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    Pecos Grilling Co

    3.5 (233 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

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    PECOS GRILLING CO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Melissa G.

    We had dinner at Pecos Grilling on a Friday night. I called ahead to see if they had a full bar. Whoever answered the phone said there were open seats. Ummm... I re-asked several different ways and finally got what I was looking for! We waited about 5 minutes. We ordered a drink at the bar and then got sat. Once sat, our waitress acknowledged us about 3-5 minutes later. We ordered 2 waters, a coke and cheese sticks. The coke came first. The cheese sticks about 5 minutes later, then the water about 10 minutes later. Our waitress stopped by before the water got there to see if we were ready to order. We didn't even have water yet! The place was pretty busy. Our waitress just struggled to keep up with her tables. There was another waitress who was more experienced that jumped in and helped us. We finally were able to order our dinner. The cook, or someone, came out to tell us they were out of the cut of meat we ordered. This was a disappointment because we were here to celebrate my other half's birthday. So it wasn't off to a great start. We picked something else and by the time we got our food, it was cold. (Can you hear the heavy sigh?) The manager offered to take care of my meal, but I'm not about getting a free meal. I ended up letting him give us a discount. He was very nice and really tried to make things right. So, with all the things that went wrong, I am willing to give this place a try again.

    Prime Rib
    Pamela O.

    We come for the great food. I had fork tender Pot Roast with mashed sweet potatoes and corn. My husband had 16oz. Prime Rib with sautéed asparagus and fried okra. Amazing! This is our go-to place in Tomball.

    Yummmmy
    Bethanne A.

    Dinner tonight. 16 Oz AJFoyt Ribeye. Medium Rare. Sharing, or it would have Rare. This place is busy. Always. We will share Asparagus and a Sweet Potato. I am having Cabbage, alone. The service has been great so far. Let's see how the food is this time. Ambiance, no nice to be able talk in a busy.....got go...Dessert time. Everything was great. Still need to with Rare. He learned.

    Receipt of what we ordered
    Patricia F.

    I'm not sure how this place has a couple of good reviews as of recently, because it is not good whatsoever. I ordered a medium well ribeye and my fiancé a medium bone-in ribeye. They were both very rare and super, super fatty. The ribeye was extremely hard to chew and I had to either cut around the fat or just spit it out. The flavor was also not there for my ribeye, but my fiancé's was decently flavored compared to mine. The vegetable of the day were green beans with bacon, and despite them having bacon, there was just no flavor, not even salt. I am extremely disappointed and will not be back and DO NOT RECOMMEND this place. Service was okay, but still would not be back.

    Benjamin K.

    Out on a Saturday night with my best friend and we run across this restaurant. Anyplace that offers a prime rib in Texas I almost feel responsible to try. So I ordered the 14 0z ribeye with asparagus for the side and I thought the cognac and onion sauce sounded good so I added that to my steak. The only way I could describe my ribeye was it was "pretty good" but not great. It tasted like a steak I would have seasoned and cooked myself, and I'm not very good at cooking or seasoning a steak. I was very disappointed with the cognac sauce, it looked like a light brown gravy and was very bland. I would not get this side sauce again. Fun side note-if you order asparagus as a side, you only get four small pieces of asparagus. I did not know there was some kind of asparagus shortage going on at this time.

    Best food for lunch!
    Carmen B.

    Food and service so good! Taste like home cooking. Been eating at this place for years never disappoint.

    Center Cut Filet with whipped potatoes
    Ian S.

    Came here as an alternative to a chain with a long wait time, wanting to support a local spot instead. Lots of saddles and pictures of horses - really leaning into the western theme. Food took quite a while to come out, especially for the little that was ordered, but the fact that the server brought out the kid's meal right when it was ready was a solid and appreciated gesture. The filet had a noticeable but not overpowering smokiness to it, and was cooked nicely. The ribeye, however, was thin, gristly, and undercooked for a medium. Both potato dishes were either way too heavy or way too light on seasoning. Too many other places nearby doing the same operation with better execution, so a return is not likely.

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    6 months ago

    Everything was so yummy and good it was charming and flattering with a good reason to it! Go to it now!

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    1 month ago

    Food is very good. Service is wonderful! We all really enjoyed our lunch. Very laid back atmosphere.

