Cozy spot with outstanding food! The staff is outstanding - looking forward to our next visit.read more

Don't recommend. Convenient location considering nothing else around. Had a bad experience with…read moremanagement. Food was good.

First visit to the Bristol House of Pizza and it was not at all what we were expecting. Somehow I…read moreenvisioned a run of mill pizza shop but was pleasantly surprised to find a seated dining room with table service. Not terribly busy but the tables were steady and there was plenty of room to spread out. Only one server working the whole room (thankfully it wasn't super busy) and she was absolutely terrific. Personable, attentive, and prompt. We had no complaints to offer about the service on this particular evening. Looked like they were setting up for some live entertainment but unfortunately we were seated, served, and done before the first note. Our food was terrific. Eggplant Parmesan and the Cheese Raviolis. The garlic bread was a bit doughy but honestly both meals were great and the bread was was still fine to eat. Started with an order of Potato skins that were a great starter as well. Meal was served with a great pace that let us visit without significant interruption. Dining room is big enough for large groups and couples all. Clean and presentable. I do hope they plus up the servers during the busier seasons and when demand is high. Nice reliable location that we hope is consistent with their food and service. See you next time!

First visit - order Lobster roll, a pizza and a Lrg sub = $80…read moreordered by phone 25 mins before pick up Had never been there before - nice little shop with A/C - it was a very hot day and because I didn't know we could sit and eat, I ordered take out. When the order was up 10 mins later - I asked if I could eat in the dining area and was told No but we could eat outside at the Picnic tables. It was 90 degrees ! We drove home 20 mins - and of course fries were cold. The Lobster Roll was awful, had an odd taste, some kind of spice/herb or maybe the lobster was turning. The subs were okay, same as every other sub place. Wouldn't make the drive another time - might if I was going by and nothing else was available. They need some customer service training and checking their product quality. I will say the hostess and a waitress tried to let us sit in the DR but the young guy at the sub and pizza counter said NO. It's a shame, it could be a nice community restaurant - but you have to treat customers better than that.

Wow. This place really shone in every facet of food and drink service. Perhaps one of the best…read morelunches we have had in a decade. A dear friend just bought a condo near Newfound Lake and needed to attend the HOA meeting, so we decided to join with them afterwards and they searched the food offerings and came up with Kathleen's Irish Pub. Arriving at the place we noticed a sizable parking area although I am sure it's on overflow at St. Patty's Day. For a first timer, the premises used to be a hardware store so there are several doors and although the one that seems to be the main door, is not. The entrance is towards the front and there is a ramp to the main door Entering the Pub, there is an ample bar area and the food area is towards the left, facing Main Street. We were warmly greeted by a wonderful hostess whose demeanor and customer care was the best I've seen in a long time. We began the afternoon festivities with, of course, Guinness, certainly slow poured, which is good for you. My other half had their Harviestoun Old Engine Oil, creamy and tasty. The next course we had was their Giant Pretzel. Really giant. Baby Huey giant. It served as the appetizer for four of us. We got it with both, homemade beer cheese dipping sauce and the Irish Whiskey Dipping sauce. Both sauces are delicious, really so. Then they brought out the main courses; I had their delicious fish and chips. Perhaps one of the best, tastiest, crispy pieces of fish I've ever had. My spouse ordered the Galway Girl, a true half pound prime Black Angus burger topped by Swiss cheese and fried cheddar curds, poblano dressing and chips. The mix of the fried curds and meat and sauce was amazingly tasty. Another friend had the Boxty, basically a potato pancake filled with a delicious chicken stew. The quality of the food was amazing. Really so. But that wasn't enough, we ordered both, their Bread Pudding, and their Sticky Toffee Pudding. The Bread Pudding was amazing, but the Sticky Pudding was unequaled. I am glad we shared the dessert among four people... At the end of the lunch, the owner came in and engaged us in conversation. Affable, full of energy, friendly, and she knows the path of excellence where she's taking the place. We learned a second pub is planned for Franklin. If it is anywhere near the quality of Kathleen's, Franklin will have one superb eatery. Absolutely recommended.

