Delicious Malaysian food in Boston!!!!! Coconut rice to die for :-P Open late too:::-) read more

A little disappointed, but I guess it's better than nothing. Roti isn't right, I know because I know how to make roti, but the ayam curry isn't bad, although I was expecting daal. Satay is so so, kacang sauce passed but could be better. ABC mediocre, and cendol failed big time. read more

Penang - Malaysian Near Me - Boston, Massachusetts

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The food was just amazing here! I'm from California and well this was definitely one pf my favorites which I can't seem to find anything like it out here. If I ever go back to Boston I will be visiting for sure. read more

The look inside felt like a country buffet but still comforting. The roti canai appetizer was delicious- crispy thin pancake with perfect curry dipping sauce. The ginger chicken is not recommended- very bland and couldn't taste any ginger in it. The seafood rice noodles were alright- had a nice kick to them. The mango frozen drink was on point! It was delicious! Will come back for the frozen mango drink to go! read more

I am from Penang, and this is not authentic Penang food! The fried oyster and Penang poh piah does not even look close to what the real thing is and the hainan chicken was pretty dry. The char koay teow was ok and the roti canai was their only saving grace. Probably not going to visit anymore. read more

Food is reasonably priced. Service is okay. The food in itself is good. It's not mind boggling, it's good. The only thing I wouldn't re-order is the fried ice cream. Otherwise, the Roti Canai with chicken curry was quite good. read more

Best crab rangoon, ever! First time there, and for a non-traditional Thanksgiving dinner no less. Fun to try something new!

If you happen to be in Boston, and craving for Malaysian food, you definitely will not one to miss out this restaurant. I had been to a few Malaysian's restaurants in the US and none of the restaurants can beat the authenticity of their Malaysian taste. I ordered Penang Asam Laksa and to my surprise it taste exactly the same as the Asam Laksa I had in Malaysia; it was mostly sour rather than spicy. Also, I ordered their satay and it tasted really good! I wish they add more peanuts on the Kuah since the Kuah is lack of peanut smell and it taste plain. I haven't try any other dishes yet but I hope to visit this restaurant sometime soon. The price for most of the dishes are below $10. read more

amazing selection of food, i love the roti canai and pork ribs. restaurant is spacious and always filled with people. definitely need to come back and try their other noodles and rice dishes. read more

I took out the food, not in the restaurant. The fool is fine but too oily. The taste is good. If you miss Malaysia food, Penang is a good choice. read more

Penang, in Chinatown is one of my favorite dinner haunts. It is reasonably spacious(if not too crowded) and the food is exceptional,but reasonably priced. Add a bottle of Sake and life is good. The food is Malasian with vibes of Indian, Chinese, Thai, Korean and Japanese flavors. My favorites include two appetizers, both featuring Roti(Roti Telur , Roti Kanai) and . The chicken curry dipping sauce is absolutely delicious. I usually order the Penang dried Chicken curry, which is probably their best entree. Other noteworthy dishes are the Sizzling Seafood platter(which has a milder flavor) and and Masak Lemak with Shrimp. Be sure you order the chicken and coconut flavored rice. The grand finale of of the dinner was the fried ice cream, a paradox in words, but a big winner in taste. Besides the food, there are other great things I like at Penang. One is the Malaysian hut-style decor and the fact that it is easy to find, at the corner of Washington and Kneeland. Give this place a try, if you are in the area. Official Website read more

Indian and Malay/Thai fusion. Good fusion food idea right! So I ordered roti telur and mango chicken as suggested by fellow yelpers. Chicken was a bit smelly, The general meat or poultry smell, meaning meat was properly not marinated or not marinated long enough with appropriate spices. Finally gave my Amex card and was denied. So watch out, next I asked the waitress to staple my cc and itemized receipt. She called another waiter and both did not understand stapling. Finally showed with hands and he comes back and tells me that is clipping and not stapling in a very weird and sort of rude way. One and done! Will not go here on my future trips. read more

