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Parallel

3.9 (123 reviews)
ModerateMediterranean
Open • 10:00 am - 10:00 pm

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PARALLEL ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for groups

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Recommended Reviews - Parallel

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Lester C.

I enjoy this restaurant! Great middle eastern / tahini type dishes but also great hot dishes. The meze dips are a must get IMO. The pita is excellent here. Service is good and as expected. I think the restaurant it self had a really cool vibe and is somewhat located in an old industrial type building. I'd recommend this place.

Savory Knafeh
Tina L.

Came here on a busy Friday evening. It was quite loud in the restaurant, but the staff members were very friendly and helpful. The stars of this meal were actually the drinks my friend and I got! The In the Garden mocktail was bitter yet fresh. The tumeric chili house lemonade was not sweet which let the flavours shine. The falafels were moist and as large as tennis balls-- a great shareable! Compared to other falafels, they were definitely on the minty side. However, don't expect the "melt in your mouth" falafels that you would get in places like Morocco. If you are a mushroom lover, I would definitely recommend the mushroom mix on za'atar pizza. I wish you could smell the picture! It was a little salty near the end of the dish though. The savoury knafeh's presentation was immaculate. Careful: the skillet is very hot! I was expecting it to be more melty and gooey in the middle. Overall, if you're a fan of fresh herbs and a friendly atmosphere, I would definitely recommend this place!

Tapenade, labaneh, Babaganoush, walnut lemon pesto
Mary L.

We came on a Friday night and it was bumping! It was a chilly night and we sat on the heated patio which was quite warm actually! Our server was friendly but our dirty dishes piled up and we had stack them on the nearby planter. Many staff came by but failed to take them away. Cocktails were well balanced, I enjoyed my basil bourbon. Overall the food was good. The stand out was definitely the falafels. They came piping hot, crispy on the outside and well seasoned on the inside. We all echoed that they were the best falafels we have had. There were some misses such as the tapenade and the tofu (over seasoned and too spicy). Lamb shank was tasty and it fell off the bone but I found the pomegranate molasses a tad too sweet. The sauce for the special fish of day (whole sea bream) was a flavour bomb and it brought me back to Morocco but the fish was fishier than we anticipated. The Challah bread that came with the fish was expertly baked and it looked like a piece of art! The chicken schnitzel was tasty with 2 yummy sauces (green tahini and honey mustard) but nothing too special about this dish. Lastly the lemon tart was well made and not too sweet. Reservation is highly recommended to avoid a wait. Ample of free parking at nearby streets. This restaurant is very on trend right now with gender neutral restrooms, both a store/factory and a restaurant. Bar seats overlooking the kitchen, high tops, low tables and heated patio so lots to choose from for different a experience. Great place for a casual date night or gathering!

Chicken Schnitzel with Corn Salsa.
Gary M.

June 2/2023: Dinner with my Al. This was a very inexperience. The location is in an industrial area & is half manufacturing & half restaurant. Limited seating is available, so I'd recommend reservations. Started off with a Gaslight Helles Muddy York Lager ($8.50) & a East Street Landmark Dry Cider ($9.00), both we very good. The food was delicious. We had the 4-Dip Meze Plate ($20.00) to start (beet tahini, walnut/lemon pesto, sun dried tomato, hummus) with 2 pitas, all very tasty! Also had tabouli salad ($20.00 - not my fav) & the Chicken Schnitzel meal ($32.00). The chicken schnitzel was GIANT & very delicious. The corn salsa that came with the meal & fabo! A star was lost as our server seemed Uninterested in service & wasn't as pleasant & I think a server should be. Although all was tasty & the serving size for the Meze was undersized based on costing. This was a good experience but not good enough for me to repeat. 4-Star.

Amanda F.

I have been seeing the "vibrant green" falafels everywhere on social media and knew I had to try! I've been here multiple times now and everything I've ever ordered has been amazing! The hummus is so fresh and warm perfect when meals arrive and the service is pretty good aswell! The patio was lovely to sit on to enjoy the weather. I will recommend this place over and over.

Interior shot -- busy take-out on a Friday night!
Jen A.

Highly recommend their falafels -- such a fun green colour and they're super soft on the outside, and crispy on the inside. Parallel also has lovely pita; they're fluffy and thick and they last for a few days in the fridge. Lastly, you can also buy their jars of tahini, which I've been mixing with a bit of honey to make salad dressings! Their meal items are sized perfectly for sharing; order a variety of things and you have a gorgeous party spread. Check them out on Geary Ave -- and for the TG2G crew, favourite them and grab a surprise bag! Shout-out to Parallel's commitment to food waste reduction!

Ada L.

