Passing through and found this place on Yelp. It was a little hard to find as our maps app said we…read morewere there and we couldn't see it. Then we first smelled and spotted the smoker and figured out how to get around to the entrance. It's in a big warehousey type building and everything looks brand new inside. I had the brisket sandwich. So tender and loaded with meat. The loaded potato salad was really nice. I think it had pulled pork in it, something smokey, but not bacon. My friend had the brisket nachos. She got the half order and barely made a dent in it. Service was very fast and it's right off the interstate.

This is a permanent food truck with outdoor seating next to a brew house. Friendly service and…read moreextremely generous portions of meat! I got the pulled pork nachos and my husband got the brisket nachos. My husband is very picky about his brisket and raved about how good his meal was as well as the huge portion size. Be sure to grab plenty of napkins!

Best food around, it's an hour drive for me but it's worth every bit of it. Amazing steaks when…read morethey have them on special.

Traveled over 30 miles on a Saturday to patronize a small independents business for lunch. Big…read moredisappointment, it was 12:30 in the afternoon and the place was closed. On line hours said it should've been open. Dont waste a trip for this place.

Been here many times and always great food and service. We usually do the Buffett. Fresh food,…read moreclean restaurant. Never a long wait. Highly recommend, very large parking lot. Fair prices. Will definitely return.

I have gone to Yoder's quite a few times. I like to purchase the peanut butter to take home but you…read morehave to keep it refrigerated so make sure you have a way to keep it cold if you are traveling. Also, the hidden gem here are the donuts that they sell at the gift shop. If you don't get there early they run out.

Food was great. I got the brisket - delicious but MAN those waffle fries with the butter rub sauce…read moreor whatever it was. GET THEM!!! My son loved his burger. Their fries were too! Service was great. Sports bar but families wwre around also and chill area for low top tables. Lots of TVs! Lots of parking!

Effingham was our first stop on a road trip to San Antonio. We pulled in medium late but full…read morehungry. Scanning the food places we picked this because it seemed to have decent ratings and a lot of reviews. Plus, you get go wrong with good ol' American cuisine. The first kind of hiccup is that they must have recently moved building. Though they moved right next to their existing building, there was no signage and we had to rely on our own eyeballs. Which almost led us into the wrong building. Not a bid deal, realistically, but it threw us for a loop. Getting inside, it was super clean. Long bar, plenty of tables, modern, many tvs for many sports. Plus, the building itself seemed rather large. A chonker of a building, if you ask me. Our hostess brought us into what seemed like the back 40 of the building and seated us next to a garage door that overlooked a cement pad that will one day be a cement pad with things on it. Not even mad. Saw a train. Here's the money shot. Have you ever been happy adjacent? Have you ever been right up to the edge, the precipice, the peak, then turn around and leave? That was kind of the ideal feeling here. The ambiance and service and general-ness of the entire place was spot on. The food itself looked top-tier. But it felt a click away from perfection. Let's look into it. As a hefty man (fat, not the garbage bag brand), I'm a man of appetizers. Also of wings. Therefore, sign me up for 12 bone in wings for an app. Split into three flavors: Carolina BBQ, Buffalo, and regular BBQ. They came out looking and smelling delicious. The sauce flavors hit hard. But I was a little let down with the dryness of the wings. I know sometimes it can be difficult to knock a wing out of the park because those damn things just want to get crispy. But I don't want to fight chewing the meat off the bone. It felt like a battle me and my mush mouth would lose. Now, from what I understood, all sides were a la cart. Color me fine with that, fatty will order anyways. Especially since I saw they offered street corn AND hushpuppies. So naturally, that's what I ordered. The hushpuppies came out and were the round kind. Which I am no stranger to. They had good flavor, good done-ness, but missed the mark on the size. If they were hush people, they would have been premies. A little sad they didn't get to experience their full potential. Now, for this part I will say I was forewarned. My server did mention the street corn came in a bowl and was served cold. I thought I was better than somebody who judged street corn by its temperature. I was wrong. It did come cold. And because of that, it was not tasty. Missed the mark completely. I did get a bonus side, your typical, run of the mill French fry. They came out and looked great. Meadiu

Hole in the wall BBQ place that also randomly sells dim sum and egg rolls, but honestly it works…read moreout perfectly for my husband to get BBQ and for me to order Asian. Food was delightful and the waitstaff was great.

Such a low key spot-but awesome!! Dumplings were delish, along with all the bbq dishes we tried…read moreplus the Mac and cheese.