THERE WAS A COCKROACH IN MY PAD THAI TAKEOUT :( !!!!!!!!! I didn't see until I got home.... had to throw the whole box out sucks :( I also ordered the pineapple fried rice, which was decent, nothing special, and kind of small .... I've had okay experience eating there in person many times, but this is unfair to take advantage of takeout people who won't know until they get home!! Don't take out!!! read more

The only reason why I like this place is because of their roti canai. Other than that, I never come back. My boyfriend and I have been to this place recently, and... Well, it wasn't great. Our server was rushing us, and what we ordered was disgusting. We had the Malaysian Buddha's Feast and some sort of noodle dish I don't remember the name of. The veggies in the buddha's feast was okay! I like veggies, but the sauce it was drenched in was awful. It was a pink hue, which made it appeal really unappetizing and very gross. The flavor of it wasn't all too great and the veggies didn't seem very yummy after that. The noodle dish we had was okay! It was really dry and not really filling. We both ended up just sitting there and chatting rather than eating because it wasn't great. We obviously had roti canai at the beginning of our meal, which was fine. It was good, like usual. I usually come here with my family. I've been coming to this restaurant ever since I was little. The portions have changed drastically since then. It hasn't been all too great and the servers are usually rushing us. My dad hates coming there now because of this. My mom only gets take out for us if we're really hungry. It has changed a lot since I was little, and everything now isn't all too great. Thank god their roti canai still is the same. Expensive food for poor quality and quantity. Probably won't be coming here for a really long time. read more

The service is excellent and the setting is wonderful. Sea food dishes are plentiful, love the Indian Mee Goreng. Recommend taking friends here. $$ is pretty accurate, but totally worth it every now and then. A definite must have in boston, no doubt. read more

So I've had a few people tell me that the food quality and service of Penang has gone down. I listened for a while and stayed away because that's what you do when you hear bad reviews! It was such a shame because I used to frequent Penang for years back in college and I always left hugely satisfied with my food experience. But.. my husband and I were near Chinatown and craving some curry. We decided to give Penang another shot in spite of bad reviews because we wanted some familiar curry! Service: We went at 10pm on a Sunday (before Memorial Day). It seemed pretty busy but we were seated as soon as we came in. Service was very quick and I'd say we were in and out of the restaurant in 20 minutes (lol did I mention we were really hungry?) Our waitstaff was also nice. Food: My husband had the regular chicken curry rice plate and that was good. But my meal... my Nasi Lemak and Thai Iced Tea were awesome! My husband is looking over my shoulder while I am typing this and said 'whoa 5 stars?'. Yess, 5 stars! Here's the description: Coconut rice served with chili anchovies, curry chicken, a slow boiled egg and achat pickled. The combination of so many foods that I love.. all on one plate! I am definitely coming back.. hopefully my husband will get different plates so we can try other foods lol. Because I want the Nasi Lemak to be my new go-to meal at Penang! read more

We shared the Claypot Mee. Yummy! Just the right amount for an afternoon snack. Very popular place, lots of families. The prices are good. We had drinks & soup for under $25. read more

Tried my fav indian bread canai ( Parota), which was okay and the curry was too good to order the same again. This place was pretty decent when compared to most of the Asian restaurants that I have tried( no offense plz).. You will definitely get disappointed, if you expect to drink when you eat, as they provide a real less variety of beers and most of them are exported from China.. read more

