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    Penang

    3.5 (1.2k reviews)
    ModerateMalaysian, Thai, Seafood
    Closed 11:00 am - 9:30 pm
    Updated over 3 months ago

    Order Penang Takeout or Delivery

    Penang Photos

    Business Info

    PENANG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Penang

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    Reviews With Photos

    Veggie Penang Pad Thai
    Parita A.

    Review would be a 3.5. Went to Penang before a show at the Opera House. It was pretty quiet around 6 but filled up fast within the hour. Service was quick and friendly, which was great since we were on a schedule. I will say getting our check took a really long time but likely because the restaurant was filling up with people so our server was busy. It was my first time trying Malaysian food, and I enjoyed it. The flavors were bold and different, a bit sweeter than I expected, but still really tasty overall. My favorite dish was the satay bean curd, so flavorful and perfectly cooked. Everything else was good but pretty sweet for my personal liking.

    Pad Thai, curried chicken over rice
    Eva A.

    Stopped by for a late night dinner and it was pretty empty, but I think we got lucky because it's always packed when I pass by it. The pad Thai was not great. I'm not sure if they make it non traditionally / not like standard pad Thai or it was just an off day. But the curried chicken over rice was incredible. The meat fell off the bone easily and we could not stop thinking about the dish for the rest of the night. Need to return and try other menu items to review fairly.

    Nasi lemak - coconut rice with chicken curry, vegetables, boiled egg, raw cucumber and sambal tumis ikan bilis (spicy anchovies)
    Masmin P.

    Food is consistently good here. I ordered my usual roti canai, Nasi lemak and Indian mee goreng - all satisfying. Hearty portions, rich in flavor. Service was quick.

    Veggie Casserole and Hokkien Char Mee
    Hubert H.

    A classic Boston restaurant in Chinatown specializing in Malaysian cuisine. Very variegated menu with diverse offerings but I wish it was executed with more finesse. The tomyam clay pot was decently flavored but there was sand and hard bits in the clam, and a lot of the shells were broken and got all in the soup. Also salty. The shrimp with lady fingers was actually a fried okra dish, and the cook on the okra was really good, fried and nice and crispy, with the right amount of seasonings. The beef rendang was a bit tough, and should have been stewed at lower heat. The dish was somewhat monolithic. The veggie casserole was good but a bit ordinary in conception. The hokkien char mee was also too salty without enough complexity in flavor. It could have had more diverse ingredients as well. The Penang Asam Laksa was supposed to have fish flakes but I couldn't find any. Also, nothing in the description said that it would have pineapple. This sweetness overpowered the soup. The apps were more successful: the roti telur pancake was crispy and light. The fillings were interesting and delicious. The baby oyster omelette was quite decent, with a fluffy egg and a lot of baby oysters embedded inside. Service was solid, and atmosphere conducive to conversation.

    Hainannese Chicken (Half)
    Min Y.

    We got the 3 for $39.99 deal. The food was alright. I dislike the mango shrimp though. It tastes like mango with ketchup. the chicken was great and the beef had a great flavor. Service was alright.

    Bruhhh! Whoever is giving them bad or mid reviews is straight wrong. The appetizers buss! The entrees buss! The dessert buss! We tried like 7 things and all were BUSS. The service is fantastic they stand right by you and at e TV ere for every need. The ambiance is super cute. Love love love love!!

    Hainanese Chicken with Rice  Home Made Roti Canai Indian Pancake
    Jimmy N.

    I haven't been back to Penang in a while so I had to last week. I requested for extra cucumbers and they were able to fulfill my request. No extra charge. The chicken was so fresh. I know sometimes they give you a lot of bones but just know, the chicken is fresh and juicy. Glad I went back because it reminded me how good Penang still is.

    Alice K.

    Chinese choy sum - pretty standard Seafood pan fried Noodle - tasted fine, good amount bean sprouts (not same color as the noodle oddly), could use more ingredients (fried egg pieces bit meager), small pieces of squid. Decently large dining area, have some round tables good for bigger groups. Table had ordering via QR code sign but didnt work so ordered via waitress.

    Kenneth T.

    Disappointment by the food here! It's underwhelming by how the taste missed the mark even when it came to simple dishes or what are known to be signature dishes to Malaysia. The poh piah wasn't even close. Shredded lettuce in poh piah??? Absolutely ridiculous. The worst poh piah in my life even compared to those that I've had in the United States. Please remove it from your menu if you can't even get the right ingredients to the appetizer. It gives the a ppetizer a bad rep and distorts the true reality of what poh piah is. Chicken satay was ok. Lacking in taste since some of the common spices used wasn't added such as coriander. Beef rendang was at most more like curry beef. No rendang taste and the meat was dry. I can make better rendang at home. Chow Kuay teow was the only dish that was close enough though missing what we call the wok hei (the smokiness of the stir fried noodles when cook on high heat). Only thing enjoyable that prevented the one star rating. Won't be coming back unfortunately.

