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    PB Catch

    4.0 (268 reviews)
    PriceySeafood, Bars

    PB Catch Photos

    Business Info

    PB CATCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Upscale

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    Recommended Reviews - PB Catch

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    Giant Belon Oyster
    lily b.

    Our must go for any special occassion and even if it's not a special occassion. The food is outstanding, with about 12 differant oyster selections fresh from the NE plus a plethora of ther selections from sea and land. The oysters are fresh shucked righ in front of you at the raw bar. Not like all those places serving frozen gulf oyster these days, which can be quite risky. We especially love their fresh shucked Belon oysters which is impossible to find here in S Fl. And at half price during happy Hour. Dosen't get any better than this. We had 3 dozen !!! Service was crips, the maitre de was charming, friendly, accomodating and clearly loved his job and is obviously well loved by all his patrons. The restaurant is beautifully appointed and bustling, especially for this time of year. The clientelle, upscale, stylish and sophiscated. We felt right at home !!!

    Desserts
    Klim K.

    Ambiance + service: 4 stars Food (apps, mains, missed expectations): 2 stars Dessert: 4 stars Value for what you got? ...iffy PB Catch in Palm Beach... where the ambiance is putting in overtime, but the kitchen? Not so much. Let's start with the good: the space is actually beautiful. Two bars; one chill, one vibey. The interior feels updated, fresh, and ready for a good time. Valet is complimentary, street parking is easy, and our server Omar was lovely. The manager was walking around checking in, which is always a plus. Service was A+. Now onto the food, aka the part where things took a turn. Tuna stack with avocado? Good. Not great. Gazpacho? Honestly one of the better things on the menu. But then came the "sampler" of sadness; the smoked salmon, the spicy mayo fish thing, and chilled octopus. I don't know what's going on with that trio, but it served disappointment with a side of regret. The mussels? Meh. The lobster tails , Branzino , and tuna entrées were all just... fine. It's fine. Everything is fine. Well, not bad, not memorable, just there. And then fish and chips... which my daughter (who loves fish and chips) declared inedible. She ditched the fish and went full commitment on the fries. To be fair, the fries were solid. But dessert tried to save the night. The chocolate cake ? Actually great. The apple cherry crisp? Yum. If you're going here, maybe just do dessert and a drink and call it a day. Would I come back? No. Do I regret going? Also no. But would I have rather eaten somewhere else? 100%. PB Catch caught me with the vibe and menu, then served dish after dish that was so emotionally vacant I considered apologizing to my taste buds, and left me clinging to dessert like it was my therapist with sprinkles.

    Oyster Sampler
    JP M.

    Tried this local seafood restaurant after Karen & Lesley told us about the Thursday night deals on Oysters and BOGO entrees ordered before 6:30. We enjoyed sitting in the outdoor alcove, watching the "hoi poloi" valet their Bentley's, Mercedes and BMWs . Love people watching! Great selection of oysters to choose from at half-price on Thursday. My wife ordered the beet salad. For dinner I had the grilled branzino with lemon capers sauce. They presented the grilled whole branzino and then filited. My wife had the Chilean Sea Bass with soy based sauce on the side. I had to order the yummy grilled (large asparagus) Excellent side. Our server Tre and the Maitre'D Daniel made us welcome. May return for the Seafood Charcuterie which looks amazing for our next evening there.

    Branzino
    Ronit R.

    Excellent beet salad, whole grilled branzino, and jumbo asparagus--each dish was tasty and tempting. Portions were satisfying, and we were so full that dessert had to wait for next time. A cozy and quaint place to enjoy a wonderful meal, highly recommended for those who love seafood and fish.

    Shrimp Rangoon (miniscule amount of filling, sadly)
    Gillian C.

    I can review happy hour only, as that's all I know (and all I can afford). The restaurant is very pricey, but happy hour has two-for-one drinks and half off oysters, as well as good prices on a handful of appetizers. I arrived right at the start -- 4:30. Donald (I believe he's the manager) couldn't have been more welcoming. He led me inside and to the bar, even introducing me to the bartender. I was made to feel perfectly comfortable, even though I was alone. Great ambiance inside. It's lovely. I started off with the watermelon margarita, a light and very good drink. I love that you can order any number of oysters you want AND choose all different ones. I had three, all from different locations. They were served beautifully and were great. My Bloody Mary oyster shooter was fun. The group a few barstools away raved about their fish dip. I chose the shrimp Rangoon, and that was the afternoon's only disappointment. The filling -- or should I say the lack of filling -- was a bummer. I will say that my amiable and professional bartender, Zippy, took them off my bill. I should have tried the mussels on toast instead. There is a Yelp review complaining about the 20% gratuity that is added to your bill, and yes, they calculate it from the regular prices of the items and not from the happy hour prices. As that reviewer said, it was a little bit of an unpleasant surprise, but I had such a nice time that it was ok. Now I'll know! I will definitely visit again, but only when it's happy hour and I made good tips that week! Thank you Zippy and Donald for your friendly and welcoming manner.