We've been to Kathleen's a number of times over the last couple of years, including this evening…read more There were a couple of occasions that, similar to other reviews, where things did not go well. But overall and current experience has been excellent. There is a mix of authentic Irish dishes and some Irish-ish fare. The Shepherds Pie and Fish and Chips are consistently excellent. Bangers and Mash is also,very good. Salads are fresh and appetizers good, though most are on the heavy side. Good selection, of beer and a number of memorable irish whiskies are available. Service is usually very good, especially when the owners are present. Everyone is friendly. We'll be back again. Very soon.

Ventured from Southern New Hampshire to do a little Christmas shopping in the White Mountains…read more Needed a halfway point for a late lunch. Found this gem on Yelp. Old style Tavern/pub. The first thing we noticed when we walked in the door was that Christmas smacked us in the face with the best smelling Christmas Tree candle , burning in a super cute entryway. I could hardly wait to get inside to see what else this place had in store. First, there was a fireplace and a couch and a table. In the rest of the dining area, we're all high tops. Not so high that a barely over 5 foot person such as myself couldn't sit comfortably. Our waitstaff (there were two) and were great about offering menu suggestions when I shared flavor profiles I might be looking for and they were attentive and so pleasant. They had super cute Christmas decorations, and were putting up more while we were there. The vibe is super warm and welcoming, and for a short while you feel like you stepped back in time. The tiramisu martini was delicious, as was the blood orange martini. I had the cauliflower with juju sauce at the recommendation of the waitress, and it was honestly the best cauliflower I've ever had! My husband enjoyed his macaroni and cheese with buffalo and bleu as well. The owner/chef, Leslie, came and chatted with us for a little bit before we were on our way. We learned that in the summer they hold concerts, and they have a golf course. There is a distillery on site as well. Everything about this place was excellent, and we are already planning a day date to go back and try more menu items!

Hidden Gem!!! Food was amazing and the bartender Ryan is exceptional!! Same great service and food…read moreevery time. Can't wait for the outdoor area to open.

The rustic New England charm is just undeniable and never fails!…read more The atmosphere at Common Man is incredibly cozy, welcoming, and perfect whether you're stopping in for a casual meal or a drink after spending time on the slopes It's the best feeling lounging around a nice fire, sipping a nice cold beer and enjoying some great food. The food is excellent - comfort food done right. A nice menu with great variety and a specials daily menu. Paired with excellent service, Common Man makes for a wonderful dining experience on all fronts. Looking forward to taking another trip there.

Everything about this restaurant made us feel cozy and right at home. The food portions are…read moregenerous and just what we needed after a cold day outside. They have lots of tables (2 floors), but also are super popular and busy. I read from other reviews to get there early to avoid the rush. We decided on a very early dinner at 4:30PM on a Saturday and by the time we left (~5:30PM), there was a long wait for a table. I think that speaks for itself on how much people want to eat here. Our server always checked in on us and made sure we were enjoying our food and time there and they have complimentary crackers, dip, and white chocolate at the end. I would recommend this place for anyone visiting the area, especially after a long day at Loon!

On a cold December afternoon, my wife and I found ourselves in Plymouth, NH and were looking for a…read morewarm snack to help take the chill off. Just up the road in Campton, we discovered Covered Bridge Farm Table--and what an amazing place. The food is incredibly fresh and truly farm-to-table. The staff was super friendly, and our waitress was fantastic. We both ordered the clam chowder, which is gluten free and absolutely delicious--exactly what we needed to warm up. We also ordered the Cowboy Chips, and fair warning: they disappear fast. They were amazing, with the smoked Gouda being the perfect finishing touch. Definitely not your average nachos. As an added bonus, the restaurant overlooks a covered bridge and a river, making for a wonderful view while enjoying our afternoon snack. The menu overall looks fantastic, and we'll definitely be back to try more dishes.

