It has been over ten years since I last ate here due to moving out of the area. I came for a late…read morelunch. From the last time I visited Sazon expanded and took over the deli next door. So now the place has plenty of seating inside and out. I was immediately greeted and seated in the new area. The server was friendly and professional. I ordered a diet Inca cola, Papa a la Huancaina, Aji de Guilliana and Alfajores. I was not disappointed on how good the place still is. I'm a son of Peruvian immigrants and the authentic flavors are on target. I also noticed that the same chef was style cooking too. I highly recommend Sazon because the flavors are authentic and you will come out totally satisfied. Check them out!

Came here to try the famous Sazon…read more It was good but wasn't a wow, had to order the Lomo Saltado, and tbh it just tasted alright, didn't taste special, the causa limena on the other hand.. felt like it was a scam, $20+ for it to be mostly potato and barely any dungeness crab... wouldn't order that again but overall decent spot, don't get what the hype was all about, price is pretty high here..

The food here is really good! We ordered the pulpo anticuchero, a ceviche with pulpo, and the arroz…read morecon mariscos. All three dishes had perfectly cooked seafood and were seasoned well. The arroz (rice) was especially delicious with a perfect amount of spice. We also got a couple of drinks, which were strong but balanced and tasted how they were described in the menu. We sat outside and enjoyed live music from the band next door on a Friday night. The inside of the restaurant is large and trendy. The service was very kind and helpful when we had questions about the menu. The bathroom was in the back corner behind the kitchen, and it had a coded lock (be sure to ask for the code before walking all the way back there). Overall we had a great experience and loved everything we ordered.

We had a reservation here for dinner on 31DEC25, but we ended up seating ourselves in an empty…read moretable next to the window overlooking La Rosa. Restaurant was busy, with just the right amount of patrons. Prices at Warike seemed steep in comparison to La Rosa, but everything was worth every dime. Everything we ordered there was flavorful & delicately prepared and delicious, 10/10. Everything was perfect with excellent ambience and customer service. A definite recommendation for all to try: I ordered LOMO SALTADO CLÁSICO (GFA) $28 and this was a 10/10: Traditional Peruvian style beef tenderloin, red onion, tomatoes, cilantro, garlic, soy, lomo sauce and oyster sauce, french fries & rice. We also ordered TAGLIATELLE AL ROCOTO $25 and this was a 9/10 for me: Fried prawns & tagliatelle pasta, served with roasted peppers, fresh peas, and house rocoto lemon sauce. And lastly we ordered empanadas and these were a hit, lightly fried on the exterior, 10/10: EMPANADAS DEL LOMO $16 Crispy pastry filled with beef tenderloin, red onion, tomato, cilantro, served with rocoto aoili. EMPANADAS DE POLLO $15 Crispy pastry filled with our traditional Aji de Gallina, served with parsley aioli.

Excellent food, very good flavor, I really recommend it. We ordered mixed ceviche, Risotto a la…read morehuancaina with cold grilled octopus. For dessert Plátanos

First I called the day before I was planning on going to confirm hours of operation and the website…read morestayed open until 6 pm but when I spoke to them on the phone they stated they were changing to 7pm. That's what it stated on the door as well see picture but when I went they were closed and we arrived at 5pm. Bad customer service. Get yourself together and try again. You lost a group of 10 that day.

Four of us went here last night; a great little restaurant that it seems Santa Rosans have yet to…read morefall in love with as there were only three tables out of perhaps twenty occupied at Friday Night dinner. A bright and clean space with understated decor. Portions are good so you might want to skip appetizers though we tried the Calamari which was good and the Yuca Frita was sublime. Small wine list with good choices from South America and if you order by the glass you will be amazed at the size of the pours; double what one would normally get! Two of us had the Paella which was very good, a third ordered the excellent Lamb Shank and the fourth had the top notch Pork Rib platter which completely disappeared very quickly. Perhaps next time we'll try the Ceviche as we will return if they can remain in business with such little traffic. While not inexpensive the value is solid as you would pay far more in any other good Sonoma County restaurants for similar dishes. Polite if a bit shy service but man did she light up when we went head over heels over her family home made hot sauces which are a "must try" if you have an appropriate appetizer. Ask for them as they bring you tasty but not too spicy standard condiments. Oh, and very clean restrooms and well paced food serving times. Keep this place open, try it sooner vs later.

Sorry but this place appears to be vacant and closed no sign of it has relocated. Too bad.read more

Unsure why the website says permanent closed. Ate lunch there 6/27/26 @ 11:30am…read more Everything was wonderful!!! Axel and his mom are fantastic. They made sure we were taken care of. He even shared his experience as an authentic Peruvian. Love the Peruvian art he had on his walls also. Just overall great hidden gem. Food portions were abundant! I was so excited to dig in and I was not disappointed!! Empanadas, Peruanas, Lomo Saltado and Sudado de Pescado and Adobe de Chancho fresh cut French fries - Yummy

It's in a shopping mall, right before Gravenstein Highway splits. We went here for a 'date lunch'…read moreon a Wednesday. There was one other party. Ambience is ok, they have some Peruvian decor. Nice tables and silverware and plates. They have a good sized menu. Food was the surprise. I expected it to be different but it was quite tasty. We shared the empanadas 1 each - beef, chicken, pork. We also had the sweet plantains and the mango habanero ceviche. The empanadas were a little on the small side but they were delicious. The mango habanero ceviche was really just cooked shrimp with a mango habanero sauce and pickled red onions. There was also a dried plantain chip on top. Though I was expecting a more traditional ceviche, it was really tasty. The sweet plantains were excellent, just what you expect with more onions and a sour cream type sauce. The service was quick but not intrusive. Would definitely come back.

