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    Pastini

    4.0 (323 reviews)
    ModerateItalian
    Closed 11:00 am - 10:00 pm

    Order Pastini Takeout or Delivery

    Pastini Photos

    Business Info

    PASTINI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

    Recommended Reviews - Pastini

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    Reviews With Photos

    Hunter O.

    Have not been here in a few years.. and this place has really gone downhill. Sadly they don't even give you bread anymore and charge you $3.50. What kind of Italian place does that. The food came out so fast there was absolutely now way it was fresh. And the food was only ok.. The prices were not crazy but they were not under charging and the portions were on the smaller side. I would think the average meal is running about $20 a plate. The only plus side was our waiter was very nice and gave good service. I don't have any plans to be back here anytime soon. This is a sad deal this place use to be good. I hope they can turn the place around the Albany, Corvallis, Lebanon areas need good food places.

    Social chick and potato soup in tomato based broth.  Blood orange rosemary soda.
    Melanie S.

    Food and service are excellent. The soup was tender and delicious. Service was kind and recognized I am gluten free so asked if I wanted to leave the bread off.

    Bistro Salad
    Heather B.

    Ordered takeout after a long day. They said it would be 30 minutes but when we arrived it was ready after 20 minutes. We ordered spaghetti and meatballs, ziti con broccolini, and small bistro salad. My son wasn't terribly hungry but still finished the spaghetti and meatballs. I'm guessing if he was his usual hungry he would have wanted more- and it needed to have a bit more. The small salad was quite small- really get like it should have been a bit bigger. For a dollar more MOD pizza has HUGE salads that are triple the size for almost the same price. The ziti was very tasty but considering its broccolini, nuts and pasta I also felt like it was a bit overpriced. Overall the food was tasty but feel like a little more food for the price was needed.

    Tagliatelle with Meat Sauce Bolognese
    Matt R.

    I had a nice dinner with my family tonight after the OSU Beavers thumped the visiting Stanford Cardinal (not even close). It was especially nice since it was Veterans Day, which meant a free meal for me and a portion of today's sale go to Veteran causes. Super cool. My wife love Pastini and their gluten free pasta. I like the fresh, house made pasta. My kids just love eating out. My wife had the (GF sub) Baked Ziti, my son the Spaghetti with Spicy Sausage, and my daughter and I each had the Bolognese (my go-to). As I have found before, delicious. In fact, no one had anything bad to say about the food, the location or the experience.

    Butternut Squash Gorgonzola Ravioli -- delicious!
    Charlotte I.

    The service here was outstanding! We stopped by with 50 minutes before we had to catch a movie and let the hostess know. We were able to order a few minutes after sitting and within 10 minutes of ordering, all of our food had arrived! A few minutes later, our server also brought our check, having been updated on our timeframe by the hostess, for whenever we were ready. When we put our card down a few minutes later, our check was taken immediately and brought back immediately. So impressed with how serious the staff was about respecting our schedule! We were in and out in less than 30 minutes. The butternut squash gorgonzola ravioli was delicious -- very strong cheese flavor though, so be aware when ordering! The grilled asparagus salad and side of broccolini were light and fresh, perfect pairs for a rich pasta dish. You just can't beat a place with great food and service!

    Linguini Ravioli with Tomato-Butter Sauce
    Smeeth W.

    We went there for lunch and we were impressed. We sat at outdoor seating with our dog. And the waitress was super nice and she offered our dog a bowl of water. Foods are good. The lunch specials are very reasonably priced and they are generally great. They aren't the best tasting Italian foods but quality is definitely guaranteed

    Tagliatelle with Meat Sauce Bolognese

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    4 years ago

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    7 years ago

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    5 years ago

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    5 years ago

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    4 years ago

    I love they remember my little family even though we only go occasionally and by far the best pasta! Great staff, highly recommend

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    3 years ago

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    13 years ago

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    5 years ago

    Incredible food for a good price! Parmesan bread and chicken carbonara was absolutely amazing.

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    10 years ago

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    5 years ago

    Very nice hostess and servers! Food is filling and tasty! Atmosphere is very relaxing. I had fun with my brother going here.

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    11 years ago

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    5 years ago

    The house bread was the best part, everything else was a little soft.. Nice hostess too.

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    8 years ago

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    8 years ago

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    Page 3 of 9

    Ask the Community - Pastini

    Love your food. I do miss the baked manicotti. Will you be bringing it back?

    Hi Nicolina, I'm so glad to hear you love our food! At this time we do not have plans to bring back the baked manicotti - I'm sorry if this dish was one of your favorites!

    Do you offer gluten free pasta?

    Yes, we do! We offer gluten free ziti and spaghetti as a substitute in most of our pastas. Please note that some dishes cannot be made gluten free.

    Are they open?

    Yes, for take out. Enjoy!

    Don’t See Your Question? Ask Away!