I have been so many places. Peneng restaurant is the one that I want tell you about. This restaurant is really busy in lunch and dinner. It also opens until 1 am. Incredible, this is a really awesome place I have gone. This is Malaysian/Singaporean food! It also cooks Asian food, such as Pad Thai, Chinese soup, Thai chicken over rice, and curry. I have been eating here for 3 years and half. The Thai chicken over chicken rice is really attractive. It looks clean and not expensive. The sauce, is poured on the top of the Thai chicken, dark-pink, is sweet and sour, but I the chicken is kind of cold. In my opinion, a chief should makes a warmer chicken. There are some cucumbers under the chicken, but it should be fresher. The food that I order is fastening. I get the food so fast. Servers in this restaurant have good attitude, but some of them are not really friendly. When I walk into the restaurant, no greeting, a server just asks like "Table for 2?" with the strong voice. they also do not say bye or something after the customers finish eating and walk out of this place, but the women have the better attitudes. They say hi and ask you if the food you get is good or not. They also smile to the customers and I can know that they take care us by heart. The restroom in this place is clean, but a little bit dark and mostly make of woods. I gave 4 stars because the food is awesome and I don't really mind about the attitude. It also because food is fastens and cleans, but need to change a little bit of fresher vegetarian. Chief also needs to keep the taste the same every day!! read more

I love this place and presently must recommend the Beef brisket curry casserole. The brisket is fall off the bone tender with a perfectly matched curry sauce to accompany it. Not too spicy yet very flavorful. The Roti Canai is definitely worth having for your appetizer as well. I will be back to try other dishes eventually but I can't get away from that brisket. read more

I had Roti Canai (curry chicken) for appetizer, and pork with dry vegetables on rice. Roti Canai used to be my favorite; but it doesn't taste like it used to anymore. The service is ok today and the price is still decent. I used to bring many colleagues here for lunch, but not lately. Its still ok but not great. I haven't seen this many empty tables on Friday lunch time before. read more

Penang - Malaysian Near Me - Boston, Massachusetts

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I love this place, been here one too many times. My food has always been good. Yes, it's noisy for a first date, do not expect a quiet meal here. If I could get them to deliver to my job I would be sooo happy. read more

The food was amazing! We had dinner on a Friday night so it was quite busy. We had a 15 minute wait and were seated. After ordering the food arrived very fast. Everything we ordered was delicious. Will definitively eat here again when we visit Boston. read more

We stayed in Chinatown while visiting and had a bunch of good meals. This was not one of them. While edible the chicken was very fatty and the pork was way to tough and cheery. The Satay was horrible. Would not recommend this restaurant read more

I am afraid I am ignorant of Malaysian food, but Penang waas a good introduction in my opinion. Several co-workers decided to go pick up takeout for lunch for us all. Everyone ordered the same dish on recommendation from the most experienced I did too. Mee Siam, I had read the description and it sounded like it would either be wonderful or WAY too spicy for me. It was perfect. The Chili Sauce had LOADS of flavor and the heat level was great. The noodles were well cooked, not soggy, the shrimp well cleaned and the portion was appropriate for a lunch serving (as well as being fairly cheap). We also got a side dish that I believe was the Roti mentioned in other reviews. That was delicious. Some of the best Asian food I've had in ages, definitely will be exploring it more again on my own. read more

Very disappointed! I ordered 3 different noddle dishes they all came out same taste and tasteless, the rice dish under cook, the stir fry clams burned taste, I called to ask if they don't have chef, I cooked much better! Never go back! read more

Amazing food....chefs special stir fried lobster the best lobster I have ever had...I have eaten my fare share of lobster read more

Penang - Malaysian Near Me - Boston, Massachusetts

Very yummy Coconut rice! I haven't tried anything else there but I always come back for that one dish. I gave Penang 4/5 stars because I don't get a ton of chicken with the Nasi Lemak dish. If nothing else, I'd definitely recommend the coconut rice, by itself or as an entire dish. read more

Penang - Nasi Lemak - Malaysian Near Me - Boston, Massachusetts

My mom was in town for the weekend and we came here specifically to have the ABC dessert. After our entrees, the waiter took our orders for 4 ABCs but came back and said they were out of ABCs tonight. Confused, my sister went to the front and they said dessert is only takeout tonight. Clearly, they had a busy night and felt it would be better to kick their customers out the door to make an extra buck. I've never encountered such rude customer service at a dining establishment! For that, I would give 0 stars if I could! read more