    Service charge

    We went to PB Catch today. They advertised a happy hour promotion: buy one entrée, get the second free. However, what they don't make clear upfront and only disclose at the bottom of the menu or when the check arrives is that they automatically add a 20% service charge to the total bill before applying any promotions. On our $89 bill, they added a $34 service charge, which comes out to nearly 40%. With the new federal law eliminating tax on tips, it feels like this restaurant has chosen to profit from mandatory service fees rather than fairly priced food. By charging a high service fee, they also avoid the 12% federal tax that would apply to tips. As for the food, it was average at best. Once all the hidden charges are factored in, the experience feels overpriced and disappointing.

    Chris M.

    Good place, nice ambiance and good variety of seafood. Quality of food though is okay, one could do better. We had raw oysters - which were great. The seafood appetizers- were okay. Had Salmon and bravas - were okay. Crème brûlée was as one would expect. Service was attentive.

    Oysters
    Beverly V.

    *****The oysters were really good. **** Service was great. But, it took forever to get our meal once ordered and we had to when ask about it. The waiter didn't notice we hadn't received our food. **** Salad was good, but awfully expensive for such a small amount. **Food was just mediocre. No wow flavors and very small portions. For food that is so expensive, the quality should be better. I've eaten at their sister restaurant, Pistache and knowing how boring that food is, I should have known this would be the same. Meh!

    L J.

    If you've never had Razor clams you're in for quite a nice bit of dining pleasure. The happy hour and Thursday night half-price oyster have always been great. But until last night, I had never seen Razor clams on any Florida menu. A big thing in Rhode Island. These clams resemble an old-fashioned straight razor. They have the consistency of calamari and are super sweet. The chef prepares with a Louisiana inspired sauce that was super good. In the past I have sometime felt the menu was uneven and I do hope they work a bit on the seafood stew (maybe a Portuguese version instead of the French??) However last night was as close to perfect as a raw bar/seafood restaurant gets. Very crowded on Oyster night so get there early.

    Seared tuna steak
    Brett O.

    We arrived a few mins early and were greeted by a very friendly hostess who seated us at a nice table. The interior was slightly dark but there was a candle on the table and a strategically placed ceiling light which helped. The waiter came to take our drinks order and was also very friendly but it appeared he was looking after the entire dinging room. We ordered a dozen PEI oysters to start and they were fresh and briny... as we like them!! I had twin Maine lobster tails and seared Tuna steaks. My only complaint is that the lobster was grilled and did not come with a side. Perhaps I missed that on the menu. Otherwise the food was very good. We had an enjoyable dinner and the staff were very pleasant.

    Blue Point oysters
    Josh S.

    The restaurant was very quiet until about 6:30pm and it felt like we nearly had the whole place to ourselves. Everyone was very friendly and attentive - things are certainly slower in the off-season. Between us, we shared a half dozen Blue Points which were very tasty and fresh. They make a lemon (?) mignonette, in addition to the standard red wine vinegar mignonette, which I really enjoyed. Both of the salads were excellent. I especially liked my burrata salad. The entrees were excellent as well. I had the Chilean sea-bass and my wife had the Black Grouper, a special for the evening. I can't even begin to tell you how much dryer and unpleasant my last personal attempt at cooking sea-bass was compared to the one here - so perfectly done and flaky, literally melt in your mouth good. Everything was fresh and thoughtfully plated. I definitely recommend PB Catch if you're looking for seafood in the Palm Beach area. You can't go wrong here.

    Tuna
    Zoe C.

    I had a great meal at PB Catch. The buy one, get one entree is a great deal; otherwise, the food is pricey. The service at the bar is good, but the table service is not very good. The Seacuterie was a nice way to try a few appetizers -- the House Smoked Fish Dip and Octopus Torchon were my favorites. The Cioppino was just fine (a bit too salty), but the Tuna was fantastic. There is street parking and valet parking available.

