VERY flavorful dish. She recommended the garlic beef ( I wanted beef). It was outstanding and the BEST in Rochester. The seasoning was a 4.5 - - excellent blending of different spices creating a WONDERFULLY delicious light brown sauce, subtle garlic flavor, with Plenty of zucchini, broccoli, little green pepper, onions, mushrooms, bamboo shoots and I opted out of carrots/received more broccoli. Also rare in Chinese restaurants - - the dish was prepared with lots of sauce thus giving the dish even more flavor. Everything was very nicely chopped up in bite size pieces - - super piping hot! If the meat had first been deeply cooked in the brown sauce, and if the pork fried rice had a bit more soy sauce and flavor, I would have given them a Rochester "5". Over the years (25) I have tried a few other chinese restaurants here, and always come back to Great Wall. ( Grew up north of NYC and always ate in Chinatown.) The vegetables are always plentiful, varied fresh delicious. Portion of beef was also very good. EXCELLENT value and quality of ingredients. Restaurant has always been extremely well maintained and clean. It is worth driving over to get it so amazingly hot! Enjoy!!

Picked up takeout. The ingredients looked and tasted very fresh. Huge portions! I'm 6'3", 260 and…read moreit took me two nights to finish my moo goo gai pan. Great food!

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Great Wall
Great Wall - 80. Sesame Chicken芝麻鸡

80. Sesame Chicken芝麻鸡

Great Wall

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New China - So much filling

New China

3.8(32 reviews)
3.5 mi
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Food was cooked fresh & very hot. Large portions. Both meals lacked flavor. I will not go back…read more Atmosphere was not good. Boxes of trash bags on top of the garbage. other boxes (empty looking) on the floor in small dining area/hallway. only a couple small booths. In direct line of a cold blast of air when a customer opens the door.

A few weeks ago, I was shopping in the southern part of Rochester. Kohl's and Five Below are my…read moreusual places. As I parked to visit the latter, I noticed New China. It intrigued me. Having Chinese food in Rochester is still foreign to me. I didn't order any when I was a resident. It's funny how I now have an interest returning as a visitor. I looked at the reviews and they were decent on Yelp. I decided to check out their online menu. One thing led to another. I ended up placing an order for pickup on New China's site. You don't pay through it, but you are prompted to create an account and specify your phone number. You order takes roughly 25 minutes to complete, which was more than enough time for me to shop at Five Below before picking up my order. Their food caters to both Americans who may feel intimidated by Chinese food and, surprisingly, to Chinese folks who want authentic food. My pain point was seeing cream cheese rangoons (wontons) on the menu. First, I can't see my ancestors taking out a rectangle of Philadelphia cream cheese to replace the traditional pork filling in wontons. Second, I find it gross seeing them on a Chinese eatery menu that I will not touch them if they were the last food item available on this planet. My rant is over. The menu item that gave me a glimmer of hope for some authentic Chinese cuisine was the shrimp with lobster sauce. I went for it. I drove over to the eatery after I was done shopping and parked steps away from it. The restaurant is next to a radio station blasting country music. There are stairs and a ramp for those who require accessibility help. You can dine in. I saw a couple eating when I walked in. Dining spaces looked limited. I was immediately greeted by a woman. There were four women in the kitchen literally cooking up a storm. I said my name and she found my order that was already packed. I asked if this place accepted credit cards. Yep, every credit card imaginable is accepted here. I paid and all was great. She handed me my food. I thanked her. She wasn't the friendliest. Come to think of it, they were probably more focused on cooking the food than being friendly. They were highly efficient, though. I drove an hour back to Eagan. My food was still hot when I got back to my hotel room. I was impressed. I got the following items: - Steamed dumplings with garlic soy sauce - Shrimp with lobster sauce on roasted pork fried rice - House special lo mein with roasted pork fried rice Each meal came with an egg roll. Everything was packed carefully. The egg rolls were yummy. They were crispy and packed full of filling. They were perfect. The steamed dumplings were authentic and delicious. They didn't have any fancy crimping. Each filling was packed full of flavourful pork filling. The garlic soy sauce worked well. I had roughly half of the two meals for dinner. Perhaps less than half because I ate all the dumplings. The shrimp with lobster sauce was so comforting. It reminded me of a Hong Kong-style dish where you know there's fried rice, but you can't see it because it's drenched in flavourful lobster sauce. The shrimp were perfectly done. I love barbequed pork in fried rice and it was fabulous. I liked the cubed carrots and pork, peas, onions, and more. I would get this dish again. It was delicious. The house lo mein was a winner. It had chicken, shrimp, barbequed pork, and veggies. The noodles were true lo mein ones. It was different having the lo mein paired with fried rice, but I didn't mind. It was such a carb-heavy, yummy meal. I had leftovers for lunch the following day. It was perfect staying in my hotel room working remotely and not having to think about what to get for lunch. The leftovers were equally as yummy a day later. It was a pleasant surprise taking a chance on New China and discovering that it offers authentic Chinese food. Just avoid the cream cheese appetizers. I'd return for more when I'm back in my old neighbourhood. (26)

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New China
New China - Cross-section of my egg roll

Cross-section of my egg roll

New China - Egg roll

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Egg roll

Pho Chau - vietnamese - Updated May 2026

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