    Lucca Taverna

    Lucca Taverna

    4.2
    (46 reviews)
    1.4 mi

    Fun little taverna. Our server was delightful. The menu is simple. The atmosphere is noisy but not…read moreannoying. I had a couple drinks, a focaccia, and a few other dishes. We left satisfied but not stuffed (that is a compliment) and everything tasted fresh and delicious.

    The first thing to note is that the 2 star reflects my view of the restaurant given it's posturing…read moreitself in the market as a gourmet, upscale restaurant, as evidenced by relatively high prices for relatively small portions. The restaurants ambiance has a soft, intimate feel to it, but neither the chairs nor tables have the element of class one would expect. In fact, the perimeter of the seating area has wooden benches which make sitting comfortably relative to the table a trick. Meanwhile, the actual chairs reminded me more of modern living room chairs as opposed to dining chairs. As for the food, we found the two main courses rather tasty:one being a steak kabob and the other a lamb kabob. I have had the lamb kabob on another occasion and both times it was cooked so the lamb was juicy and tender: rather delicious. However, the lamb kabob only came with one skewer of meat. On the other hand, the wagyu beef kabob was very tasty in it's own right and this was two skewers worth. I had trouble squaring that discrepancy in my head - so be it. As an appetizer, we shared the calamari dish. I am used to large plates of breaded, fried calamari cooked to perfection from my days eating at Italian restaurants in New York. This appetizer came in a small cup, which appeared to be an 8 ounce size (the cup was fancy and black, consistent with the image they are trying to project). The calamari dish was good, but not anything special. Thus, without considering that this restaurant markets itself as, a high end , gourmet restaurant, I would rate the food portion of the review a 4 star. However, that must be adjusted to reflect the food preparation relative to marketed expectation and that knocks it down to a marginal 4, at best, probably a 3 in my book. The real killer was the service. I will say it was both pleasant and polite. However, this is the type of restaurant that is marketed to appeal to the romantic dinner crowd with high end expectations: the professionalism of the service fell far short. To begin with, the host and waitress sat us at a table directly next to another couple. Note that I had made a reservation for 7. When we arrived there were only three tables occupied. However, we were sat directly next to another couple even though we could have been sat another two tables away for far greater privacy and a more romantic experience. Then the waitress exhibited zero personality throughout the evening. In addition, she came over while we were still eating our main courses and asked if we wanted the dessert menus, even though the restaurant would be open for another hour. All in all, I feel that the server was a nice person, but was obviously not very experienced and added nothing to the experience - not what one expects in a place that is marketing itself as upscale. I had a restaurant business and used slow times as an opportunity to observe and teach. I noticed nobody making such an effort in a situation that called for it: a big oversight and lost opportunity for three parties: the server because they are not being assited to grow, the patron because the service impacts the consumers overall quality of the experience and the owner for the obvious reason that it impacts business long-term. I call it the win-win-win formula and this restaurant would benefit from applying this concept to training the wait staff so they are at the patrons expectation level. In summary, if this were a casual restaurant I would rate it a 3, but because of how the business is slotting itself into the market with it's pricing, portion sizes, ambiance and menu presentation - I believe it only merits a 2 star review in that particular market segment. I do not believe you will be disappointed with the overall experience, but neither time have I left their feeling wowed, and both times I left feeling that the experience did not meet the expectation for the cost nor for the intimate, romantic feel they want to project as providing

    Photos
    Da place.  Beautiful!!!
    Da place. Beautiful!!!
    Spring Lasagna
    Spring Lasagna
    Fennel sugo

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    Fennel sugo
    The Old Spaghetti Factory

    The Old Spaghetti Factory

    3.1
    (194 reviews)
    1.0 mi
    $$

    We were going out for my birthday dinner so I had high expectations. I was not disappointed at all!…read moreWe were greeted and sat down immediately. Delicia or D, as she wanted to be called, was our server. She was friendly, helpful and made great suggestions for our order. All 4 of our family members were very satisfied with the menu selections we received. The food was delicious and cooked exactly the way we ordered it. After dinner, they was a problem with my rewards. She took it to the manager who solved the issue and corrected the final check. We called over the manager to tell her how wonderful D was and how great our experience was. We will definitely be back!

    My family and I stopped by The Old Spaghetti Factory for lunch on a Friday afternoon. The…read morerestaurant was super empty when we arrived, but looking around, the restaurant also seemed short-staffed. I've visited a number of Old Spaghetti Factory locations in California before, so I'm well familiar with the lunch menu. The loaf of bread that arrived on our table after we placed our order was piping hot. It was actually so hot, it was difficult to pick up and cut. There's no doubt that this bread is as fresh as it gets. The minestrone soup I opted for with my entree was filled to the brim and packed with a variety of veggies. If you're looking to cut some calories, you'll definitely want to go with the soup over one of their heavily dressed salads. My wife and I actually split their manager's favorite with meat sauce and mizithra cheese. We opted to up-size to a hearty portion for $4.99, which comes with extra sauce and noodles. The spaghetti was well cooked in terms of texture, but could have been drained a bit better. The meat sauce had a bunch of ground beef in it, and the mizithra cheese was salty, nutty, and tangy. If this is your first time visiting an Old Spaghetti Factory location, I highly recommend trying out the mizithra cheese because I have not see this option offered anywhere else. I regret to report that one dish our party ordered was completely dropped. It was difficult to flag down our server to inform them of the issue, so we ended up having to run around the restaurant to find a staff member. We ended up waiting close to 15 more minutes for the last dish to be prepared, at which point all the food that had been delivered earlier had dropped to being room temperature. Overall, it was a mixed meal. Service was somewhat lacking, and food was pretty standard as far as Old Spaghetti Factory locations.