    $68 crab boil ... too salty and meh. My plate was missing queen crab legs, my friend was missing Dungeness crab

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    Great foo, great service, great drinks and an incredible ambiance with being on the water

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    Page 1 of 7

    Ask the Community - PB Catch

    Hi do you guys have happy hour on oysters?

    Yes! Our Happy Hour is 2 for 1 Oysters (limited selection), 2 for 1 Drinks, $5 Appetizers

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    215 speakeasy

    215 speakeasy

    4.8(63 reviews)
    1.0 mi

    Step aside, Hogwarts... there's a new wizard in town, and his name is Vincent. I stumbled upon 215…read moreSpeakeasy like a weary traveler finding a hidden realm, and what I discovered was nothing short of magic. The place is tucked away and low key on purpose, but once you step inside, it's like entering another world. A magical land where cocktails reign supreme and Vincent is the all-powerful sorcerer behind the bar. There's no menu here... and there doesn't need to be. You simply tell Vincent what you're craving, and he conjures it with a flick of the wrist, a dash of bitters, and probably some ancient incantation whispered under his breath. I had three... maybe four drinks (time works differently in magical places), and each one was flawless. Complex yet balanced, bold yet smooth... true potions of happiness. If you're lucky enough to find yourself in this enchanted hideaway on the one night a week it's open, let Vincent work his craft. Just know you'll leave spellbound... and in my case, headed straight to bed, because even wizards can't save a 40-year-old from an early bedtime after a few too many old fashioneds.

    Unique. Speakeasy yes. Great and unplanned cocktails yes. Vincent the one person operator first…read moreclass. Open only Wednesdays-yes Up a stairwell to top floor of wood paneled large room. Not many people there on this Wednesday at 8 pm. Well worth a visit if you are on Clematis before 11

    Photos
    215 speakeasy
    215 speakeasy - First of many Monday's popup at Sweet water

    First of many Monday's popup at Sweet water

    215 speakeasy - Cocktail class set up.

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    Cocktail class set up.

    Lamarina - Lamarina Roll

    Lamarina

    4.4(106 reviews)
    2.1 mi

    I recently went to the Lamarina for my daughter's birthday. She picked the place based on reviews…read moreand others recommendations. Initially, I was skeptical just based on the location and distance we all had to travel. It's a destination not a typical walk by place. The skepticism ending immediately on arrival. The Resturant is part of the Rybovich Super Yacht marina. There's valet parking and it's nestled amount Mega yachts as a back ground. The views and the vibe are amazing. Great background music and the service is top notch. The only slight disappointment was the inability to walk the docks and experience the Mega yachts. That is quite understandable as the owners of those category of yachts want their privacy and especially security. Now to the food! We had brunch. The eggs with Wagu steak. It was fabulous. I was so caught up in the total experience , i neglected to take pics of the food which is very unusual for me. I plan to return for dinner to experience the ambiance and vibe in the evening. I'll make sure I capture photos of the food.

    We went last night for a birthday dinner . Special shoutout to our fantastic waiter , Carlos. He…read morewas very friendly , professional and attentive. He really went the extra mile. We ordered several small plates,i.e. mussels, oysters,sushi, Mediterranean dips, etc. All good, albeit a bit pricey for the portions you received . We had a fabulous table with incredible views of the mega yachts. Definitely a "vibe" place that is very "South Florida Palm Beach." In other words , very fancy cars, dressed up people and some very beautiful people. A very fun evening for sure in a gorgeous setting.

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    Lamarina
    Lamarina
    Lamarina - Marina View

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    Marina View

    The Honor Bar - Chicken Sandwich front view

    The Honor Bar

    4.3(222 reviews)
    0.3 mi
    $$

    Came here with my bf while we were visiting the area. It was a Sunday afternoon and they were BUSY…read more The hostess was no where to be found for a while but finally we were able to put our names down for a table. The wait was pretty long but the bar was first come first serve so we hoped to snag a spot there instead. The restaurant itself is tight. It's long but thin and the waiting area is like nonexistent so you're basically all huddling around people's tables. Luckily we were able to get drinks while we waited and the drinks were delicious. I ordered "The Crush" which had green grapes in it. It was so refreshing and delicious!! It's been a couple of weeks since we went and I'm still thinking about how good that drink was. I forgot what my bf got to drink but he enjoyed it as well. Finally some seats opened up at the bar and we were able to sit there and I'm so glad we did. Our bartender, I believe his name was Sam, was on point. Just exceptional service from him. He was great at his job and we also really enjoyed our conversation with him. To eat we ordered the deviled eggs, the tuna tartare and the Emerald Kale Salad with Rotisserie Chicken. The salad was just so incredible we ordered one to go as well. The food is absolutely worth coming back here for, the tuna tartare was also fantastic. The deviled eggs were okay, but I'm not a good judge for them as I'm not a huge deviled eggs person. Next time we're in the area I need to come back here. So good!!!

