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PaulBar

4.5 (801 reviews)
Closed • Closed
Updated 1 month ago

PaulBar Photos

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PAULBAR ATMOSPHERE

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Loud
Casual
Trendy
Intimate

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Recommended Reviews - PaulBar

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Tito's and soda - no lime.
Jamie S.

Food and service spot on as usual! We sat at the bar (as normally happens (happily) for a party of 2- and TBH this is my favorite place to sit. There's a gentleman with a braid who always happens to be our bartender/ servire. He's amazing of the time. His service and the food are both perfectly consistent every time. 10/10 recommend Paul Bar.

Roger S.

Palm Canyon Drive is the obvious choice for most Palm Springs visitors -- easy, walkable and great for people‑watching. But wander a little and you'll find treasures. Paul Bar / Food hides in a plain strip mall by the airport. Step inside and the scene shifts: mahogany bar, tuxedoed servers, a stylish East Coast feel. No reservations; expect a wait. We perched at the bar and watched Mark craft cocktails with theatrical precision. Standouts on the menu: Rack of Lamb (Ernie's pick), Chicken Schnitzel and the Paulburger. Daily specials include Saturday mussels, Thursday pot roast, and a Sunday‑only meatloaf with carrots and mashed potatoes -- which I gratefully ordered. The wedge salad was a perfect crunchy starter; the meatloaf was gloriously meaty, tender and well seasoned. Ernie's lamb was flawless, with fingerling potatoes, spinach and a cherry compote that tied it all together. Short version: just go.

Ernest F.

Yes. There's a line. Yes. You have to wait. Yes. The service is excellent and it's totally worth it. Food is incredible especially the desserts. Super cool decor. Would go again in a heartbeat.

Roasted duck
Isaac C.

Very nice intimate bar and restaurant. Host/owner is very friendly and welcoming. The staff was great. It can get a bit loud with all the conversations since it is a small place but was still able to hear my friends. I got the roast duck special which was great skin was nice and crispy well seasoned. My friend ordered the meatball which was huge and nicely tender. I think there was a bit too much thyme but was still very good and the marinara was tasty. Overall great value and food was great.

Frizen Sidecar
Cici C.

My favorite bar in Palm Springs. Best fish and chips on the planet. The cocktails are the best. Nice menu and nightly special dish. Fabulous happy hour. The decor is cool and I love sitting at the bar sipping my Sidecar. Great service and of course Paul is a delight.

Yummy, l did take a bite.
Claudio D.

We're not the type of people that like to lineup and we've gone by three times in the last couple years and it's always packed. Tonight we got in and sat at the bar and had the best food and drink drinks ever. The rack of lamb was cooked perfect and the drinks didn't disappoint. The staff and atmosphere is wonderful. As long as there isn't a line, we will definitely be back.

short rib dip
Sarah C.

we waited about an hour on a sunday night before we got a seat, but I think we got a bit luckier because the group right behind us were still waiting after we finished our meal. overall I didn't think the food was worth the wait, but my partner did. - frozen bourbon sidecar: pretty strong - short rib dip: my partner really loved this one! the rib was very tender and the bechamel cheese was something else. the toast was also crunchy and moist - paul burger: we ordered medium rare but it was more rare -- the fries were good though

Kevin W.

This is, by far, the neatest establishment I have had the pleasure of dining in the valley. Not even exaggerating. Exquisite & classy ambiance, splendid service, comfortable setting with food that was absolutely out of this world. We had the rack of lamb, arugala salad, meatball & marinara, and a roast sandwich. Each portion was modest and exactly what a fine dining experience calls for. We drank mocktails and had a lovely time (With room for desert!) The dining experience was divine from start to finish. We had a chat with the owner before we were seated and he had us cracking up and was very charismatic, welcoming, and classy. Was a privilege to a pleasure to visit and will undoubtedly be yearning to return. This place takes the cake. Looking forward to come here once again with family & friends!

