We enjoyed a fantastic dinner experience for our family. We were warmly welcomed by the reservation…read morehostess who found a wonderful table for us. Our waiter, Jeremy, was fun and gracious throughout the evening. The bus staff was active and helpful. The manager checked in with the table a couple of times which also makes a big difference. We enjoyed the oysters and sharing family style a number of dishes on the menu. The wine choices were very good of which Jeremy made great selections for us. We will come back in a week after our tour.

Great food and a wonderful selection of wines including higher end Swiss wines. I had the seamed…read moremussels and fries. It had a wonderful flavor. The mussels were on the smaller size but that's ok since there were so sweet tasting and the cream broth was amazing. The fries were crispy and delicious. My friend had the duck breast. It was extremely tender and not gamey tasting. The wines were amazing I highly recommend having Swiss wine since it rarely exported. The service was wonderful and staff was extremely attentive.

Have tried more and more things here to eat and its the best deal around and so tasty, plus its the…read morebest panache I've tried anywhere. Not too sweet or lemony, as it should be!! Great place to stop for a drink as well, a drink drink or even just a coffee, the street is great and in the nice weather its the best people watching seat ever - right outside the cafe!

Went for the fondue. Service is amazing. Made it my first and last stop in Geneva for my summer…read morevacation.

Found this place online & wanted to end my switzerland trip with some more fondue! Everything here…read morewas delicious! We got the fondue and dipped some bread and potatoes in it. I also tried their salad and the dressing was awesome. I loved the outdoor seating. The courtyard they had was very cute! It's a little far from the city center of geneva, but only about a 15 minute direct bus ride so not to bad. Service was good and all our food came out fast. Recommend this place if you're in Geneva!

Hidden away upstairs at the airport is this delightful restaurant with its view of the runway. in…read moreaddition private dining and meetings are available for corporate events. But for me the food was not good, chewy steak is never appealing,although other options looked better. Still staff were attentive and helpful and helped eith my dietary needs.

A fanatastic restaurant overlooking the runway. Great food and service. Public zone on the 3rd…read morefloor. Difficult to find (elevator left from security) but worth the search.

While visiting my company's office in Geneva, the manager selected this place for a team dinner…read more Since he's from Lyon originally, he wanted to share that the place was having a special "game week" menu featuring traditional foods from the area. Since I'm always "game" for a new experience, I was happy to participate! I was a little nervous because when we arrived they had just opened and there was nobody there. However, I soon relaxed and felt right at home, because service was very friendly and encouraging, but with no pressure to try the game menu. I decided to be a little bold and went for the venison medallions. I even tried some of my colleague's wild boar pate, which was good. I started with a pumpkin chestnut soup which I really enjoyed. My venison was lovely as were the accompanying sides. There was a wide variety of side dishes in small portions and I appreciated that. I paired everything with a nice local beer and it was a very nice experience. The dessert menu is extensive and I went with an old standby, a chocolate mousse. It was absolutely incredible. Everything was fresh and delicious, service was outstanding and I could understand that by the time we left, there wasn't an empty seat in the place. Definitely recommend the experience here. It's more than just the food!

One of our best dinners ever! The restaurant is small and cozy. The server was friendly and…read morehelpful. The food was outstandingly delicious. One of our favorites was beef with a foie gras top. We were really too full for dessert, but had to order when we saw them at a neighboring table. I especially loved the Floating Island! It's the first time I've had one in many years.

10 stars!! Can't say enough good things about this restaurant. The fact that there is only once…read moreentree serve (there isn't even a menu for food) means that they're doing something right. The main dish here which is steak and fries with a special sauce is cooked to perfection on all accounts and leaves you wanting more and more! Once you sit down you're asked how you want your meat cooked. Soon enough a starter salad arrives which is a perfect butter lettuce in a french mustard dressing. Then your main dish arrives which is the steak and fries - your first portion ;) Then you get your SECOND portion! They serve the meal in two servings so that your food stays warm and each bite is warm and delicious. You'll be sad when the meal is over. The house wine is great and so are all the bottles they serve but the drinks and dessert menu is in French so you may have to guess! There is a menu with various options for the dessert which is handed to you after dinner. The profiteroles are great but the ice cream macaron tower dessert is just perfect - this time we had the chocolate and nut one which was so yummy even though we were full we ate the whole thing!! This location also takes reservations which is a plus if you need it :)

