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Pastaggio

3.4 (29 reviews)
ModerateItalian
Open • 4:00 pm - 9:00 PM

Pastaggio Photos

Business Info

PASTAGGIO ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Casual
Good for groups

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Recommended Reviews - Pastaggio

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Reviews With Photos

What a meal....
Alexander S.

from the grilled shrimp and prosciutto wrapped fromagio and arugulato the authentic lasagna and bisteca - outstanding! Bellisimo!

the outside of a restaurant with red umbrellas
Kristian U.

Spending the day in W-S recently, I walked up and down Main Street, popping in and out of stores, and restaurants seeing what the locals were saying and what offerings tempted my taste buds. As the days heat beat me down, and my hunger reached unnatural levels I stumbled upon a beautiful brick enclosed patio within eyesight of the GO Station. I'd seen this building when Google Earth creeping the town and figured I would make this one last stop in before deciding where to eat. Pastaggio has been in this location for several years, however the local Italian family that owns and operates Pastaggio has been serving delicious eats to the Markham-Stouffville area for over 15 years. With mamma working in back cooking all the meals, and the rest of the family working together to keep the front of house humming, you can feel the sense of 'family" from the moment you walk in. While the exterior might lead you to believe that Pastaggio might be a touch dated because of the historical look of the building, you'll be pleasantly surprised to discover that the interior is modern and classically decorated. Perfect for a romantic dinner for 2, Lunch/Dinner with a group of friends, or just to stop in for a quick espresso at the bar. I opted to sit inside to seek refuge from the day's heat and started to look through the menu - delicious! As you all may know, I'm not one to go out for Italian food as I can usually make most items myself at home. That being said, the menu here was tempting enough to have me coming back, and soon! Not wanting pizza or pasta, I inquired if they were doing anything special that day for lunch, and without skipping a beat my server told me about their delicious veal burger. Made specially for them, it's 100% ground veal chuck (no beef - meaning it's similar to a meat ball in taste), served with my choice of traditional paninni toppings. This sounded right up my alley and paired with my choice of side salad (all for $10.95 + cost of toppings) I was sold. My Veal burger arrived shortly there after topped with Italian hot peppers, Rapinni, Provolone Cheese and Mushrooms! It was unbelievable! A totally different taste then a typical burger and with the topping selection I didn't require any traditional burger toppings (ketchup, mustard, etc) - and man oh man... those hot peppers, WOW!! Hot and Amazing. I'm excited to return to Pastaggio in future and sample more of their menu, in fact when the staff were huddled around a near by table eating freshly made meatballs like they'd never seen them before, I took note that they MUST be that good! Thanks Pastaggio and Staff! Eatcrest OUT!

Front view
Spence W.

Driving through Main Street, not a lot to choose from, so decided to go with the only Italian restaurant. Exterior looked nice and they have a patio. There was a big sign draped access the front advertising specials, which is usually not a good sign for a restaurant like this, but I won't use it against them. Interior was surprisingly modern, looks like they had a makeover recently. There was only one other group, so the waitress greeted me right away and told me to sit where I like. I was then provided with good service from there on in. Menu is what you would expect, typical Americanized Italian food. Ordered the house red which was brought in a carafe right away. Then ordered the veal parm since that should be difficult to screw up. This was where I was a little disappointed. It looked much better than it tasted. Spaghetti had this chewy texture to it. Sauce was very bland, except for the over salting. Looked like it was from a store bought jar, lots of dried herbs that were not cooked through enough. Veal was soggy, and chewy and the breading not crispy. I would guess they breaded it and then froze it first. I give it 2, but only because the wait staff and presentation was good.

This is their goat cheese salad with chicken and it is delicious!!!

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Photo of Ray C.
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2 years ago

Foods amazing love the staff Always have a great meal here it's a must go in Stouffville

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4 years ago

Great food and cozy atmosphere! Everything I've eaten here has been so tasty. Too bad the hours aren't great but the food makes up for it.

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2 years ago

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7 years ago

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13 years ago

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12 years ago

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3 years ago

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7 years ago

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10 years ago

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7 years ago

The place is nice and the service was good, but food was average at best. Unfortunately it won't be a repeat for us.