    Curry Mee with Young Tau Foo
    Kevin W.

    tl;dr decent portion, food is pretty good, don't come here expecting anything special for service came here for Friday night dinner. No wait at all, was a large restaurant with a lot of open seating. food was decent, out of the 3 we got, the roti was ok. the curry was good but the pancake itself was difficult to eat with the curry. service was a bit slow. Restaurant wasn't busy but service staff was just standing around chatting. overall, food was decent enough for me to come back

    Steven W.

    Penang has been a round for a while and I have always loved their roti with chicken curry it is so delicious and packed with flavor. I keep the curry and pour it over pineapple fried rice which is also delicious. The squid, chicken, shrimp noodles is a must as it is presented in a mini silver wok. They also offer mango sticky rice and fried ice cream for dessert. Cute wooden decor with attentive service from all.

    Hainanese Chicken, Watercress with Shrimp Paste
    Connie L.

    Penang is a Chinatown staple and their food is always so affordable and flavorful. For an appetizer, their roti + curry is so delicious. Their Hainanese chicken is usually pretty good, but was a little dry this time. You also can't finish a meal here without getting ABC for dessert (which doesn't always look the prettiest) but tastes amazing. The staff are very helpful & nice too. Overall, love this place and would definitely come back.

    Red Bean Shake
    Lena L.

    Came in on a hot summer night for a quick dinner. Red bean slush came right away and was good, fried rice however lacked some flavor. Portion was huge and I had plenty leftovers for lunch the next day.

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    Been coming here for years..Great food, never disappoints! The pineapple fried rice and the jumbo shrimp in spicy sauce are my fav.

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    Amazing food, service, and ambiance! The staff were as sweet as their delicious food! Definitely recommend!

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    Page 5 of 31

    Penang Reviews in Other Languages

    Ask the Community - Penang

    Hi! Could you tell me if you offer any vegetarian or vegan options at Penang?

    I think there's a couple of things that you can get that are vegetarian like the Penang Poh Piah (had stump but there's a veggie option), the Satay Bean Curd and the Kang Kung Belacan Spicy. I'm not sure if they're vegan but there's vegetarian… Read more

    What are dishes are gluten-free?

    You'll have to ask them how they prepare their sauces. I would expect the Hainannese Chicken to be GF. Many of the rice dishes should be gluten free or could be of any fried items were omitted. I believe the pineapple fried rice may be GF.

    Is anything Gluten free?

    Yes

    View All 7 Questions

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    Atlantic Fish - Seafood Fra Diavolo

    Atlantic Fish

    4.2(3.3k reviews)
    0.9 miBack Bay
    $$$

    Visiting from Seattle, we wanted to have some lobster while on the east coast. We ordered the…read morelobster roll and the lobster scallop ravioli. Both were delicious. The lobster was well cooked. Ravioli was in a delicious sauce and had chunks of lobster on top which was a pleasant surprise. More food than I expected, but my home city is famous for the price of eating out so maybe my perception is skewed. Burrata and asparagus appetizer was simple and good as well. The asparagus was firm but not stringy and wasn't the star of the show, but paired well with the burrata, tangy cured tomato, and spread. For drinks we had the mango margarita and a first light. The margarita was a bit strong for my taste but better as the ice melted. First light was yummy. Nothing memorable for the price range. Bread was nothing to write home about, but warm and a good vehicle for tasty butter. Service was attentive without being overbearing. We had a very polite, thoughtful waiter. Being seated behind the host stand/entrance there was quite a bit of back and forth from staff and customers but we didn't mind much. Great soft pop rock music playing, like listening to my own playlist!

    Returned after almost four years--and it was even better than we remembered…read more The restaurant has an elegant, upscale seafood and steakhouse vibe, and everything felt seamless from the moment we walked in. We arrived early for our 5:30 reservation and were seated right away. Service was outstanding. Roque was attentive, polished, and genuinely five-star throughout the evening. Complimentary warm bread with delicious butter arrived right away--always appreciated. We started with an espresso martini--smooth, well-balanced, and expertly executed, with rich espresso flavor, a subtle touch of sweetness, and a velvety, creamy foam. The roasted beet and goat cheese salad was fresh and nicely dressed, and the Jr. Captain (crispy shrimp, calamari, and haddock) was perfectly prepared. For mains, I had the crab custard haddock with mushrooms on the side--rich, flavorful, and cooked just right. My husband ordered the Faroe Island salmon with mashed potatoes and garlic sticky rice, and everything on his plate was equally well prepared. Every dish was thoughtfully executed--you can truly taste the quality. We left completely satisfied--great food, exceptional service, and a beautiful setting. It's the kind of place that reminds you why you love dining out--we'll definitely be back.