Kate H.

BEST RESTAURANT IN THE ENTIRE WORLD! Do not miss. If you see a line, PLEASE wait. I am not a line person, and this experience was life changing! Best food and Manhattan cocktail I've ever had in my entire life. Most impeccable service. Such kind people surrounding us. 100% the best dining experience ever. Thank you Paul, you are a GEM The line goes by so quickly, please do not worry. 10/10 experience, nothing like it!

Kevin N.

I've been to this restaurant twice now and it has to be one of my favorite place to go to. This place is always jam packed and I understand why. There's always a line to get in because they don't do reservations. I've tried their meat loaf served with a side of caramelized carrots. It's probably one of the best things I've had. Then, recently I tried their lamb rack served with potatoes and broccolini's. It was so delicious I wanted to lick my plate. If there was anything I would tell anyone to try, it would be the lamb rack.

Sunday special meatloaf, sautéed galic spanich ,meatball and the hanger steak side of spanich
Blair H.

Food is fantastic fresh ingredients nothing frozen. Temperature of the food is hot generous portions. Patrick is the perfect Host the crew from the kitchen, bar servers are very attentive high-class hospitality. The atmosphere is very intimate dark lighting for all you vampires:-) Its the perfect 5 star dive feels like your in new york its definitely worth a try we will become regulars im sure! Dont forget tl ask about there daily specials!

Black Manhattan

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Business owner information

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Paul O.

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3 months ago

Great food! STRONG Drinks! Fun atmosphere. Why did it take us so long to give this place a try?

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3 months ago

Small, but amazing their food and services, are great. For a couple or maybe up to four people. It's a wonderful place to come.

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1 month ago

Food service is amazing and it's the best restaurant in the desert Get there early so that you can meet Paul

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Ask the Community - PaulBar

When is the Happy Hour times?

Per their website 4:00 PM to 7:15 PM

Can you place a reservation a week in advance?

PaulBar is a no reservation, first come first serve establishment.

What's the best time to go without a long wait for two people?

Generally a little before it opens to get in line and get a booth.

Is it closed permanently?

No. I was told they'll open again October 9th. Doing some renovations.

If one person in our party arrives slightly late, will we need to wait for everyone to arrive to be seated (after standing in line)?…

Unfortunately the place is small and a party of 5 will only fit in one area. Paul might be lenient if the fourth of a party of 4 is almost at the restaurant but not with a… 

What time is happy hour and what days?

Bar and restaurant open at 4:00 pm. Anytime spent at PaulBar is "HappyHour"!

How do I make a reservation?

They don’t take reservations, first come first served, gets quieter after happy hour

Is there outdoor seating?

Yes

Does this place have TV?

No, nor should there be. This is not a sports bar. More like a speak easy with incredible food and drinks.

Do you take reservations?

No reservations. First come, first served.

What do you have that is vegetarian and gluten free?

Guac and chips, Vegan Vegetable Curry with basmati rice...two salads: the wedge and an arugula salad. I am working on other items to come soon. Thanks for asking

Is it 21 or older or can minors get food too.?

No. A full service restaurant. Young folks too, at the tables. Thanks☘️

After watching this site for months, then we moved but not so far that we can't check you out. Van you post a menu for your bar munchies?

Here's the menu, from their website! http://paulbarps.com/home/menu/

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The Front Porch - Lemon Ricotta Cake