    Photos
    Looking in towards the lounge from the hosting station
    Looking in towards the lounge from the hosting station
    Scoop of spumoni ice cream
    Scoop of spumoni ice cream
    The Old Spaghetti Factory

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    Eats & Treats Cafe

    Eats & Treats Cafe

    4.5
    (275 reviews)
    5.9 mi
    $$

    Heard great things, had to give it a try. Quite pleased with our experience. We're not a GF family…read moreand I went wondering if it'd taste any different. The menu is broad enough that there's plenty to pick from. We were there for dinner. The food was delicious! Mom had the grilled cheese with sweet potato fries (they were even good as cold leftovers!!). The sandwich comes with a combo of 3 melted cheeses. Dad had the honey glazed chicken. Also really good. Hubby had the 2-meat BBQ plate with pulled pork and 1/2 rack of ribs. He really liked his ribs. He was pleased with the baked beans, too. And I got the steak salad. Delicious! When trying a new place, I always go for that and I was not disappointed one bit! I tried both the baker's roll (rosemary and sage today) and the heart attack roll. Neither made me think I was eating GF. As first-timers, we were given free chocolate chip cookies. The centers were soft and moist with crisp edges. I do like a ymmy sweet to finish off the meal. It's really nice to have a GF restaurant where the family can all go and find something without compromising selection or taste. We'll certainly be back!!

    The moment we walked in the door at Eats & Treats, we got a friendly greeting and a smile. As we…read morewere walking to the table, they asked if it was our first visit (it was), as that meant complimentary chocolate chip cookies! The large menu can seem a bit overwhelming, but once you figure out how the BBQ plates work, it's easy to order one of their standard dishes, or customize your own combo. I ended up going with the "Single Plate", with an additional side. I got pulled pork with Carolina BBQ sauce, mac n' cheese, a baker's roll (varies from day to day), and added sweet potato waffle fries. Everything was delicious. The pulled pork was a little more "wet" than I'm used to, but it was smoky and flavorful, especially with the BBQ sauce. The roll was almost muffin-like, with rosemary seasoning mixed into the batter, which I quite enjoyed. The mac n' cheese definitely has a cheesy texture, with a caramelized top, but the flavors weren't as sharp as I like -- still very good, especially after I accidentally spilled some of that Carolina BBQ sauce on top of it. My food gets all mixed together on a BBQ plate, anyway; so why not? LOL The sweet potato waffle fries get their own section, because they were that good. The coating was crispy and well seasoned, with a slight kick -- they were amazing. I would probably ask for ketchup to dip them in next time, but since they had brought me extra BBQ sauce (without my asking), I just used that... or ate them without any dipping sauce. Our server was amazing throughout our lunch. She was always friendly and informative, and really helped make for a great experience. She remembered our cookies at the end (we got them to go), and didn't miss a beat when we decided to order from their dessert case last minute. Since it was "pi day", they had lots of pie related options -- all small servings, for 1 or 2. My wife and I shared a Key Lime bar, which was delicious. It was a little richer than I expected, but was nice and creamy, with that tart lime kick. The crust was good and crunchy, too. We knew coming in that this establishment was all gluten-free, even though nobody in our party needed to avoid gluten, and I was preparing myself to be disappointed -- and I can happily say that never happened! A lot of what E&T serves is homemade, and they obviously know what they are doing, so their GF offerings far surpass many dining establishment's full gluten options. If you have lower expectations for GF food, as I did, leave them at the door. Even my daughter, who is a pretty good baker herself, was impressed with the "heart attack" roll that she ordered with her meal -- we have never seen GF bread that fluffy! These guys obviously know what they are doing. Oh yeah, and those chocolate chip cookies? So good -- soft, and loaded with chocolate chips. We will definitely stop in again next time we are in the area.

    Photos
    Cool ambiance!
    Cool ambiance!
    Sunday Waffle Special (Marionberry Compote)
    Sunday Waffle Special (Marionberry Compote)
    1/4 pound pulled pork, 1/4 pound pulled chicken, spicy sausage.

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    1/4 pound pulled pork, 1/4 pound pulled chicken, spicy sausage.

    Pastini - italian - Updated August 2026

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