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14 years ago

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13 years ago

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8 years ago

Dry & tough chicken parm. Bland Vodka pasta. Not worth $50 we paid. Won't be back! It was quick but terrible food.

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8 years ago

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12 years ago

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10 years ago

True disappointment for an Italian restaurant. Pasta were no where close to being Al dente and sauce was really watered down.

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11 years ago

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12 years ago

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10 years ago

Nice, quiet place. Calamari appetizer was great. We had the veal parm and Chicken mushroom both 5 *. Place is clean and staff is very nice.

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13 years ago

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11 years ago

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8 years ago

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9 years ago

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11 years ago

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12 years ago

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12 years ago

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13 years ago

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La Fonte - Calabrese Pizza

La Fonte

3.7(15 reviews)
12.1 km•Unionville

A couple of months ago, my wife and I went for lunch at La Fonte. You really go for the view, not…read morethe food. The food is decent (we split a pizza, and then had a dessert). Not bad, but nothing out of the ordinary, either. But what you really go for is the view of Toogood pond. With a review like that, you'd think I'd rate it higher. So why did I give it only 2 stars? We liked it enough that we tried to make a reservation again. Only now, their policies had changed. You had to make a $25 minimum per person, and on top of that, they add a 20% penalty (what they euphemistically call "gratuity". But it most definitely is not a gratuity, because a gratuity means that it's voluntary. There's nothing voluntary about the 20% surcharge. So call it what it is - a penalty). Because of these 2 extremely dumb changes, we'll never be dining there again. There are plenty of other delicious spots in Unionville (including 3 other Italian restaurants that don't have these practices), that there's no need to tolerate these policies.

Came here on a Friday evening for dinner. Called ahead to make a reservation and they reserved two…read moretables for us to choose! Service was superb with very friendly servers - so friendly that even my toddler with stranger anxiety liked them and engaged with them! Atmosphere and view were great since it was sitting on Toogood Pond. Inside was really cute too. Tables, chairs, and even the booster were clean. Zero complaints! The only thing is the washroom is the public park washroom so it's not the prettiest and cleanest; there were some bugs and some smell. In terms of the menu, there aren't a lot of choices for pasta but it makes sense since it is a bistro. Ordered the Mortadella & Burrata and Tagliatelle al Ragu. Both were really delicious and the pasta tasted fresh even though we don't know if it's fresh pasta. Had a really good experience here and would definitely come back! This spot is perfect for date nights since there are many small tables and the vibe is just a date night vibe!

Photos
La Fonte - Open kitchen and dining room

Open kitchen and dining room

La Fonte - Margherita Pizza

Margherita Pizza

La Fonte - Love this!

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Casa Carbone - Now open

Casa Carbone

4.2(52 reviews)
16.8 km
•$$$

So. My husband and I had a date night and with a baby it has been a while. We decided we wanted…read moresome Italian and chose here. Let me tell you... I have been here before and it has always been amazing and tonight was even better. I ordered the farfalle and my husband had the squid ink linguine. Both incredible. Seriously made with love. The shrimp in the farfalle was perfectly seasoning and even my husband's octopus was tender. I hate octopus and loved it. Claudio our server was soo fantastic and reccomended the best things. And then.. We had dessert. Holy batman. Listen. Seriously listen. The pistachio tart with orange is one of the best desserts I've had and it's seasonal so it's only there for a limited time. So get it now. Now I say! It blew my mind. The owner also is soo nice and always remembers a customer. Anyway..highly reccomend.

Tried Italian North of the city and it was good…read more Pretty busy on a weekend so be sure to rsvp. Upon entering, you'll notice it's not the biggest restaurant but they use their space efficiently to maximize tables. Their drinks were a good pour, came nice and stiff. Cesar salad was salad and homemade dressing. Dressing was fresh with a hint of mustard. I enjoyed that slight variation. Didn't come with Parmesan cheese or croutons - not sure I'm in for or against that as of yet. Pastas were good. Had a spaghetti carbonara and a farfalle carbone which had smaller sized tiger shrimp. A little pricy for what it was but still really amazing food.