The Front Porch

4.7(361 reviews)
2.8 mi
•$$

SHORT ANSWER: Yes in many ways…read more LOCATION: on the corner next to FARM, so a fall back if you do not have FARM reservations and hate disappointment of being turned away. FACILITY: Small, limited seating indoors with very nice, fun, outdoor seating areas. Love this place. MENU: Simple, easy to understand, great photos online if you have any questions. FOOD PREP: Very well done, like professional in just how it looks. FOOD QUALITY: Professional in how it also tastes... Watermelon Gazpacho was perfect with drinks prior to main. LIBATIONS: drinks and bartender were excellent, fun, and the photo print was very cool. WAITSTAFF: just so nice, and fun making the experience all that much better. We have been enjoying The Plaza Theater so spending a little more time in Palm Springs and this will be one of our favorites places to relax prior to an event. OVERALL VALUE: Good, but it is Palm Springs, outdoors, great locations, classy.. no, not inexpensive but well worth it. TIP: I'd say be nice, be patient, and you will get a table. Don't be an angry rude touron, we don't need that vibe and we see some of that in PS.. You can try for reservations, not sure if they take off season.

Had lunch at The Front Porch in Palm Springs. We had the Italian sandwich, ahi tacos, and the…read moremelted Brie with nuts on top served with fig jam and pears. Food was really good - the Brie with fig jam and pears was delicious and the ahi tacos were fresh and flavorful. Italian sandwich was solid too. Giving 4 stars because service wasn't top notch. Overall great spot downtown at 117 La Plaza, would come back for the food and cocktails.

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The Front Porch - Indoor sitting area.

Indoor sitting area.

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The Front Porch - Italian on gluten free bread, very yummy !

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Boozehounds Palm Springs - Breakfast burger

Boozehounds Palm Springs

4.1(1.4k reviews)
2.4 mi
•$$

The other week we were here for a private event hosted during happy hour. By then the place was…read moreclosed for the public and only open for the event. It was quite lively when we walked in. Prior visit has been for food which the last time it was quite nice. We've sat at the covered patio which was great as we had our little fur baby with us. Oh, the place is pet friendly which is very nice. Anyways, for dinner menu is somewhat limited but they do have some good options. As this event was held during happy hour times, and the place closed for the event so there was no food served. Parking is great as there's plenty of spots in the lot. Street parking is also available if needed. The place is quite cute with their decors. There were maybe three bartenders working the event. They had their regular cocktails menu as well as specials. Not sure if that's a main thing or if it was just for the event. The main bar and dining area was utilized where people can mingle and get to know each other. Event hosted by The Palm Springs Guys where they host monthly cocktails hours at different businesses. A nice way to meet new people in the area, friends gathered together for drinks and to try new places out. A good concept and great way to try new businesses in the valley. As for this place, I've been to brunch the first time. Last time was for dinner which we did have a great time. The layout is beautiful right when you walk in. The decor is beautiful with their mix of mid century modern. The lobby itself is a cool spot for drinks. They have the main dining area as you walk in. Two different patio outside which are both covered. One main bar as you walk in. This place is quite cool and a great stop for a drink with the fur babies.

