My go to restaurant for white pizza, (baby broccoli, chopped tomatoes, ricotta cheese, garlic, and…read morea drizzle of evoo. Had the veal Marsala which I recommend. Plenty of friendly wait staff, runners, and manager. Large main dining room with a friendly crowd. Saturday nights features a singer, (some dancing), that makes this a very enjoyable experience. If dining on the nights of the singers, reservations are recommended.

We have lived here for 11 years and never ordered pizza from Tuscan Bistro. We never even…read moreconsidered it an option...until today. I was craving pizza for lunch but I'm tired of the same ol' options. My husband started searching and discovered Tuscan Bistro does a pesto ricotta pizza. He knows how much I love a white pizza, but he doesn't enjoy tomatoes and the usual white pizza toppings. He was excited about this style of white pizza so we ordered that and a regular pepperoni. The pizza arrived hot and the crust was fantastic. The perfect flavor and consistency. We will 100% be ordering pizza from Tuscan Bistro again.

Shai, Sharon, Cait, Gavin, and Erika are always a joy to see behind the bar. They treat all of…read moretheir customers great and go the extra mile to make everyone feel valued and welcomed. The bar staff is definitely the reason we continue coming back to the Village Pub. Bring back corn elote papas tho.

Food Service and the band was fantastic (Fat Mezz) the cheese steak on the seeded roll was amazing!…read moreAlso the muscles in a hot marinara was great!

This place sits on familiar ground. Years back, it was a Fuddruckers--one of those concepts that…read morewas a little ahead of its time and is still missed around here. Big burgers. Simple fun. Good memories. So I'll admit it: I walked in with low expectations. My wife dropped me off while she went shopping. Word-of-mouth hadn't exactly sold me. It was freezing outside, and I figured I'd just kill some time. Turns out, I was wrong. The beer selection is huge. Not just long for the sake of being long, but a tap list that actually makes you pause and think about what you're ordering. That alone already puts this place on solid footing. Because of the cold, I kept it simple and ordered soup--and it was very, very good. Hot, comforting, and done right. No gimmicks. Just solid food when you need it most. House of Brews didn't just fill the space left behind--it improved it. I went in expecting not much and left pleasantly surprised. That's always a good sign.

For a place named House of Brews you would think the servers would refill your drinks without…read morehaving to be waived down. Try hiring a manager that knows how to direct service. Food is average at above average prices. #notip

I really like this place. I've been going for a few years now. I'm never disappointed. Great…read moreservice, delicious food, and free parking. It's local too.

I did not care for this place. It was my first visit, and it will likely be my last…read more I was never told what type of restaurant it was, and after looking at the menu, I was even more confused. They offered sushi, pasta, sandwiches, flatbreads, seafood dishes, and more. I wasn't sure what kind of fusion concept they were going for. I usually like to order what a restaurant is known for or specializes in, but since that wasn't clear, I decided to go with a burger since that's usually hard to mess up. Unfortunately, my burger arrived cold, dry, and bland. It tasted like it had been sitting for quite a while before being served. The fries were hot and fresh, so I ate those and took the burger home to see if I could salvage it. On a positive note, the restaurant was clean, and it wasn't very crowded when we visited. However, the food quality left a lot to be desired, and I don't plan on returning.

great food, and a great place. found in a newly renovated 150 yr. old building in pine hill, the…read morezephyr is sure to become a popular stop for anyone visiting this part of the Catskills. Although newly opened and still working out the bugs so to speak, the menu is excellent, and the food was very good. It is also very cool that the new owner decided to keep the original name of the building, "The Zephyr". I saw one bad review, and assumed it was due to being newly opened and having a hard time finding staff. I noticed they were short handed, and am sure that will change. The menu is quite diverse, and everything I had was excellent. I would definitely give it a chance.

We went in for AYCE Crab Legs and it was an unusual experience than the last time we went.. The…read morecrabs were some came out over cooked but that's no big deal. We were seated right near the kitchen and couldn't get refills for like 15 minutes after we were finished with the previous serving.. We left but were not satisfied with the amount we ate.. When we asked the waitress she said that they were extremely busy.. No Duh! It's Crab Legs! I hope they figure out the staffing problem. Because it's not your customers problem it's the people who manage the place. I don't want to get the waitress in trouble but the service she gave us was really horrible service.You work for tips and you should be a little more accommodating to your customers.

Great food, bartenders are friendly no matter which bar you go to. Love the outdoor seating not too…read moreloud.

We had a 15-20 minute wait, but it was well worth it! The million dollar bacon is EVERYTHING!…read moreLoved my Tri-Fecta meal & mint mocha iced coffee was delectable! Excellent service & very helpful staff

We have been here twice in the last few weeks. Service is always so friendly and efficient. The…read moreplace is super busy but kept clean. Management is always roving the floor checking in on people. Food is always on point. They are doing it right here at First Watch Sewell.

How is this rating so low? Bad bar food maybe? IDK …read more.. My side Caesar was incredibly good (crisp/cold/probably house made dressing?) Our entrees were exceptional- Veal Parm; Mushroom Ravioli! Great portion sizes too! Im super picky about risotto so I didn't order it, but will definitely do so (with seafood!) next time. Our darling server, Faith, brought me a sample because I told her how disappointed I had been with other restaurant's versions of it in the past (sent it back once even). This was the real deal and very damned good! We met the owner, Vincenzo, on the way out to compliment him on our food and our server. Nice man, which is always endearing :) Groupon of $40 for $20 - damnnnn !!!

Visited Villari's Tuesday Jan. 13 and sat at the bar and was immediately made to feel welcome by…read moreTina a highly professional, quick and courteous bar tender, even though the bar was packed because of karaoke night, (highly entertaining). They have a nice little wine list of very good table wines for $30 a bottle, and my choice was a delicious pinot noir from Italy. I dined on their Texas tbone, which was perfectly cooked med. rare accompanied with perfectly al dente broccolini, and tasty mashed red potatoes. The house salad included was very fresh. This will be my go to Tuesday night dining and entertainment destination. Service is genuine, and bar crowd was very friendly. Had a great time.