    Small, limited menu, but all items are properly executed and taste delicious!!…read more Our table ordered a bunch of things and shared them all- the dip duo (jalapeño queso and guacamole with chips), chicken meatballs, crispy chicken sandwich (homemade torta, Swiss, tomato, spicy slaw), the burger (with a side of spicy mayo), deviled eggs, shoestring fries with seasoning, and the prime rib sandwich (with Jack cheese and horseradish). My favorite items were the chicken meatballs (perfect texture, with the right amount of spicy mustard) and the prime rib sandwich (the bread was soft, steak was juicy and tender, horseradish was creamy). ALL of our dishes, however, were soooo good, and I'd order any of them a second time! Small seating area inside (just a few tables and bar seats), and they don't accept reservations, so expect to wait a little bit. The inside is dark, with warm lighting and big leather booths; you don't feel like you're in south Florida anymore, it's a northern cozy vibe. Service was nice, but didn't check in often enough (often times having to flag someone down for utensils, plates, etc). I would definitely return here for dinner!!

    Photos
    The Honor Bar
    The Honor Bar - Dip Duo

    Dip Duo

    The Honor Bar - Churchill Martini ( with Hendricks vs Plymouth Gin yet Winston Churchill wound approve)  and a Jackrabbit!!

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    Churchill Martini ( with Hendricks vs Plymouth Gin yet Winston Churchill wound approve) and a Jackrabbit!!

    Simmer Down Bar & Grill

    Simmer Down Bar & Grill

    4.8(12 reviews)
    1.5 mi

    Food: Ordered jerk chicken, macaroni salad, peas (beans) &…read morerice & braised oxtails One thing I noticed that the dishes are made with extra care and attention. There's extra vegetables in the dishes. The macaroni salad was to die for. The herbs were right on. The peas and rice were so tasty. I had to hold back from eating more and filling up. Complementary fried plantains were added to the order. The jerk chicken was incredibly tender and there was spicy sauce on the side, added to the chicken. We had not eaten oxtails before. Go figure! They were so Tender and falling off the bone. The sauce was excellent with added carrots and butter beans. So good. Can't wait to go back and try other dishes they offer. Service: Very friendly and attentive. Most people seem to order and carry out. We chose to eat in and they went out out of their way to make us feel comfortable. Ambience: Again, it's more of a carryout restaurant, but the restaurant itself is very clean and inviting. When I go back, I would like to sit down and eat in the restaurant with its colorful decor and reggae playing on the speakers again. Really enjoyed eating there and watching people go in and out with their takeout orders.

    Update 2/10/26: I'm a glutton for good food so I went back and tried the $10 lunch special jerk…read morechicken with rice and peas and macaroni salad. THEBOMB.COM, I'm ready for a nap. I followed my coworker to this Jamaican restaurant for lunch--and let me start with a disclaimer: if you plan on being productive after eating here, don't. Just take the rest of the day off now. I ordered the $10 fried chicken lunch special with extra gravy, rice and peas, and macaroni salad and washed it down with a pineapple ginger juice. Baby... I was FULL full. The kind of full where your laptop starts looking optional. I was overworked, overfed, and ready to slam my laptop shut and resume life Monday morning. The food was so good and so filling that I didn't even eat dinner that night. I had a cup of tea and went straight to bed--peacefully and without regret. All jokes aside, the food is excellent. Authentic Caribbean cooking, fresh, flavorful, and made with love--the kind that tastes like your Caribbean mother or grandmother cooked it herself. The service was wonderful, and the portions are generous. Whether you order a regular entrée or a lunch special, you will leave satisfied. Check them out--just don't say I didn't warn you. If you eat this for lunch, you are not working the rest of the day.