Good value, interesting interior, good service. They have a fair amount of vegetarian dishes, and those options are reliably tasty. Good Chinatown dining option, very close to public transport. read more

WARNING:: COCKROACH ALERT, I REPEAT, COCKROACH ALERT!!!! I am NOT kidding!! Unfortunately we came across what later became dubbed as the break dancing cockroach at the end of our dinner. We were all waiting for our dessert to share, fried banana (in my opinion is just chicken fingers without the chicken-GROSS) The waiter placed a stack of plates on the middle of the table and left, I was passing each plate out and suddenly, after the 4th plate or so, this GIGANTIC cockroach was laying on it's back, I didn't notice it until my friend screamed and started pointing! I looked down and the cockroach started flipping on the plate from holding onto its last seconds of life, hence the break dancing cockroach. I jumped so far back! The waiter was right next to us taking another table's order and we interrupted, uhh, excuse me, he saw the cockroach and quickly grabbed two plates, using one to cover the plate with the cockroach on there to hide it and continued to take the other table's order!! And all this was just to add to the minuscule and bland entrees we ordered. read more

Great authentic Malaysian restaurant! Spicy curry noodle is highly recommended.

I literally live at Penang. Whether it be a group dinner or a date, I highly recommend Penang for the amazing variety they offer and super affordable prices. Their pineapple fried rice is amazing and so are their clay and sizzling pots. They have a durian shake if you're willing to try that and service is decent. A must-visit everytime I'm nearby! read more

I was thinking, the day after our usual July 4th explosions and fist-pumping and beer swilling, about what makes America great. Its the fact that, despite all of the terrorists and predatory bank scandals, and lack of health care, that I at least had the freedom to sit in this rustic/jungle themed cafe and eat a giant breakfast bowl of spicy, steaming curry noodles, with fried and stuffed tofu, eggplant, and bitter melon, all while sipping a glass of chilled Malaysian-styled Ipoh coffee with sweetened condensed milk. Wait, no. Fuck that--that's what makes Malaysia great. Freedom of second-rate choices, (which is how "Penang", the restaurant, measures up to Penang, the paradise), is what makes America simply tolerable. Sometimes. In some ways, Malaysia is the actual melting pot that we Americans brag about. As a food jerk and a lover of anthropology and people and shit, Malaysian culture (and food) is an unbelievable work of art; a mix of Malay/Indonesian roots, Thai influence, the Hokkien diaspora, and the presence of a sizable South Indian population-- the consolation prize left behind by plundering European colonists. Well, that and the little known "smoked ham-hock curry", I shit you not. If you like any of those foods, Malaysia is your heaven. Naturally, every Malaysian place in the US is thoroughly disappointing. as most of these places are operated by Hokkien entrepreneurs (Chinese originating from Fujian province). While they offer passable versions of the Chinese-influenced dishes of the Malaysian spectrum, they usually fail to deliver the unique, contrasting and explosive flavors one would experience from any given street hawker on the restaurant's namesake island, where I"ve hadsome of the most memorable meals I've ever had in my life, for under a dollar, at 6am in a dingy noodle shop. Penang is as close to the real thing as I've had, stateside. Those famous rice noodles known as chao kway teow (which can be spelled 7 other ways) was quite good, though lacking the diversity of seafood that warrants a "specialty" tag. The nasi lemak is a great introduction to Malaysian fare, like a Malaysian bento: a heap of light coconut (& screwpine leaf, hopfeully) flavored rice, surrounded by achar (a cross between Indian pickle and kimchi, sorta), a bit of creamy chicken curry, and a pile of ikan bilis, a sort of condiment consisting of deep fried peanuts and tiny anchovies tossed in a tangy and spicy tamarind sauce. Speaking of tamarind, the assam laksa isn't bad, either, Assam laksa is a spicy /sweet/sour mackeral and rice noodle stew. In a perfect world known as Georgetown, this would have the mind altering finishing touches of fresh chilis, fresh mint and fresh pinnapple, torch bud ginger and sweet and stinky syrup on the side. But this isn't Georgetown or KL. Oh well, still decent. I also have a "cendol" fetish, which Penang indulged adequately with their passable version--a mound of ice, green noodles, palm sugar syrup and coconut milk. There may have been sweet red beans in there too... I'm not entirely sure about Penang's owndership, but, in my experience, they have done just as well as any hidden gem in Queens. But here's th thing. Where is the effing BELACHAN? If you walk by a restaurant purporting to be "Malaysian", you should be struck in the face by the delighful scent of belachan, the fermented paste that carries a delightful bouquet of rotting shrimp anus; the not-so-secret but indispensible condiment of every Malaysian table. Or what about the sweet and slightly astringent scent of Indian curry leaves and other whole Indian spices hitting hot oil. No, Penang doesn't deliver what I want: shrimp ass. Melting pots. Organ meat breakfast stews and "bone teas". Crispy and tender layered flatbreads (roti chennai, which suck EVERYWHERE I've ever had them in the US). Amazing beaches, warm tropical air, monkeys, giant butterflies, monitor lizards, and durian ice cream, which tastes like oniony armpit custard, but is fucking delicious. Truly a land of plenty. Stop eating out and save up for a plane ticket. read more