Photos
Casa Carbone - Bread before the meal! Amazing

Bread before the meal! Amazing

Casa Carbone - Octopus appetizer.

Octopus appetizer.

Casa Carbone - Venison spaghetti. (Spaghetti is made in house)

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Venison spaghetti. (Spaghetti is made in house)

East Side Mario's - Mario's 3 Course Feast! Mario's Mangia Sampler - no way this meal should be priced at $29.99.

East Side Mario's

2.8(21 reviews)
1.3 km

This East Side Mario's Stouffville restaurant is a fabulous place to kick back and watch one of the…read moreFIFA World Cup games. Even if you're not a soccer fan, there's plenty of offers on tap for busy families including: * All-You-Can-Eat Pasta Mondays Special * Kids Eat Free Tuesdays * Buy One, Take One Home Free Wednesdays * Thursday Amore for Two Special for $50 * All-You-Can-Drink Violet Iced Tea Lemonade or Italian Soda for $3.99. We enjoy coming here for their comfy seating, cute decor, and family friendly atmosphere. They really did a fabulous job with making the atmosphere playful and fun. Instead of my usual order of Mario's Chicken Parmigiana, I opted for a pasta dish which I didn't regret at all. It was served along with the All-You-Can-Eat Soup, Salad, and Garlic Bread. My family agrees that this location is the best in terms of food quality, delicious taste, and friendliness of all the staff working here. We were lucky enough to have many servers tending to our table, along with other tables. Although it was a very busy night, the staff's teamwork was phenomenal. Stouffville East Side Mario's is an excellent place for a family dinner!

This was my first visit back to an East Side Mario in over 10 years. I was hoping it would have…read morebeen than what I remembered because I really wanted to give the brand another try. We started off with the garlic bread. I was a bit confused by the the fact that for 4 people, they only brought 2 small garlic breads, which by the way is "All You Can Eat" when purchasing entrees. Next we ordered the spinach dip. It was pretty good, not heavy in any way, the flavors were there for a decent spinach dip. The best part was the pull away bread for dipping which was served warm. When purchasing entrees there is a choice of three "All You Can Eat" items to choose from / soup, salad and garlic breadsticks, but you can only get 2 orders at a time. I opted for Caesar salad, but they were out of romaine lettuce at 5:30 pm on a Saturday evening. I decided on the garden salad. Not really impressed by this or the way the salad was served. The tomatoes did not appear to be fresh and the iceberg lettuce was cut into very large pieces and placed in a bowl that was clearly too small. On to the mains. Hubby ordered the build your own pasta with Fettuccine Alfredo with chicken added - he wasn't overly happy as he felt that the taste of Alfredo sauce was just not there. Kids ordered off the kids menu - can't mess that up, but the pasta was dry and lacking in Alfredo sauce leaving it dry - so yess, they messed up. I decided to go for the Mario's 3 Course Feast! Mario's Mangia Sampler - this was a really big disappointment - the chicken parm was cold and hard. The lasagna was flat on the plate. I pointed to the plate and asked the person that brought out the food if what I was pouting at was the lasagna. Her response was a yeah dripping with sarcasm. The Fettuccine Alfredo was very dry and hardly had any sauce. Our server came to our table to ask how everything was and I pointed out the 2 pasta dishes and cold chicken parm on my plate. She quickly took both pastas leaving me with the chicken parm " so I had something to eat" is what she explained. Saying that no, that the lasagna should not look that way and would have that and the fettuccine alfredo redone. I sat there eating cold chicken parm while I waited. By the time the 2 pasta dishes were brought back out, I had pretty much lost any anticipation or desire over the meal. The lasagna was all cheese and sauce and barely any noodles. Not sure I will go back, but happy to have at least given it another try after so many years and realizing that it was not going to change for the better. At least I tried!

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East Side Mario's
East Side Mario's
East Side Mario's - Mario's 3 Course Feast!  Mario's Mangia Sampler

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Mario's 3 Course Feast! Mario's Mangia Sampler

Pastaggio - italian - Updated October 2026

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