Boozehounds was a fun spot for dinner in Palm Springs, especially if you enjoy creative cocktails…read moreand food that pulls inspiration from different cuisines. We ordered quite a variety of dishes and drinks, so there was definitely a lot to try. I also liked that the menu incorporates Filipino and Asian inspired flavors rather than sticking to the usual restaurant offerings. Overall, it was a good dining experience, and there were plenty of interesting items on the menu. Drinks Pen-Pineapple-Apple-Pen A playful tropical cocktail made with vodka, pineapple amaro, lemon, egg white, and tropical Red Bull. It combines pineapple flavors with citrus and a frothy texture, giving it a fun, fruity twist. Food Pork Belly Crispy pork belly served with tamarind barbecue sauce, avocado salsa, pickled onion, and plantain chips. The dish brings together rich pork, tangy barbecue flavors, creamy avocado, and the contrast of crisp plantain chips. Boozecumbers Cucumber served with togarashi yogurt, frisée, whiskey soy, and garlic. This dish combines cool, crisp cucumber with creamy, savory, and slightly spicy flavors. It is an interesting take on a cucumber dish rather than just a basic salad. Adobo Karaage Japanese style fried chicken nuggets served with scallion emulsion. The idea is a crispy chicken exterior paired with a savory dipping sauce, combining Japanese karaage style preparation with flavors that complement the restaurant's broader Asian-inspired menu. Pancit Bihon Thin rice noodles cooked with cabbage, carrots, yellow onion, and scallions. A Filipino noodle dish that is traditionally savory and light, with the vegetables adding texture and flavor. Seaweed Salad A seaweed based salad offering a refreshing, slightly briny taste and a pleasant contrast to heavier dishes. It is a nice option when you want something lighter alongside fried or meat based items. Dessert Bibingka A Filipino inspired rice flour dessert made with macapuno, a soft, sweet coconut preserve, and ube namelaka, a creamy purple yam preparation. It combines traditional Filipino dessert influences with a modern presentation and flavors of coconut and ube. Service The staff were attentive, polite and warm welcoming. They gave us recommendations as it was our first time dining here and they gave us such fantastic suggestions! Final thoughts Boozehounds has an eclectic menu that gives you plenty of options if you enjoy trying different flavors and cuisines. Between the cocktails, Filipino inspired dishes, Japanese style karaage, Korean inspired steak, and dessert, there is a lot of variety to explore. The menu is definitely more interesting than a standard dinner and drinks spot, and I appreciate the creativity behind the combinations. Boozehounds gets a 4 out of 5 stars. It's a place worth checking out in Palm Springs if you're looking for an interesting menu and creative drinks!

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Boozehounds Palm Springs - Hugo Spritz and the F'in Martini

Hugo Spritz and the F'in Martini

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Bar Cecil - Our dessert, yummy

Bar Cecil

4.4(590 reviews)
3.6 mi
•$$$

Bar Cecil absolutely lived up to the hype…read more The ambiance was exactly what you'd expect - busy, lively, and filled with excited chatter with upbeat music playing in the background. It has that effortlessly cool Palm Springs energy where the room feels like part of the experience. It's definitely a scene, but in the best possible way. Obviously, I started with cocktails. I tried the Lychee Star Martini, made with Haku Vodka, Lichi-Li liqueur, jasmine green tea, and passion fruit, served with a little sidecar of rosé champagne because apparently regular champagne just wasn't fabulous enough. I also had the French 75 Regal, made with The Botanist dry gin, fresh lemon, grapefruit oil, and topped with Moët & Chandon champagne. Both were excellent. We clearly believe in easing into dinner gently... so we ordered three starters. The Beef Tartare with BC aioli seasoning, truffle aioli, cured egg yolk, potato chips, and chives was delicious. We also had the Grilled California Artichokes with Bar Cecil aioli, brown butter, and lemon, and the Deviled Eggs with pickled mustard seed. Not a bad bite on the table. For dinner, I went with the Beaton Burger -- prime beef, Gruyère, bacon-onion jam, and aioli on a brioche bun with fresh-cut fries. And because this is Bar Cecil, naturally your burger arrives in its own monogrammed box. Completely unnecessary. Completely adorable. I loved it. The food was fantastic, the cocktails were beautiful, the atmosphere was fun and energetic, and the entire experience felt quintessentially Palm Springs. Bar Cecil is one of those places that actually manages to live up to its reputation. We'll absolutely be back.

One of the best dining experiences we've had in Palm Springs!…read more Bar Cecil completely exceeded our expectations from beginning to end. Everything about the evening felt thoughtful, sophisticated, and incredibly well done -- from the food and cocktails to the service and overall atmosphere. We started with the fresh bread with date butter, which was absolutely delicious and the perfect way to begin the meal. For our main courses, we ordered the roasted chicken and the ratatouille, and both were outstanding. Everything tasted incredibly fresh, beautifully prepared, and full of flavor. And then came dessert... absolutely incredible. We tried the passion fruit pavlova, lemon tart with pistachios, and warm cookies, and honestly, it was hard to choose a favorite. Every dessert was beautifully done and a perfect ending to an amazing meal. The craft cocktails deserve a special mention as well. Every cocktail we tried was delicious and so thoughtfully created. You could tell there was a lot of creativity and care put into the flavors and combinations. Nothing felt ordinary or like an afterthought. This is one of those restaurants where every detail feels intentional, and the entire experience comes together beautifully. We absolutely loved our visit and will 100% be back the next time we're in Palm Springs. If you're visiting Palm Springs, Bar Cecil absolutely belongs on your list. I would highly recommend it to anyone looking for incredible food, creative cocktails, and a truly special dining experience. We can't wait to go back!

