Second time here and they are consistent with flavor and portion size. I got the Arroz con Mariscos…read moreboth times as my entree and they definitely give a lot of rice and seafood. The mixtos ceviche was tangy and wish it came with some chips but it was good when eaten with our meal. The sweet plantains are perfectly crisped. Lomo saltado steak was also perfectly cooked. The restaurant is spacious. Service was quick and attentive. We got a great deal with Groupon the second time around so check there for discounts. Parking is easy out front and they also have outdoor seating. Enjoy!

Came here to try the famous Sazon…read more It was good but wasn't a wow, had to order the Lomo Saltado, and tbh it just tasted alright, didn't taste special, the causa limena on the other hand.. felt like it was a scam, $20+ for it to be mostly potato and barely any dungeness crab... wouldn't order that again but overall decent spot, don't get what the hype was all about, price is pretty high here..

The shredded chicken bowl from Cita's Kitchen was so very delicious! With fresh avocado, plantains,…read morearepa, rice, black beans and salad! Wow! Absolutely enjoyed my lunch here over the weekend at the farmers market in Sebastopol. So good!

Had the chance to try Cita's Kitchen Colombian Food at the Monte Rio Terrapin Roadshow, and it was…read moreabsolutely incredible. The empanadas were hands-down some of the best I've ever had--crispy, flavorful, and packed with delicious filling. I also tried the Piasa bowl, and it was equally amazing. Everything tasted super fresh and was loaded with bold, authentic flavor. You can tell there's real care put into every dish. I only wish they had a brick-and-mortar restaurant--I'd be there every day. If you ever see their booth, don't pass it up!

Oh man, this place is delicious. I had some time to kill before my flight out of Santa Rosa, and…read moreasked a clerk at a nearby store if they'd been here. The manager said it was his favorite restaurant. I ordered the lunch sized Camarones al Ajillo, shrimp sauteed in garlic and olive oil. Sides I chose are: yellow rice, black beans, salad and sweet plantains. Also freshly squeezed limeade with pomegranate. WOW was everything great. All items by themselves were tasty, and a bite with everything... Yum. The decor was also nice! Fun music too. It felt like a slice of Puerto Rico in CA. There's also a crazy cool mural in the bathroom that makes you feel like you're in the jungle.

So happy my group of five chose this restaurant as I haven't been here for some time. We ordered:…read more Pollo al Horno - an award winning signature dish and a favorite of mine. The chicken is incredibly moist and well-seasoned. It is a true delight for the taste buds. Bacalaito - battered and fried Alaskan cod patties. Two friends ordered this and they both loved it. One friend ate every single bite. It is a generous portion. Canoa Vegetariano - Whole sweet plantain stuffed with beans and topped with melted cheese. Another award winning dish. Chicken sandwich - my friend's "go to" and a favorite of his. It came with plantains. Our server was nice, friendly and attentive. We sat near the back of the restaurant and it wasn't busy during lunch today (Wed). There are fans overhead so a couple of my friends got cold. The server kindly shut one of the fans off for us. Parking is metered in this area of downtown so if you arrive early, you should be able to find parking nearby.

Hidden gem! Literally…read more I would not have found this place if I wasn't sitting in the passenger seat and stuck in traffic trying to get on the freeway ramp. I look out the window and beyond the Denny's I see a restaurant, "Dos Culturas" I tell my husband, and we're both intrigued. My MIL has lived in the neighborhood for 2 years, and we passed by the place probably over 100 times, tucked away in the far back in the same parking lot as Denny's... and I only noticed the place because we were sitting in traffic. We finally decided to give it a try. First off, I love the huge menu. Obviously, it's fitting two cultures (Salvadorean and Mexican) on their menu, and they don't skimp. They have it all. We got the pupusa bombs (!) to share, and I got the chile relleno con carnes, and the hubs got a carnitas plate. The pupusa bombs are basically pupusas but in a ball, then deep fried. We got one bean and cheese, and one birria and cheese and it comes with birria consome for dipping. These really were the bomb! A bit expensive for what they were, but we still thoroughly enjoyed it. The chile relleno con carnes was really good, and exactly how I want a chile relleno to taste. Great batter, and great sauce, and it was topped with cheese, so you get the carnes and the cheese. :) Yum! I would definitely get it again. My hub's carnitas plate was good, and the portions were huge. I also really love the green sauce they give you with the chips. I could eat that all day. (Not sure if my digestive system would like it though. :P) Service was slightly slow, but that was just because the waitress was the bartender and waiting on the whole restaurant. She was very nice and welcoming, ...so it really wasn't too bad. I wanted to give this place some love because it's really good and it's so hidden, even though it's on a busy street. I recommend to the owners to get some signs to put on Santa Rosa Ave saying you exist there, because I seriously would had never realized this really good place was there unless I was stuck in traffic. Anyhow, I am very confident we'll be back. Would love to try the standard pupusas and lots of other stuff on the menu. They have breakfast too!

