The ambiance of this place is welcoming but is a little small and can get loud. The service is very…read morefriendly and stretched a little thin, but the pizza is worth the wait. This is the spot for deep dish Chicago style pizza. It will not let you down. I was very impressed how great this pizza was!

Best deep dish in the area when you're craving a Chicago style pizza!…read more Food - Deep dish pizza is the way to go! Recommend trying the Godfather pizza, Margherita bread, buffalo wings and garlic knots. All are yummy! FYI deep dish pizza takes an hour to make, so plan accordingly. Service - I always order to go and service has been good. They have Apple/Google pay. Ambiance - It's always busy inside whenever I place an order. Bunch of people are making food when you pick up your order. PSA - this Oley's location only does the deep dish. The Oley location off of Coliseum doesn't do deep dish.

Best pizza I've ever had. I have been eating them since the 1980s and never had a bad pizza. Sure…read morethey make mistakes at times but always correct the mistakes and always make you feel important

Well this used to be my all time favorite pizza but I recently ordered a pizza and I was SORELY…read moreDISAPPOINTED I was absolutely shocked by how bad they had become. Absolutely no pizza sauce whatsoever on my pizza just plain dough and cheese. What happened to the delicious pizza you used to make?? I always recommended this pizza to everyone but NEVER AGAIN!! It was extremely expensive and this time you did NOT get what you paid for!!!

If you're into wood fired pizzas, this is the place. The lunch discount for a half Mista salad and…read morea Margherita pizza is a decent deal. The restaurant is always clean and service is good. The booths aren't the most comfortable, but the pizza makes up for that.

Carried out on a Monday night so the food was ready at the time they said it would be. Pictured is…read morethe Margherita Pizza, Carbonara Pasta & their version of a tiramisu. Pizza: Was delicious! Perfectly cooked and the flavor was perfect. It was thin, light, crunchy crust but not too crunchy, dough nice and soft at the same time. Highly recommend it. Pasta: A bit underwhelming. I felt it could use more sauce and a bit more flavor as it was bland. Portion was decent. The pork should have been cooked more as it was chewy and in a carbonara, i expect the pork to be a tad crispier. Dessert: I am a tiramisu fanatic and I was disappointed when i took a bite of it as it was more like a slice of cake pretending to be a tiramisu. It was yummy but i would not consider this a slice of tiramisu. You can see in my last photo where you see the cake style parts of it. While i do love strawberries, they were an odd touch considering it's supposed to be tiramisu and not a slice of coffee, chocolate flavored cake. Overall i believe that we overpaid for dinner. If i were to return, I would probably just stick to the pizza. I love that they have vegan and gluten free options so that's a plus but other than that, i can't say i will be returning soon. I wanted to give it a 2.5 but not an option so 2 it is!

Lexy's Pizza (Spring Street, Fort Wayne) - first time trying this pizza institution…read more I've seen lots of outstanding reviews for Lexy's. How can you live in the Fort and not visit the original Spring Street location that was founded by Lexy Demetroff since 1957? Well...I've now checked that one off my bucket list! I ordered a medium Everything pizza around 4:30p on a busy Friday evening. They quoted me a 40 minute wait time...and they were spot on. Lexy's pizza menu and prices are typical of most non-budget pizza places. They offer deep dish pizzas as well. The Spring street location is small with ample parking in the back. There is thin table that lines two walls with bar stools. I suppose you could eat in. However carry out is most common. The kitchen is wide open to the entry way. You can watch the pizza artisans doing their craft. I found the team here to be very friendly and welcoming while focusing on pizza making. In my first trip to Lexy's I found the pizza to be quite delicious. The crust is thin. The edges are crispy - yes, really crisp. The underside in the middle of the pizza was soft and nicely baked. No obvious added flavoring to the crust. Pretty much a plain flour dough. Lexy's motto is "Generous portions, Quality ingredients"...and that is what I found. The toppings were piled high on a bed of ground up American sausage. The rest of the meats and vegetables were plentiful and tasty. The toppings were held in place by a thick bed of fresh mozzarella cheese. The pizza is well baked as evidenced by the crispy edges and "frico" browned cheese. The browned and slightly crispy cheese added a different taste to the oozing bed of mozzarella that was below the surface. The sauce was not as prominent as I hoped. The toppings dominated the taste. The bit of sauce I could detect was slightly sweet and had a good tomato taste. The whole pizza was nicely moist. You pick up a good blend of different ingredient tastes. Cold Pizza Test - the next morning the cold pizza tasted almost exactly like the pizza from the night before - delicious! The pizza was still very moist. The crust was still very crispy. The flavor from the toppings did tend to faded a little.