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Bar Cecil - Bar seating

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Eight4Nine - Lobster Mac & Cheese

Eight4Nine

4.3(2.1k reviews)
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I had a few friends and coworkers for a birthday celebration. Willie and Josh did a great job…read more Sean was our server and watched every detail. The apps were delicious as always with vegan choices that my friends apprecaited!

Eight4Nine was the perfect spot for an anniversary brunch with my wife! The place is absolutely…read morebeautiful--white, minimalist, and filled with a cool pop-art vibe. I loved that there are different dining rooms, each with its own art and design. Every space feels unique, and walking through the restaurant is an experience on its own. For brunch, I ordered the chilaquiles, and the Negra Modelo ranchera salsa was delicious and very unique. The flavors really stood out, and I loved the addition of the Spanish chorizo Bilbao. My wife ordered the poblano chile relleno, and everything on the plate was delicious. The refried pinto beans were especially good, and the corn pudding was amazing--like a little piece of corn tamal! Then came the carrot cake sandwich... and honestly, it looked like they saved the best for last. This might be the best carrot cake we have ever tried! The layers of cream cheese semifreddo, carrot ribbon cream, candied pecans, orange crisps, and salted caramel were absolutely incredible. I would honestly come back to Eight4Nine just for the carrot cake. Everything we had was delicious, but the dessert stole the show without a doubt. A big thank you to Sandy, our waitress, for the great recommendations and wonderful service. We loved celebrating our anniversary here and definitely want to come back!

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Eight4Nine - Inside

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Rooftop 262 Bar & Grill - Rooftop scenic view!

Rooftop 262 Bar & Grill

3.9(282 reviews)
2.9 mi
•$$
Rooftop seating
Family-owned & operated

Stopped by Rooftop 262 Bar & Grill around 2 PM for a late lunch, and I was a little bummed that I…read moremissed breakfast because those French toast dishes looked AMAZING! Definitely something I need to come back and try! Now, let's talk about the drinks! Of course, I had to order an espresso martini, and unfortunately, it wasn't my favorite. However, I did sneak a sip of my friend's Michelada, and let me tell you, that was FIRE! Definitely the better drink choice! The food was really good, especially if you're in the mood for some tasty bar bites. But what really caught my attention was the decor! I absolutely loved the retro vibes and all the little details that give this place so much personality. Such a fun atmosphere! I could definitely see myself coming back, especially if I had friends visiting the area and wanted to take them somewhere with good food, drinks, and a fun vibe. Overall, a cute spot worth checking out!

Unfortunately, we had a really disappointing experience at Rooftop 262. We arrived and were seated,…read morebut after that it felt like we were completely forgotten about. We waited and repeatedly tried to get someone's attention while watching staff standing around talking amongst themselves and answering phone calls. What made it especially frustrating was that a couple who arrived after us had their drink order taken and were already being served while no one had even come over to take our order. After waiting and trying to get someone's attention with no luck, we finally decided to get up and leave. We came excited to enjoy the rooftop, have dinner, and spend our evening there, but unfortunately we never even got the opportunity to order. Really disappointing service and definitely not the experience we expected.

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Rooftop 262 Bar & Grill - Patio seating

Patio seating

Rooftop 262 Bar & Grill
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PaulBar - tradamerican - Updated October 2026

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