Tequeños de cangrejo - Wonton filled with crab meat & shrimp. Flavorful with a small hint of heat…read more Loved the soft bite & the crunch at the end. Loved the views & food, Would visit again!

absolutely cannot recommend this place enough! on a weekend trip, i decided to stop by and check…read moreout ayawaska for dinner. i was a little worried about the parking situation when we pulled up, but was delighted to learn that they offer a free valet service! definitely worth it to not have to worry about parking. i made a reservation about a month in advance and requested for a table by the windows if possible. i was seated immediately at a window table, and out hostess was the nicest lady! we ordered their empanadas de lomo, filled with beef and tomato. i've had many empanadas, but i liked ayawaska's pastry the best. the dough seemed to be a little shorter than other empanadas i've had, resulting in a buttery, melt-in-your-mouth experience. we also couldn't get enough of the aioli, it provided the perfect little kick of heat. to share, we got their tallarines verdes, a pesto linguine with filet mignon. i loved how fresh the pesto was, you can really taste the quality of the ingredients. the filet mignon was cooked perfectly with a great charred flavor and not chewy at all. it came topped with a little parmesan and i could've gone for a tad more! overall really lovely service and amazing views from the hilltop. the interior was stunning, and i liked that the restaurant ambiance wasn't too loud. they have a beautiful outdoor space with heaters as well. i would definitely come back if i'm ever around!

We loved our dining experience at Ayawaska. The food and drinks were outstanding. Very unique…read moreflavors to Peruvian food and everything we tried was delicious. Appetizers: Corn Cake Beef Skewers Calamari All very tasty Entrees: Salmon Seafood Stew Chicken Sandwich Vegan Lentils Again, all delicious! Drinks: Frank Sinatra Mint Julep Great! We will be back for sure!

This is one of my favorite places. The service is always excellent, the drinks are delicious, and…read morethe vibes are always on point. I've loved every single food item i've tried from here, all the different ceviches, the Tallarines Verdes, Adobo de Cerdo, Lomo Saltado??? Everything is incredible, but once I tried the Aji de Gallina, I was STUCK. I loved this dish so much, I would come here once every other month or so to get it, including my last three birthdays. But sadly, I will say, the last two times i've been here, (since July of 2026), I've been disappointed with the Aji de Gallina. Something is different. The chicken tastes drier now, and the sauce isn't quite what it used to be. I'm not sure if the recipe was changed, but please know I am devastated and heartbroken to no longer be able to get my favorite dish and have it taste like it once did. Will it stop me from coming here? No. But I needed to make it known that the change to this dish made someone who once couldn't deviate from eating it if I tried, turn into someone who now refuses to order it because I can't bank on it being as delicious as it once was. And for that, my heart hurts. Still love u guys tho.

We loooove el mono. We decided to do a trip to the east bay today and decided to stop by our…read morefavorite Peruvian spot. I was greeted by Andres who was friendly and we asked to sit outside with our puppy. Andres stopped by many times to ask if we needed anything. Our server was Marlene who was very sweet and helpful. The paella takes a bit of time to come out but didn't notice that bc we were munching on some nice toasted corn and green sauce. We also ordered the pollo del buen Chico for the puppy who loved it. They also gave him his own water bowl. It was fresh and tasty. Our paella was tasty as usual. The outdoor seating area is nice and private and quiet and clean. Gotta come back the next time we're here! I wonder if they still have the live music on Fridays/saturday nights which was very nice.

Service, food., music, ambience…read more Consistent and no complaints. Been coming here since they opened and I have not been disappointed.

Authentic Peruvian spot located in Emeryville on a busy street, there's some street parking and…read moreparking within the neighborhood. The servers all speak Spanish and English. Service was quick, we got the Maracuya passion fruit juice, yucca fries. My friend got the Chaufa Especial which was fried rice with prawns, chicken, beef, and egg. I got the Saltado de Mariscod which was sautéed seafood with rice and fries. I def feel like it's a little more on the oilier side but still very good especially with the sauce! We had leftovers and the next day I added more rice to compensate for the oil and sauce.

So apparently "las brasas" is not the actual name ..."el guarique de Juancito " is what they go by…read more I had the Loma Salado and a seafood ceviche and although the food was very tasty, it did not justify the astronomical pricing.. Service is not great , the server had very little knowledge when we asked her a few questions in regard to the dishes and drinks. They only thing we did not like is that the only take cash and Zelle as payment which would be ok if it was displayed in the entrance or online.