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    Parishes

    4.6 (14 reviews)
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    There are sone tables in the restaurant if you want to sit down and eat.
    Tika P.

    OMG! My food is banging, delectable, bussin bussin, delicious, flavorful and amazing. I ordered the Rasta pasta with salmon and rice bowl with salad. It has a nice kick it and a bit of sweetness. The flavor is unique and very pleasing to the palate. The restaurant is super cute. I thought I was on the Island. The owner is very friendly and accommodating. I will definitely be back. My husband really enjoyed the food as well. He enjoys jerk seasoning so he was ecstatic.

    Salmon Rice Bowl

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    2 years ago

    Helpful 4
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    1 year ago

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    8 months ago

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    11 months ago

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    2 years ago

    Helpful 2
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    2 years ago

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    1 year ago

    Helpful 1
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    1 year ago

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    2 years ago

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    1 year ago

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    2 years ago

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    2 years ago

    Great food! Owner is very friendly and provides great service - everything is made fresh to order. Highly recommend!

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    2 years ago

    Delicious food! The location is a bit out of the way, but most certainly worth the drive!

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    2 years ago

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    J Timothy's Taverne - "Buffalo Chicken Wrap" (tomato tortilla, grilled chicken, buffalo sauce, gorgonzola crumbles, lettuce, tomato) with Sweet Potato Fries

    J Timothy's Taverne

    4.2(1.3k reviews)
    6.3 mi
    $$

    Let's get into some great eating guys! I ain't ever been to J Timothy's, but I was recommended…read morethis place at work when I mentioned to some co-workers I would be going to the AMC in town where I got to see the first two episodes of "Lion". Honestly, after reading the reviews, I wasn't too confident I would even be able to eke on in for dinner, but my God was I able to get in, and thank the LORD I was able to find a parking spot with such a full lot of cars! What started as a solo trip to J Timothy's became a welcome table event when fellow Yelper Angie showed up with her husband and invited me over to their table. I'm SO glad we were able to have that happen! It became one of the best post-event dinners I've had yet. It did take a bit of time to decide between the three of us, but we eventually split our checks, with me taking care of my order and Angie taking care of the rest. We had Kate as a waitress, and might I say, she was not only nice and efficient, but she was very knowledgeable of the menu and very helpful and accommodating. I immediately requested a take-out box and she delivered just like that. She was even knowledgeable on what foods and such were made in-house and what wasn't, which is honestly very impressive! Also note, we all got to have a taste of everything that came in tonight, so we got lots of food to get to! We did have the wings for our appetizers. I did the 10-wing Dirt Style Honey BBQ Gold for mine, and they got I wanna say 20(?) Buffalo wings. They were cooked to perfection, and I was able to twist the bones off the flats. Both flavors were good, but even though it could possibly be my bias talking, I did prefer my flavor of wings. I will say the Buffalo had that signature spice level there, but it didn't overpower the wing, which is awesome! Oh, and there were also the potato skins which was rated perfectly, and that tasted really good as well. For the entrees, this is why I immediately requested the box. My order was the full rack of ribs. Angie got the chicken pot pie. Usually, I don't eat pot pies, but the one Angie ordered was honestly very good. Flaky, buttery crust top, and savory filling or chicken, potatoes, peas, etc. As for my ribs, whenever I tried to cut them, all the meat kept falling off the bone! That's how you know it was cooked properly! And dear God were these ribs were delicious, succulent, and delicious! Did I mention they were delicious? The BBQ sauce was a symphony of bliss that helped make each bite of rib taste like I went to Cloud Nine! The coleslaw it came with was good, but it's not something I would say can compete with the South. But good all the same. Drinks were great too. I got the Dragon Fruit Martini(?), and that was sweet and relaxing to have after a long summer and a long drive to Plainville. Oh, and we also got dessert! Again we picked different things: Angie ordered the "Not Fried Chicken" while I went with the Key Lime Pie. Wherever these guys get their key lime pie from, keep them coming and let me know so I can get some more myself! The raspberry sauce was a great choice for accompaniment and complimented the pie nicely. And the slice was divine! The Not Fried Chicken is a very innovative idea, and it tasted good as well. I can see now why this place gets so much love. It's insane how good this place is in just about every aspect! The sink did take a bit to learn, but that was about my only criticism, other than that this place easily gets 5 stars from me, and I am so glad to have had this dinner with Angie and meet her husband. #KeepYelping

    A friend of mine took me here for lunch after church during a recent visit to CT. The interior was…read morerustic, comfortable, and spacious with 2 levels. We chose booth seating on the 2nd floor, which was cozy, and boasted a cool view of the downstairs area. For my beverage, I chose the Cherry mocktail, which was oh so fizzy, refreshing, and a nice mix of sweet and tart. We shared the Chili Dirt Wings and Fried Calamari. The Wings were fried twice and generously sauced. They were satisfyingly crispy and full of bold flavor with a bit of a kick. The Fried Calamari was light and crunchy. I had a tough time selecting my entree, but finally went with Taverne Grilled Meatloaf. This dish consisted of beef and pork meatloaf, loaded mashed potatoes, and mixed vegetables. The Meatloaf was cooked perfectly on the char-broiler, giving it a slightly smoky taste and bit of caramelization, then smothered in a tomato glaze. Meatloaf was delightfully tender and well seasoned. Loaded Mashed Potatoes was mouthwatering, covered in melty cheese, bacon, and scallions. Veggies included carrots, zucchini, squash and had a great consistency, adding a fresh element to the dish. For dessert, I had to get one of my favorites: Sticky Toffee Pudding. Their version was a moist, dense sponge Bundt cake with caramel sauce. It was decent, but overly sticky sweet even for me. Service was solid. Our waitress was welcoming and knowledgeable about the menu. Everything came out in a timely manner. If I return, I would want to try the Shepherd's Pie, Boneless Braised Short Ribs, or Pierogies and Kielbasa.