Parallel is located on Geary specializing in Middle Eastern cuisine which includes hummus, falafel, and a variety of hot dishes. I've been meaning to try this place for a while now but the location is a bit far for me. I was able to get takeout recently due to the pandemic restrictions. Their restaurant/store also sells a variety of homemade sesame butters and halva. I got these 3 items for lunch: - Hummus (chickpeas, sesame butter, parsley, olive oil and schug): delicious creamy hummus! Comes with 2 pitas which fill you right up. - Falafel (fresh herbs and chickpeas): these falafels were filling, crunchy on the outside, soft on the inside. delicious! As I was transporting them home, all I could smell were these falafels! - Cauliflower (fried cauliflower, fresh herbs, walnuts, olive oil, lemon, grated tomatos, spicy green and beet sesame butter): This was such a delicious dish with all the different contrast in textures as well as flavours. Overall, solid Middle Eastern eats! Do try if you're ever around the area!

Erez Z.

Israel lands in Toronto in a serious way. Parallel has one of the best collection of middle eastern food. To begin you must have one of the two salads. They are both massive and full of flavor. No meal is complete without the hummus and the selection is perfect from the traditional to the adventurous with a truffle hummus. When it comes to falafel you have hit the jackpot with one of the best falafel I have had in years. The crunch and the amount of parsley is off the hook. Finishing off the meal you must try the Babka. The cinnamon and nuts a burst of wow. By the time you finish this meal you will need to enjoy a Turkish coffee or mint tea and talk how amazing this meal hit home.

Chris C.

Tbh, I never had falafel in my life. So coming here was a different experience for me. #1: I'm not a big salad eater #2: I'm a big meat eater #3: I've never tried falafel. Came here for a friend's gathering and I was shooked! I got the parallel salad ... and hands down ....literally HANDS DOWN.... one of my favourite salads of all TIME! This dish was huge and yes I know it is for sharing... but I just ate this cause most of the items had pita bread or cheese. Aside from the awesome salad, I ordered the notorious falafel. And my GOD!!! It was soooooo good. Like the falafel balls were the size of my fist and it was fried to PERFECTION! I can't praise this place enough. And you know it is good, especially coming from a carnivore like me. lol

Aria

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7 years ago

Delicious food! I love the Israeli culture and the Mizrahi food! Will come and recommend that all my friends go too!

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7 years ago

Food sucks and service sucked too. Absolutely rude staff and terrible rip offs of genuine good middle eastern dishes.

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6 years ago

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7 years ago

Great food. Always delicious. Friendly service. Always crowded though. Define a must try

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8 years ago

This place is so yummy. Causal open space, good service and great food. Hummus and parallel salad were standouts but all delish

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8 years ago

Would come here everyday if I could. The falafels are the best I've had outside of Israel.

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8 years ago

Great food, great vibe. Unique options and flavors among restaurants. Highly recommended!

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Byblos - Chocolate Olive Oil Cake

Byblos

(987 reviews)

$$$$

Entertainment District, Downtown Core

Food: 5/5 Service: 5/5…read moreAmbiance: 4/5 Food: We had our office holiday dinner here and 15 people attended. We did a set menu which had 3 courses. The first course was Labneh with bread, hummus, & beef tartare. Second course was Lamb pide & pear salad. Third course was grilled branzino, middle eastern fried chicken, black truffle rice, and thrice cooked fries. Then there was dessert which was chocolate mousse cake & baklava. Because of my many food allergies the main server for our table was very attentive & specific in asking me what I wanted as modifications. For example I got a wagyu beef pide instead of the lamb. Every dish was really delicious, presented well & quite filling. I couldn't eat all of the food. Though I tried almost everything. Service: The pacing of the dishes was quite masterful. They really paid attention to when the food was going to come out. As I mentioned above the main server was very attentive to my food allergies. I really appreciated that as some restaurants aren't as attentive. The food was served family style so everyone could take what they wanted from the serving dishes. The dishes were served in little bowls along the tables with each bowl serving about 4 people. We had asked for one long table so it was a little snug. But we made it work. Ambiance: For dinner the lighting of the space is really dim. LOL. I would have appreciated just a little bit more light. The restaurant is in an old building so to use the washroom you had to go down two flights of stairs. The dining area is small also. But it's a pretty space. As mentioned above we asked for one long table to seat 15 people. I was expecting square tables but it was a bunch of small round tables pushed together. So the tables were really crowded with food from all the dishes. But the servers made sure to take empty serving dishes away as soon as possible. The music was a little loud for me so I had to yell to be heard. The place was packed though. Everyone at our table enjoyed the food, the service & atmosphere. The restaurant is close to Roy Thompson Hall & the other theatres nearby so it's a convenient location as well. It's too bad this place is only open for dinner. I would have loved to see how they would operate a lunch time service. In any case, Byblos was amazing. I would come back here again to try other dishes! Note: Some of my pics of the main dishes didn't turn out so it's mostly desserts that are pictures

Really enjoyed my night at Byblos. The vibe is super chic but not too formal. I love that the menu…read moreis designed for sharing, so you get to try a little bit of everything. Everything we ordered was flavorful and well-balanced. Also loved the cocktails. Great spot if you're looking for something a bit different from the usual dinner places.