We ordered a large with everything, extra cheese and anchovies on one half. Lexy's had it ready…read morewhen we picked it up. I liked the thin crust and all of the toppings. It was still warm when we got the monster home. Don't be afraid to go to that area for delicious Lexy's.

this pizza is genuinely the best pizza I've ever had, which is saying something because I s had a…read morelot of pizza. the service is fine but food makes up for it. there isn't much ambiance but going with friends is fantastic. like the other guy said, this crust makes me want to bust

first time i have ever been there. I thought the pizza was fantastic. I was born in queens, ny…read more this pizza is one of the closest to the pizza of New York. I was in fort Wayne only because my son was getting a tattoo at grade A. I would go back for sure.

I really dislike writing a bad review of a great local business, but I have to be honest. I was…read morebragging about River Bin Pizza to my friends, as they had never had it and I hadn't had it for a long time. When we went, there was an hour wait, which is fine. However, they said they only take cash, so we left and had to go to the ATM to get money out. We eventually came back, and the lady had overcharged us and had to recalculate our order. We got two sausage rolls, a medium pizza, and a small pizza for almost $50.00. The sausage rolls were a great price, but the pizza is way overpriced, in my opinion. Unfortunately, the food was a letdown, big time. The sausage rolls were kind of burnt on top, and the inside was not hot. The carnivore medium pizza was dry and overcooked, and when you grabbed a piece, all of the toppings fell off. The small Thai chicken pizza was overcooked, dry, and hard to eat. It was like eating cardboard. We tried to eat but threw most of our food away in the trash. I really want to go back and try others, but I don't know if I will, unfortunately.

River Bend Pizza might be FW's hidden pizza gem?…read more This place was great... It's a lil hippy dippy pizza joint and carry out only. The staff was super friendly and the place has great vibes. The pizza is kind of like a NY / tavern style hybrid, and is the perfect "beer drinking" pizza. The best part is they aren't price gouging or extorting customers with ridiculous prices... Two large pizzas = $32. Hats off to RBP... We'll be back again for sure.

Great service, ordered 3 different pizzas, every one came out exactly as ordered. Young lady…read moreworking was very knowledgeable, & attentive. One of the best tavern style pepperoni pizza around! Always look forward to to eating here. Till next time keep up the great work!

Stopped while on a road trip for pizza. Was hoping they had gluten free to my surprise the did and…read moreit was incredible. This was one of the best gluten free pizzas I have ever had. I'm not sure if it was lightly basted in butter, but however they seasoned it, was awesome! I'm sad they are far from my hometown if you're thinking of stopping, don't hesitate. My non gf family members loved the non-gf pizza too.

My first time having wings at Redwood. They only offer a wing basket that contains 8 jumbo/large…read moresized wings for $16. You have a choice of seven sauces. You may NOT split the wing basket into multiple sauces per our waitress. No apparent ability to order additional wings outside the basket - which includes a bed of fries. The wings were very tasty. They are large and meaty. Redwood dips the wings in a batter and then fries them. The batter is slightly thick and crispy - nice touch! The wing is perfectly cooked with no pink insides, tender and moist. I chose the teriyaki and garlic Parmesan sauces in the two different baskets I ordered (I thought 8 wings wouldn't be enough). The teriyaki sauce was moderately thin in consistency. It had a mild teriyaki flavor. Slightly sweet with no spicy aftertaste. The garlic Parmesan sauce was thicker in consistency. It has a nice bold garlic flavor. The Parmesan cheese tended to clump. Each clump brought a bolder pop of cheese flavor. The ranch dip was thin and had a mild ranch flavor. The fries were good - a bit softer and flexible with slight amounts of salty seasoning. I really wasn't interested in fries...but the basket was the only choice. We also tried the onion rings and fried pickles. The onion rings were outstanding. A thicker piece of onion inside a thicker breading. The batter was soft with a slight crisp. Only slightly oily. I was surprised how few rings came in the basket for the price. The fried pickles were good. A dill pickle chip with a very mild dill taste. The breading is thin, crisp and stuck to the chip nicely. Overall, I really liked the wings - though they are pricey. The breaded wing was really good! I wasn't fond of having to buy a basket. I didn't like having to buying another basket to more than 8 wings. I'm sure other wing lovers would like a few more choices than seven flavors. It would have been nice to split the flavors in a basket.

Solid 3.5 experience for me. I stopped by Redwood Inn Pizza…read moreon a lovely Saturday night. I placed a carry out order for a sausage roll. I'm on the hunt for the best sausage roll in the city and I've yet to find the one. The service here was courteous. I placed my phone order and was given a 25 minute time frame. Within that 25 minutes my order was ready. The establishment was lively, full of patrons inside and on the patio area. It appeared to me most of the customers were familiar with the bar/restaurant and they frequent it. There seemed to be a familiarity among many. As for my sausage roll it was good. Pro: great crust - brushed with garlic butter, good sausage- it was not mushy at all. Cons: the sauce was very much a tomato sauce . I like mine with a hint of sweet to cut the acidity. I wouldn't necessarily stop in again, as the sauce is not to my liking, but the roll wasn't bad.