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    J Timothy's Taverne - Inside the restaurant

    Inside the restaurant

    J Timothy's Taverne
    J Timothy's Taverne - Blueberry Smash

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    Blueberry Smash

    Sadie’s Sunrise Cafe - Inside and art

    Sadie’s Sunrise Cafe

    4.5(65 reviews)
    1.3 mi

    This is one of those places you walk into and immediately relax…read more Sadie's Sunrise Café has that clean, airy, artsy neighborhood vibe, local artwork on the walls, a few quirky touches hanging from the ceiling, natural light pouring in, and just enough buzz to feel alive without being chaotic. It's not trying too hard, and that's exactly why it works. Feels like a spot where regulars post up, sip coffee, and take their time. No rush, no nonsense, ust good energy. And then the sandwich shows up... and flips the script. This isn't breakfast. This is a stacked, unapologetic morning statement. The Overloaded Egg Sando Griddled brioche bun, soft, buttery, just enough toast to hold things together (barely). Under that, a crispy hash brown doing the heavy lifting, adding crunch and soaking up all the goodness. Sausage brings that savory backbone, while the spinach scrambled eggs stay fluffy and rich. Then you get that creamy hit from the smashed avocado, melted smoked gouda layering in a subtle smokiness, and finally... the gochujang aioli. That aioli is the move. Sweet heat, a little funk, a little tang, cuts right through the richness and keeps every bite from getting too heavy. And let's be honest... Had to unhinge my jaw like a snake just to take the first bite. This thing is messy, stacked, and fully committed to the cause. Not first-date food. Not "eat it in the car" food. This is sit-down, take-a-minute, maybe-need-a-nap-after kind of food. The best part? The space balances it perfectly. Big, bold sandwich... calm, easygoing room. That's a combo I'll go back for every time.

    I didn't know this place was a hidden gem!…read more I ordered a bacon egg and cheese which came on a croissant, two eggs, and a side of hashbrowns I also tried their homemade triple berry jam, and I absolutely had to buy a jar! It was too good to pass up There is interesting artwork hanging from the ceiling and is definitely a dog friendly café. They have dog treats to sell and a lot of other goodies as well.

    Photos
    Sadie’s Sunrise Cafe - Veggie Scramble with Texas Toast

    Veggie Scramble with Texas Toast

    Sadie’s Sunrise Cafe - Friendly Customers enjoying each other and the great food!

    Friendly Customers enjoying each other and the great food!

    Sadie’s Sunrise Cafe - Sadies Spinach Salad prepared fresh daily

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    Sadies Spinach Salad prepared fresh daily

    Joey B's - Chili cheese dog with onions that I ordered with my massive breakfast. Look at how pretty that dog is.

    Joey B's

    4.4(96 reviews)
    0.3 mi
    $$

    Morning cravings. I drove by here a couple of times and…read moretoday we decided to try it. It was a busy morning since businesses in the area were without power due to a recent storm. The place was buzzing with activity. We got to seat at the front counter so I couldn't see the dining room but I enjoyed watching everyone working together to make everything happen. One of the things that caught my attention was the juicer. They have an actual orange juice machine and I wanted to try that juice so bad and when ai did I couldn't believe how good it tasted. Our food was good also, the only thing I didn't like was how small the portions were, you can actually count my potatoes, by the time the dish made it to me they were cold. Pancakes very plain. Im a huge fan of eggs Benedict so I decided to try the country Benedict( 4th of July special) , a bit dry because of the biscuit and not enough sauce but tasted good. I would come back for the OJ

    My three friends and I met at Joey B's for brunch this morning. I have never been here before. They…read morewere very busy this morning, there was a huge line of patrons waiting to be seated. Once seated it was a tight squeeze. Their menu features toast, pancakes, wraps, waffles and omelets. My two friends got very tasty looking omelets. My other friend and I got Stuffed French Toast to share. The Banana Split Stuffed French Toast was plenty big for us to share. This French Toast was stuffed with whipped cream cheese, surrounded by banana halves and strawberries. There was a little ice cream cone in the middle of the French toast filled with more cream cheese. Thank goodness we shared this, even then we couldn't finish it. This French toast was so fresh, everything was melting on it. Their prices are very reasonable, no wonder it was so packed. I would return here again.

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    Joey B's
    Joey B's - Red and blue crepes

    Red and blue crepes

    Joey B's - Building

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    Building

    Parishes - juicebars - Updated September 2026

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