Interesting place. Definitely worth our stop passing through here. It's a barbecue smokehouse in…read moresomeone's actual house! They do a bustling business. The food is actually very good. They put together some really well crafted sandwiches that we felt to have been a reflection of the care of putting together each recipe. The fries were really good, nice, crispy, seasoned well and HOT! The Cole Slaw was excellent on the sandwiches, but as a stand alone side, not so great, just average. It's more than just casual. When we were there, and I assume this to be the usual, there were no non-disposable utensils or plates. The place is cramped, and only one table (2 two-seaters pushed together. Everything else were booths, and on the small side to accommodate the limited space no doubt. The kitchen is right at the tables, and the entire place is a bit (actually a lot) crowded. They do a bustling take out business though. That was evident. So I think that would be reflective of how good the food is. The reviewer who gave it one dollar sign to reflect price, failed us. Three of us, three sandwiches, two fries and one cole slaw, with three small fountain drinks, yet it was over $60. I cannot give my usual highly descriptive, wifey assisted review, but she's with me writing this. We've already left and I got no pictures! Just one of those days where you're in a rush.

Loved the small town feel of this place. Wish it was bigger but it would take away to the local…read morefeel. Staff was super friendly and provided suggestions on the meats. The wings were amazing! Highly recommend them. I tried the peach bourbon beans and they were good but very sweet.

FOTB is more soul food than BBQ...and that's a good thing. In fact, BBQ is limited to pulled pork…read moreand ribs. But, a selection of wings, jerk chicken, turkey and fish (catfish and walleye) round out the main dishes. Add to that a variety of sides: greens, beans, cornbread, coleslaw, dirty rice, steamed cabbage, mac and cheese, potato salad, and more. My lunch plate was pulled pork with two sides: greens and creamy coleslaw. All three were generous portions. There's a smoker behind the restaurant so evidently FOTB smokes its own meats. However, the sandwich lacked smoky taste, or maybe it was covered by the sweet sauce. "Creamy" defines the coleslaw, almost to being too creamy. Still tasty, though. The greens, though, were awesome. Spiked with turkey and bits of garlic they also had a slight pepper kick. Friendly staff at FOTB. Counter service with plenty of indoor seating.

Awful just awful food. And they're kind of pricey. I don't know why people go there.. Just my…read moreopinion on the matter. I just will never go there again ever.

Our Family has been enjoying our Easter Dinners here for YEARS! We can always count on the…read morefriendly staff, incredible vintage surroundings that remind us ALL of our home-grown heritage, and especially their country cooking at it's finest! What a Blessing Richard's Farm has been to our community and especially our family...Thank YOU! ~Deb Lindley

This was our first visit to Richard's Farm Restaurant. But for us it will be a one and done. The…read morerestaurant smelt musty and old because it is filled with antiques. And the old carpet just holds that smell. The restaurant was on the expensive side. The lunch specials started at $14.50. The cheapest sandwich was $15.99 and comes with one side. They offered a salad bar for $16.99 The hot bar was $18.79. Kids meals were all $9.99. I went with the hot bar because it had fried chicken on it. There were 4 different soups to choose from and all of the normal salad bar items. The pickled beets were really good. The skin of the fried chicken was soft from being in the steam table. Nothing crunchy left. Our waitress was very friendly and checked on a few times. Lunch for 3 adults and a kid was $70 plus tip.

Some of the best BBQ on this side of Illinois....Prices are wonderful especially with the amount of…read morefood that you pay for. The staff are really kind and sweet Really good experience along with the fire and music from next door

Do not go here for brisket, they serve it dehydrated. Worst brisket I've had. Coleslaw bumped my…read morerating up to a 2.

We went here because it was on the 2023 fork in the road card. We have enjoyed going and exploring…read moredifferent restaurants around the Wabash Valley. This one was just okay. Food was pretty good but not anything super special. The pulled pork was pretty dry. I wish it had more of the juices on it to sink into the buns. The mac and cheese was good. Pretty comparable to stoffers Mac and cheese which I like. The jalepeno poppers were good. I just thought the jalepenos were so think that it was hard to take a clean bite out of it. The Hillybilly Deluxe was our favorite. It was a special that night. It was mash potatoes, Mac and cheese and pulled pork stacked on top of eachother. If you are nearby, I think it would be somewhere good to eat but don't think it's worth the drive from Terre Haute. Overall service was good and nice. There was one girl working there who wasn't the nicest at one time. It is a pretty small place with a hometown feel.