I wanted to like this place, but after ordering through DoorDash was left wanting and upset. I…read moreordered the Carne Asada Super Burrito and added sour cream, guacamole and avocado as I like extra chunky guacamole so the added avocado usually does it for me. They left out the avocado completely and gave me a tablespoon of guacamole and sour cream, which was enough to have some in two of the 30+ bites the burrito offers. I called the location and the manager was very nice at first, she said she would make me a new burrito and to come in tomorrow, that she will make a note of it. When I got there, she was not a nice lady I talked to on the phone. She was immediately irritated with me and demanded a picture of the item. I did not have a picture. I took one through the review of the item on the app, but apparently that doesn't save it to your phone. She told me go ahead and complain through DoorDash. I can't help you. She wasted my time, energy, gas and basically stole my money. I cannot recommend this place, unfortunately. If you do decide to go there, make sure they don't do you, like they did me. Completely unacceptable and far from professional. If they followed through with the original promise to me, this would've been a positive review. It's unfortunate. Their leadership is too stubborn to admit mistakes.

Wow. Where else can you get a hot pupusa (filled with cheese and shrimp) with table service for $5?…read moreAnd one is enough for a light meal! Wanna be a hero? Take the whole family and your neighbors. Nice fast service too. :0D

I definitely recommend!! My favorite is their salvadorean horchata the flavors are sooo good I have…read moregone there just to pick up the drink. Be prepared to wait 20-30 minutes for your order, sometimes it gets packed.

Four of us went here last night; a great little restaurant that it seems Santa Rosans have yet to…read morefall in love with as there were only three tables out of perhaps twenty occupied at Friday Night dinner. A bright and clean space with understated decor. Portions are good so you might want to skip appetizers though we tried the Calamari which was good and the Yuca Frita was sublime. Small wine list with good choices from South America and if you order by the glass you will be amazed at the size of the pours; double what one would normally get! Two of us had the Paella which was very good, a third ordered the excellent Lamb Shank and the fourth had the top notch Pork Rib platter which completely disappeared very quickly. Perhaps next time we'll try the Ceviche as we will return if they can remain in business with such little traffic. While not inexpensive the value is solid as you would pay far more in any other good Sonoma County restaurants for similar dishes. Polite if a bit shy service but man did she light up when we went head over heels over her family home made hot sauces which are a "must try" if you have an appropriate appetizer. Ask for them as they bring you tasty but not too spicy standard condiments. Oh, and very clean restrooms and well paced food serving times. Keep this place open, try it sooner vs later.

Good food and service. I especially like the breading they use on the Jalea dish. The empanadas…read morewere good, and the chicken was the best of the three. They need to work on the green sauce as it is more like salsa verde than aji verde, could be spicier too. I will return. I need to try the Chaufa.

The food is so yummy and staff is super nice and welcoming! My favorite is their chilaquiles:)read more

We came to Colores Cafe, which looks recently renovated. The space has a fresh new vibe with…read morefestive decorations and plenty of cute spots for photo ops. The food was flavorful overall! The avocado toast, however, could use more avocado; it seemed like they used only half an avocado for two slices of toast. The potatoes were especially tasty and well-seasoned.

Absolutely love SEA Thai Bistro! The food is always delicious, fresh, and full of flavor, and the…read moreservice is wonderful. They recently updated the restaurant with a beautiful new look, and it feels so stylish, fresh, and welcoming. The new atmosphere makes the dining experience even better. Definitely one of our favorite Thai restaurants. Highly recommend!

Would have liked to give 5 stars for the experience today, but for the entry and exit experience…read morewith the person on the right hand side of the door who hands over takeaways and probably is also supposed to seat people. First the good part- it's my first time at SEA Thai Bistro. We liked the location, ambience, our server - PK. PK was helpful and hospitable also humorous so fun to interact with. We informed PK we would like to order vegetarian and he was nice enough to suggest what mains can be ordered/altered to make vegetarian (without any fish or fish paste added). With limited choice being there, we ordered Tofu Drunken Noodles, Chicken Cashew (chicken substituted by Tofu) with Jasmine Rice and a few chilled Simba (& Simba refills). The other part was - the staff member at the right side of the door. She looked hassled throughout; right from the time we walked in and exited. We told her we did not make a reservation and are two of us so is a booth available, she was reluctant and still made us sit at the smaller table for two (while most of the indoor tables and booths were still free). No problem, maybe she had been having a bad day. Similar hassled attitude observed at the time of leaving; leaves one with not a great taste ! So, while we would likely choose to come back for the food and else that felt good; hoping we don't have to meet or be greeted by that same employee and her inhospitable attitude.