Estiatorio Milos - RAW FISH PLATTER Tuna sashimi, Tsipoura sashimi, salmon tartare

Estiatorio Milos

(24 reviews)

Financial District, Downtown Core

Venue 4.5/5 Milos is…read morelocated right in the corner of the financial district. Clean, upscale space that sits somewhere between corporate and high-end dining without feeling stiff. The open fish market adds to the experience, and the drink selection is solid. Parking isn't the easiest (expect nearby office garages) but if you're there for a weekday dinner, they offer complimentary valet at the St. Regis, which helps. Service 5/5 Top tier. Staff are polished, attentive, and actually know the menu. Recommendations were on point, and everything felt seamless without being overbearing. It's the details that make it stand out, the attention to detail and the care when serving and presenting the food. Food 4.5/5 Went with the lunch menu (great value with an appetizer and main). Quality is consistent with what you'd expect from Milos: fresh, simple, and done properly. They're also mindful of time; if you mention you're on a tight schedule, they can accommodate a one-hour lunch without making it feel rushed. Had the salmon along with salmon tartare and the octopus. Good variety for the prix fixe lunch menu too. So far the best salmon tartare I've had in city.

Estiatorio Milos' business lunch ($49) is a great option for anyone who has at least an hour to…read morespare on a weekday. If you're pressed for time, just let them know when you order - they'll plan to have you out within the hour, or they pick up the tab. I, on the other hand, was in no rush. The staff read the room, paced the meal accordingly, and let us linger comfortably. With four starters and eight mains to choose from (three with supplements), there's plenty of variety, though seafood clearly takes centre stage. I leaned fully into the sea and wasn't disappointed. The salmon tartare was surprisingly, with large chunks of fresh salmon tossed with herbs and finely minced red pepper, giving the dish a bright, meaty freshness. In the dead of winter, that first bite genuinely felt like sunshine - apologies for getting philosophical, but it really hit home. While crostini were scarce, every table receives a basket of freshly grilled bread and a wasteful pour of olive oil. Carb lovers don't worry, there's plenty to scoop up that tartare. The whole dorade royal grilled might sound exotic, but you've likely seen it elsewhere under its more familiar name: sea bream. At Milos, it arrives deboned and finished simply with olive oil, herbs, and capers. That said, if you're squeamish about bones, proceed with caution as the deboning accuracy seems to vary. My plate had only a couple stragglers, while my dining companion's fish had several lingering behind. The dish is simple, clean, and ideal for lunch, so it satisfies without tipping you into post-meal drowsiness. The steamed vegetables were overcooked, though that may appeal to those who prefer their cruciferous vegetables soft rather than crunchy. For anyone who wants to channel a bit of Don Draper energy without returning to work tipsy, Milos' 3oz lunch pours are a great idea. And if you decide to lean in just a little more, they can easily be doubled into a proper glass.

Miznon

Miznon

(6 reviews)

I think it's intended to be slightly elevated middle eastern food compared to a regular shawarma…read moreplace. It's perhaps unfair to judge, because though I enjoyed my steak wrap (and it didn't claim to be shawarma), I didn't enjoy it as much as getting a shawarma at many other places and also spent nearly twice the amount. It was still fairly good however, and the $5 draught beer special was a good deal for sure. I still don't regret getting this ahead of the Raptors game and getting food that would have been even more expensive and nowhere near as good.

We were passing through Union on a recent weekday and I noticed that Miznon had finally opened. I…read morefigured I should probably try one of their offerings, and a quick perusal of their menu led me directly to the Folded Cheeseburger Pita ("Beef chuck cheeseburger with a golden cheddar crown. In a pita with garlic aioli, sour cream, tomato and pickles.") Who can say no to a concoction like that? Not this guy, that's for sure. It was probably about 15 minutes between the time I ordered and when I got the food, so this is clearly not the place to go if you're in a rush. But I'd say the food was worth the wait. That cheese crust is the obvious star of the show here, while the fresh, soft bread is also quite delicious. The other components are tasty too, but the patty itself is the weakest link. It didn't have any kind of crust and just seemed a little on the bland side. But that's a minor complaint for a rather decadent lunch that I quite enjoyed eating.

Parallel - mediterranean - Updated May 2026

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