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    Goodson's Café

    Goodson's Café

    3.6
    (663 reviews)
    0.9 mi
    $$

    Best chicken fried steak I've had Massive…read moreWifey got the small and could not eat half of it Awesome pretty waitress too

    I had not been to Goodson's in years--well over a decade at least. So when both my wife and…read moremother-in-law suggested we stop in for lunch, I didn't hesitate. We started with the Fried Green Tomatoes. They were good, but not quite enough to dethrone our longtime appetizer champion: Pecos' fried pickle chips. The prices were reasonable, so I decided to go full-bore and order the "Cowboy" Chicken Fried Steak, which was only a few dollars more than the "Cowgirl" version. Mom chose the Chicken Fried Chicken, while my wife went with the Pot Roast. When our food arrived, I was genuinely taken aback. My chicken fried steak was larger than the plate it was served on--seriously, it was that big. The side dishes were equally generous. After bringing the leftovers home, I managed to get two more meals and a sandwich out of that steak. Likewise, both of my ladies left with take-home boxes, and that NEVER happens with Mom. She typically treats these lunch outings as her main meal of the day, but even she waved the white flag. So why not a five-star review? The answer comes down to flavor. While the portions were enormous, the service was excellent, and the prices were more than fair, the seasoning seemed a little timid. Across the board, the food could have used a bit more punch and personality. Nothing was bad--it just never quite crossed into memorable territory. That said, I would absolutely recommend Goodson's, especially if you have family or friends visiting from out of state. It showcases two classic Texas traits: HUGE portions and good value. As for the mild seasoning? If your guests are from up North, they'll probably feel right at home.

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    Waiting area for customers
    Waiting area for customers
    Goodson's Café
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    The Refuge Steakhouse & Bourbon Bar

    The Refuge Steakhouse & Bourbon Bar

    3.9
    (230 reviews)
    6.2 mi
    $$$

    We have wanted to check out this spot for some time now, so we stopped by on a Friday evening for…read moredinner and the live music. Upon arrival we noticed the live music was held on the outside patio that's shared with some other neighboring restaurants. We approached the hostess and requested to sit outside however she stated there were no open tables. I asked if we could be notified when a table opened and she stated yes. In the meantime we sat in the bar area. A gentleman approached us initially to take our drink order, then he switched with another waitress. The restaurant was really nice with dim lighting that sets the tone for an intimate date night. We ordered a wedge salad, crab cakes, steak, fries, and mac n cheese. Presentation of the food was really nice and overall the food was decent. We anticipated this steakhouse being comparable to a Perry's or Kirby's, however customer service and food quality did not meet the bar as we expected. There were a few tables that opened up outside however the hostess never informed us that we could move to the patio. That was disappointing as we mainly came for the music. But overall it was a decent experience.

    This place is an institution in the Creekside area but I had not tried it out. We went for a…read morebirthday dinner. This is a detailed review. TL:DR it is a solid choice for a special experience and a great steak. I would go again. We started off with a couple of mocktails: The Blood Orange Fizz and the mint virgin Old Fashioned. The Old Fashioned was a very tasty concoction--no alcohol burn of course but it captured the sharpness of an Old Fashioned and I really liked the mint. The Blood Orange Fizz was a mild disappointment--it had very little fizz and really needed it. Flavor was OK but not as good flat. We later got a bourbon flight, which was delivered by the bourbon sommelier and was quite fun. For starters we got a wedge salad, the Steakhouse Meatballs, and the Bacon Wrapped Scallops. The salad was fine, a standard garden salad with nice fresh ingredients. The meatballs were excellent--a steak and pork belly blend with a blueberry pepper sauce with onion strings. Great texture, lots of umami and good salt flavor. I absolutely want these next time. Same with the bacon wrapped scallops. They come on a bed of 3-cheese grits that were wonderfully creamy. The sauce has just a little heat. The scallops and bacon were cooked just right. Their seafood entrees are served over these grits, and though we didn't get any seafood I would try some next time for the grits. On to the mains: We had the Refuge Filet, the New York Strip, the Wood-fired Chicken, and the pork chop. The Refuge Filet was the highlight--the jalapeno, bacon and bleu cheese really complement the steak flavor. The steak was impeccably tender and done just right. The New York Strip was also very good. I am not a fan of this cut--when I cook it at home it's always tough. But their version is reasonably tender and has great flavor from the tallow butter they put on it. The steaks came with mashed potatoes that were pretty bland and ordinary. The wood-fired chicken was tender and had good flavor. It is marinated in lemon but we couldn't really taste it except in the bed of risotto. The risotto was quite good, nice and creamy. The pork chop was complicated. It had a tender uniform texture all the way through and nice flavor. I couldn't find any grain in it, almost like it was a fine grind. The sauce was ok, a bit one-note sweet for me. Different from and perhaps better than Perry's chop, but I think I would try something else next time. These dishes came with Apple-Bacon Brussels Sprouts and roasted carrots. The brussels sprouts were a disappointment. Might have known since it's misspelled on the menu. The brussels sprouts were barely cooked and quite tough, with too much of the bottom stem left on, adding to the bitterness. The roast carrots were fine. Since we had a birthday in the party we were treated to a special dessert. Birthday dessert at The Refuge has two major advantages--a nice tableside presentation of bread pudding flambe, and no annoying birthday song. Yay! Definitely tell them it's your birthday. The dessert is a banana bread pudding topped with ice cream. Rather uniform texture but good flavor and excellent with the ice cream. The ambiance is appropriately dark and sumptuous for a fancy steakhouse. The bathrooms are upscale, with available cloth towels. Service was fine but at a pretty relaxed pace, I definitely felt ready for the next course before it came. But we at times requested things from waiters other than the one waiting our table, and they responded immediately--good teamwork. This is not a bargain place, but we got out for under $100 apiece which I actually think is pretty good for an end-to-end meal. If you go to a steakhouse for steaks, you will do well at The Refuge.