    Photos
    Simmer Down Bar & Grill
    Simmer Down Bar & Grill - Steamed Cabbage, Sweet Plantains, Jerk Chicken .5 lbs., rice and peas

    Steamed Cabbage, Sweet Plantains, Jerk Chicken .5 lbs., rice and peas

    Simmer Down Bar & Grill - Macaroni Salad, jerk Chicken .5 lbs., rice and peas, Sweet Plantains

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    Henry's Palm Beach - Henry's Palm Beach is an inviting American-inspired bistro now open at Via Flagler by The Breakers.

    Henry's Palm Beach

    4.3(257 reviews)
    0.1 mi
    Happy hour specials
    Takes reservations

    We came for brunch and Henry's did not disappoint. Really a huge part was our server, Nicolette…read more She was lively, gave great recommendations and was super attentive! The food was delicious. In order of best/must try: Drink: Bloody Mary: homemade tomato juice and the hint of horseradish was perfection. Food: 1) crab Benedict- crab stuffed cakes with perfectly cooked eggs. The hollandaise sauce was delicious. 2) filet + eggs + grits. The perfect amount of grits that were creamy and delicious. The steak was super tender and eggs, again, cooked perfectly. 3) BLTA salad was super refreshing 4) Chicken + waffle -- it was okay. But take the chicken and add it to the salad-- and that was the perfect combo. Dessert: The Mud Pie was the perfect way to end the meal-- though thoroughly stuffed-- it was a top 5 of mud pies! The environment is super clean, service across the board is excellent and perfect Palm Beach vibes.

    Awesome spot. Great interior. Very fresh and new. Instantly felt welcome…read more Started with the bread service and then tore through the menu. Tuna poke rolls or some similar then across a few days tried the salmon, chicken under a brick, chicken pot pie (best we have had in a long time), Cuban sandwich, and even the cookies and milk. Fries are incredible. Great menu and can literally order anything. Only knock was service. Felt very rushed and seemingly no need for it. No crazy wait or lines out the door. Just rushed, few word exchanges with the server. Little slower pace, and little engagement with the family and instant five stars.

    Photos
    Henry's Palm Beach - Butter Crumb Dover Sole

    Butter Crumb Dover Sole

    Henry's Palm Beach - Henry's Palm Beach is an inviting American-inspired bistro now open at Via Flagler by The Breakers.

    Henry's Palm Beach is an inviting American-inspired bistro now open at Via Flagler by The Breakers.

    Henry's Palm Beach

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    Treehouse

    Treehouse

    4.0(139 reviews)
    1.2 mi

    I had a great experience at Treetop. The restaurant is beautiful but still feels comfortable and…read morerelaxed, not stuffy or over the top. We came on a Tuesday night and had plenty of choice for seating both inside and out. We sat outside and the rooftop view is stunning and really sets the tone for the night. It's the kind of place you can settle into and enjoy your time without feeling rushed. We were here from 7 to 11PM. Natalia was our server and she was awesome. Super friendly, checked on us just the right amount and made the whole dinner feel easy. I had the surf and turf which was cooked perfectly and full of flavor. My dining partner ordered the salmon and loved it just as much. I had a few Palomas and honestly lost count at some point which probably says everything about how good they were. Between the food the drinks the service and the view this place really gets it right and I'd definitely come back and recommend it.

    Ambiance--It was a special Brazilian Carnival night, with reserved seating (at cost) and a special…read moremenu. Attended with my daughter, aunt, and two adult cousins (About $15O)- food not included. Entertainment was decent. Needed more of something to feel Brazil carnival Food--I ordered from main menu "Kimchi fried rice," which is one of my favorite dishes. I lived in South Korea for a year. I noted that the pork belly in my kimchi fried rice was very hard and chewy (overcooked) which should not be the case. Otherwise I could taste the kimchi which was good. Around the table, there were fried chicken wings, a big juicy burger, French fries (very tasty) and one of my cousins have the special skewered chicken from the Brazilian menu. She reported the chicken to be very bland despite its colorful appearance. All in all, everyone said, their food was "OK." The specialty drinks, Caipirinha (X 2) were good. Service was wonderful --our server Susan checked on us often. She was very attentive (we did pay for a reserved table & attention, I suppose). The manager checked on us twice to make sure we were having a good time and we were - generally speaking. It's a beautiful rooftop. For the manger & waitress, I would return and I'll give the kimchi fried rice another try as well - don't overcook and cook even more in caste iron dish. Cheers!

    Photos
    Treehouse
    Treehouse
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    PB Catch - seafood - Updated May 2026

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