I've been to Penang twice now and was excited to see a restaurant with Singaporean and Malaysian cuisine as there aren't many in Boston. The first time was ok and so we decided to try them again. Unfortunately, the staff here was incredibly rude. I placed a takeout order last night and when my husband called them to make an addition to my order just five minutes later they told him no and hung up the phone on him. When he went to pick the order up, he politely inquired about that and rather than discussing anything with him the manager said nothing and just waved him off with his hand and turned his back to him. We decided to just let it go and enjoy the meal. Well, that wasn't possible because one of the items we ordered was inedible. We ordered the hainanese chicken with rice and what we got was a container of rice with chicken bones and random pieces of skin. Disgusting and ridiculous that a restaurant would think to serve this to someone. Especially at a time like this when restaurants need our business more than ever, think twice about who you give your business to and avoid rude, unprofessional, and unacceptable restaurants like Penang. read more

The dish size is very small compared with other eatery in Chinatown, but it just tastes so-so. Expect to order more dishes than usual to fill you up. We ordered chicken over rice, I personaly dont think it tastes as authentic as the ones I ate in HK or SG. I woud give out three star cuz it is just decent, a little bit noisy. read more

This place looks so hip. Again, I feel bad for the 2 stars because pretty things deserve more compliments. I think it was my fault. I ordered off their Chinese menu. It was probably a bad idea as they don't purport themselves to be Chinese at all. It was some noodle dish. It was nasty. read more

Birthday Malaysian food, yum! I had the Curry Mee, Roti Canai, and a glass of wine. The Curry Mee was excellent and just the right amount of spice, but the roti left something to be desired. The curry for the tori was good, but the roti itself tasted kinda stale. They are better at Aneka Rasa, but the Curry Mee is better here! One problem that I found, which was the same when I went to Malaysia, is the difficulty in finding good vegetarian malaysian food. I tend to order a meat dish, and just eat around the meat, which while still good, isn't exactly the best way. read more

My first bite of anything at Penang was a piece of smoldering hot chicken laced with tiny bones. I couldn't swallow the mouthful without choking, and I couldn't spit it out without looking like a barbarian. My tongue was doomed, and the rest of my meal was tasteless. The. End. read more

I have been going to this place since last 6 years. If you can survive the long wait, and large gaggly group of teens past the door you should be fine. The decor is passe, with bamboo. Oh but the food is delish, i loove their roti canai-do try and the mango shrimp. Itried the coconut juice . Its so refreshing and they have the cream at the bottom of your glass. I love the food here, very yum! read more