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    Cozy & Classy... Low Key Elegant.
    Cozy & Classy... Low Key Elegant.
    The Refuge Steakhouse & Bourbon Bar
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    Texas Roadhouse

    Texas Roadhouse

    2.9
    (352 reviews)
    4.2 mi
    $$

    We always enjoy stopping at Texas Roadhouse and our experience here was wonderful as well. We came…read moretoday because we wanted to check out the early dine option. Monday through Thursday until 5 o'clock they have 11 entrées that you can get with two sides for $11.99. That includes a 6 ounce sirloin steak, country fried sirloin dinner , barbecue chicken, herb crusted chicken, pulled pork dinners, pork chops, as well as a couple of different salad options. Each of these options come with two fresh sides as well as their delicious rolls. You cant go through drive-through without spending 12 bucks and this was more food than we could finish. Of course, if you're not going to be coming in for the early bird dinner, this location also has the traditional starters, burgers and hand cut steaks that they're famous for. I believe this month they also have a rib special. Since we came early, we didn't have to wait to be seated but the restaurant quickly filled up while we were having our dinner. Our server Brittany was fantastic.

    How did this very popular Texas Roadhouse get a 2.9 rating on Yelp? Like the old joke "no one goes…read morethere anymore, it's too crowded" I would suspect people frustrated at the long wait time that often happen at dinner. This is actually the first time we made it inside --I remember stopping here once or twice and getting an hour hour and a half wait notice and moving on. Today we did the early dine special, but even at 4pm the place was almost full. Parking was a ways back because the whole near lot was reserved for doordash and uber eats drivers, indicating they also do a huge takeout business. The service was excellent and my food was just fine, and the $12 menu is a good value these days. Kudos to Brittany, a fantastic server! She really made the experience.

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    Texas Roadhouse
    Herb Crusted Chicken
    Herb Crusted Chicken
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    Craft Grill

    Craft Grill

    4.1
    (676 reviews)
    5.3 mi
    $$

    Had visited the proximate breakfast restaurant previously, but first time at the Grill, for dinner…read morewith the missus. What an elevated experience it was! Great value for money and elevated even further due to superb service by Reese. What a delightful young person - she will go far in life and we wish her the best! She truly made the visit memorable. Menu was extensive, ordered a Flight of beers, exquisitely made Frozen Sangria, Harvest Salad (half), Dixie Chicken with Seasoned Fries, and Cajun Brownie (wow, sinfully delicious and different). OMG! The food was out of this world, portions were generous, and to top it all off, the tab was very reasonable. $42 with taxes and Reese got a great tip for her excellent service! Thank you Craft Grill for a memorable date night! Shall return.

    Craft Grill is definitely a must-stop if you're in the area. I've been here a few times now, and…read moreevery visit has been consistently excellent, the service is attentive and the food always delivers. No complaints at all. This place easily stands out as a top-tier restaurant. I ordered the chicken fried chicken along with the Bama Balls, and both were outstanding, well-prepared, flavorful, and something I'd gladly order again. The ambiance really ties everything together. It has a great atmosphere, and I especially liked the George Rodrigue painting on the wall, it adds a unique and memorable touch to the space.

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    Inside
    Inside
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    All-American Burger Sliders
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