A friend recommended this place while we were in a weekend visit here…read more Parking lot was packed on a Friday night but we were seated as soon as we got there. There was live music in the bar but we wanted to sit for dinner so we sat in the dining room. The water was really great. Brought water to us as soon as we sat down and took our drink order. They had an okay selection of beers on draft but nothing that u really loved. Espresso martini that one of us got was good, not great but good. The ahi tuna bowl was amazing. Our son had it and said that everything was great. My wife had the Cape Cod Rueben, which is her favorite go to and said it was phenomenal. Our daughter got the chicken fingers and fries and said the fries were her favorite. I got a grilled chicken sandwich and the breast seemed a bit cookie cutter and not really fresh. The apples in my sandwich were more like a jar jam and wasn't very good. The brioche bun was okay but overall the sandwich was a disappointment. I will say the basket of fries was the highlight for my meal. I ordered the key lime pie to go and it wasn't very good. The menu said it was world famous and won competitions but in my travels, this was about a 3 out of 10 of all the key lime pies I have had. Overall, our visit was good and they deserve 5 stars for service. If we ever go back, I will try something different. I'd recommend giving it a try.

We found this spot with the help of Yelp while on a New England trip. We stopped by for lunch. It…read morewas so good! A refreshing change of pace from fast food. I had a turkey, white cheddar, and bacon jam panini with a side salad. Go with the house made onion dressing. It's delicious! We sat at the bar/counter and chatted with the woman holding down the fort. I also picked up a house made banana chocolate chip cookie muffin hybrid which was delightful the next day. We recommend it to some other people we met at a half marathon and I think they enjoyed it, too. A great addition to a small town because they have everything! I wish I had more room in my luggage and I would have purchased some gifts to take home. Love the feel of this place with the rocking chairs on the porch and the lunch counter. I'd come back for sure.

The food was great and the service very friendly. It's a fun place the encourages hanging outread more

Had to make a return visit to Station Bistro in Conway, and it definitely delivered again. I…read morefinally tried the Kickass Bowl--wow spicy in the best way and packed with flavor. So good I was thinking about it long after the last bite. Before leaving, I couldn't resist the bakery counter (dangerous in the best way). Everything looked amazing, and I walked out with a bag of goodies that did not disappoint. Great food, great vibe, and absolutely worth coming back for. Will be back... probably sooner than planned

Such an incredible place! The food is amazing and I truly loved getting a matcha with blueberry…read morecold foam as a vegan. I got a breakfast bowl with bacon. The seitan bacon was incredible and the cheddar cheese went perfectly with it. My friend who is a 10 year vegan was thoroughly impressed as well as myself. Looking forward to next time I am in area to have again.

The gluten-free pizza crust was fantastic, one of the best I've had. Great texture, not at all the…read moredry, cardboard-y situation GF pizza can sometimes be. The goat cheese and arugula combo was spot-on. On top of that, our server Jess was truly wonderful. She was incredibly accommodating, knowledgeable, and genuinely kind, which made the whole experience even better. Great food, great service, and an all-around excellent experience. We'll absolutely be back!

What this place does well is atmosphere. It's a super cool ski lodge vibe and everyone was very…read morefriendly, especially our server, Cat. We had lunch on a Saturday and it was packed. After a short wait, we were seated and enjoyed our meal...mostly. The photos online were promising but some items, like the eggplant pizza, fell flat. I ordered a cookie dough shake for dessert and there was something minty in it - maybe rogue Andes mints? - and Cat soon got us a replacement dessert. Minus one star because the food wasn't quite to our liking and minus one star because they charge 3% for using a card. It's a cost of doing business that should be reflected in the menu prices, not transaction cost.

Last night was my first time dining at Six Burner Bistro and I must say, I regret not having gone…read morethere sooner. Absolutely my new favorite in Plymouth. We had the crab cake special and the duck, bacon, corn dumplings and both were beyond incredible. My espresso martini was perfect, and our bartender, Bobby was so friendly, and attentive. I'm looking forward to going back soon.

We were headed north so the four of us stopped in to 6 burner bistro in Plymouth…read more What a wonderful surprise. I had the peanut noodles as did another and the steak and the pasta. All was really really good. It was also one of the better Manhattans we've had. They knew how to make a perfect Manhattan. I know that's not a big deal, but you'd be surprised out how many people screw up a simple drink. Service was great and our reservation was honored right on time. We're very happy and we'll drop in again when we're coming through Plymouth