A unique experience!…read more We arrived 15 minutes before they opened and were the 6 people in line. At opening time the line stretched down the street and was about 35-50 people total. They definitely have it down! There was a line of waitresses (only women waiters work there) they were allocated per group in line and walked you to your seat. There is no menu - everyone gets the same thing your only choice is what you get to drink and if you want your steak rare, medium, or well-done. When the plate of food came out, my husband and I thought it was a small portion and then realized they they give you another helping after you finish the first one. The sauce is very unique and flavorful but, I am not sure I would agree on the food being worth the price. It was a unique place to experience while on vacation but, I won't go out of your way to go there.

Great evening spot. Lovely salads, entrees. And wine…read more Please try the Rosti. A large selection.

I was searching for a restaurant with Rosti, a traditional potato pancake, that would be…read morerepresentative of what Geneva has to offer. The tour manager recommended we travel into the old town center. I found this restaurant through Yelp and their Rosti varieties plus the food quality are exactly what I needed for a lunch stop. The Rosti did not disappoint. Full disclaimer: Rosti can be a bit heavy with the cooking process that can include butter along with some bacon. Yes, the Rosti had the expected greasy texture, but just enough to make it savory without overpowering the various ingredients. I would recommend this restaurant if you are interested in trying the traditional Rosti dish in several varieties.

Another solid "5" for this friendly, neighborhood place. The waitstaff was patient and…read moreaccommodating to a couple of non-French speakers; the food (we both had the Perch filets; one in beurre blanc, the other without the sauce) was delicious, and much less expensive than the other regular recommendations. Also, they had some interesting Portuguese specialties like Bacaloa. Only a block off the waterfront and well worth it!

My first time at RCL after hearing so many good things for many years. Well' I'm happy to report…read morethat RCL lived up to all my expectations. Pleasant service by the waiter and owner. Two of us started with the salat mixta--impressive mix of greens and pickled and fresh veggies. Other co-pilot started with the arugula and parmesan salad. That, too was excellent. For mains, two if us had the risotto frutti de mar while other had the filet de perche with frites in the butter-cream sauce. The risotto portion was large and was just what I needed after a day on the slopes--nice assortment of seafood in a tomato base. I had a bite of the perch and it too was excellent (i will order that when I return). No deserts for any of us, but I had an excellent calvados while my friends were given, free of charge, a lemonchello. It's not cheap, but it's very good AND it's open on Sunday b

We had a wonderful time at Le Physalis. We were in Geneva…read moreSwitzerland and had a little time so we decided to go over into France and find a place to eat. We had trouble finding a place but when we found Le Physalis we found a gem. The atmosphere was great and the service was superb and the food was wonderful. I highly recommend this place.

Last night I was looking for a reasonably priced and good value restaurant. As I was browsing…read morethrough a list of restaurants near me by distance I came across this one with an interesting name and an very good rating. It's a classy place and the service is very good. There is a nice atmosphere in there. The tables are with and sturdy yet designed to look sleek so are the chairs and the decor is quite modern and stylish. Go with a collar... I called and asked what the price of a menu was to gauge the price range and to my surprise you could get a delicious three course meal (drinks not included) for 30 euros and if you go at lunch that would become 20 euros . So what to expect from the meal... Well the food is all delicious French Cuisine, what surprised me is that I ended up choosing the vegetarian menu for myself (I was actually happily surprised that I didn't notice a lack of taste or excitement in the dishes) My gf chose the traditional menu (a traditional French cuisine menu) which blew my mind in every aspect starting with tuna tartar followed by pork fillet and to finish This mouthgasm off with a kick they served us both the creme brûlée with amaretto ^^ . The Portions are very generous and very tasty! I raise my hat to the chef! If you are a hungry guy like me, you'll have a hard time feeling hungry for more at the end of this menu. With some excellent white wine (Muscat sec) we ended up spending under 100 euros for 2! That's 2 three ourse meals, sparkling water and a bottle of delicious wine for under 100 euros you've got to be kidding me :D