Patacon Pisao NYC is a small 9 seat restaurant featuring excellent Venezuelan food. Originally…read moreestablished in 2005, they know how to do it right. Festive atmosphere and service is informative and polite. I recommend dropping in whenever you're in the L.E.S.

I was hoping for better here. I like the idea of this place, but the execution is not good. I had a…read moresuper crunchy yet tasteless cubano patacano. It's a plantain chip bun and tons of meat inside. The inside was good and lots of meat but overall so little flavor. The "bun" or plantain top and bottom is so inedible it feels.

I was never a big fan of arepas. I've tried them a handful of times and wasn't particularly wow'ed…read more I assumed perhaps this specific dish wasn't my thing, but after trying this cafe, I realized that I simply haven't tried good arepas before! My friend and I came for a late lunch on Tuesday. There were plenty of seats available, and we were seated close to the entrance. The staff was friendly, and our server in particular was clearly passionate about Venezuelan cuisine and was excited for us try to their dishes. My friend ordered their pulled pork arepa, and I ordered one of their rice plates. The arepa was filled to the brim. It was full of beans, meat, and topped with cheese. My plate was absolutely delicious and its aroma filled the restaurant. The meat was tender, well seasoned, and saucy. The plantains were pan fried to perfection, tender and sweet. The beans were flavorful. I could have just that with rice all day. Writing this review is making my mouth water. Maybe I should return there soon!

Food: solid 8/10 Service: 8/10…read more My only reason for the 3 star review is because this establishment charges gratuity without informing the person. There is clearly a tip option at the bottom so I ended up paying double tip. It is common practice for the restaurant to inform the consumer when they do this. Please consider letting your customers know.

the service was incredible. they were the sweetest. i was in the area & had to charge my phone…read morebadly. they were sweet enough to let me charge my phone so i wouldn't get home with a dead phone. they are the SWEETEST!!! please go support this lovely business

If you want the real deal of traditional arepas this is the spot…read more Mis panas este es tu sitio en NYC!!! -caraqueño en NYC

Las cachapas estaban buenisimas, aunque por su puesto nunca como en Venezuela pero bastante buenas…read more La atencion es excelente! Recomendado

I was a little cramped at the bar, but I loved the food, service was good too. I started with…read moreMandocas, dough balls with cheese and honey, was delicious but more like a dessert. Think funnel cake had a baby with a cinnamon doughnut. The main was Pabellon, Shredded beef, black beans, rice and plantains. I loved this the meat was soft and tangy with a touch of vinegar, and the plantains were browned and out of this world. Yum! Would definitely recommend. May need reservations.

Their cooking is spot-on. A cut above other neighborhood options. The food quality here is…read moreexcellent. The staff operates at the highest level. No aspect of this place fell short.

Very good venezuelan food, delicious, authentic and affordable. Keep doing good for all the…read morevenezuelan food lovers. Thank you

Only ordered delivery, but anything I've ever gotten here has been so insanely good. If you haven't…read moretried it you should. Delicious

Didn't expect to like this place as much as I did. Be prepared though, the portion sizes are huge,…read moreand they don't skimp on the cheese. Food is delicious, affordable, and good for a filling bite without breaking the bank. I believe they also make their cheese which is delicious and chewy. They also have sugarcane juice and passionfruit juice, and I personally liked the sugarcane one a lot, even though it's been already pressed and is sitting there.

Got takeout, service was good, the place itself was a typical Hispanic spot in Jackson heights,…read morenothing out of the ordinary - arepa la rumbera was the best thing ever, it was so fatty, so cheesy, so flavorful, and I was impressed with how well the takeout arepa held up - arepa Reina pepiada was also really good, just eclipsed by how good the rumbera was - chicha was solid, chicha is life

This place was a culinary journey for Venezuelan foods. The guabana was natural and refreshing…read more The Papelbon con Limon was tart n tasty. The corn sauce and green sauce yes please. The Empenadas had flavor. The patacons amazing. Patacon zuliano!! shredded pork, Cole Slaw and an egg. The chicken patacon was perfect too. The cachape buldare amazing. Nice grilled corn, cheese, and sweet plantain. The fried pork chunks amazing. The quesillo was perfect. Like a flan. Id definitely try the soups and chicharon guacamole next time. Great staff.

You have to come check this place out. The owner is so kind and the food is even better. I only…read morewish there were more vegetarian arepas to try, especially after tasting the La Flaca arepa. This is great for a quick lunch or a snack depending on how hungry you are.

I order 2 arepas from Costas several times a year, usually a combo of the pepito, pepiada and/or la…read moreflaca... stop by their window and place an order... just half a block from Macy's/ Herald Square. pepito: grass fed short rib, sweet onions & avocado-cilantro. pepiada: organic shredded chicken, mayo, lemon, shallots & avocado-cilantro sauce. la flaca: queso guayanes, sweet plantains, avocado & green.

Pretty cool spot next to a park. It's very small but there's some seating area right in front of it…read moreand just a few steps away, you can sit down in the park and enjoy your food. I was just thirsty, so I ordered the chicha. Chicha is a specialty Latin American drink made with milk, rice, cinnamon, and possibly condensed milk/caramel? It is a bit like drinking rice pudding. The lady there when I first came was speaking on the phone for quite a while, and continued talking as she was taking my order. She also didn't really speak English but we did our best to communicate until her daughter got there. The drink itself is pretty good. It seemed quite expensive at first ($8 or so) but the portion is amazing and the drink is very rich, so you don't need much of it. It is super sweet and super dense with some globs in it, but maybe that's the way it should be. It seemed they had some of it premade already. So, this is a nice spot, but not my favorite ever.

Right between the ferry and the park is a little spot that will transport you to the islands. The…read morearepas were amazing, felt home made and the workers were so sweet and helpful when we ordered. Perfect stop for a quick snack on the go or for a relaxing meal under the shade in their provided seating!

Amazing food & great ambiance. This is my favorite restaurant in NYCz Every time time I come back,…read moreI leave satisfied and stuffed. The cachapitas are the perfect appetizer and the pabellon a Caballo meal - chefs kiss.

Rear dining room is great if you don't wanna see what your date looks like, nor the prices…read more.. The short rib is the most overpriced thing I've ever eaten. I think it was like $110 and I only ordered bc of a great Michelin review. Will never trust them again. Im such a fool. I took the remainder home with hopes someone else might enjoy but it was rejected! I'll make you a better short rib! One of the most unfortunate dining experiences for the price. If you have the money, it's prob fine. But for a special night and meal out, PASS!