    Photos
    Atlantic Fish - Dining room. Elegant but not stuffy. You can come here if dressed casual.

    Dining room. Elegant but not stuffy. You can come here if dressed casual.

    Atlantic Fish - Seafood tower

    Seafood tower

    Atlantic Fish - Lobster bisque

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    Lobster bisque

    James Hook & Co - @stayeatinbruh approved!

    James Hook & Co

    4.2(1.9k reviews)
    0.7 miWaterfront, South Boston
    $$$
    Family-owned & operated
    101 years in business

    While visiting Boston, we found ourselves craving an authentic lobster roll and were pointed toward…read moreJames Hook & Co. After one visit, it became very clear why this place has remained a waterfront institution since 1925. Don't let the long line scare you away -- that line is part of the proof that you are in the right place. James Hook has a classic no-frills New England seafood atmosphere focused on one thing above all else: exceptionally fresh lobster. There's plenty of outdoor seating available, and on a beautiful afternoon with temperatures in the low 80s, sitting outside under the umbrellas overlooking the city made for a perfect lunch setting. We split a large lobster roll since we had eaten a big breakfast earlier in the day, and it was more than enough for two people looking for a lighter meal. The lobster itself was incredibly fresh, sweet, tender, and generously portioned on a perfectly toasted split-top roll with drawn butter served on the side. Simple ingredients executed correctly -- exactly what a proper Boston lobster roll should be. We also tried the stuffed clam, which had a rich, savory stuffing with plenty of flavor and paired perfectly with a squeeze of fresh lemon. There's nothing overly polished or tourist-trapped about James Hook & Co. This is simply authentic Boston seafood done right. If you find yourself anywhere near the waterfront and want the real lobster roll experience, this place is absolutely worth the visit.

    It was recommended we check this place out considering it was walking distance from our hotel. We…read moretried a warm butter lobster roll at another restaurant and it wasn't bad. I've never been into cold mayo ones. This time we tried the cold mayo one and it was delicious. Changed my perspective about lobster rolls. This place has limited seating inside and some seating outside. I was bummed they didn't have french fries but it was fine. I took it togo so service wasn't something I could rate. Highly recommend these folks!

    Photos
    James Hook & Co - The 3 pounder

    The 3 pounder

    James Hook & Co - Lobster meat by the lb.

    Lobster meat by the lb.

    James Hook & Co - Clockwise: lobster Mac and cheese, lobster bisque, clam chowder, 2 regular lobster rolls

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    Clockwise: lobster Mac and cheese, lobster bisque, clam chowder, 2 regular lobster rolls

    Row 34 - Seaport - Oysters

    Row 34 - Seaport

    4.2(2k reviews)
    0.8 miWaterfront, South Boston
    $$$

    Row 34 in Seaport seriously blew me away. I've had oysters in a lot of places but this one is on…read moreanother level. We tried 4 different types and every single one tasted super fresh, clean, and just really high quality. You can tell they know what they're doing here, even the way they shuck it is nice and clean, no shell pieces or anything. Their menu actually has like 10+ kinds of oysters, highly selective and premium. I really wish we had more time (and stomach space) to try more. But we already had like 3 dinners planned that night lol so this was more like a "stop by and eat as much oysters as possible" situation. Honestly I'm pretty sure the other food here is just as good, based on what I saw on other tables. Definitely coming back next time I'm in Boston.

    First time here. We got the lobster roll. And while, sure, the menu said the pricing was 'MP'…read more(meaning Market Price, or...based upon current market conditions)...and while, sure, we didn't ASK what the price would be, on that day, I still think it would have been nice if the waitstaff voluntarily offered up that detail. (I'm certain the staff are aware that many of their diners express shock, once the price is disclosed...) Many folks simply make an assumption or a guesstimate, as to the price, when they see 'MP' on a menu, and this is usually based upon their prior experiences, ordering such a menu item. So, for example, I was thinking the lobster roll might be in the $40-45 range. So imagine my utter shock, when we received the bill, to see a charge for $69?? I have never in my life had such an expensive lobster roll. Yes, it was delicious, and the housemade potato chips were also great. The slaw was also good (though it was a very tiny amount...I would have liked more). But boy, did that price shock me. I would normally never have voluntarily ordered a $69 lobster roll. It simply never would have occurred to me, that a place would ever charge that much....

    Photos
    Row 34 - Seaport - Oyster

    Oyster

    Row 34 - Seaport - Local Caught Jonah Crab

    Local Caught Jonah Crab

    Row 34 - Seaport - Warm Buttered Lobster Roll

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    Warm Buttered Lobster Roll

    Penang - malaysian - Updated May 2026

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